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Ready to make the world a better place? You don’t have to go far. Your nutritional know-how can help patients in your community live happier, healthier lives. A meaningful career is within your reach. What are you waiting for? Sodexo is the number one employer of registered dietitians in the United States. We offer tremendous opportunities for career growth for dietitians throughout all divisions. Benefits for dietitians include reimbursement for annual AND dues, CDR fees, CEUs and specialty certifications, as well as education assistance. www.sodexodietitianjobs.com Sodexo is seeking a Registered Dietitian for a full-time position that will provide care for patients at the Behavioral Health Department of Adventist HealthCare Shady Grove Medical Center (117 beds). There will also be weekly cross-coverage of Adventist HealthCare Rehabilitation (53 beds) located in Rockville, Maryland. General inpatient clinical nutrition responsibilities will be performed.
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Sodexo is seeking a Full Time Registered Dietitian to join the dynamic clinical team at Gulf Coast Medical Center in beautiful Panama City, Florida. Gulf Coast Medical Center is a 216 bed acute care facility serving Bay county and surrounding communities. The facility provides services in the area of cardiology, stroke and wound care and has the area's only Level III NICU. Reporting to the Clinical Nutrition Manager, the selected candidate will be primarily responsible for providing nutrition care to patients in a wide variety of settings including a Level III NICU and growing pediatric center. The Dietitian will report to the Clinical Nutrition Manager:- Provide Medical Nutrition Therapy counseling for patients with varying medical diagnosis as well as inpatient nutritional care.- Have experience with the nutrition care process and electronic charting.- Possess strong communication and time management skills- Provide education to patients, as well as staff and work closely with physicians, nursing and ancillary staff- Possess the ability to creatively problem solve, work independently with minimal supervision and make decisions while working within a self-directed and team-oriented work environment- Have excellent interpersonal communication skills to interact with a wide variety of individuals and groups- Have strong time management and organizational skills- Be involved in performance improvement activities- Be a self starter- Report to the CNM- Be eligible for licensure in Fla.http://gcmc-pc.com/about/hospital-info.dot To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo is seeking a Registered Dietitian/Diabetes Educator Tidelands Health System a progressive two-hospital healthcare system located along the South Carolina coast that is based in Murrells Inlet, SC. As part of a dynamic team, this candidate will report to the Clinical Nutrition Manager and will:- Provide diabetes self-management training (DSMT) and medical nutrition therapy (MNT) in an individual and group setting- Participate in interdisciplinary care of patients including assessing and monitoring the diabetes management status and nutritional status, developing and implementing individualized care plan, therapeutic diets and nutritional needs- The Diabetes Educator/Registered Dietitian works in collaboration with the Diabetes Self- Management Program Coordinator- Document assessments and pertinent nutrition information in the EMR (electronic medical record).- Lead Diabetes Prevention Program (DPP) classes to members of the community- Lead community nutrition outreach such as presentations, supermarket tours, health fairs, and Sodexo’s Core 4 weight management program - Support occasional inpatient coverage for a variety of units; must have broad clinical knowledge to support multiple units and population groups - Must have current NPI number and be willing to gain credentialing with various insurance coverage plans including Medicaid and Medicare- Experience counseling in an outpatient setting, both one-on-one and group instruction preferred.- Experience providing diabetes education, working with diabetes patients or CDE credential preferred.- Provide medical nutrition therapy for other outpatients including bariatric patients;- Will obtain CDE certification within two years of start date;- SC Licensure required before start dateThis 295 bed combined three hospital system includes a 164- all private room (135 - bed acute care and 29 - acute inpatient rehabilitation beds) and a 131 - all private room acute care facility, along with multiple outpatient centers. Excellent opportunity to enhance and grow your career in an expanding system and high growth area between Myrtle Beach and Charleston, SC. To learn more visit: https://www.tidelandshealth.org/locations/profile/?id=3To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo is seeking a Registered Dietitian 2 for The Samarkand, a Covenant Retirement Community. This premier Continuing Care Retirement Community is located between the ocean and the Santa Ynez Mountains in Santa Barbara. Reporting to the Food Service General Manager, the ideal candidate will:- Be a Registered Dietitian with experience in long term care.- Provide nutritional care to long term care residents and sub-acute rehab patients.- Have experience with electronic charting and the NCP. - Provide monthly nutrition lectures to the assisted living and independent living residents.- Meet DOH/state/federal and company standards.- Represent the Food & Nutrition Department as the primary liaison with the medical and nursing staff.- Possess strong communication and customer service skills.- Enjoy working with seniors to make every day a better day for our clients and residents.To learn more about the Samarkand CCRC click here: www.thesamarkand.org/
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Sodexo is seeking a Registered Dietitian for Sharon Regional Health System. at both the hospital (main campus- Sharon, PA) and at the Bariatric Center in Hermitage, PA. This 251 bed community hospital is located in northwestern Pennsylvania, midway between Pittsburgh, Erie, and Cleveland, Ohio. Reporting to the Clinical Nutrition Manager, the Dietitian will:- Be a Registered Dietitian - Conduct nutrition care and patient assessments for patients in a variety of units including rehab, transitional care & adult & child behavioral health.- Plan & conduct education programs for the Cardiac Rehab program.- Assist bariatric coordinator, verify insurance coverage for MNT services, conduct monthly bariatric nutrition support group.- Occasional late night will be required for support group as needed.- Have experience utilizing the nutrition care process and electronic medical records.- Demonstrate excellent communication and customer service skills.- Work well with physicians, nursing, and ancillary staff as part of a team, as well as independently.- Be outcome focused, have good time management skills and be a self-starter.Click here to learn more about Sharon Regional Health System: http://www.sharonregional.com/To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo Senior Living is seeking a fulltime Registered Dietitian for ManorCare Monroeville. This 131- bed sub-acute rehab/long term care facility is located ~14 miles east of Pittsburgh center. Reporting to the Food Service General Manager this Registered Dietitian will:- Be a Registered Dietitian with experience in long term care.- Provide nutritional care to the sub-acute rehab patients and long term care residents. - Meet DOH/state/federal and company standards.- Represent the Food & Nutrition Department as the primary liaison with the medical and nursing staff.- Be an integral part of daily operations in the kitchen and management of foodservice staff.- Have experience with electronic charting and the NCP.- Possess strong leadership and communication skills, both verbal and written.- Have a passion for driving and improving the resident experience for the Seniors we serve.For more information about ManorCare Monroeville click here: http://www.heartland-manorcare.com/locations/manorcare-health-services-monroeville/ To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite:http://www.sodexodietitiancareers.com/
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Sodexo is seeking a registered dieititan for the St. Anthony Hospital located in Lakewood, Colorado. St. Anthony provides healthcare services to Denver and the surrounding metro area with state-of-the-art technology, and a full range of medical specialties advanced care with special expertise in neurosciences, Level I trauma, stroke, cardiovascular and cancer care. There are 254 beds, 106 being ICU beds, 130 Medical/Surgical and 18 Inpatient Rehabilitation.- Position will report to the Clinical Nutrition Manager and selected candidate will:- Be a Registered Dietitian, with 2 years prior acute care experience and provide clinical care to a variety of patient populations.- Have Prior Experience utilizing the nutrition care process, electronic medical records charting. - Conduct nutrition patient assessment and provide diet education as needed.- Educate patients and family members as well as hospital staff in concepts of nutrition and diet modifications.- Have excellent communication skills and the ability to work closely in a multidisciplinary team setting.To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/ Please visit our Network with us page and consider signing up for our Career Connections eNewsletter. Connect with Sodexo Recruiters on LinkedIn.
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Sodexo is seeking a Registered Dietitian for The Christ Hospital, a 500 bed acute care hospital located in Cincinnati, Ohio. Position is full time with benefits. Position will report to Clinical Nutrition Manager and ideal candidate will: - Conduct nutrition assessments and provide diet education to various patient population- Develop and implement of evidence based practice for all hospital patients- Participate in multidisciplinary meetings, provide recommendations for medical nutrition therapy- Have excellent communication and customer service skills- Have a proven track record of proactive interaction with the medical team and be an outstanding team player- Demonstrate good time management skills and the ability to work in both a team and autonomous environment- Have prior experience with electronic charting preferred, facility uses EPIC and Healthtouch- Licensure in the State of Ohio required
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Sodexo is seeking a Transplant Dietitian to join their team at the Medical University of South Carolina (MUSC).MUSC is located in beautiful, historical Charleston, SC. It is an 850 bed teaching hospital, which has served as the only comprehensive solid organ transplant medical center in South Carolina for more than 25 years. The MUSC Health Transplant Center is nationally recognized as one of the best transplant centers for adults and children. This dietitian will be responsible for covering adult organ transplant including kidney, pancreas, and liver with cross-coverage in the areas of heart and lung transplant. This position will administer nutrition care in both inpatient and outpatient settings. Other responsibilities include serving on transplant selection and quality committees and acting as a dietetic internship preceptor. The dietitian will report to the Clinical Nutrition Manager and will: - Be a Registered Dietitian with at least 1 year of experience.- Maintain responsibility for comprehensive nutrition assessments and reassessments, intervention including nutrition support, education, and counseling of inpatient and outpatient populations per the Nutrition Care Process model. - Provide education to patients, as well as staff and work well with physicians, nursing, occupational and speech therapists, and other ancillary staff.- Provide coverage for other dietitians as needed, including rotation through the weekend, holiday, and on-call schedule. - Possess the ability to creatively problem solve, work independently with minimal supervision and make decisions while working within a self-directed and team-oriented work environment.- Possess excellent interpersonal communication skills and the ability to interact with a wide variety of individuals and groups.- Serve as a preceptor for dietetic interns.- Strong time management and organizational skills are required to be successful in this position.- SC licensure is required before starting - Registration with Commission on Dietetic Registration is required. - Advanced practice or specialty certification (CSR, CDE, CNSC, etc.) is preferred. To learn more visit: http://www.muschealth.org/transplant/index.html To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/
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Sodexo is seeking a PRN Registered Dietitian to come join their team at CHI St Luke's Vintage licensed for 100 beds and is located in Houston,TX. CHI St. Luke’s Health is a part of Catholic Health Initiatives (CHI) one of the nation’s largest health systems. Position will report to Clinical Nutrition Manager and ideal candidate will: - Be a Registered & Licensed dietitian with at least 1 year prior experience in an acute care setting- Be responsible for conducting nutrition assessments to various patient populations with a variety of disease states and provide diet education as needed- Experience utilizing the nutrition care process required, EPIC EMR documentation and Health Touch knowledge preferred- Demonstrate excellent communication, interpersonal and customer service skills- Be able to work well with physicians, nursing and ancillary staff and collaboratively as part of a team, as well as independently- Have excellent time management; be a self-starter- Assist Clinical Nutrition Manager in additional projects and assignments as needed- Have availability to work weekends and holidays- Willing to travel to various St. Luke's facilities as needed
