Sodexo is seeking a Registered Dietitian to support Millard Public Schools in Omaha, NE. In partnership with Sodexo Schools, you’ll help meet the nutrition needs of more than 23,000 students by serving as the district’s nutrition expert. This Registered Dietitian will provide nutritional guidance and menu support to our operations team and frontline managers as the nutrition expert for the school district. This year-round position is a great opportunity for new RDs, as well as experienced Dietitians! 3 weeks’ vacation and 3 personal days!Reimbursement for AND dues, state licensure fees and CDR renewal!Money toward continuing education events!Up to $5000 tuition reimbursement annually!
Sodexo is seeking a full‑time, year‑round on‑site School Dietitian to support the Salem-Keizer School District in Salem, OR. This role supports student well‑being through menu accommodations, the student allergy and special diets program, and engaging nutrition education for students, families, and staff. You’ll collaborate with school teams to ensure safe, compliant, and inclusive meal service while supporting wellness initiatives across multiple districts. New graduates and experienced dietitians are encouraged to apply, with strong training and a supportive network available through Sodexo. Reimbursement for AND dues, state licensure fees and CDR renewalThree weeks of vacation, eight holidays and three personal days paid each yearReimbursement for continuing education events
Follow your ambitions and choose the career path you crave! Sodexo has an exciting opportunity for a Full-time Registered Dietitian 2 to support YES Prep Public School District in Houston, Texas. This is a great opportunity for a Dietetics Professional who has a passion for working in schools. The ideal candidate will (preferably) have prior exposure to Child Nutrition/K-12 food service operations. The ability to articulate ideas, thoughts, opinions, professionally and clearly within all levels of the organization is critical. This position will work closely with students to provide nutritional guidance and recommendations based on their dietary needs.
Sodexo Schools K‑12 has an exciting full‑time opportunity for a Registered Dietitian to support a school district within the Dallas-Fort Worth metroplex. This Registered Dietitian serves as the district’s nutrition expert, providing menu accommodations for student allergies and special diets, and partnering with school teams to ensure safe, compliant, and inclusive meal service. 3 weeks of vacation + 3 personal daysNo weekends or holidaysReimbursement for AND dues, state licensure fees, and CDR renewalFunding for continuing educationUp to $5,000 in annual tuition reimbursement
Follow your ambitions and choose the career path you crave! This position may be eligible for a sign-on bonus! Sodexo has an exciting new opportunity for Full-Time Registered Dietitian to support Montgomery County Public Schools in Christiansburg, Virginia, near Virginia Tech University. This position is year-round, 52 weeks per year. This is a great opportunity for a new or experienced Dietitian! Health benefits and Paid Time Off Available!No Weekends! No Holiday's!Reimbursement for Academy dues, state licensure fees and CDR renewalMoney toward continuing education eventsUp to $5000 tuition reimbursement annually
As a Senior Account Manager, you will manage a portfolio of Sodexo’s most strategic healthcare client accounts, accountable for retention, renewal readiness, and net commercial growth in partnership with Sales and Operations. You will serve as a trusted advisor to client executives, translate client priorities into aligned strategies, and lead an account-by-account plan with a 1–3-year outlook.This role is designed for a commercially-minded leader who can influence without authority, operate effectively in complex service environments, and connect stakeholders across Sales, Operations, Finance, Performance/OpEx, and Marketing to deliver measurable client value and growth. Remote role with up to 50% travel to client sites (regionally aligned).
Senior Area Executive Chef – Fannie Mae AccountLocations: Washington, DC | Reston, VA | Plano, TXWeekly travel to DC/VA, quarterly travel to TXSodexo Corporate Services Are you a visionary culinary leader ready to shape the future of corporate dining? Sodexo Corporate Services is seeking a dynamic and experienced Senior Area Executive Chef to lead our culinary program for the prestigious Fannie Mae enterprise across sites in Washington, DC, Reston, VA, and Plano, TX. As the most senior culinary leader on the Fannie Mae contract, you’ll be at the forefront of innovation, strategy, and execution—driving excellence across cafés, catering/conference services, and pantry operations. Key Responsibilities- Oversee culinary operations at three primary sites- Ensure...
*Craft Your Career* Sodexo is seeking an Senior Area Executive Chef for Cape Fear Valley Health in Fayetteville, NC. Cape Fear Valley Medical Center is a trauma level III acute care hospital and has 733 licensed beds with 78 rehabilitation beds. This hospital is part of the Cape Fear Valley Health System and is the 8th largest health system in the state with 916 patient beds, serving a six-county region of Southeastern North Carolina and more than 935,000 patients annually
Sr. Area Executive Chef – Multi‑Site Culinary LeadershipLocation: Nashville, TN (Headquarters) + additional sitesCompany: Sodexo Corporate Services Inspire Culinary Excellence Across a Premier Corporate PortfolioSodexo Corporate Services is seeking an accomplished Sr. Area Executive Chef to lead the culinary vision and strategy for a major HCA multi‑site operation based in Nashville TN. Our operation is a mix of cafes, catering, coffee bar and a daycare feeding This is a high-impact, visible leadership role ideal for a chef who excels in innovation, training, and multi‑unit operations—and who is passionate about raising culinary standards across diverse service lines.
Join Sodexo’s Culinary Talent Community - Senior Area Executive Chef Opportunities Washington DC | Sodexo Corporate Services Are you a culinary leader who thrives in fast‑paced environments, loves innovating, and is passionate about creating unforgettable dining experiences? Sodexo Corporate Services is building a team of top-tier Senior Executive Chefs to support our expanding presence across high‑profile corporate accounts in Washington DC —and we want to connect with you! This is not tied to one specific role. Instead, it’s your chance to join a community of experienced, forward‑thinking chefs who are eager to grow their careers within one of the world’s most respected hospitality and food service organizations.
