Job Listings

Sodexo is seeking a Retail Manager 3 at Stormont Vail Hospital in Topeka, Kansas. This food service  manager will manage and direct all food retail locations throughout the hospital and will assist with catering. The Retail Manager will be a dynamic team player with a strong background in managing frontline staff and developing teams in any food services environment.  This strategic leadership position offers a competitive salary and a rich benefits package that kicks in day 1!  The successful candidate will:- manage all retail operations including catering for the hospital- motivate, coach, mentor and develop frontline staff and supervisors - interact with customers, hospital staff, and visitors to ensure customer satisfaction - oversee cash handing processes and POS programming and maintenance- manage vendor relationships and compliance - maintain all product merchandising, marketing and ordering standards are in place- coordinate department safety and sanitation We are looking for candidates who have:- management experience in the food service industry (restaurants, catering, hospitality, hotels, etc.)- previous experience working in a high volume facility  Learn more about Stormont Vail Health, click here. Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

 Sodexo is seeking an experienced food service Retail Manager 3 for University of Texas at Tyler, in Tyler, TX.  The University of Texas at Tyler is a centerpiece for learning, culture and natural beauty in East Texas, located midway between Dallas and Shreveport, Louisiana.  Founded in 1971, UT Tyler has enrollment of nearly 10,000 students, maintains regional campuses in Palestine, Longview and Houston, and is part of the prestigious University of Texas System.  Sodexo began our partnership with UT Tyler on June 28, 2016, and our commitment is that we will deliver exceptional food and provide UT Tyler with a partnership that delivers innovative student focused student driven solutions.  Sodexo retail operations on campus include Chick-fil-A, Subway, Einstein Bagels, Slice of Life Pizza, Wholly Habaneros, The Grid cstore and three Starbucks WPB coffee shops. The ideal candidate will have:- College/university high-volume retail food service management experience;- Strong operational standards, exceptional customer service and ability to lead, engage, train and develop front-line staff, with a large percentage of student workers on the team;- Strong financial acumen;- Strong food safety knowledge and standards;- Experience managing multiple food retail outlets and national brand concepts;- Innovation and ability to grow revenue and manage cost;- Passion to help take retail to the next level;- Customer driven and strong track record in organizational development; and- Superior client relations skills.Responsibilities:- Maintains and develops client relationships and client satisfaction for food quality and customer service in a cash handling retail operation that includes branded concepts, in-house formats and signature designs to help ensure account retention;- Fulfills contractual obligations to the client;- Accountable for the execution of service quality and food and physical safety by maintaining highest level of delivery; and- Promotes and supports workplace diversity initiatives.Duties:- Directs daily operations of food quality, food safety and customer service in a cash handling retail food operation that includes branded concepts, in-house formats and signature designs to ensure employees have appropriate equipment, supplies and resources to perform their jobs and meet goals, cost controls and deadlines.- Manages cash handling protocols and control procedures according to Sodexo policies.- Reviews and tracks unit sales of product groups or items to control inventory and for menu and pricing management.- Probes potential problems and apprises manager of status on resolution of problems or issues, using appropriate Sodexo resources when necessary.- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operating standards.- Manages by communicating and providing positive and constructive feedback to employees in order to reward, coach, correct and motivate.- Ensures compliance with all federal, state and local regulations, as well as Sodexo/client policies and procedures (e.g. quality assurance, safety, operations, personnel).- Establishes a safe work environment for employees by providing safety-related training and equipment maintenance and by ensuring compliance with Sodexo safety and loss prevention programs.- Establishes operating standards, implements quality improvements and communicates them to employees.- Maintains current ServSafe certification and any locally required certifications. 

Take a fresh look at your future. Sodexo is seeking a Retail Manager 3 for East Tennessee State University located in Johnson City,Tennessee. The Retail Manager candidate will be highly visible to students, staff, and clients and must possess the skills to manage all retail units with a focus on Customer Service Excellence. Ideal candidate will display a great deal of creativity with food options, retail trends and programming.  Will manage branded concepts, customer requests, frontline associates and will motivate, mentor, and develop staff to provide consistent quality.  Will oversee financial responsibilities and cost controls, purchasing, cash handing processes, POS programming and maintenance, safety programs and standards, retail brand standard and manage the success of compliance of all daily retail food service operations. Relocation assistance available. The successful candidate will:- lead front-line teams, mentoring them in accurate cash handling, operations, open and closing processes; and/or- train and manage department HACCP Safety Programs, Sodexo programs and daily operation standards.- exhibit flexibility and manage multiple priorities.Is this opportunity right for you? We are looking for candidates who have: - a history of strong leadership and excellent communication skills;- work collaboratively with all levels of the organization- prior experience promoting national brands with clients and customers in a campus environment; and/or- proven client relationship and customer service skills.Learn more about East Tennessee State University at https://www.etsu.edu/ehome/ Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Not the job for you? We offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Retail Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 

Success is yours when you collaborate and work hard in our team-based culture. Sodexo is seeking a Retail Manager for Grand Canyon University located in Phoenix, AZ. GCU is a private university founded in 1949 that has become one of the largest Christian universities in the United States, generating an average 13% annual growth in enrollment from Fall 2008 to Fall 2021. GCU’s students come from many different religious backgrounds, representing over 13 religious affiliations.The successful candidate will:- lead frontline teams, mentoring them in accurate cash handling, operations, open and closing processes; and/or- train and manage department HACCP Safety Programs, Sodexo programs and daily operation standards.Is this opportunity right for you? We are looking for candidates who have: - a history of strong leadership and excellent communication skills;- prior experience promoting national brands with clients and customers in a campus environment; and/or- proven client relationship and customer service skills.Learn more about Grand Canyon University by clicking here!Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  Not the job for you? We offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Retail Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Sodexo is seeking a Retail Operations Managerat Our Lady of the Lake Regional Medical Center located in Baton Rouge, LA. This food service operations manager will manage and direct all food retail locations throughout the hospital and will assist with catering. The Retail Operations Manager will be a dynamic team player with a strong background in managing frontline staff and developing teams in any food services environment.  This strategic leadership position offers a competitive salary and a rich benefits package that kicks in day 1!  The successful candidate will:- manage all retail operations including catering for the hospital- motivate, coach, mentor and develop frontline staff and supervisors - interact with customers, hospital staff, and visitors to ensure customer satisfaction - oversee cash handing processes and POS programming and maintenance- manage vendor relationships and compliance - maintain all product merchandising, marketing and ordering standards are in place- coordinate department safety and sanitation We are looking for candidates who have:- management experience in the food service industry (restaurants, catering, hospitality, hotels, etc.)- previous experience working in a high volume facility  Learn more about Our Lady of the Lake Hospital, https://ololrmc.com/  Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Sodexo is seeking a Retail Operations Manager at Yale New Haven Hospital, York Street Campus in New Haven, CT. Yale New Haven Health System is Connecticut’s leading healthcare system, consisting of Bridgeport, Greenwich, Lawrence + Memorial, Yale New Haven and Westerly hospitals, and Northeast Medical Group, a physician foundation of primary care and medical specialists.  YNHH is a provider of comprehensive, integrated, family-focused care in more than 100 medical specialties, supported by the skill and expertise of more than 7,500 university and community physicians and advanced practitioners. The Retail Operations Manager will oversee front and back of house retail operations Yale New Haven’s York Street Campus. Reporting to the Client Executive I, this position will oversee three retail managers, multiple venues and approximately 45 union frontline staff. Responsibilities include retail menu and promotion development, cash handling, driving retail sales, KPI attainment, client and Sodexo budget creation and adherence, c-suite relationships at the local hospital and health system level, and overall coordination and delivery of Sodexo's programs and high standards for this prestigious client organization. The successful candidate for this role will:- motivate, coach, mentor and develop frontline (hourly-paid), staff;- provide stellar customer service;- oversee cash handing processes, and POS programming and maintenance;- ensure company food and physical safety programs and standards are followed;- conduct retail brand standard audits (in-house and national brands);- maintain integrity of retail branded concept standards (national and in-house brands);- manage the opening and closing the operation as well daily retail food service operations;- ensure all needed signage (including digital) is in place;- manage vendor relationships and compliance; and/or- maintain all product merchandising, marketing, and ordering standards are in place. Key Duties:- ensure there is a zero-harm mindset for ourselves, our customers, our food & employees- direct daily operations of food quality & customer service in a retail food operation that may include branded concepts and ensuring that employees have appropriate equipment, supplies and resources- manage cash handling protocols & control procedures according to Sodexo policies- maintain client satisfaction for food quality & customer service- be accountable for the execution of service quality by maintaining the highest level of delivery- supervise day-to-day work activities of food service workers, supervisors & managers Learn more about Yale New Haven Health System at https://www.ynhhs.org/ Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Employees who work in healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.  

Sodexo is seeking a Retail Operations Manager at Yale New Haven Hospital, Saint Raphael Campus in New Haven, CT. Yale New Haven Health System is Connecticut’s leading healthcare system, consisting of Bridgeport, Greenwich, Lawrence + Memorial, Yale New Haven and Westerly hospitals, and Northeast Medical Group, a physician foundation of primary care and medical specialists. YNHH is a provider of comprehensive, integrated, family-focused care in more than 100 medical specialties, supported by the skill and expertise of more than 7,500 university and community physicians and advanced practitioners. The Retail Operations Manager will oversee front and back of house retail operations Yale New Haven’s Saint Raphael’s Campus. Reporting to the General Manager, this position will oversee three retail managers, multiple venues and approximately 25 union, frontline staff. Responsibilities include retail menu and promotion development, cash handling, driving retail sales, KPI attainment, client and Sodexo budget creation and adherence, c-suite relationships at the local hospital and health system level, and overall coordination and delivery of Sodexo's programs and high standards for this prestigious client organization. The successful candidate for this role will:- motivate, coach, mentor and develop frontline (hourly-paid), staff;- provide stellar customer service;- oversee cash handing processes, and POS programming and maintenance;- ensure company food and physical safety programs and standards are followed;- conduct retail brand standard audits (in-house and national brands);- maintain integrity of retail branded concept standards (national and in-house brands);- manage the opening and closing the operation as well daily retail food service operations;- ensure all needed signage (including digital) is in place;- manage vendor relationships and compliance; and/or- maintain all product merchandising, marketing, and ordering standards are in place. Key Duties:- ensure there is a zero-harm mindset for ourselves, our customers, our food & employees- direct daily operations of food quality & customer service in a retail food operation that may include branded concepts and ensuring that employees have appropriate equipment, supplies and resources- manage cash handling protocols & control procedures according to Sodexo policies- maintain client satisfaction for food quality & customer service- be accountable for the execution of service quality by maintaining the highest level of delivery- supervise day-to-day work activities of food service workers, supervisors & managersLearn more about Yale New Haven Health System at https://www.ynhhs.org/ Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Employees who work in healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements. 

We are the Communities we serve! Sodexo Senior Services is Hiring a Retail Operations Manager to join our team of professionals at Eskaton Village Carmichael in Carmichael, CA. Located on 37 landscaped acres just outside of Sacramento, Eskaton Village Carmichael senior living community embodies the true spirit of community where residents enjoy the security of a worry-free lifestyle. Eskaton offers a variety of programs that give residents total independence, while still offering access to a full continuum of on-site health care.  This is a 7 day a week availability position, with prior restaurant and/or senior living, hospitals, or corporate services experience.  Come enjoy a great quality of life including 3 weeks paid vacation, no late nights, and rotating weekend shifts off! The successful candidate will:- have oversight of food operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system;- develop and maintain client and customer relationships;- have a grasp on admin duties;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs. Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs.Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal. Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training. 

Fast-Paced. Never Boring. You thrive on the variety that each day brings. ***RELOCATION ASSISTANCE AVAILABLE*** Sodexo is seeking a Retail Operations Manager for our university in the St. Louis Area!!  This candidate will manage Retail Operations for a nationally and internationally known university for innovation, entrepreneurship, and extraordinary dedication to students. The school has a strong athletic programs with over 1,300 student-athletes. Since 2015, the NCAA sports have captured 17 national championships, including 13 individual champions. The NCAA Athletics Department has 30 sports competing at the NCAA Division I level. As the Retail Operations Manager, you will have oversight of multiple food retail locations and drive strategic growth with both internal brands and National Retail Brands. We are looking for an innovative leader who is comfortable with technology advances and learning new retail programs. Successful candidates will have the knowledge of HACCP and safety standards, ability to control cost of goods and train staff on proper standards. Candidates should also have working knowledge of scheduling, cost control and food service operations. Seeking candidates with the ability to drive and foster an innovative team while managing high volume, and ability to work well with management team and staff.   The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and/or- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.Not the job for you? At Sodexo, we offer Finance positions in a variety of markets, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Finance jobs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. The diversity of Sodexo’s client services means that your financial career can grow in a variety of directions. Whether you want to support corporate finances or support unit-level financials, you can build your career based on your interests in the varied services Sodexo offers its clients.