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Search Results Page 85 of 98

Job Locations US-NC-LENOIR
Come work for the world’s leading private employer of Registered Dietitians! Sodexo is seeking a Part Time Clinical Dietitian at Caldwell UNC Health located in Lenoir, NC.  The selected candidate may choose to work 8-16 hours weekdays plus  ~4 hours virtually on the weekend.  This 110 bed acute care hospital is part of the UNC Health System.  Lenoir is located in the beautiful mountains of North Carolina, 1.5 hours northwest of Charlotte.  Benefits Offered! The successful candidate will:- provide nutritional care for a variety of inpatient units;- work Mondays and ~4 hours on the weekend providing hospital wide coverage;- provide vacation coverage for the other Clinical Dietitian as needed (preferred but not mandatory);- perform quality improvement initiatives such as patient satisfaction rounds and monthly test trays; and- educate healthcare team member, including physicians and nurses. Is this opportunity right for you? We are looking for candidates who have:- Registered Dietitian credentials and be licensed in NC;- strong verbal and written communication skills; - good time management skills be a self-starter and a team player; and- the ability to work well with physicians, nursing and ancillary staff. To learn more about the hospital visit us at http://caldwellmemorial.org/Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
System ID
737180
Category
Nutrition
Job Locations US-CA-Los Angeles
We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities SodexoMAGIC atDisneyland Resort Cast Dining in Anaheim, California is currently seeking a Resident District Manager who is an experienced leader with proven ability to drive operational excellence, financial performance, client relationships and innovation. The unit is high-volume, fast-paced retail cafes with national brands and Sodexo in-house brands and a commissary kitchen servicing Disneyland cast members. This position will report to the Vice President of Operations and will be responsible for managing the Disney Cast Member dining. It requires strategic leadership, financial acumen, talent management, communication and project management skills. Is this opportunity right for you? We are looking for candidates who:- Strategic in thought and action- Has strong experience leading food operations in a complex, high volume operation, with strong P&L experience- Has exceptional communication, presentation and client relations skills with the ability to address all audiences- Demonstrated ability to successfully manage the food operations while supporting the strategic initiatives of Disney - Well versed in culinary functions, food and labor cost control, food safety and sanitation- Strong leadership skills with a focus on staff development and team building- Technically competent in unit financial management, pricing, and menu development- Superior interpersonal skills and the ability to develop and maintain professional, positive working relationships with clients, liaisons, customers, employees, and vendors- Promotes innovation and continual improvement- Strong time management skills and will be able to juggle multiple priorities- Experience managing union employees is preferred- A valid driver's license is required for this position. The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.  Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here. 
System ID
712903
Category
General Management
Job Locations US-MA-WEBSTER
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo Universities Segment is seeking a dynamic Resident District Manager to oversee food operations in the New England Market, metro south Boston.  This is a Resource position, this is a temporary assignment lasting approximately six months. This position will report to the Senior Vice President of Operations and will be responsible for managing the day to day food service operations. It requires strong strategic leadership, financial acumen, talent management, communication and project management skills.The scope of service is a mix of resident dining programs, multiple retail sites, concessions, catering operations and sport & leisure operation.  Is this opportunity right for you? We are looking for candidates who:- Have strong experience leading food operations in a complex, high volume, higher education setting with strong P&L experience.- Will have the skills to develop exceptional client relations- Ensure the facility’s product offerings/solutions and lead/motivate the management team- Inspire strategic direction; secure and deploy resources; cultivate relationships with clients and other teams within Sodexo; ensure the fulfillment of all contract commitments; sustain client satisfaction and retention; and maintain strong employee relations- Have a strong focus on food quality and presentation as well as high end catering experience- Have had previous success managing a University Campus account- Have strong leadership skills, computer skills, culinary knowledge and food/beverage cost controls- Be well versed in culinary functions, food and labor cost control, food safety and sanitation- Be technically competent in unit financial management, pricing, menu development and will be responsible for the training and development of front-line hourly employees and managers.- Superior interpersonal skills and can develop and maintain professional, positive working relationships with multiple clients, liaisons, customers, employees, supervisors and vendors.- Strong communication skills and will be able to articulate ideas, thoughts, opinions, professionally and clearly within all levels of client and Sodexo's organizations.- Strong time management skills and will be able to juggle multiple priorities.Careers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. 
System ID
720219
Category
General Management
Job Locations US-CO-DENVER
Managing a large team is your superpower. Sodexo Universities is seeking a dynamic Resident District Manager to oversee campus dining operations for the University of Denver in Colorado.  This role requires the ability to balance strategic vision with tactical execution to assure that day to day decisions drive results in the direction of the overall business strategy. Our successful candidate will be Client Focused with a demonstrated history of 5 years of experience leading large, complex multi-unit operation in a university setting, strategic leadership, exceptional financial acumen, effective talent management and team development. Executive level communication skills and experience influencing C-Suite level clients and innovative project management skills are integral to success in this role.  Is this opportunity right for you? We are looking for candidates who:- Have at least 5 years of consecutive employment in food-service operations, including at least five years of complete management and financial responsibility  - Have previous success in managing a higher education University Campus account, 5 years of experience as DM or RDM in a university setting strongly preferred- Have experience with innovative campus dining programs including resident dining board plans, retail food dining and catering- Have experience working directly with clients and VP in all matters relating to contract and account operations to establish and maintain a solid and mutually beneficial business relationship to ensure account retention- Demonstrate the ability to develop exceptional client relationships, ensure the fulfillment of all contract commitments and lead and motivate the management team- Are technically competent in financial management, pricing, and menu development- Possess strong leadership skills, computer skills, and culinary knowledge- Are well versed in culinary functions, food and labor cost control, food safety and sanitation- Are successful in effectively training and developing front-line hourly employees and managers for promotion- Have experience developing business plans and budgets in collaboration with multi-unit GM’s- Possess superior interpersonal skills, able to articulate ideas, thoughts and opinions, professionally and clearly within all levels of client and Sodexo's organizationsClick here to learn more about Sodexo’s Benefits  Click here to learn more about the University of Denver Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Sodexo jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.   Targeted salary range: $89,000 - $120,000 - bonus eligible, plus relocation is available for candidates who live over 90 miles from the unit.
System ID
727072
Category
General Management
Job Locations US-DC-Washinton
Sodexo is seeking a Resident District Manager for an upscale food environment in Washington, DC.  As the Resident District Manager you are the food service leader for this innovative dining program within our Business Dining Division. Responsible for successfully coordinating and directing all activities within the food service area through subordinate managers, supervisors and employees including financial performance, client retention, and employee training and development. The RDM partners with our client and the Vice President in all matters relating to contract and account operations in order to establish and maintain a solid and mutually beneficial business relationship that ensures account retention and forward innovation. Position Summary: - Serves as the primary representative of the company for this premier corporate client.- Oversees all financial performance, client retention, and employee training and development.- Develops team members through appropriate training, coaching and mentoring to ensure strong operational performance.- Maintains a high level of food quality in each facility to meet client’s expectations.- Develops and implements operational policies, procedures, and standards to achieve company goals.Sodexo is a leader in bringing innovative solutions to the facilities and business challenges of Corporate Environments through creativity, outstanding people, and a commitment to constant improvement.   We welcome you to join our team with this career opportunity.
System ID
730579
Category
General Management
Job Locations US-SC-Spartanburg
Sodexo Corporate Services is seeking a Resident District Manager for one of our high profile accounts in  Spartanburg SC.  As the Resident District Manager you are the food service leader for this innovative dining program within our Business Dining Division. Responsible for successfully coordinating and directing all activities within the food service area through subordinate managers, supervisors and employees including financial performance, client retention, and employee training and development. The RDM partners with our client and the Vice President in all matters relating to contract and account operations in order to establish and maintain a solid and mutually beneficial business relationship that ensures account retention and forward innovation. Position Summary: - Serves as the primary representative of the company for this premier corporate client.- Oversees all financial performance, client retention, and employee training and development.- Develops team members through appropriate training, coaching and mentoring to ensure strong operational performance.- Maintains a high level of food quality in each facility to meet client’s expectations.- Develops and implements operational policies, procedures, and standards to achieve company goals.Sodexo is a leader in bringing innovative solutions to the facilities and business challenges of Corporate Environments through creativity, outstanding people, and a commitment to constant improvement.   We welcome you to join our team with this career opportunity.
System ID
733100
Category
General Management
Job Locations US-NY-Ellicottville
Centerplate, a Sodexo company is seeking an experienced Restaurant Operations Manager to lead our operations at the Holiday Valley, located in Ellicottville, NY.   The Restaurant Manager will provide hands-on leadership to facilitate dining experiences that exceed guest expectations, while revenue is maximized, and expenses are effectively controlled. The Restaurant Manager's highest priorities will be to ensure that Centerplate's standards for quality, service, timeliness, safety, security, sanitation and regulatory compliance are adhered to. Key Responsibilities:- plan and prepare according to anticipated guest attendance and client expectations;- provide hands-on management and oversight of FOH & BOH;- drive leadership and direction of staff from supervisors, leads and hourly staff;- direct and support post-event activities, reconciliation and reporting;- establish daily priorities and will direct the on-going activities of front of house and back of house staff to ensure that operations run smoothly, efficiently and in accordance with client/partner specifications; - support and maximize Centerplate's merchandise revenue through implementation and oversight of systems and policies related to restaurant operations; and/or- ensure that policies and procedures for processing customer transactions are adhered to.Exceptional Venues, Unforgettable Experiences:We are proud to work with Centerplate, a Sodexo company, to bring world-class guest experiences to life at the country’s top stadiums, arenas, convention centers, performing arts centers, zoos, aquariums, amusement parks and more. By understanding what matters most—to guests, to fans, to communities—we help make the most of every moment through a strategic approach to hospitality. We craft one-of-a-kind guest experiences that reflect purpose and place, so your presence is valued, your returns are rewarding and your community connections are authentic.
System ID
711613
Category
Food Service
Job Locations US-NY-New York
 Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.  Sodexo Corporate Services is seeking an experienced Restaurant Operations Manager 3 for a Corporate Services client located in New York, NY. Sodexo is seeking a Restaurant Operations Manager 3 candidate for a high profile, full service restaurant in the heart of NYC. We have newly curated lunch, dinner and social hour menus, sourced from local farmers and artisans. Full bar and cocktail program. This is a fast paced environment with a significant amount of volume of on-site catered events. High volume during peak season business between April and September. This candidate will report to the VP of Operations. This is a hybrid position consisting of both Admin and FOH operational - ideal candidate will have strong skillset in hospitality and guest services, financial acumen, and organizational skills.This client is looking for candidates with high-end hospitality, and strong team building acumen. This individual will manage a staff of up to 25 Sodexo frontline employees. **At the time of offer, you will need to provide proof that you are fully vaccinated and/or will be fully vaccinated prior to the first day of employment**  The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization; and / or- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service.
System ID
740406
Category
Food Service
Job Locations US-FL-MIAMI
We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year!  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities Sodexo is seeking a Retail Food Manager 3 for Jackson Memorial Hospital located in Miami, FL. Jackson Memorial Hospital is an accredited, non-profit, tertiary care hospital and the major teaching facility for the University of Miami Leonard M. Miller School of Medicine. With more than 1,550 licensed beds, Jackson Memorial Hospital is a referral center, a magnet for medical research, and home to Ryder Trauma Center – the only adult and pediatric Level 1 trauma center in Miami-Dade County. The successful candidate will: - lead frontline teams, mentoring them in accurate cash handling, operations, open and closing processes; and/or- train and manage department HACCP Safety Programs, Sodexo programs and daily operation standards.Is this opportunity right for you? We are looking for candidates who have:  - a history of strong leadership and excellent communication skills;- prior experience promoting national brands with clients and customers in a campus environment; and/or- proven client relationship and customer service skills. Learn more about Jackson Memorial Hospital at https://jacksonhealth.org/ Learn more about Sodexo’s Benefits  The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.  Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here. Not the job for you? We offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Retail Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
727654
Category
Food Service
Job Locations US-MA-BEVERLY
Fast-Paced. Never Boring. You thrive on the variety that each day brings.  Sodexo Universitiesis seeking a  Retail Managerfor Endicott Collegelocated in Beverly, MA.Endicott College is a private college in Beverly, MA. We are seeking a  Retail Manager to manage a college Pub located on campus.  The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.- 2 year of experience managing a pub or Restaurant that serves alcohol- TIPS Certified preferredIs this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as neededLearn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  
System ID
731869
Category
Food Service