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Search Results Page 88 of 90

Job Locations US-OK-OKLAHOMA CITY
Great ingredients, culinary innovation and nourishing inspiration provide meaning to your life’s work. Come join Sodexo as a Sous Chef at OklahomaChildren's Hospital, a 350-licensed bed facility located in Oklahoma City, OK. Oklahoma Children's Hospital is an acute-care hospital focused on providing quality care. The Sous Chef will assist the Executive Chef with day-to-day kitchen operations to include ordering and inventory, menu planning, food preparation and cooking meals, and assisting with a busy catering department.  The successful candidate will:- be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; - ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;- have the ability and willingness to develop and motivate team members to embrace culinary innovations; - ensure food safety, sanitation and workplace safety standard compliance; and/or- have working knowledge of automated food inventory, ordering, production and management systems.Is this opportunity right for you? We are looking for candidates who have:- a strong culinary background, with the demonstrated ability to stay current with new culinary trends;- excellent leadership and communication skills with the ability to maintain the highest of culinary standards;- strong coaching and employee development.Learn more about OklahomaChildren's Hospital HereLearn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs. Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal.
System ID
888250
Category
Culinary
Job Locations US-TX-Houston
Are you a strategic, innovative facilities leader ready to help clients optimize their business. Sodexo is seeking strong Space Planner to join a dynamic team for one of our Energy & Resource clients in Houston, TX.  The successful candidate will : Manages, leads and executes all space planning activities additional responsibilities may include maintenance, janitorial, building security and mail services.  The ideal candidate, is going to be an organized and energetic problem solver.    Key Duties:- Obtains current information for the facilities inventory; enters new and revised information into computerized or automated system.- Assigns or classifies space according to pertinent standards and procedures.- Provides information or reports on current room utilization and dimensions.- Maintains information or data on new construction, renovations, and various remodeling.- Conducts space feasibility and utilization studies and prepares reports on findings.- Maintains detailed space utilization data and inventory.- Researches and compiles data for various reports; assists in the preparation of comprehensive, highly technical, or complex reports and analyses.- Recommends changes in space assignment and facilities inventory processing to supervisor.- Assists management in identification of problems, trends, or future space needs and makes recommendations.- Works closely with others to plan room layout, to include furniture, equipment, telecommunications, or other pertinent needs.- Coordinates change in facility environment and support systems; notifies management of trends or problems; tracks and ensures resolution of problems. Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
882404
Category
Facilities
Job Locations US-NY-MERRICK | US-FL-Fort Lauderdale | US-NY-New York City | US-PA-Philadelphia | US-MA-Worcester | US-MI-Detroit | US-IN-Indianapolis | US-MA-Springfield | US-IL-Chicago | US-OH-Columbus
Are you Passionate about creating, developing, and growing client relationships that result in the achievement of sales?  Are you a true hybrid professional with customer acumen, an ability to create and work a territory plan, and a track record of delivering on client outcomes? Then join us in influencing key decision makers by transforming the customer experience at Sodexo where you will create essential relationships with existing and prospective clients.  The successful candidate will:- Be able to open doors, solution sell, close, and negotiate- Utilize various tools and technologies to improve propensity to buy and propensity to win- Develop proposals, prepare responses, and follow-up with prospective clients.- Investigate expanded business opportunities; work closely with operations teams to meet client needs. - Continue to develop strategies around expanding our footprint within the portfolio of clients that he/she will work with.- Strategic planning to retain and grow business- Analyze operational risks and challenges- Perform cost-benefit and needs analysis- Recommend and influence key decision makers to pursue a course of action based on an analysis of client objectives, needs and challenges.- Maintain client relationships and client programs within defined structure or account assignment.- Develop and execute a go to market strategy - Including:  Development of sales presentations, proposals, contract design, and documents that include both new sales, cross sales, and retention.- Work with clients to build success plans, establish critical goals, expand our web of influence, and reduce risk - Cement yourself as a trusted/strategic advisor with customers and drive continued value of our services- Advocate customer needs/issues cross-departmentally and program manage customer concerns- Lead / assist with transformation rollouts of new services / new locations- Identify and/or develop upsell opportunities including developing pre-emptive proposals, site or service proposal expansions, benchmarking, and use-cases Is this opportunity right for you? We are looking for candidates who have:- Demonstrated success in selling large outcome-based solutions to multi-site organizations- Experience setting and executing strategic priorities/agendas.- Built executive level relationships in Healthcare- Strong financial acumen- Experience with proposal development, PowerPoint, Excel, writing, communicating, presenting and SalesForce. - Highly effective organizational skills and experience working in a team sales environment.- Proven track record of working with clients to identify and implement strategic growth plans- Familiarity with RFP process- Experience leading executive level strategic meetings and relationships- And ability to Communication and build relationships with clients and internal cross-functional teams- A self-starter mentality  Learn more about Sodexo’s operations    Compensation: $145-160 Base + Commission + Vehicle Allowance
System ID
886062
Category
Sales
Job Locations US-DC-WASHINGTON
 Use your passion for service to create a positive impact and make a difference in the communities we serve! Thanks to our 412,000 employees, Sodexo provides catering, facilities management, employee benefits and personal home services to 100 million consumers daily in 56 countries. At Sodexo we believe in the difference a day makes. That’s why we are proud to focus on people’s essential needs: we see them as key to improve the quality of life. We know that by focusing on the tangible, the real, the concrete improvements, day after day, for millions of people, we have a big impact not only on individuals but also on society and the planet. We believe it all starts with the everyday. Add to your skills as a Sodexo Student Impact intern in the Washington DC area this Spring! Bring your attention to detail, commitment to quality and passion for serving others as part of a 10 week internship experience.  We see value in many different majors, but some of our favorites include:- Hospitality/Food Service Management- Public Health- Quality Control- Food SafetyAs an intern, you'll be impacted by meaningful assignments to apply what you've learned in class and the chance to learn new things first-hand. You will have access to mentors, professional development, exposure to executive leadership and opportunties to prepare for future roles with Sodexo! Weekly hours can range from 20-40 hours a week, begin mid-January, and start at $20/hour  
System ID
891127
Category
Intern
Job Locations US-NY-ALBANY
A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference.  Sodexo is hiring our Sustainability Support Specialist for a Relocation Assistance is Available.for University of Albany located in Albany, NY. Under general direction the Sustainability Support Specialist performs duties involving moderate responsibility, complexity and variety in sustainability operations support and deployment of sustainability initiatives across regional areas to implement, measure and continuously improve the Better Tomorrow Plan (BTP) offers.    Expectations of the role for our successful candidate include:- Develop a thorough understanding of client and customer base- Work closely with procurement on product availability and specification to aid offer development and adaptation in reinforcing the company's targets for cash sales, new contract gains, and client retention- Evaluate how offer modules can best serve the immediate needs of the client and their customers as well as support the broader Sodexo strategy- Consult with resources across all functions- May participate in offer presentation to clients- Contributes to building the network of sustainability experts and development projectsAt Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.We are hiring for a potential sale and contingent offers will be made. We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
888479
Category
Marketing
Job Locations US-MD-OLNEY
Are you looking to grow your career with a stable organization that offers career advancement, competitive retirement plans, and a schedule that offers work-life balance? Sodexo is seeking a dynamic food services professional to lead the patient experience initiatives at a 10-hospital system located in the Baltimore/DC region. Successful candidates will have a passion for engaging with people, demonstrated ability to influence and drive outcomes, and have experience in leading large teams. Ideal candidate will serve as a subject matter experts on elements that deliver on the patient dining experience. This System Manager of Patient Experience will interface with other healthcare professionals to improve the patient experience and will provide behavioral training and skills development to department and hospital teams. Responsible for strategic analysis of trends and metrics involved in patient feedback to create action and communication surrounding solutions.  Responsibilities will also include:- Rounding with existing patients, families, and Nursing personnel - Collaboration with hospital clinical and administrative leadership- Collecting, organizing, and trending data- Communicating findings with both Nutrition Services and interdisciplinary teams- Networking with other 10 hospitals within MEDstar to identify best practicesTypically aligned with a Senior Vice President or Vice President and supports that geography. Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal. Learn more about MedStar Health at Healthcare Provider | Maryland, DC, Virginia | MedStar Health Key Duties- Ensures compliance with the Joint Commission on Accreditation of standards and other regulatory requirements, as well as with Sodexo's templates and standards for customer service. - Provide expert advice and guidance relating to standards and practices for food production, delivery, inventory management, and culinary services. - Provide operational support to existing and prospective client accounts.- Support a Division with deployment of account business plans to enhance customer service, facility layout and design, account profitability and retention, and client and customer satisfaction. - Provide initial design consulting and conceptual design services to internal and external clients. - Support the implementation of new unit openings, including the development and administration of training plans.- Supports the sales process by assisting with operations and costing analyses, and by providing technical support in the development of service proposals. - Ensure that area meets specific targets for reduction of food cost through implementation of food production systems and purchasing compliance. - Ensure that area meets specific targets for implementation of purchasing/product compliance and product rationalization. - Lead the installation of the Food Management Process. - Train others following the installation of the Food Management Process to reinforce new management behaviors. - Communicate the Division’s retail strategy and provide input to area leadership on its implementation within a region. - Conduct unit operational assessments and financial analyses. - Visit and inspect current accounts, providing objective feedback based on operational standards and ensure contractual and regulatory compliance. - Recommends changes in operations based on standards, identify appropriate resources, and assist in implementation plans. -  Conduct inspection tours of facilities to provide information needed to develop a proposal for prospective clients.At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
847337
Category
Food Service
Job Locations US-GA-Atlanta
test easy apply TEST JOB NO CANDIDATES WILL BE CONSIDERED
System ID
63122
Job Locations US-CA-LOS ANGELES
Put your passion for people to work. Sodexo is hiring a Training Manager 2 for Environmental Services at Childrens Hospital, Los Angeles.  The Training Manager will drive engagement of Sodexo employees through effective technical and managerial orientation and training, recruit frontline employees and maintain employee, training and audit files.  This individual will demonstrate effective leadership development, coordinate and present proprietary training and engagement programs and assess all trainee's developmental needs to drive training initiatives. Administers, organizes and conducts training and educational programs in connection with management and promotional development, on-the-job training, and employee orientation. Identifies training needs. Understands training resources in Division. Maintains records of training activities and employee progress. Monitors effectiveness of programs. Generally delivers training that is pre-prepared. Reports to GM.  - Employees in Healthcare and Seniors are required to be fully vaccinated as a term and condition of employment at Sodexo, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal. Technical Duties and Responsibilities:  - Onboarding new employees- Conducting department orientation for EVS Departments- Conducting Initial Safety Training- Conducting Monthly Sodexo Safety Training- Conducting safety audits- Evaluating the patient experience program to improve HCAHPS and patient satisfaction scores- Conducts room inspections and QAs to maintain cleanliness standards- Provides service recovery as needed- Facilitate courses and workshops to increase awareness and grow the skills of others.- Conduct stand-up training to groups of employees (frontline and managers).- Assist in the development of training strategy.- Evaluate existing processes to identify ways to eliminate inefficiencies, expense, and unnecessary work.- Identify and implement new ideas, technologies, or processes to increase organizational efficiency, productivity, quality, safety, cost-savings, and improved patient satisfaction scores.- Identify training requirements and participate in the development and implementation of training plans.- Develop learning strategies and plans with business unit leaders based upon deficiencies identified in a needs assessment.Our ideal candidate will have:- An operational background in Food/Environmental Services is preferable for this position. It’s important that this individual have a strong understanding of day to day operations, so they can coordinate with employees effectively and deliver training that is relevant to their everyday lives. - Excellent customer service skills with the ability to analyze and interpret data. - Knowledge of Sodexo programs and systems is preferred, but not required.  Learn more about Sodexo’s Benefits   Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.
System ID
881569
Category
Training
Job Locations US-GA-ATLANTA
Do you enjoy a high energy, fast paced environment withhigh visibility, challenging opportunities, and a rewarding environment? *COMPETITIVE COMPENSATION PACKAGE** Sodexo is seeking a Training Manager 2 for a Grady Memorial Hospital located in Atlanta, GA.  Grady Memorial Hospital is a 989 bed public hospital for the city of Atlanta. It is the fifth-largest public hospital in the United States and one of the busiest Level I Trauma Centers in the country.  The Training Manager2 will be responsible for the training of the EVS department (housekeeping staff). This position supports Sodexo's mission by providing training for all systems and compliance education with priority training highlighting Service Spirit, CARES, FOSS, Physical Safety, Customer Service, and Diversity for EVS front-line staff working for the hospital.  This position will partner with the Human Resources team to support recruiting and onboarding operations.  If you have experience training and managing frontline staff in a healthcare setting you are encouraged to apply now! The successful candidate will:- collaborate with the GM in organizing and conducting new hire onboarding and employee orientation; - deliver annual training for existing staff as well as educational programs in connection with management for promotional development; - maintain records of training activities and the progress of each trainee;  - develop and maintain employee relationships by interacting regularly with departments; - develop strategic plans; - create a positive environment; and/or- ensure Sodexo standards are met. Is this opportunity right for you? We are looking for candidates who can:- participate in weekly and monthly job fairs;- develop and implement training content/presentations;- conduct on-going trainings weekly and monthly across the healthcare system;- stay focused and organized while juggling multiple projects/deadlines;- communicate effectively with management and human resources staff;- be ability to carefully handle confidential or time-sensitive information. The ideal candidate will have/be:- fluent in Microsoft Office Suite (Outlook, Word, Excel, Access, PowerPoint) and SharePoint;- detailed oriented, flexible, and have the ability to manage multiple priorities; and- excellent organization, communication and project management skills  Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal.  
System ID
885343
Category
Training
Job Locations US-NY-POUGHKEEPSIE
Your proven track record yields strong financial performance and sustainable initiatives. ** Relocation is available** Sodexo is seeking a Budget Specialist/ Unit Controller - Campus Dining Services for Marist College in Poughkeepsie, New York. Our successful candidate will have expert analytical skills along with a successful financial background. The Budget Specialist will provide unit finance support for projections, deliver weekly AP and AR reports, monthly SVC dollar reconciliation, participation in final budget reviews, forecast updates, period close, and ad hoc reporting (daily, weekly and monthly). This is an on-site role. The successful candidate will:- manage monthly, quarterly and annual accounting and reconciliation of the activities of current and future contracts as assigned per contract terms;- conduct monthly analysis of financial performance of clients or suppliers;- external clients for the contracts the analyst manages;- conduct client or contract specific reporting and analysis; and/or- conduct ad-hoc reporting and analysis as needed.Is this opportunity right for you? We are looking for candidates who:- pay attention to detail;- demonstrate strong Excel skills (VLOOKUP, Pivot Tables, modeling) required; Access database knowledge preferred;- have effective communication skills (written & verbal);- succeed in a team environment;- are customer service oriented;- have strong finance knowledge, as well as strong research and analytical skills;- adapt quickly and learn new tasks independently;- demonstrate excellent organizational skills;- can manage competing priorities and deadlines; and/or- generate bold, creative ideas to improve performance and processes.At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.Not the job for you? At Sodexo, we offer Finance positions in a variety of markets, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Finance jobs
System ID
854532
Category
Finance