Job Listings

Sodexo Live!'s Airport Lounge Segment has an exciting opportunity for a Food and Beverage Production Manager at Charlotte Douglas International Airport (CLT) in Charlotte, NC.  An oasis away from the airport hustle, our airport lounges have become synonymous for comfort and elegance at major airports throughout the world.  The Food and Beverage Production Manager will have oversight of food and beverage program, including food prep/cooks, bartenders, and food attendants.  As Food and Beverage Production Manager, you will be responsible for the club(s)/lounge operations including, culinary standards ordering product, inventory, food and beverage (bar) program training, and financial reporting. The ideal candidate will have prior experience with culinary training, monitoring service and...

Sodexo Live! has an exciting opportunity for an Assistant Food and Beverage Director at LaGuardia Airport (LGA) supporting the exclusive Chase Sapphire Lounge.   Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences!  We are seeking a talented individual who will commit to the challenges of creating and delivering a culinary-driven, fine-dining experience within a thoughtfully designed travel oasis.  Venues and events don’t just bring people together, they create exceptional moments and lasting memories. Sodexo Live! provides hospitality services to airport lounges, stadiums, arenas, convention and conference centers, zoos,...

Sodexo Senior Living is seeking a dedicated and customer-focused Cafe Manager to lead the bistro operations at White Horse Village, a large upscale retirement community in Newtown Square, Pennsylvania.  This manager will oversee thePaddock Grille, a bistro featuring a small micro-market. This hands-on role is ideal for someone who thrives in a fast-paced environment and is passionate about delivering excellent customer service.  Typical shift will be 10:30am -6:30pm may vary with every other weekend coverage 

Working together, supporting your team, and reaching for the best in a high-volume, high-paced environment is second nature to you.  Sodexo is seeking a Catering Manager at Westminster College in New Wilmington, PA.  Our team delivers exceptional culinary experiences across campus, including residential dining, retail outlets, and full-service catering for university events and community functions. We are committed to excellence, innovation, and sustainability, fostering a culture that values creativity, collaboration, and continuous improvement.

Sodexo's Campus Dining segment has a potential new opportunity for a Catering Manager 2 at Bemidji State University in Bemidji, Minnesota.   Sodexo manages the catering for the entire campus which caters to a wide variety of events.  Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Sodexo's Campus Dining segment has a potential new opportunity for a CateringManager 2 at Southwest Minnesota State University in Marshall, Minnesota.   Sodexo manages the catering for the entire campus, which caters to a wide variety of events. This Catering Manager will oversee all catering events on campus and will be responsible for all execution of our catering events. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Sodexo is seeking a Catering Manager 2 is responsible for overseeing aspects of catering operations at North Carolina A&T State University. North Carolina A&T State University is the largest Historically Black College and University (HBCU) in the United States, with an enrollment of over 13,000 students—and growing. As the university continues to expand both academically and operationally, its foodservice program is evolving to meet the needs of a vibrant campus community. This is an exciting opportunity to join a progressive, innovative, and creative team as the Catering Manager 2.

Sodexo is seeking a Catering Manager 2 to lead and oversee all catering operations across the Novant Health Coastal Region, which encompasses five hospitals in the Wilmington, NC area. This position plays a key role in delivering Sodexo’s commitment to excellence in customer service, quality, and operational performance. 

Working together, supporting your team, and reaching for the best in a high-volume, high-paced environment is second nature to you.  Sodexo is seeking a Catering Manager at DeSales University in Center Valley, PA. Our team delivers exceptional culinary experiences across campus, including residential dining, retail outlets, and full-service catering for university events and community functions. We are committed to excellence, innovation, and sustainability, fostering a culture that values creativity, collaboration, and continuous improvement.

Sodexo is seeking a Catering Manager 2 for South Carolina State University in Orangeburg, to be responsible for overseeing all aspects of catering operations. This is an exciting opportunity to join a progressive, innovative, and creative team as the Catering Manager 2, and a fantastic opportunity to help steward a growing dining program through a period of investment and evolution.  Orangeburg is convenient to both Charleston and Columbia, and ideally situated near the cross roads of I26 and and I95.  Join the team, grow your career, and make a difference. South Carolina State University (SCSU or SC State) is a public, historically black, land-grant university in Orangeburg, South Carolina. It is the only public, historically black land-grant research university in South Carolina, is a...