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Sodexo is seeking a Environmental Service General Manager 3 / Housekeeping General Manager for Aria Health - Torresdale Division, which is part of the Jefferson Health System, located in Philadelphia, Pa. This is a 250 bed facility. The General Manager will be responsible for the operations of the Environmental Service Department. The hourly staff are on the hospital payroll, there is two managers and two client supervisors on the management team. We are looking for a candidate who:- has experience leading and managing a team- has experience driving customer service satisfaction results- possesses strong leadership skills and has the ability to work independently- safety driven- has experience with outside vendors- has strong financial acumen and budget management experience; both Sodexo and Client- provides a clean and safe environment for patients, visitors and staff- strong Environmental Service skills- experience with all regulations governing hospitals.This is a Day Shift Position, with some on call and some weekends and holiday. This position will report directly to a District Manager Looking for a change, come join Sodexo!
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Sodexo has an exciting opportunity for a General Manager 3 - Environmental Service / Custodial for University client in NYC! Manhattan College is a small private catholic college in the Riverdale section of the Bronx. Are You the One?You will be professionally responsible for managing the Environmental Services/Custodial Department and team for the college while ensuring a clean, healthy and comfortable environment. Requirements include: - 5+ years managing Environmental Services/ Custodial or Housekeeping;- Exceptional customer service, relationship building and communication skills;- Strong Leadership skills with a focus on staff development and team building;- Experience managing both union and non- union employees;- Experience handling budgets and overseeing payroll;- Military or hospitality background preferred. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Benefits:Sodexo offers you a competitive salary, paid training, extensive education and continuous learning opportunities, and a comprehensive benefits package designed with work-life balance in mind that includes 3 weeks of vacation plus additional sick time during the first year of employment.
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Sodexo is growing! Sodexo Government Services has a dynamic career opportunity for a Housekeeping Manager supporting the most exciting and meaningful missions in the world with a high-profile Government Services client in Williamsburg, VA. This Housekeeping/General Manager 3 opportunity will require someone to develop innovative custodial solutions while successfully managing key performance indicators to drive strong business results. This role will have full budget responsibility, while overseeing the frontline team. Our clients depend on our expertise to help them to optimize their business. This is a high- profile position with regular client interactions and Sodexo leadership – interpersonal skills and ability to handle a high degree of accountability will be necessary. This manager for a Base Operations Support contract in the Central Virginia area will direct, coordinate, and manage the work effort associated with the full range of housekeeping services provided at this US government location. This role will demonstrate and apply highly developed interpersonal skills, and communication (written and verbal) skills, and the ability to manage complex programs in a diverse and dynamic environment. The successful candidate will bring with them (5) years of management experience, with three (3) years of functional experience. Responsibilities:- Provide the overall management of the housekeeping staff and oversee all planning with 5 direct reports- scheduling and quality inspections of the housekeeping tasks performed for this effort- Provide relevant information related to housekeeping operations to the Government.- Oversee access controls to Government systems and ensure all staff in need of access are compliant with all annual training requirements to maintain system accesses- Submit an annual recapitalization plan to replace necessary equipment or replenish the inventory of linens to support billeting demands- Employ a documented Quality Assurance Program (QAP) to the Government to ensure all sites are clean and in a ready-to-use state daily as defined by the QAP plan- Promote the utilization of environmentally friendly products whenever possible,when using new products and equipment- maintain chemical safety data sheets, and demonstrate cost saving to the government- Establish, provide, and maintain a housekeeping cleaning/deep-cleaning plan- Demonstrate leadership of a team by ensuring cohesiveness with the unit and the client - Oversee expenditures to control unit financials Manage schedule to incur little to no OT based on coverage of scheduled conferences and/or VIP events Direct daily food service operations in order to provide variety and quality products - Maintain and implement sanitary and food safety conditions and training to adhere to auditing procedures and statutory regulations. - Develop a business plan that establishes rapport, promotes partnership and fulfills the clients' needs and expectations - Responsible for the execution of service quality by maintaining the highest level of delivery. Promote and support workplace diversity initiatives. Other Knowledge, Skills and Abilities - Ability to work other shifts and weekends during peak times to support the business- Ability to work in a fast-pace environment that requires handling multiple tasks at a given time and rapidly adapting to changing priorities and schedules - Excellent organizational and time management skills expert computer skills, specifically Microsoft Office Suite- Experience using MAXIMO Apply online today! Sodexo will require a background check and the successful candidate must possess the ability to pass a TS/SCI clearance with polygraph for this position. Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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Join our healthcare team! Sodexo is seeking a General Manager of Environmental Services to support Sharon Regional Health in PA. This a a 251 bed community hospital located 70 miles north of Pittsburgh and 80 miles south of Erie. Hours for this position are Monday through Friday, 9-6pm with some weekends and holidays to support the account. This director level role will oversee a team of 50 that covers all shifts supporting custodial, linen, and patient transport. The successful candidate will:- Demonstrate excellent communication and customer service skills- Eye for detail, responsible for implementing/maintaining safe environment and Sodexo gold check standards- Strong floor care experience required- Work well with employees, physicians, nursing, and ancillary staff as part of a team- Be outcome focused, innovative, and have good time management skillsWill need to have a hands-on management approach, strong floor care experience, have a high emphasis on driving employee engagement, and 3+ years of Sodexo ES Management with a progressive track record. This position will motivate staff and maintain cleaning quality to a very high level. Driving client engagement and patient/employee satisfaction is essential for the success of this role, along with subject matter expertise with TRAKKAR, and Sodexo’s ES UOS is preferred. This hospital director-level position includes oversite of Sodexo managers and a frontline housekeeping team delivering high-quality services at a very dynamic acute healthcare hospital with a focus on patient satisfaction and client relations. Benefits:Sodexo offers you a competitive salary, paid training, extensive education and continuous learning opportunities, and a comprehensive benefits package designed with work-life balance in mind that includes 3 weeks of vacation during the first year of employment. Apply today!
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Sodexo is seeking a Environmental Service General Manager 3 / Housekeeping General Manager for St. Francis Medical Center, located in Wilmington, Delaware. The General Manager will also be responsible for the operations of the Environmental Service Department. This is a Day shift position with some weekends and holidays. This position will report to a District Manager. We are looking for a candidate who:- has experience leading and managing a team- has experience driving customer service satisfaction results- possesses strong leadership skills and has the ability to work independently- safety driven- has experience with outside vendors- has strong financial acumen and budget management experience; both Sodexo and Client- provides a clean and safe environment for patients, visitors and staff- strong Environmental Service skills- experience with all regulations governing hospitals. Looking for a new career, come join Sodexo!
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Sodexo Senior Living is seeking a General Manager 3 in Honolulu,HI to support our Dining Services department. The General Manager will serve as the Director of Dining and lead a team of two managers and 20 Frontline employees. this community home to 170 residents in ranging levels of care. Certified Dietary Managers Certification is preferred, but not required to obtain the position (must be obtained within six to twelve months of employment). The General Manager 3-Food will be responsible for daily operations and oversight including responsibilities in:- Strong contract management/compliance experience- A strong customer focus, exceptional communication and organizational skills, and management experience in a food service environment- Delivering high quality food service- Achieve company financial targets and goals- Developing and maintain client and customer relations- Developing strategic plans- Creating a positive and enjoyable environment- Ensuring Sodexo Standards are metThe ideal candidate:- Has a work history demonstrating strong leadership skills- Has a strong background in food safety and sanitation compliance- Has history and knowledge of working in a Union environment- Has the ability to manage multiple priorities, demonstrate professional communication skills and has a passion for a high level of customer service- Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission.In addition to offering a great opportunity, this position also provides a competitive salary, great benefits…and so much more!! Please visit the Sodexo Network with Us page and consider signing up for our Career Connections eNewsletter. Sound like the opportunity you've been waiting for. Apply today! We look forward to hearing from you. Connect with this recruiter on LinkedIn or Twitter. Please visit the SodexoNetwork with Us page and consider signing up for our Career Connections eNewsletter. Take a sneak peek at how Sodexo can contribute to your well-being: http://bit.ly/yPf9G.
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Sodexo is seeking a General Manager 3 for Seton Harker Heights Medical Center located in Harker Heights, Texas. The General Manager will have oversight of our food service operation including; patient dining, retail cafe, catering services and will manage a team of 17 - 20 front-line employees. Harker Heights, Texas is located in the Killeen/Ft. Hood area and is the gateway to beautiful Texas Hill Country. We are looking for General Manager candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met and maintained The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Food Management Systems (FMS) and strategic purchasing and is proficient in computer skills and report management.
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Sodexo is seeking a General Manager for Las Palmas Medical Center located in El Paso, Texas. We are looking for candidates who will:- Manages 37 hourly, union employees between two hospital locations and around $2 million in patient services, retail sales, and catering volume on an annual basis.- Integrate fully within our client's organization becoming a trusted advisor with a customer service focus.- Drives retail revenue results through bringing innovation, creativity and strong marketing skills to this outstanding account.- Works to achieve company and client financial targets and goals through detailed financial management.- Works to achieve high quality patient satisfaction scores.- Responsible for all Sodexo and client reporting.- Responsible for collaborating with the client on achieving annual operational projects and goals.- Ensures compliance to food safety, sanitation, and overall workplace safety standards.- Must meets (or exceed) Sodexo standards of operations.- Creates a positive environment and successfully motivates and manages team.- Oversees Sodexo CNM and client dietitians.The ideal candidate:- Work history demonstrating strong leadership skills and management experience preferably in a contract management setting.- Strong financial acumen with ability to be results oriented.- Previous experience in a retail environment and ability to drive retail revenue through creative and innovative measures.- Capability to work collaboratively, preferably in the healthcare industry.- Ability to manage multiple priorities.- Professional communication skills.- A passion for a high level of customer service.- Demonstrated working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC).- Excellent computer skills and report management experience.- Experience with profit and loss accounts.- Strong attention to company policy, standards, and regulations.- Knowledgeable in compliance to food safety, sanitation and overall workplace safety standards.- Strong understanding of forecasting, food cost management, purchasing, inventory and labor management concepts. Apply Now!Are you ready to start your Sodexo career? Apply now!
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Sodexo is seeking a General Manager 3, Food, for a potential new sale, Springvale Terrace, a 150 resident independent and assisted living facility, located in Silver Spring, Maryland. The General Manager with report to the District Manager and manage a total staff of approximately 15 employees. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations (1 main dining room with some catering);- deliver high quality food service;- achieve company and client financial targets and goals (fee account); - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills and the ability to work collaboratively;- has culinary knowledge along with a strong background in safety and sanitation compliance;- has three or more years prior food service management experience, ideally in a healthcare environment;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience. Careers in Senior Living:Working for Sodexo in Senior Living allows you to influence the well-being of seniors in specialized facilities, or in their homes, with customized services, and attentive and compassionate care. Your work has a direct impact on the quality of care provided to residents as well as resident satisfaction at our client sites, helping to create a place that feels like home. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo is seeking a General Manager (III) for Manorcare Danto in Coral, Michigan. This is a 110 Resident Skilled Care and Rehab Facility with a Kosher dining program and a traditional tray-line system. Position requires; an experienced leader with strong P&L management skills for 1.2 million in financial volume, a working knowledge of Kosher Food Operations and a Certified Dietary Manager Certificate or enrolled in a program to be completed within one year. In this role, you manage the Client and Sodexo Budget for food services, 25 employees in a full-service account, HACCP and regulatory compliance, food quality standards, food and environmental safety, impeccable sanitation, daily interactions with Client, Rabbi, and Residents for strong business relations and satisfaction, continuous program assessment and service enhancements, team building and staff training for career development, promotions, and job satisfaction. Your Skills Check List for this Position: Certified Dietary Manager (CDM) or enrolled in a programOr a Dietetic / Nutrition Degree and Servsafe Certificate Skilled Care and contract management experienceClient Relationship building skillsP&L Financial skills for 1.2 million in annual volumeHR skills to manage 2 Sodexo RDs who oversee 25 employees Computer skills to work in Financial, Food & Labor Software Systems Experience; food production, catering, and quality standards Working knowledge of HACCP monitors for Regulatory ComplianceExperience training and developing staff, coordinating customer service programs Dynamic leadership skills for outcomes that exceed client and resident expectations Schedule varies with some weekends & holidays for special events
