Job Listings

You want high visibility, challenging opportunities and a rewarding environment!   Sodexo is seeking a Manager 1, Regional Operations Support to manage the clinical operations of their healthcare facilities throughout Fairfield County, CT. This position could last for up to 12 months and will provide an opportunity to train and highlight your skills working with multiple directors/general managers and reports directly to the Client Executive. While in this full-time role, you are encouraged to apply to permanent positions at any Sodexo location. Must have at least 2 years previous food service management or clinical nutrition experience. We are looking for candidates who will:- have oversight of day-to-day food operations;- manage, lead, grow, and retain frontline staff; - achieve company and client financial targets and goals; - develop and maintain client and customer relationships; and- create a positive environment; The ideal candidate:- inpatient/outpatient experience, a plus;- healthcare experience and/or experience with specialized diets, a plus; - has flexibility to travel and work at different hospitals in the Fairfield County, CT region;- has a work history demonstrating strong leadership skills;- has a background in managing or supervising frontline staff within food service; - has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer serviceSodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.   

You want high visibility, challenging opportunities and a rewarding environment!   Sodexo is seeking a full-time Manager 1, Regional Operations Support to support the Retail Management of it's client's healthcare services in Fairfield County, CT. This position could last for up to 12 months and will provide an opportunity to train and highlight your skills working with multiple directors/general managers and reports directly to the Client Executive. While in this full-time role, you are encouraged to apply to permanent positions at any Sodexo location. This role will manage a team of approximately 5 frontline employees, which could vary depending on the needs of the business. This position is eligible for full-time benefits. We are looking for candidates who will:- have oversight of day-to-day food operations;- manage, lead, grow, and retain frontline staff; - achieve company and client financial targets and goals; - develop and maintain client and customer relationships; and- create a positive environment; The ideal candidate:- has flexibility to travel and work at different hospitals in the Fairfield County, CT region;- has a work history demonstrating strong leadership skills;- has a background in managing or supervising frontline staff within food service; - healthcare experience and/or experience with specialized diets, a plus; - has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer serviceSodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.   

Do you possess strong leadership skills and enjoy managing people, processes and projects? Sodexo is seeking a Manager 2, ROSI for Huntington Hospital located in Pasadena, CA.  The successful candidate will:- successfully coordinate all required tasks through subordinate managers, supervisors and frontline staff;- deliver high quality food services including retail, catering and patient meal management operations;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships (i.e., comfortable in c-suite settings where communication skills are imperative when serving as top level site management)- develop strategic plans;- ensure HACCP, regulatory and standards compliance; - have daily interaction with patients, their families and clinical team to ensure patient satisfaction;- create a positive environment;and/or- ensure Sodexo standards are met. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - are enthusiastic and confident;- ability to drive employee success to enhance the value of the food and nutrition team; I- prioritize tasks and exhibit flexibility to take on additional responsibilities as needed. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.

You want high visibility, challenging opportunities and a rewarding environment!   Sodexo is seeking a full-time Manager 2, Regional Operations Support to support the FoodOperations Management function of it's client's healthcare services in Fairfield County, CT. This position could last for up to 12 months and will provide an opportunity to train and highlight your skills working with multiple directors/general managers and reports directly to the Area General Manager. While in this full-time role, you are encouraged to apply to permanent positions at any Sodexo location. This role will oversee a team of 30-100, with approximately 5 direct reports, which could vary depending on the needs of the business. This position is eligible for full-time benefits. We are looking for candidates who will:- have oversight of day-to-day food operations;- manage, lead, grow, and retain frontline staff; - achieve company and client financial targets and goals; - develop and maintain client and customer relationships; and- create a positive environment; The ideal candidate:- has flexibility to travel and work at different hospitals in the Fairfield County, CT region;- has a work history demonstrating strong leadership skills;- has a background in managing or supervising frontline staff within food service; - healthcare experience and/or experience with specialized diets, a plus; - has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer serviceSodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements. 

You want high visibility, challenging opportunities and a rewarding environment!   Sodexo is seeking a full-time Manager 2, Regional Operations Support to support the Executive Chef level functions of it's client's healthcare services in Fairfield County, CT. This position could last for up to 12 months and will provide an opportunity to train and highlight your skills working with multiple directors/general managers and reports directly to the Area General Manager. While in this full-time role, you are encouraged to apply to permanent positions at any Sodexo location. This role will oversee a team of approximately 8-15 chefs, which could vary depending on the needs of the business. This position is eligible for full-time benefits. We are looking for candidates who will:- have oversight of day-to-day food operations;- manage, lead, grow, and retain frontline staff; - achieve company and client financial targets and goals; - develop and maintain client and customer relationships; and- create a positive environment; The ideal candidate:- has flexibility to travel and work at different hospitals in the Fairfield County, CT region;- has a work history demonstrating strong leadership skills;- has a background in managing or supervising frontline staff within food service; - healthcare experience and/or experience with specialized diets, a plus; - has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer serviceSodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.Continue your search for Food Service Management jobs.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.  

  Sodexo is seeking a Regional Operations Manager 2 at Beth Israel Deaconess Medical Center located in Boston, MA.  Beth Israel Deaconess Medical Center (BIDMC) is part of Beth Israel Lahey Health, a new health care system that brings together academic medical centers and teaching hospitals, community and specialty hospitals, more than 4,000 physicians and 35,000 employees in a shared mission to expand access to great care and advance the science and practice of medicine through groundbreaking research and education. BIDMC is a world-class teaching hospital of Harvard Medical School and is in the heart of Boston.  BIDMC is passionate about caring for patients like they are family, finding new cures, using the finest and the latest technologies, and teaching and inspiring caregivers of tomorrow. We put people at the center of everything we do, because we believe in medicine that puts people first. BIDMC is:- A 673 licensed bed facility, including 493 medical/surgical beds, 77 critical care beds, and 62 OB/GYN beds- Delivers about 5,292 births a year- Offers a full range of emergency services, including a Level 1 Trauma Center and roof-top heliport- Beth Israel Deaconess Learning Center, offer patients and families up-to-date health information and access to current research on a wide range of medical conditionsThe Manager II, Regional Operations Support (ROSI) has overall responsibility, or a portion of an on-sight operations area (ie Food, ES, Clinical, Culinary, Facilities, CTM) as assigned by the Client executive.  In this role, the ROSI has direct accountability for executing Sodexo systems, programs, resources, tools, and talent management that drives operational excellence and our service commitments that are:  Predictable, Reliable, and Repeatable Primary Responsibilities: Client / Customer Service - 20%- Navigates the client organization through effective communication while influencing and persuading at multiple levels.  Seeks to collaborate for win-win outcomes. - Provide effective communication for clients and customers to ensure excellent customer service.- Effectively partners with client and Sodexo employees to drive successful outcomes.- Complies with all client policies and procedures.Operational Excellence - 40%- Owns, drives, and measures operational excellence outcomes of Sodexo and client.- Effectively deploys, embeds, and ensures Sodexo standardized processes are in place.- Creates a continuous quality improvement culture that drives operational efficiencies.- Drives change and creates a culture where change is embraced and operationalized. - Utilizes all operational processes to drive continuous improvement and celebrate successes. Analysis & Decision Making - 20%- Utilizes tools within Sodexo Healthcare to drive and manage middle of the page (Labor Expense, Raw Materials) to deliver positive outcomes.  - Accountable for effective utilization of labor resources.- Analyses data to engage in data driven decision making using data, logic, benchmarking, and leading practices in decision making to determine best solutions for the business. - Effective risk management by ensuring consistent regulatory and legal compliance. - Compliance with supply chain management requirements.- Understands and effectively manages unit finances in the Sodexo budgets.   - Sets operational goals with key metrics and ensures quick analysis of variances to ensure a prompt resolution and mitigate adverse impact on our clients or our performance.- Delivers predictable top and bottom-line results at the site, relentless focus on driving efficiency, and makes difficult decisions.- Effectively delegates operational responsibilities to appropriate individuals / positions. - Follows best practices in decision making to determine best solutions for the business. Safety - 10%- Ensures that individuals performing service-related tasks have the competence to do so without putting the health and safety of themselves or others at risk.- Behaviors include working as a team for safety  - Communicating Effectively for Safety  - Managing Safety Risks  - Optimizing Human and Environmental Factors  - Recognizing, respond and reporting incidents - Adherence to all operational safety practices and protocols- Drives a safety culture throughout the team Talent - 10%- Ability to effectively manage aspects of Human Resources (ie. Leadership, People Management, Employee Relations, etc) to support individual and team development and drive operational outcomes.- Creates a culture of continuous learning and development for self and those within the unit assigned. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  Employees who work in healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.    

You want high visibility, challenging opportunities and a rewarding environment!   Sodexo is seeking a full-time Manager 2, Regional Operations Support to support the Production Management function of it's client's healthcare services in Fairfield County, CT. This position could last for up to 12 months and will provide an opportunity to train and highlight your skills working with multiple directors/general managers and reports directly to the Area General Manager. While in this full-time role, you are encouraged to apply to permanent positions at any Sodexo location. This role will oversee a team of 30-100, with approximately 5 direct reports, which could vary depending on the needs of the business. This position is eligible for full-time benefits. We are looking for candidates who will:- have oversight of day-to-day food operations;- manage, lead, grow, and retain frontline staff; - achieve company and client financial targets and goals; - develop and maintain client and customer relationships; and- create a positive environment; The ideal candidate:- has flexibility to travel and work at different hospitals in the Fairfield County, CT region;- has a work history demonstrating strong leadership skills;- has a background in managing or supervising frontline staff within food service; - healthcare experience and/or experience with specialized diets, a plus; - has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer serviceSodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements. 

Your nutritional know-how can help patients in your community live happier, healthier lives.  Sodexo has an outstanding opportunity for a Registered Dietitian to come to join their dynamic team and Clinical Nutrition program at Wesley Healthcare, a 760 bed acute care hospital located in Wichita, Kansas. Position will work ~40 hours per week with benefits. Position will assist in medical leave coverage starting from March 1, 2023-July 1, 2023  The successful candidate will: - Be a Registered Dietitian- Have experience utilizing the nutrition care process, electronic medical records charting and will be responsible for conducting nutrition care and patient assessments for patients with a variety of ages and disease states- Be able to work well with physicians, nursing and ancillary staff and collaboratively as a part of a team, as well as independently and be outcome focused- Have good time management skills, be a self-starter- Have prior experience in an acute care setting (internship may count for experience)Is this opportunity right for you? We are looking for candidates who: - Participate in Performance Improvement and Patient Satisfaction projects- Demonstrate excellent communication, customer service and computer and time management skills- Thrive in a high energy and demanding environment and be flexible and able to adapt to a changing patient population- Have the ability to work independently and as part of a team- Licensed in Kansas Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.  Not the job for you?  At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.