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Sodexo Corporate Services is looking for a Food Service Manager 2 to join our team at Sanofi in Cambridge MA The Food Service Manager 2 will be based out of Cambridge but may work at other Sanofi location in Alston and Waltham.The Food Service Manager 2 will oversee retail and some catering. Other duties include but not limited to:- Involved with BOH and FOH- Cash handling- Some financial reporting- May execute some food production- Ordering- InventoryThis position offers a traditional Business and Industry, predominantly Monday through Friday, schedule. Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire). Medical Benefits beginning date of hire, and 401K with company match eligible.
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Sodexo is seeking a Food Service Manager at SSM Health St Louis University Hospital, a level 1 trauma center, teaching facility with 356 licensed beds in St Louis, MO. The Food Service Manager will have oversight of our food service operation including; Retail, "Expressly For You" patient dining program, internal and external catering services and food production. Responsibilities and key expectations for this Food Service Manager position include but are not limited to:- have oversight of day-to-day operations;- deliver high quality food service;- maintain HACCP and safety standards for the operation - achieve company and client financial targets and goals; - create a positive environment with front-line staff to enhance engagement ; and- ensure Sodexo Standards of operations are meet or exceed goals.- maintain Sodexo's cash handling standards, accounting, and reporting processes- help promote and drive wellness program menus and offeringsThis is the perfect opportunity for candidates with high level management experience in fast paced and high volume account. Apply today!
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Sodexo at Western Illinois University is seeking a skilled Food Service Manager 2 for Western Illinois University located in Macomb, IL (Macomb is located 1.5 hours away from Springfield, Quad Cities and Peoria). WIU is a large campus in a family community serving more than 9,000 students at its traditional, residential four-year university. Sodexo has held this contract and solid relationship for over 50 years!!! Relocation Assistance Available! As our Food Service Manager you will be charged with driving customer service excellence in one of our large volume Resident Dining programs (Corbin Olson Dining Center) serving over 1000 meals daily. Reporting to our Operations Manager, you will oversee all Front of the House activities - ensuring a high level of customer service - focusing on the customer experience, hiring, scheduling and training over 20 associates, and ordering and inventory! **This position will primarily be 2nd shift from 2PM -11PM. Summer schedule could vary from this.*** Ideal candidate will have:- Experience with managing, training, developing and scheduling a food service staff;- Proved track record for providing stellar customer service;- Experience with food ordering and inventory;- Food Service Management / or supervisory experience; and- Exposure to the Back of the House kitchen experience, is preferred.The Macomb, IL area is ideal for raising a family and rural living. Consider joining a growing team at Western Illinois University! It’s a large campus in a small town atmosphere. For more information about Sodexo dining at WIU - visit: http://www.wiu.edu/student_services/dining/ Sound like the opportunity you have been looking for? APPLY TODAY!
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Sodexo is looking for a Food Service Manager 2 in Utica, NY Supervises Resident Aides who are responsible for food service and dining in a state of the art long term care facility. Conducts training and prepares schedules for approximately 65 aides who work in households where 300 residents reside. Assists in customer service and hospitality training with the assistance of the AGM and education department. A background in the hospitality field is desirable. Sodexo Senior Living is seeking a Food Service Manager 2 for the Masonic Care Community of Utica, New York. This is a 300 Resident Premiere Retirement Community with senior living options including independent living, home care, adult residential care, rehabilitation and long term care. The Food Service Manager oversees all services utilizing Sodexo’s programming and implementation of quality standards. This position will oversee 23 Household Kitchens in the Health Pavilion. Some experience in basic housekeeping is ideal. Position reports to the General Manager and works hand and hand with Food Service, Nursing, and Housekeeping to ensure 5 Star quality operations and resident satisfaction. Ideal candidate/ Certification:- Healthcare experience / knowledge of modified diets- Servsafe Certification and knowledge of HACCP monitors- Five Star Dining experience- Ability to train & develop employees to deliver amazing dining experiences- Experience in customer service and customer relations- Upscale catering and food production skills- Computer skills to work in food, labor, and financial systems The schedule rotates; 7:30am – 4pm & 10:30- 7pm with some weekends and holidays.Residents are the heart of everything we do and we welcome you to join our team! Masonic Care Community of Utica, New York; http://www.masonichomeny.org/
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Sodexo is seeking an experienced Food Service Manager 3 for Northern Arizona University located in the world-class adventure of Flagstaff, AZ. **RELOCATION ASSISTANCE IS AVAILABLE FOR THIS OPPORTUNITY! ** This large and complex account requires a seasoned and polished professional to LEAD Teams by example, manage finances and jump in to cook as needed. Our newly renovated, Open-Concept Dining environment provides a high level of client visibility Click here for Campus Dining Fun, Fresh, Healthy Food The ideal candidate is an innovative foodie with a excellent client focus and high level analytical skills to continue to grow the business. Our Work-Life-Balance will allow you to enjoy the convenience of the Grand Canyon, skiing and outdoor adventures during school breaks, just minutes away from campus. Click Here NAU Campus Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management specializing in Retail Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced Food Service Manager we’re seeking? We are looking for candidates who will manage:- DRIVE Software- Frontline team members- Cash handing process- Department HACCP and safety programs for regulatory compliance- Frontline training programs- Opening and closing the operation- Daily operation standards The ideal candidate will have the following:- Strong leadership and communication skills- Proven client relationship skills- Successful customer service skillsCareers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo is seeking a Food Service Manager 3 for Academy of Art University located in San Francisco, CA.** Relocation Assistance is available for this position! ** Academy of Art University Dining Services employs over 120 people that serve over 1,100 students every day through two residential dining cafes and two retail cafes. AAU Dining Services’ catering department provides catering and event services for over 250 special events throughout the year including the Spring Show and the Fashion Show as well as for third party clients through San Francisco. Our 620 Café features made to order created dishes that can easily be ordered through the FOD (Food on Demand) touch screen system. Academy of Art University Dining Services defines the art of collegiate dining through its diverse and inspiring venues that foster creativity, innovation and collaboration. In supporting the development of the professional artists, our focus is on the common good of the community that we serve. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management specializing in Retail Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will manage:- Frontline staff- Cash handing process- Department HACCP and safety programs for regulatory compliance- Frontline training programs- Opening and closing the operation- Daily operation standards The ideal candidate will have the following:- Strong leadership and communication skills- Proven client relationship skills- Successful customer service skillsCareers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo is seeking a experienced manager for a Food Service Manager position at Beth Israel Deaconess Medical Center. This 642 bed hospital is a large Harvard teaching hospital located in downtown Boston, MA. In this role, you will support all of the daily retail, production and patient services operations, utilizing "At Your Request" a specialty meal program. You will work among 20 Sodexo managers in the food management team, experienced chefs, dietitians and operations managers. #LI The ideal candidate will:- Have healthcare management experience.- ServSafe certified and well-versed in regulatory and sanitation practices- Work closely with the team on quality improvement initiatives.- Work with the other Managers with the goal of enhancing the customer experience.- Regularly analyze sales data and implement additional measurements and action plans in these areas to achieve optimal unit performance.- Demonstrate excellent communication and customer service skills.
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Sodexo Senior Living is seeking a FULL TIME Foodservice Managerfor Channing House Retirement Community; a 300 resident Continuing Care Retirement Community in beautiful Palo Alto, CA. This Food Service Manager will be responsible for overseeing the skilled nursing and assisted living parts of the dining operations for the residents and will support the General Manager in all operations. This position is estimated to be 30% clinical work and 70% management. This position will work approximately 1 weekend per month. Typical shift will be Sunday-Thursday 9:00am - 6:00pm, and some holidays. The ideal candidate will: - Be a DTR (Registered Dietetic Technician) or CDM (Certified Dietary Manager) - Provide nutritional care to residents in the community (approximately 20-30 skilled nursing residents) under the direction of a Registered Dietitian.- Meet California DPH, federal and company standards.- Represent the Food & Nutrition Department as the primary liaison with the medical and nursing staff.- Possess strong leadership and communication skills, both verbal and written.- Demonstrate excellent interpersonal skills and enjoy working with seniors to make every day a better day for our clients and residents. Responsible for providing direct comprehensive nutrition services under direction of a Registered Dietitian. Key Duties Include: - Directs nutrition care of special needs population to ensure nutrition needs and customer satisfaction levels are met. - Maintains and develops client relationships and client satisfaction to ensure account retention.- Manages, promotes, and educates others on food and nutrition programs according to Sodexo standards and policy. - Collaborates and communicates with culinary and clinical departments on established processes, special diets, and menu requests and probes potential problems and apprises manager of status on resolution of problems or issues, using appropriate Sodexo resource when necessary. - Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, quality assurance, safety, operations, and personnel) by keeping abreast of the most recent nutrition-related trends, research, policy, certifications, and standards of practice. - Establishes operating standards, implements quality improvements and communicates them to other departments.To learn more about what Sodexo has to offer Diet Technicians and Registered Dietitians by viewing open positions, go to our Clinical Microsite: http://www.sodexodietitiancareers.com/ Sound like the opportunity you've been waiting for. Apply today! We look forward to hearing from you. Connect with this recruiter on LinkedIn or Twitter. Please visit the SodexoNetwork with Us page and consider signing up for our Career Connections eNewsletter. Take a sneak peek at how Sodexo can contribute to your well-being: http://bit.ly/yPf9G. #
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Sodexo is seeking a Food Service Manager at Bryant University.Bryant University located in Smithfield, RI is seeking a Dining Manager. There are 2200 students on the meal plan The Successful candidate will join an 8 member management team. There are 110 employees, 85 belonging to a Union. Bryant enjoys a Division 1 status. The successful candidate for this Manager position will have excellent organizational, time management and computer skills. An eye for detail and a passion for customer service is a must. The successful candidate will also have a high level of knowledge in HACCP, safety, labor and food cost management. Ideal candidate will have:- COLLEGE/UNIVERSITY FOOD SERVICE MANAGEMENT EXPERIENCE;- Prior experience as a food service operations manager;- Experience managing a talented and diverse union labor work force;- Experience with food and labor control systems; (DRIVE)- Experience driving sales and controlling costs;- Knowledge of and experience enforcing food safety programs.
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Sodexo Senior Living is seeking a Food Service Manager 2 for Artman Lutheran Home located in Ambler, Pennsylvania. Artman is a unique household food service model serving 180 residents in both personal care and skilled nursing. This position assist with overseeing the food service operation and plays an intricate part in maintaining the showcase status of the account. Typical shift will be 10:30am - 7:30pm, may vary with rotating weekend coverage and some holidays. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations for mainly front of house operations for 7 household dining areas;- deliver high quality food service;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has previous food service management experience ideally in a healthcare environment;- has basic cooking skills and knowledgeable in safety and sanitation compliance;- has experience with scheduling of staff;- has a dietary manager certification (CDM) or equivalent is a plus;- ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- is proficient in computer skills and report management experience.Careers in Senior Living:Working for Sodexo in Senior Living allows you to influence the well-being of seniors in specialized facilities, or in their homes, with customized services, and attentive and compassionate care. Your work has a direct impact on the quality of care provided to residents as well as resident satisfaction at our client sites, helping to create a place that feels like home. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you?At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. In Sodexo Senior Living, Residents are the heart of everything we do and we welcome you to join our team with this career opportunity.
