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Sodexo is looking for a Food Service Manager for Kaleida Health Systems in Buffalo, NYThis is a temporary position for up to 12 months. This role requires some travel HighPointe is a 300 bed Long Term Care Facility in the Kaleida Health System. Union Experience is preferred. This important Sodexo Food & Nutrition account features the "At Your Request" patient tray delivery system utilizing our hosts program, it has one cafe in the hospital. This position will maintain food quality and customer service in a cash handling retail food operation that includes branded concepts, in-house formats and signature designs. May assume GM's responsibilities and authority in his/her absence. Assists in maintenance of cash control and payroll records. Assists in supporting the financial/HR functions. Maintains customer satisfaction and good public relations. Requires some experience in a management role in retail food service environment. Receives some coaching/counseling from immediate supervisor, but has more autonomy and opportunity for independent decision making. A minimum of 1 year of supervisory work experience in concessions, retail sales, or store operations. The Food Service Manager 2 requires management coverage every other weekend and alternate Holidays and will have a schedule of Monday through Friday 11am-9pm with every other weekends. This management position would close the account and will report to a Patient Service Manager.
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Sodexo is seeking a Food Service Manager 2 for Otero Junior College - a long standing university account in La Junta, CO that offers Resident Dining, Catering and Food Retail concepts to over 350 students. This Food Service Manager will oversee all Front of the House operations and support production, will be responsible for cash reporting, cash handling, utilize Sodexo Food Management and financial reporting systems and will run point on the summer campus and summer conferencing each summer. * RELOCATION ASSISTANCE IS AVAILABLE! ** We are looking for candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience. WHY SODEXO at Otero? This GM will be a part of the business planning for renovation and retail growth! Come join the Sodexo Universities West Team! This location is ideal for the outdoor enthusiast! Located in the Colorado Rockies, there is easy access to rock-climbing, mountain biking, hiking, camping, star-gazing, and many more outdoor activities! Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee.
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Sodexo is seeking a Food Service Manager 2 for The United States Marine Corps in Camp Lejeune, North Carolina. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met. The best qualified candidate will have the following: - High-volume, contract management food service or restaurant management experience- Experience training and leading a service staff- Experience with food and labor management systems- Experience with food and physical safety programs- Demonstrated excellence in client and customer service- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- Proficient in computer skills and report management experience. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo is seeking a Food Service Manager 2 forMedStar Georgetown University Hospital located in Washington, DC. This is a 609 bed hospital where the Food Service Manager 2's will have oversight of all Food and Nutrition operations including patient meal services, 3 retail locations, and catering. MedStar Health is a not-for-profit health system dedicated to caring for people in Maryland and the Washington, D.C., region, while advancing the practice of medicine through education, innovation and research. MedStar is recognized regionally and nationally for excellence in medical care. MedStar Health’s patient-first philosophy combines care, compassion and clinical excellence with an emphasis on customer service. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. We are looking for candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has Manager Food & Nutrition leadership experience in a healthcare environment- has experience managing in an union environment- has outstanding client relationship skills and strong financial acumen.- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.Careers in Healthcare:Working for Sodexo in Healthcare allows you to offer patients, healthcare professionals and caregivers around the world the best healthcare experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. I #MedS
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Sodexo Senior Living is seeking a Food Service Manager 2 for Frederick Living, an upscale continuing care retirement community located in Frederick, Pennsylvania, nearby King of Prussia. This Food Service Manager will oversee 3 satellite kitchens serving approximately 185 personal care and skilled care residents. Will oversee FOH and BOH operations. This position will report to the General Manager and manage a staff of approximately 20 FT and PT hourly employees. Typical shift will be 10:30am - 7:00pm, may vary with every other weekend coverage and some holidays. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of daily dining operations;- deliver high quality food service;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has strong hospitality skills with prior food service operations experience in restaurants or retirement community;- has basic culinary knowledge and knowledge of special diets is a plus;- has a knowledge of safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- is proficient in computer skills and report management experience. Careers in Senior Living:Working for Sodexo in Senior Living allows you to influence the well-being of seniors in specialized facilities, or in their homes, with customized services, and attentive and compassionate care. Your work has a direct impact on the quality of care provided to residents as well as resident satisfaction at our client sites, helping to create a place that feels like home. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you?At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo is seeking a Food Service Manager 2 to support our Student Dining and Catering operation at Eastern Oregon University, in La Grande, OR - a quaint town with a lot of outdoor entertainment opportunities in Eastern Oregon. RELOCATION assistance is available for this opportunity! Reporting to the General Manager, the successful candidate is responsible for day to day operation of Front of the House for our Resident Dining, Retail and Catering operation. The position requires experience in catering operations, Client and student interaction on an on-going basis with opportunities to get creative with summer conferences. Do you have a special talent to pay attention to details and a drive for innovation to WOW client and customers? Learn more about Eastern Oregon University - visit : https://bit.ly/2TX7ULqLooking to launch your food service experience into management? APPLY TODAY!Sodexo is seeking a [Job Title] for [Unit Name] located in [city, state]. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.Careers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo is seeking an organized and personable Food Service Manager 2 for our Universities segment account in Plainview, TX. RELOCATION ASSISTANCE OFFERED!! Wayland Baptist University has board, catering, and retail operations. Proudly Serves Starbucks and grill in retail, as well as some concessions. Some off site catering, but mostly on campus. Newly remodeled board and retail 6 years ago. This manager will supervise approximately 20 employees. Successful candidates will have cash management/financial skills, experience with online ordering, marketing, and catering experience. The Ideal Candidate will have: - Previous experience supervising front and back of the house operations regarding employee hiring, training, scheduling, etc; customer service ; food production including purchasing and receiving food and supplies. - Excellent client relations and team building skills are a must Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now!
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EMCC is a community college and very Sports driven college, many national championships. We are involved in all foods on campus, from catering for the president to concessions. The college is involved in many community events. This position is hands on in everything that happens with foodservice, which includes cooking.
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***National Leadership Certification Program******Travel and Possible Relocation*** GREAT WAY TO START YOUR CAREER WITH SODEXO Sodexo has immediate opening for a Food Service Manager, temporary full-time opportunities traveling regionally and/or nationally (85% to 100%) for our National Leadership Certification Program; which will help us strengthen our talent pool for new sale and existing business. We are currently hiring Entry-Level with 1 to 3 years of Food-Service, Food Production and/or Catering experience. Food-Service Manager with Large Volume, Multi-Unit experience in Hospitals, Corporate Services, Campus, Senior Living, School Nutrition and Government accounts for an exciting High Potential Management Development Program focused on enhancing business acumen for Large Account operations. Other responsibilities include overseeing the day-to-day operation of the food production operation, will have a heavy presence in the food service/catering operation. If you are a proven Leader ready to take your Career to the next level, this Program may be for you!Classroom, Virtual and Centers of Excellence Training will focus on Market Segments, Staff Management, Product Knowledge/Trends, Risk Mitigation and Client Relations. The best qualified Candidate will have previous food production experience and you must have the ability to travel extensively and possibly relocate if necessary in your home state, home state region (surrounding states), or possible relocation if necessary. You will also travel extensively during this training program - 6 months+ is possible.
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Sodexo is seeking a Food Service Manager 3 Resource (ROSI) to support growing needs in the Las Vegas, NV. market for Healthcare. Candidates must reside in the area to support various units within the district. This position will have a duration of up to 12 months with the ability to post to permanent roles during this time frame. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met. The best qualified candidate will have the following: - High-volume, contract management food service and healthcare management experience- Experience training and leading a service staff- Experience with food and labor management systems- Experience with food and physical safety programs- Demonstrated excellence in client and customer service- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- Proficient in computer skills and report management experience. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
