Job Listings

Come join the team of Hospitality Professionals! The Good Eating Company is seeking Cafe Operations Manager to support our client in Bristow, Virgina. The Café Operations Manager will have front of the house operating responsibilities including the supervision of the team with a focus on excellent customer experience. This cafe is open 24 hours the manager will need to have open availability to work swing shift and overnights.  Our goal is to become the premier workplace hospitality brand in North America. We are obsessed with local products, culture, hospitality, great food and being best in class. We seek a strong hospitality leader with a proven commitment to excellence, teamwork, and collaboration to help us achieve our vision. The Café Operations Manager supports all...

Join a team that values your passion for working with people and mentoring them toward personal and professional success. RELOCATION ASSISTANCE AVAILABLE! Sodexo's Campus Segment is seeking a Food Operations Manager 2 to lead our University Segment at the University of Maine at Orono. In this role, you’ll oversee the campus dining program with a primary focus on resident dining and multiple retail locations. You’ll ensure exceptional service, operational excellence, and client satisfaction—while supporting a vibrant campus community. The University of Maine at Orono, the state’s flagship institution, offers a rich academic and cultural environment along the scenic Stillwater River. With a strong commitment to research, innovation, sustainability, and community engagement, it’s...

Grow your career with a team that shares your passion for food and service excellence. Sodexo is seeking a Food Operations Manager 2 for NYC Health + Hospitals/Carter in Upper Manhattan, NY. NYC Health + Hospitals/Carter, named after Henry “Hank” J. Carter, in recognition of his 50 years of support for New Yorkers with disabilities and more than $30 million in donations to NYC Health + Hospitals. Rated one of the Best Nursing Homes by Newsweek, Carter has a 164-bed CMS 5-Star-Rated Skilled Nursing Facility and 201-bed Long-Term Acute-Care Hospital (LTACH) that is nationally recognized for pulmonary care, with decades of experience in ventilator weaning.  The Food Operations Manager 2 will report to the General Manager and be responsible for leading a team of approximately 37...

Make an Impact Where It Matters Most!Join Sodexo as a Food Operations Manager 2 at Good Samaritan Hospital in San Jose, CA, where your leadership will directly shape the daily experience of patients, staff, and visitors. In this role, you’ll lead a passionate team dedicated to delivering exceptional food service in a fast-paced healthcare environment. If you're ready to bring innovation, energy, and excellence to a place that truly makes a difference — this is your opportunity.

Sodexo is seeking a Food Operations Manager 2 to oversee the food service operations at the South Carolina State University located in Orangeburg, SC. The Food Operations manager will support the total campus dining offer and ensure that our team has the tools, skills, and time to deliver promised outcomes.  This is a fantastic opportunity to help steward a growing dining program through a period of investment and evolution.  Orangeburg is convenient to both Charleston and Columbia and ideally situated near the crossroads of I26 and I95.  Join the team, grow your career, and make a difference. South Carolina State University (SCSU or SC State) is a public, historically black, land-grant university in Orangeburg, South Carolina. It is the only public, historically black land-grant research...

Serve happiness and wellness as you create an environment that feels more like home. Sodexo is seeking a  experienced and results-driven Food Operations Manager 2 to join our team at HCA Houston Northwest in Houston, TX. The Food Operations Manager is responsible for managing daily food service operations for both Patient Dining and Retail Services, ensuring a seamless experience that supports patient health, guest satisfaction, and operational excellence.This is a great opportunity for a food service leader who thrives in a fast-paced healthcare environment and is passionate about delivering quality service to both patients and guests.

Turn operations into outcomes—food, safety, satisfaction.  Sodexo is seeking a Food Operations Manager 2 to lead day-to-day food service operations at NYC Health + Hospitals/Lincoln NYC Health + Hospitals/Lincoln is a flagship 362-bed facility in Bronx, NY with a diverse patient population. Known for its excellence in patient care and innovation, Lincoln utilizes a Cook-Chill production system, serving more than 800 meals each day, and is conveniently located near public transportation. A parking garage is also available with discounted rates for employees.  The Food Operations Manager 2 will ensure high-quality service for patients, staff, and visitors while maintaining rigorous compliance with health, safety, and regulatory standards. This role will manage a team of...

Sodexo's Campus Dining segment has a potential new opportunity for a Food Operations Manager 2 in Central Minnesota.  This Food Operations manager will oversee Retail venues on campus and support resident dining. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.  

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is seeking a strong Food Operations Manager for the United States Marine Corps at Marine Corps Air Station Yuma in Yuma, Arizona. The Operations Manager will report directly to the General Manager and will be responsible for day-to-day oversight of all culinary operations for one of it's Mess Halls. 

Where Hospitality Meets Healthcare — Elevate Every Guest Experience. Sodexo is seeking a Food Operations Manager 2 to join our team at Yale New Haven Hospital, a 1,541-bed facility that includes both the York Street and Saint Raphael campuses. Yale New Haven Hospital is a nationally recognized teaching hospital and the primary academic partner for the Yale School of Medicine and Yale School of Nursing. At the York Street Campus, our food and nutrition team provides dining services for 1,000 patient beds through a bedside dining program and manages multiple retail operations including the New Haven Café, Starbucks, two Peet’s Coffee locations, the Atrium Café, the East Pavilion Café, and a 24-hour Micro-Market. The Food Operations Manager 2 will serve as the senior leader...