Job Listings

Click on the job title for more information and to apply!  

Use this form to perform another job search

The system cannot access your location for 1 of 2 reasons:
  1. Permission to access your location has been denied. Please reload the page and allow the browser to access your location information.
  2. Your location information has yet to be received. Please wait a moment then hit [Search] again.
Click column header to sort

Search Results Page 64 of 66

Job Locations US-WI-BARABOO | US-WI-MADISON
Are you a "foodie" looking for an opportunity to expand your culinary career?  Work in an environment that appreciates your sense of ownership, mentorship and teamwork!  Sodexo is seeking a Sous Chef for St. Clare Hospital located in Baraboo, WI.  The Sous Chef will assist with the day-to-day kitchen operations that include training employees, ordering, inventory, menu planning, food preparation, and cooking meals.  The successful candidate will:- be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;- have the ability and willingness to develop and motivate team members to embrace culinary innovations;- ensure food safety, sanitation and workplace safety standard compliance; and/or have working knowledge of automated food inventory, ordering, production and management systems.  Is this opportunity right for you? We are looking for candidates who have:- a strong culinary background, with the demonstrated ability to stay current with new culinary trends;- excellent leadership and communication skills with the ability to maintain the highest of culinary standards;- strong coaching and employee development skills; and/or- have a passion for food and innovation.  Learn more about SSM Health St. Clare HospitalHERE Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
972258
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-NJ-CAMDEN
You are inspired by great ingredients and creative cooking. At Sodexo, we bring these together for culinary innovation. Sodexo has a new opening for a Corporate Service Client located in Camden, NJ.  The Sous Chef will assist with day-to-day kitchen operations to include ordering and inventory, menu planning, food preparation and cooking meals, and assisting with catering activities.   The successful candidate will: - help implement and standardize all culinary systems and procedures for the office- work hands-on with the team to meet and exceed business needs- supervise, develop, and mentor frontline staff and supervisors - assist with procurement and purchasing- help create menus based on client needs- help create interpersonal relationships with clients and customers  We are looking for candidates who have: - a strong culinary background in a high-volume environment- strong leadership skills and experience- menu planning experience and a strong understanding of current culinary trends- proficient computer skills, highly organized, and detail-focused  Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  
System ID
972324
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-MA-BOSTON
Do you want to be part of a food program that is innovative and leveraging sustainable resources? Sodexo is seeking a Sous Chef for Tufts Medical Center located in Boston, MA.  We are looking for an experienced culinarian who is ready to take the next step in their career.  In this role you will report to the Food Operations Manager, while supporting the retail side of business at the medical center.  Ready for some work-life balance that you can't always achieve in restaurants or catering environments?  This role is primarily Monday-Friday, mostly daytime hours, however it will also require the individual to have the flexibility to cover occassional weekends to support catering and/or patient services needs as they arise.  This location of the medical center is located right on the orange line for public transportation. In this role you will: - manage the daily food production needs and work as a hands-on chef in the kitchen- ensure Sodexo's culinary standards including recipe compliance and food quality- manage food costing, controls and compliance- develop menus and manage inventory- develop and train frontline employees- maintain food and safety logs- knowledge of Sodexo Food Management System (FMS) is preferred. The ideal candidate has:- a strong culinary background, with demonstrated experience staying current with culinary trends- excellent leadership and communication skills with a deep focus on superior customer service- previous experience working in a high volume facility/setting such as restaurants, banquet halls, or busy corporate dining settings- experience maintaining health and safety logs and knowledge of food safety requirements- strong understanding of financials (labor and materials cost)- a passion for food and innovation  Tufts Medical Center, part of Tufts Medicine, is an internationally-respected academic medical center – a teaching hospital where they pride themselves not only in the sophistication of the care they provide but the compassionate way in which they provide it. Tufts is a 415-bed medical center, and they care for all patients from the tiniest newborns to centenarians. Learn more about Tufts Medical Center here:  https://www.tuftsmedicine.org/get-care/our-locations/about-tufts-medical-center Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   Not the job for you?We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
972664
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-FL-OCALA
*Craft Your Career* Sodexo is seeking a Sous Chef for HCA Ocala Hospital in Ocala, FL. HCA Florida Ocala is 323-bed level 2 trauma facility located in the heart of Ocala, FL.   Known as the Horse Capital of the World, Ocala is just a short drive to Universal Studios & Disney World!  The Sous Chef will assist the Executive Chef to maintain high quality food production for patients, doctors lounge and retail areas.  This position will work hands-on overseeing culinary food operations including fostering and developing a team of frontline employees, assisting with purchasing, and menu development. Salary range is negotiable based on experience with a full benefits package that kicks in immediately.  The successful candidate will:- help implement and standardize all culinary systems and procedures for hospital- work hands-on with the team to meet and exceed business needs- supervise, develop, and mentor frontline staff and supervisors - assist with procurement and purchasing- help create menus based on client needs- help create interpersonal relationships with clients and customers  We are looking for candidates who have:- a strong culinary background in a high-volume environment- strong leadership skills and experience- menu planning experience and a strong understanding of current culinary trends- proficient computer skills, highly organized, and detail-focused Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
972700
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-KY-HAZARD
Are you a "foodie" looking for an opportunity to expand your culinary career?  Work in an environment that appreciates your sense of ownership, mentorship and teamwork!  Sodexo is seeking a Sous Chef for Hazard Regional Medical Center located in Hazard, KY.  The Sous Chef will assist with the day-to-day kitchen operations that include training employees, ordering, inventory, menu planning, food preparation, and cooking meals.  The successful candidate will:- be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;- have the ability and willingness to develop and motivate team members to embrace culinary innovations;- ensure food safety, sanitation and workplace safety standard compliance; and/or have working knowledge of automated food inventory, ordering, production and management systems.  Is this opportunity right for you? We are looking for candidates who have:- a strong culinary background, with the demonstrated ability to stay current with new culinary trends;- excellent leadership and communication skills with the ability to maintain the highest of culinary standards;- strong coaching and employee development skills; and/or- have a passion for food and innovation.  Learn more about Appalachian Regional HealthHERE Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
973076
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-NJ-PLAINSBORO
Ready for a work-life balance that you can't always achieve in restaurants or catering environments?  Sodexo is seeking a Catering Sous Chef for a high profile corporate client located in Plainsboro, NJ.  We are looking for an experienced culinarian who is ready to take the next step in their career. In this role you will report to the Executive Chef, while supporting the onsite catering business at the location.  This role is primarily Monday-Friday, mostly daytime hours, however it will also require the individual to have the flexibility to support catering needs as they arise.   In this role you will: - manage the daily food production needs and work as a hands-on chef in the kitchen- ensure Sodexo's culinary standards including recipe compliance and food quality- manage food costing, controls and compliance- develop menus and manage inventory- develop and train frontline employees- maintain food and safety logs- knowledge of Sodexo Food Management System (FMS) is preferred. The ideal candidate has:- a strong culinary background, with demonstrated experience staying current with culinary trends- excellent leadership and communication skills with a deep focus on superior customer service- previous experience working in a high-volume facility/setting such as restaurants, banquet halls, or busy corporate dining settings- experience maintaining health and safety logs and knowledge of food safety requirements- strong understanding of financials (labor and materials cost)- a passion for food and innovation Why Sodexo?- Vacation, Personal and Sick Time- Medical Benefits beginning date of hire- 401K and Roth IRA with company match eligible Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
973165
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-WA-RENTON
 Sodexo Corporate Services is looking for a Staff Accountant Retail to join our team at Boeing in Renton WA! Sodexo manages the 16 gift shops across the Seattle Market.  This position is based out of our Warehouse Location in Renton WA.   The Staff Accountant will be on site working along side the General Manager.  Duties will include but not limited to: - managing the P&L- month end closing process- preparing financial reports for our clients- credit card reconciliation- managing perpetual inventory system The ideal candidate should have about 6 plus years of experience in the financial field, P&L, Food and Labor cost control, generating financial reports and communicating results to Operators. This position offers a traditional Business and Industry, predominantly Monday through Friday schedule. Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire).  Medical Benefits beginning date of hire, and 401K with company match eligible.   Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services!
System ID
971143
Category
Finance
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-NY-Remote | US-GA-Atlanta | US-TX-Austin | US-MD-Baltimore | US-MA-Boston | US-OH-Cincinnati | US-TX-Dallas  | US-CO-Denver | US-MI-Detroit | US-IN-Indianapolis | US-NV-Las Vegas | ...
Sodexo is currently seeking a Strategic Account Manager.  Reporting to the Vice President, Account Management, the Strategic Account Manager is responsible for managing a portfolio of accounts for both Healthcare and Senior Living segments under Sodexo's Clients for Life process.  The Strategic Account Executive ensures client satisfaction with Sodexo services and secures continued business development opportunities for the Company. The role maintains and maximizes client relationships to develop business offerings that improve client operations and reduce operating costs based on knowledge of organizational strengths and weaknesses, technological advances, external trends, competitors, and customer needs.    This is a Remote opportunity- the successful candidate can reside anywhere in the US Position will require up to 20% travel Responsibilities include: - Proactively drive sustainable / profitable growth and retention by ensuring execution of relationship management best practices.- Ensure relationship management activities are of high-quality (focused on content vs. process).- Collaborate and drive Operations to elevate partnerships with clients, resulting in demonstratable value for both organizations.- Proactively drive sustainable / profitable growth and retention by ensuring execution of relationship management best practices. Ensure relationship management activities are of high-quality (focused on content vs. process)- Collaborate and drive Operations to elevate partnerships with clients, resulting in demonstratable value for both organizations.- Execute relationship management support at key moments – periodic support for distressed accounts.- Relationship management oversight and quality assurance.  Ensure relationship management activities are of high quality by guiding and supporting operations.- Responsible for identifying and developing holistic territory management strategy in collaboration with operations and sales leadership in assigned territory.- Track execution of relationship management and operations activities through account plans and CRM, Client Relationship Management system.- Provide direct relationship management support during key contract milestones and to distressed accounts. Develop key action plans and ensure completion of identified actions for distressed accounts. Preferred Qualifications & Experiences: - 3 to 5 Years’ Experience in strategic roles as key account managers, account executive or related areas- Comfortable working at all levels of a Health Care organization.- Solid knowledge of the Hospitality Industry services such as Environmental, Food, and Facilities.- Excellent communications and interpersonal skills to partner with and influence senior leaders.- Possess strong interpersonal skills. Ability to establish relationships with a diverse group of clients, team members and all levels in a web of influence.- High proficiency in MS Office Products (Excel), Salesforce or similar CRM- Knowledge of working with both sales and operations teams in a sales environment- Solid financial acumen and understanding of financial systems and both costing/pricing of business. 
System ID
972586
Category
Sales
Company : Segment Desc
HOSPITALS
 
Remote
Job Locations US-KY-LEXINGTON
Sodexo is seeking a Strategic Sales Executive – Healthcare to join our National Sales TeamThis is a virtual sales role; candidate should be located in the Midwest/East Coast geography.Travel is required for success in this role up to 70%.  Are you Passionate about creating, developing, and growing client relationships that result in the achievement of sales?  Are you a true hybrid professional with customer acumen, an ability to create and work a territory plan, and a track record of delivering on client outcomes? Then join us in influencing key decision makers by transforming the customer experience at Sodexo where you will create essential relationships with existing and prospective clients.  The successful candidate will:- Be able to open doors, solution sell, close, and negotiate.- Utilize various tools and technologies to improve propensity to buy and propensity to win- Develop proposals, prepare responses, and follow-up with prospective clients.- Investigate expanded business opportunities; work closely with operations teams to meet client needs.- Continue to develop strategies around expanding our footprint within the portfolio of clients that he/she will work with.- Strategic planning to retain and grow business.- Analyze operational risks and challenges.- Perform cost-benefit and needs analysis.- Recommend and influence key decision makers to pursue a course of action based on an analysis of client objectives, needs and challenges.- Maintain client relationships and client programs within defined structure or account assignment.- Develop and execute a go to market strategy.- Including:  Development of sales presentations, proposals, contract design, and documents that include both new sales, cross sales, and retention.- Work with clients to build success plans, establish critical goals, expand our web of influence, and reduce risk.- Cement yourself as a trusted/strategic advisor with customers and drive continued value of our services.- Advocate customer needs/issues cross-departmentally and program manage customer concerns.- Lead / assist with transformation rollouts of new services / new locations.- Identify and/or develop upsell opportunities including developing pre-emptive proposals, site or service proposal expansions, benchmarking, and use-cases. Is this opportunity right for you? We are looking for candidates who have:- Demonstrated success in selling large outcome-based solutions to multi-site organizations.- Experience setting and executing strategic priorities/agendas.- Built executive level relationships in healthcare.- Strong financial acumen- Experience with proposal development, PowerPoint, Excel, writing, communicating, presenting and SalesForce. - Highly effective organizational skills and experience working in a team sales environment.- Proven track record of working with clients to identify and implement strategic growth plans.- Familiarity with RFP process- Experience leading executive level strategic meetings and relationships.- And ability to Communication and build relationships with clients and internal cross-functional teams. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  
System ID
972587
Category
Sales
Company : Segment Desc
HOSPITALS
 
Remote
Job Locations US-NY-New York | US-NY-New York City
Sales Executives are the force that drive continued revenue growth at our company. With a cross functional deal team, you will work together to understand prospective client needs and develop solutions to deliver maximum value for clients’ outsourcing investment. If you have a curious mind, are an initiative-taker and always looking to learn and improve, this could be an excellent fit for you. Sodexo and the US healthcare outsourcing market is continuing to grow. We are actively looking to identify top talent to grow our sales team with our business. This is a Field Based opportunity that is based anywhere in the East Region of the United States. Due to the high travel requirements ranging from 40-70%, living near a major airport is essential. Examples capabilities include, but are not limited to:- Demonstrates ownership and autonomy for territory management and continuous learning and development.- Strong leadership and people skills to influence a wide range of team members and decisions in a fast-paced, high change, high-intensity, deadline-oriented matrixed work environment.- Prepares and presents customized solutions and financial value to prospective clients and lead the negotiation on customized, complex contracts.- Utilizes sales technology/CRM to optimize outreach to clients and to track and manage all sales activities and pipeline opportunities.- Skilled at consultative selling. Must be able to prioritize relationships, foster open dialogue, and focus on the client to deliver impactful solutions to the client’s needs. Be able to open doors, solution sell, negotiate and close. Executive presence is necessary.- Conducts in-depth discovery meetings to understand clients’ key business processes and how Sodexo can the maximum value.- Develops and executes a successful go to market and sales process including.- Segmenting territory and account list with methodical prioritization- Creating proposals based on client dialogue and insight to deliver value to the client while maintaining company profitability.- Developing and leading sales presentations- Designing contracts and negotiating terms and conditions including complex Scopes of Work and Service Level Agreements- Partnering effectively with cross functional team members with a team-selling approachThe successful candidate will have:- Extensive healthcare business experience and financial acumen; ability to understand and speak intelligently about fundamental business processes within a range of services.- Demonstrated success in selling.- Offers solutions and loves adding value.- Enjoys meeting new people and building long-term relationships.- Strong digital acumen: leverages and embraces sales technology including SalesForce, Chorus, Clari, Amplify, and Outreach- Highly effective organizational and project management skills and experience leading team selling.- Willing to be coached and mentored.- Excellent communication skills Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Not the job for you?At Sodexo, we offer positions that support a variety of career goals working in diverse business segments, including Corporate Headquarters, Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search today.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.
System ID
966381
Category
Sales
Company : Segment Desc
HOSPITALS
 
Remote