Job Listings

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is seeking a Food Service Manager 2 at United States Marine Corps Mess Hall 455 - Camp Johnson, Camp Lejeune, North Carolina.  Camp Gilbert H. Johnson is a satellite camp of Marine Corps Base Camp Lejeune in Jacksonville, North Carolina and home to the Marine Corps Combat Service Support Schools (MCCSSS), where various support military occupational specialties such as administration, supply, logistics, finance, Navy corpsman and motor transport maintenance are trained. Camp Johnson is situated on Montford Point, the site of recruit...

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.  Share your vision and inspire others by working with Sodexo Healthcare!  The Food Service Manager 2 position is located at Methodist Hospital in Gary, IN just minutes away from Chicago.  This leader will be responsible for a dynamic group of employees supporting patient services.  SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and...

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo Government Services has an exciting Resource Food Service Manager 2 opportunity to be part of a growing account in our Camp Lejeune, NC district. We are seeking a Food Service Manager 2 for our Camp Lajeune location feeding over 1500 meals a day to our U.S. Marines.  The position is responsible for a budget of over $4,500,000 annually and manages 13 Sodexo employees as well as 13 sub partner employees in a union environment.  There is great satisfaction from serving those that serve, and it is core to our mission to "Improve the...

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is currently seeking a Food Service Manager II to join our team at the US Marine Corps Mess Hall 65 at Camp Lejeune, North Carolina. This location offers a rotating varied menu that includes specialty bars and fast food. This dining facility operates 7 days a week, 365 days per year and serves 7,000 meals a week. The Food Service Manager II maintains food quality and customer service in a cash handling food operation that includes branded concepts and in-house formats. Assists in the maintenance of cash control and point-of-sale system...

Sodexo is seeking a Food Service Manager 2 at Our Lady of the Lake Regional Medical Center located in Baton Rouge, LA. This food service operations manager will manage and direct all food retail locations throughout the hospital and will assist with catering. The Food Service Manager will be a dynamic team player with a strong background in managing frontline staff and developing teams in any food services environment. 

Sodexo is looking for a laser focused, detailed oriented, servant leader to join our management team as a Food Service Manager 2 at Embry-Riddle Aeronautical University, located in Daytona Beach, Florida.  The Food Service Manager 2 position here at Embry-Riddle will support our guests and frontline team in our award-winning Boundless Dining facility. This All-You-Care-To-Eat, a-la-minute style dining facility offers a diverse, from scratch menu, served from 11 different stations including our award-winning Simple Serving, allergy free station. We offer artisan pizza, a full-service handcrafted deli and salad bar, house-made bakery, plus 8 action stations. This is a popular dining location for the overall community as well as the many visitors to campus. This is a high-profile,...

Let your passion for people be the driver of your success! EVENING SHIFT! Sodexo is seeking a Food Service Manager 3 at Ramapo College in Mahwah, NJ. This food service operations manager will oversee the residential program at the college and assist with catering and retail operations. The Food Service Manager will be a dynamic team player with a strong background in managing frontline staff and developing teams in any food service environment. Culinary background is a plus!

Sodexo's Campus Dining segment has a potential new opportunity for a Food Service Manager 3 at Winona State University in Winona, Minnesota. The Food Service Manager leads our team to deliver excellent customer service in the dining facility.  Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment. 

Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals. Sodexo's Campus Segment is seeking an experienced Food Service Manager 3 to support multi-functional food service operations in the main dining hall at SUNY Oneonta, a showcase campus account. This role ensures exceptional customer and client satisfaction while driving operational excellence, safety, and financial performance. As the Food Service Manager 3, you will lead daily dining hall operations, support multiple service concepts, and serve as a key partner to the General Manager and Executive Chef. You will champion Sodexo standards, foster a positive and engaged team culture, and contribute to overall account profitability through strong execution and...

Sodexo is seeking a Food Service Manager to help operate our child nutrition partnership with schools in Keller, TX. Candidate will have K-12 Public Schools knowledge of Child Nutrition regulations and will work directly with district employees and school sites, implementing signage/marketing programs, gathering customer data through surveys, focus groups and taste testing.  At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools.  Joining us at one of our school sites means fostering healthy learning environments and positively influencing the students’ well-being and performance.