Job Listings

Sodexo is seeking a Kitchen Manager / Chef Manager for our prestigious client, Congregation of Holy Cross Fatima, in Notre Dame, IN.  This is an exciting opportunity for a seasoned, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership position is directly responsible for the successful operation of dining services.  Responsibilities: - Oversee daily kitchen operations, including food preparation, cooking, and plating, while ensuring adherence to established recipes, portion sizes, and quality standards.- Supervise and train kitchen staff, providing guidance and support to ensure efficient and smooth operations.- Collaborate with the executive chef and sous chef to develop innovative and enticing menus that reflect current...

Craft Your Career Sodexo is seeking a driven Chef Manager at MedStar Washington Hospital Center, in Washington DC.  Free onsite Parking provided in addition Free Shuttle Services to and from the Metro.   We are looking for candidates who will:- manage the daily food production including production planning and controls;- ensure Sodexo Culinary Standards including recipe compliance and food quality;- manage food costing, controls and compliance;- develop menus and manage inventory;- have high expectations for customer service and quality of food;- have the ability and willingness to develop and train front-line employees;- have a passion for food and innovation;- have knowledge of special diets and allergens; and- knowledge of Sodexo Food Management System...

You’re excited by the latest culinary trends. You’re a modern, cutting-edge culinarian. Bring your culinary know-how to Professional Athletes where you will … Sodexo is seeking a Chef Manager for Atlanta Braves Spring Training Camp to be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; located in Fort Meyers, FL. Join our team, we are looking for individuals who are excited about hospitality and committed to delivering exceptional service at the Atlanta Braves Spring Training Facility! The successful candidate will:- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;- have the ability and willingness to develop and motivate team members to embrace culinary innovations;-...

As a highly-skilled Chef you want to enhance the lives of others. Sodexo is seeking a Chef Manager for Ignite Living's Palmetto Park in Palmetto, GA.  Palmetto Park is located 45 minutes south of Atlanta. The campus is comprised of Baptist Manor and Willis Cottages and provides Residents with a variety of homelike accommodations, with many nestled around the lake at Palmetto Park.    We are seeking a highly motivated, and experienced Chef Manager that will bring culinary creations to life.  In this hands on role, you'll use your innovation, creativity and skill to develop menus for all dining experiences.  Strong food production and hands-on cooking with display cooking (able to do demos).  Is this opportunity right for you? We are looking for candidates who:- have a strong...

Work for a company that cares for its people and offers opportunities for personal growth. Sodexo Senior Living is seeking a talented Chef Manager to join our team at The Wesleyan in Georgetown, Texas.  This vibrant community has recently been ranked among America’s Best Nursing Homes by Newsweek in its 2024 listing.  Over 400 Residents enjoy an active lifestyle on a beautiful campus with fabulous dining options, activities and amenities!     This Chef Manager will oversee the food operations serving our skilled care residents on campus.  The ideal candidate will be hands-on as needed, have excellent interpersonal skills, enjoy working with seniors, and managing and developing their team.  Best qualified candidate will possess excellent leadership and culinary skills with previous...

 The Good Eating Company is growing in San Jose come grow with us. The General Manager - Culinary must be client savvy, customer service orientated and have experience with all things culinary. The Good Eating Company is seeking a Culinary General Manager for a new business Santana Row in San Jose California. Our Client has created exceptional space that sets a new standard in luxury office space, with a unique blend of customers and services.  We are seeking a dynamic and energetic manager who is focused on elevating the guest experience.  Our goal is to become the premier workplace hospitality brand in North America. We are obsessed with local products, culture, hospitality, great food and being best in class. We seek a strong hospitality leader with a proven commitment to...

You are inspired by great ingredients and creative cooking.  At Sodexo, we bring these together for culinary innovation! Sodexo is seeking an Executive Chef to join our team at our Showcase Account, Woodland Pond, in New Paltz, NY.  This upscale Continuing Care Retirement Community (CCRC) embodies the true spirit of community where Residents enjoy the security of a worry-free  lifestyle.  Located in the beautiful Hudson Valley region, this campus provides active Seniors a variety of programs and amenities, as well as a full continuum of on-site healthcare services.     We are seeking a highly motivated and innovative Chef to lead our culinary team.  The Executive Chef manages the food production for resident dining with the focus on resident well-being. Responsibilities include...

With your leadership excellence, you’re ready to move up to the next level.  RELOCATION ASSISTANCE AVAILABLE!! Sodexo is seeking an experienced Executive Chef for the University of Vermont located in Burlington, VT. The Executive Chef position will be supporting a large residential dining hall in the menu planning, execution of the program for multiple menu formats for students.  Experience working with large scale food production, supervision of large staff and executing vegan, vegetarian, and allergen safe foods.  Works with the Senior Executive Chef and the Operations Manager to deliver an exceptional experience for students.    The successful candidate will: - be responsible for Food and Physical Safety and annual training for all hourly associates;- Gold Check...

Grow your career and develop a team that shares your desire to make a difference.  Sodexo at Texas A&M University Commerceis seeking anExecutive Chef 1 *Relocation is available.* The successful candidate will be  passionate, systems oriented, will provide innovative catering menu and presentation ideas, work directly with high-profile clients, and will lead, train and grow a team of culinarians. This chef will work a later shift, starting at 10am. Daily operational duties include oversight of ordering, inventory, forecasting and planning, physical and food safety, scheduling, custom menu design, team engagement and inspiration. Texas A&M Commerce is a long standing partnership and is a key location in Commerce, Texas hosting many receptions, galas and day to day catering events, with...

Sodexo Corporate Services is looking for an Executive Chef 1 to join our team at Net Park Cafe in Tampa, FL! The current food operation is 1 corporate cafe that is open for Breakfast and Lunch operations.  Sodexo is seeking a dynamic, hands-on, and talented Chef to play an essential role in the management of our culinary program. This candidate will be cooking with the team on a daily basis, and must be familiar with various types of cuisine with excellent multi-tasking abilities. We are seeking candidates with excellent client and customer-facing service skills, and the ability to lead other employees in a fast-paced environment.  Candidates should be detail-oriented, highly motivated and committed to the highest level of service and leadership. We are seeking candidates with a...