Job Listings

**COVID-19 ALERT**   During these unprecedented times, our employees and candidates remain an utmost priority. Visit our Covid-19 Response page for the latest updates on Sodexo employment and hiring.


Click on the job title for more information and to apply!  

Use this form to perform another job search

The system cannot access your location for 1 of 2 reasons:
  1. Permission to access your location has been denied. Please reload the page and allow the browser to access your location information.
  2. Your location information has yet to be received. Please wait a moment then hit [Search] again.
Click column header to sort

Search Results Page 1 of 30

Job Locations US-GA-ATLANTA
The Good Eating Company - A simple philosophy; Setting the definitive standard in workplace dining. We believe that fabulous, fresh food is the secret to a happy and dedicated workforce. That’s why we take pride in producing inspiring and well-balanced dishes every day. We work with some of the world's best companies; delivering our unique services from creative agencies to pharmaceutical companies and everyone in between.  The Good Eating Co. General Manager will be in charge of of all food operations for this new business venture in the Atlanta area of Georgia with an industry leading tech client. This cleint requires a COVID-19 vaccine to work at this location.  We are looking for candidates who have: - experience managing a management team both front-of-house and back-of-house- financial acumen, experience with creating and managing budgets- experience training and directing a talented and diverse staff- innovation and ability to grow revenue( not sure if this is the correct term)  and manage cost- customer driven and strong track record in organizational development- superior client relations skills and executive presence- who has experience with farm to table cuisine and sustainability The Ideal candidate has:- A positive “can do” attitude - we’re always willing to go the extra mile, and offer 100% commitment to our customers, clients and colleagues- Absolute pride in the quality of our food, service and presentation- A keen but respectful sense of humor, having fun at workOur vision is simple: We want to set the definitive standard for workplace dining. Our team are simply without doubt our greatest asset; we never undervalue or take their commitment for granted. We are always looking for talented new team members who share our enthusiasm for good food and service are you ready to join our team. Learn more about the Good Eating Company. 
System ID
728191
Category
Food Service
Job Locations US-NY-FORT DRUM | US-NY-WATERTOWN
Sodexo Government is seeking a Bakery / Deli Manager 3 for DECA (Defense Commissary Agency) located at Fort Drum Army Base near Watertown, NY. The Bakery / Deli Manager will be working in a small deli / bakery operations.  Knowledge of deli / bakery operations, including merchandising, ordering and customer service is essential.   We are looking for candidates who will manage:- frontline staff;- deli / bakery operations;- department HACCP and safety programs for regulatory compliance;- frontline training programs;- opening and closing the operation; and- daily operation standards.The ideal candidate will have the following:- Strong leadership and communication skills- Experience working and managing a team in a retail deli / bakery operation- Excellent client relationship skills- Successful customer service skillsCareers in Government and Agencies:Working for Sodexo at Government and Agency locations allows you to provide logistical support for combat missions abroad and for day-to-day management during training periods at home. Across America and around the world, our service offering combines facility and food services together as a customer-centric management solution. Today, we are entrusted with a workforce of a quarter million men and women in public service across 150 government sites and agencies. Our teams engage with international alliances and partners to ensure that those we serve have what they need to achieve peak performance. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.  Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
System ID
727708
Category
Food Service
Job Locations US-CO-DURANGO
Join a great team where students are at the heart of everything we do! Sodexo Universities is seeking our Catering Manager 2 for Fort Lewis College in beautiful Durango, Colorado. Salary Range: $55,000-$65,000 plus RELOCATION is available for candidates who live more than 90 miles from the unit! Our successful candidate will demonstrate experience with extreme attention to detail, a good foundation in catering, costing and correct portioning, frontline hourly scheduling and excellent event planning and customer service. Strong Computer skills needed for CaterTrax, Excel, planning software programs. Our campus community is student-centered in spirit and in policy with clear direction. As a small mutually supportive management team, involvement beyond catering is expected and required, understanding the team support will be returned with large catering events. Catering events include everything from tail-gating to high profile donor events. Our Catering Manager will be dedicated to our sustainability program and is the owner of our campus relationships with key staff and administration.   The successful candidate will: - Hire, Train, Mentor and provide professional development for frontline hourly teams- Identify customer needs and expectations- Ensure that Sodexo and customer goals are aligned and met- Educate and develop rapport with clients and promote partnerships- Promote a customer and client centered culture that strives to exceed customer and client needs- Coordinate all unit catering initiatives to drive sales growth and track results- Maintain and improve service level resulting in increased customer satisfaction- Ensure all HAACP standards are followed - Demonstrate resourcefulness and quick responsiveness to client and customer requestsIs this opportunity right for you? We are looking for candidates who have:- Solid organizational skills- Excellent leadership and team building skills- The ability to handle catering at all levels from students to executives- Professional demeanor is requiredLearn more about Fort Lewis College HERE   At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.  Click here for more information aboutSodexo’s Benefits.Not the job for you? At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.Continue your search for Food Service Management jobs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance.
System ID
700248
Category
Food Service
Job Locations US-KY-GEORGETOWN
We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities Sodexo is seeking a Catering Manager Il for our client Toyota Motor Manufacturing, located in Georgetown KY.The successful candidate will:- work with client to plan and cost menus and generate the BEOs (banquet event orders) for all events;- manage all catered events from simple breakfast and lunch set-ups and deliveries to high-end, seated, plated and coursed lunches and dinners;- motivate, coach, mentor and develop frontline (hourly-paid), staff who are dedicated to the catering department;- have high-end executive presence;- increase catering sales using innovation, marketing and promotions; - assist in other areas of the food service operation when catering business is slower; and/or- track all catered events in the CaterTrax software system, which will encompass ordering and invoicing.  Is this opportunity right for you? We are looking for candidates who have:- demonstrated knowledge of catering and catering logistics, casual and fine dining, and banquet management;- excellent event execution/planning skills, and is visionary regarding food presentation; - excellent client/customer, guest, and employee relations skills as well as stellar verbal and written communication skills;- the ability to work independently and collaboratively with managers, to execute the daily operational goals of the catering department through direct supervision of non-exempt/hourly employees, including hiring, orientating, scheduling, training, and developing employees;- excellent time management skills and the drive to get the job done with excellence in a timely manner; - the foresight to anticipate problems that may affect customer experience and financial outcomes and the flexibility to quickly correct them with little or no impact to customer relations or the operation.At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.  The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.  Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here.Not the job for you? We offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  
System ID
700412
Category
Food Service
Job Locations US-AL-JACKSONVILLE
Join a great team where students are at the heart of everything we do! Sodexo is hiring a Catering Manager 2 at Jacksonville State University. Jacksonville State University is located in the foothills of the Appalachian Mountains and directly in between Birmingham Alabama and Atlanta Georgia. Sodexo has a long standing tradition of service excellence with Jacksonville State University!  The ideal candidate will have:- Three consecutive years of food service experience in high volume catering management;- Extensive formal training in Catering services, with particular emphasis on customer service, event planning and presentation, and event management;- Strong focus on food quality and presentation as well as high end catering experience;- Strong leadership skills, computer skills, culinary knowledge and food and beverage cost controls;- Technical competence in unit financial management, pricing, menu development and will be responsible for the training and development of front-line hourly employees and managers - Superior interpersonal skills and have the ability to develop and maintain professional, positive working relationships with multiple clients, liaisons, customers, employees, supervisors and vendors;- Effective communication skills and will be able to articulate ideas, thoughts, opinions professionally and clearly within all levels of client and Sodexo's organizations,- Exceptional time management skills and will be able to juggle multiple priorities  We are looking for candidates who can:- Identify internal and external customer needs and expectations- Ensure that Sodexo and customer goals are aligned and met- Educate and develop rapport with internal/external customers and promote partnerships- Promote a customer and client centered culture that strives to exceed customer and client needs- Coordinate all unit catering initiatives to drive sales growth and track resultsCareers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. 
System ID
712397
Category
Food Service
Job Locations US-AL-HOMEWOOD
Join a great team where students are at the heart of everything we do! Sodexo is hiring a Catering Manager 2 at Samford University.  Samford University is a private Christian university in Homewood, Alabama. In 1841, the university was founded as Howard College. Samford University is the 87th oldest institution of higher learning in the United States. The university enrolls 5,692 students from 46 states and 28 countries. Our successful candidate will be an expert at finding out what our customers want and exceeding customer expectations. The Catering Manager will be active in assisting the setup, execution and break down of events.  This is very important as this role needs to be able to handle client interactions, administration of catering(Catertrax, some ordering, beer/wine, inventory, etc) and also be hands on. Excellent multitasking skills and delegation are vital.  The ideal candidate will have:- Three consecutive years of food service experience in high volume catering management;- Extensive formal training in Catering services, with particular emphasis on customer service, event planning and presentation, and event management;- Strong focus on food quality and presentation as well as high end catering experience;- Strong leadership skills, computer skills, culinary knowledge and food and beverage cost controls;- Technical competence in unit financial management, pricing, menu development and will be responsible for the training and development of front-line hourly employees and managers - Superior interpersonal skills and have the ability to develop and maintain professional, positive working relationships with multiple clients, liaisons, customers, employees, supervisors and vendors;- Effective communication skills and will be able to articulate ideas, thoughts, opinions professionally and clearly within all levels of client and Sodexo's organizations,- Exceptional time management skills and will be able to juggle multiple priorities  We are looking for candidates who can:- Identify internal and external customer needs and expectations- Ensure that Sodexo and customer goals are aligned and met- Educate and develop rapport with internal/external customers and promote partnerships- Promote a customer and client centered culture that strives to exceed customer and client needs- Coordinate all unit catering initiatives to drive sales growth and track resultsCareers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. 
System ID
712422
Category
Food Service
Job Locations US-SC-CHARLESTON
Are you an experienced Catering Manager that has a passion for creativity and is looking foran exciting and challenging new position?   Sodexo Universities is seeking a Catering Manager 2 for  The Citadel, The Military College of South Carolina located in Charleston, SC! This catering manager would be responsible for the execution of all catered events on campus - working closely with the Catering Director, develop menus, work with the culinary team and hire & train wait staff. Additional skills include experience in high volume activity, employee/staff training, labor management and control systems. Must have a valid drivers licence. Relocation assistance is available with this opportunity. The successful candidate will:- identify customer needs and expectations;- ensure that Sodexo and customer goals are aligned and met;- educate and develop rapport with clients and promote partnerships;- promote a customer/client centered culture that strives to exceed customer and client needs; - coordinate all unit catering initiatives to drive sales growth and track results.- maintain and improve service level resulting in increased customer satisfaction; - ensure all HAACP standards are followed; and/or - demonstrate resourcefulness and quick responsiveness to client and customer requests. Is this opportunity right for you? We are looking for candidates who have:- solid organizational skills;- excellent leadership/team building skills;- the ability to handle catering at all levels from students to executives; and/or- professional demeanor is required.At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.Not the job for you? At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  
System ID
725626
Category
Food Service
Job Locations US-NY-GREENPORT
Are you seeking a rewarding and challenging career that allows you to make a difference? Sodexo is seeking a Catering Manager 2 for Peconic Landing, a retirement community located in Greenport, New York. New York’s only equity-based Continuing Care Retirement Community, offering the benefits of resort-style amenities and an independent lifestyle. We are seeking a proven catering manager who has a track record of managing team members, production, procurement, and training, as well as a passion and talent for all things food. The successful candidate will: - identify customer needs and expectations;- ensure that Sodexo and customer goals are aligned and met;- educate and develop rapport with clients and promote partnerships;- promote a customer/client centered culture that strives to exceed customer and client needs; - coordinate all unit catering initiatives to drive sales growth and track results.- maintain and improve service level resulting in increased customer satisfaction; and/or- demonstrate resourcefulness and quick responsiveness to client and customer requests; and/or- act as a dining manager during small catering events or when no events are scheduled.Is this opportunity right for you? We are looking for candidates who have:- solid organizational skills;- excellent communication skills;- excellent leadership/team building skills;- have the ability to show initiative and be a self starter;- the ability to handle catering at all levels from students to executives; and/or- professional demeanor is required.Learn more about Peconic Landing At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.Not the job for you? At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance
System ID
727863
Category
Food Service
Job Locations US-IL-LINCOLNSHIRE
Are you an experienced Catering Manager that has a passion for creativity and is looking foran exciting and challenging new position?   Sodexo  is seeking a Catering Manager 2 for the Adlai E Stevenson High School located in Lincolnshire, IL. Our catering manager will be responsible for the execution of all catered events on campus - working closely with the executive chef on the development of menus. Additional skills include experience in high volume activity, employee/staff training, labor management and control systems. This position offers a great work-life balance typically working M-F from 7AM-430PM. The successful candidate will:- identify customer needs and expectations;- ensure that Sodexo and customer goals are aligned and met;- educate and develop rapport with clients and promote partnerships;- promote a customer/client centered culture that strives to exceed customer and client needs; - coordinate all unit catering initiatives to drive sales growth and track results.- maintain and improve service level resulting in increased customer satisfaction; - ensure all HAACP standards are followed; and/or - demonstrate resourcefulness and quick responsiveness to client and customer requests. Is this opportunity right for you? We are looking for candidates who have:- solid organizational skills;- excellent leadership/team building skills;- the ability to handle catering at all levels from students to executives; and/or- professional demeanor is required.At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.Not the job for you? At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  
System ID
728245
Category
Food Service
Job Locations US-IN-WINONA LAKE
Take a fresh look at your future. Sodexo is seeking a Catering Manager 2  at Grace College and Theological Seminary– a private, faith based university located in Winona Lake, IN. Sodexo has partnered with Grace College for close to 15 years, with the dining services program including 1 resident dining hall, concession  services, 3 retail platforms , and both catering and conference services. There are 1000 students on meal plans and living in the resident halls on campus. The dining hall is an "all you care to eat" program with 6 meal plans offered.   Winona Lake features a beautiful lake for boating and fishing, a newly restored historical district with quaint artisan shops and eateries. Two museums which focus on the history of the town and the famous evangelist, Billy Sunday, are also open. There are many beautiful and unique homes, a college and seminary, and golf courses. Relocation Assistance is available with this position. A valid drivers license is required. The successful candidate will:- identify customer needs and expectations;- ensure that Sodexo and customer goals are aligned and met;- educate and develop rapport with clients and promote partnerships;- promote a customer/client centered culture that strives to exceed customer and client needs; - coordinate all unit catering initiatives to drive sales growth and track results.- maintain and improve service level resulting in increased customer satisfaction; - ensure all HAACP standards are followed; and/or - demonstrate resourcefulness and quick responsiveness to client and customer requests. Is this opportunity right for you? We are looking for candidates who have:- solid organizational skills;- excellent leadership/team building skills;- the ability to handle catering at all levels from students to executives; and/or- professional demeanor is required.At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.Click here for more information about Sodexo’s Benefits.Not the job for you? At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  
System ID
730992
Category
Food Service