Job Listings

Do you strive to create amazing culinary experiences?  Sodexo is seeking an Executive Chef 2 for Medstar Washington Hospital Center located in Washington DC. (Hours vary based on client need, some weekends, some holidays may be required on occasion).  If you have experience in a healthcare environment - you are encouraged to apply now! This is a fantastic opportunity for a creative and passionate "foodie" to expand their culinary career.  You thrive in a fast paced environment and strive for excellence.  This position will be responsible for the entire patient experience, providing top quality food and customer service.  EFY and healthcare experience preferred.  Medstar Washington Hospital is a 926 licensed bed facility located on the red line of the metro.  Paid parking is...

We believe in quality ingredients – and not just for our food. Our most valuable ingredient – the heart of our business – is you. $2K Sign-on Bonus! Sodexo is seeking a talented culinary leader to join the team as an Executive Chef 2 at HCA Houston Southeast, a 364-bed located in Pasadena, Texas about 20 miles east of Houston.  The Executive Chef is responsible for maintaining high-volume kitchen operations, directing the preparation of meals, purchasing, inventory management as well as hiring and development of employees while ensuring food safety. The ideal candidate will have healthcare experience with a strong focus on catering and enhancing the patient dining experience.  Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US,...

Sodexo is seeking an Executive Chef 2 for Nebraska Medicine Hospital in Omaha, NE. The Executive Chef will manage culinary operations for this medical center. The Executive Chef will be a dynamic team player with a strong background in safety, sanitation, and managing frontline staff and developing teams in a culinary environment. This position is primarily Monday-Friday. The salary range is competitive and based on experience with a full benefits package that kicks in immediately.  The successful candidate will:- implement and standardize culinary systems and procedures for hospital- manage, direct, and mentor frontline staff- assist with procurement and purchasing- help create menus based on client needs- create interpersonal relationships with client Is this...

*Work-life balance! Nights and weekends off!* Sodexo is seeking a high level culinary professional, Executive Chef 2, to support our partnership with child nutrition for Fort Worth ISD in Fort Worth, TX. Ft. Worth ISD prepares all students for success in college, career, and community leadership.  With nearly 70,000 students and 127+ schools, Fort Worth ISD enjoys a diverse student population and strong community partnerships. FWISD’s Gold Seal Early College High Schools promote students’ future success with T-STEM (Texas Science, Technology, Engineering and Mathematics) and Pathways in Technology programs. Additionally, the district’s Leadership Academies leverage their local university partnership to sustain recent academic gains. Strong culinarian to work with other chefs and...

A passion for helping people and attention to detail are the hallmarks of your success. Join a team where your leadership can make a difference. Sodexo is currently seeking an Executive Chef 2 for the Lehigh Valley Hospital –Hecktown Oaks location (20 beds) located in Easton, PA.  Easton, PA is just a short drive away from Allentown, the fastest growing major city in Pennsylvania and just a short drive away from the "City of Brotherly Love", Philadelphia, PA. The Executive Chef 2 will support a team of frontline culinary associates and be responsible for all back of the house operations in retail, catering and patient services.   If you have a strong culinary background and are experienced delivering consistent high quality food, you are encouraged to apply now!  The...

 Grow your culinary career in a management position with Sodexo! ***Relocation assistance is available with this position.*** Sodexo is seeking a Executive Chef for Resident dining and Catering for The University of Tennessee - Martin located in Martin, Tennessee, which is approximately 60 miles north of Jackson TN and 136 miles north east of Memphis TN. This Sodexo food service account includes Resident Dining, Catering, and Retail Dining Operations.  As Executive Chef, you will oversee all culinary operations including resident dining, and catering. Responsibilities for this hands-on role will include menu planning, inventory/ordering, purchasing, food & labor costing, catering, scheduling, training and safety/sanitation. The ideal candidate will have a passion for spending time...

Great ingredients, culinary innovation and nourishing inspirationprovide meaning to your life’s work!  Sodexo Campus Dining is seeking an experienced Executive Chef 2 at Northwest College in Powell, WY.  Located in the valley of the Shoshone River, Powell is proud to be a college town and home to Northwest College's well-groomed, 124-acre main campus. Our 58 buildings include five residence halls and 80 apartments for nearly 900 students and families.  Powell is a clean, safe community with a population of 6,393. RELOCATION and $2,500 SIGN ON BONUS are available!  No WY State Tax!           APPLY TODAY! Reporting to the General Manager, this Executive Chef will oversee and manage the day to day culinary operations within the campus.  The successful candidate will:- be...

Great ingredients, culinary innovation and nourishing inspirationprovide meaning to your life’s work!  Are you ready to put your mark on a culinary program? Sodexo is seeking our talented Executive Chef 2 for Northern State University in  Aberdeen, SD.  Enjoy a family friendly community with no state income tax!  Living in Aberdeen offers residents a dense suburban feel and most residents own their homes. In Aberdeen there are a lot of parks. Many families and young professionals live in Aberdeen - and did you know South Dakota has No State Tax!   Our successful leader will provide Hands On Culinary direction to the seasoned and cohesive culinary team, including menu planning, program execution, training and mentoring our staff.  This exciting role will manage day to day...

Grow your career and develop a team that shares your desire to make a difference! Sodexo is seeking an Executive Chef 2 for SSM Good Samaritan Hospital in Mount Vernon, IL and SSM St. Mary's Hospital in Centralia, IL. The Executive Chef will be a dynamic team player with a strong background in catering, menu development, and developing teams in a culinary environment.   Perks include:- Comprehensive health, dental benefits and 401K that start day 1 of hire- No late night shifts- Flexible time off options - 3 weeks paid vacation your first year- Tuition reimbursement and growth opportunities    The successful candidate will:- implement and standardize all culinary systems and procedures for hospital- be responsible for Food and Physical Safety and annual...

 Great ingredients, culinary innovation and nourishing inspiration provide meaning to your life’s work.  Join a Global Company to continue your culinary career!  Sodexo is seeking a Catering Executive Chef 2 to oversee campus catering at University of Denver, Colorado -  in Denver, CO.-one of our Centers of Excellence accounts - where our goal is great food, great service and a great experience for our customers, clients and staff. With that said, we are looking for a strong culinarian with a passion for mentoring/ teaching/ developing staff, as well as managing Food Management systems.  RELOCATION assistance is available for this exciting opportunity! Reporting to the Campus Executive Chef 3, the Catering Executive Chef 2 will oversee high volume and high profile...