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Sodexo Senior Living is seeking a General Manager 2, Food, for potential new business located in St. Paul, Minnesota. The General Manager will oversee 2 facilities located in close proximity of each other - a 120 resident independent living and assisted living facility and a 60 resident assisted living and memory care facility. The General Manager will manage 2 chef managers (one at each location) with a total hourly staff of approximately 25 associates. RELOCATION ASSISTANCE IS AVAILABLE!! Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations (dining room service);- deliver high quality food service;- achieve company and client financial targets and goals;- develop and maintain strong client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate will have:- two or more years previous food service management experience ideally in a healthcare environment; - a dietary manager's certification or equivalent is needed or must be willing to obtain within one year; - a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience. Careers in Senior Living:Working for Sodexo in Senior Living allows you to influence the well-being of seniors in specialized facilities, or in their homes, with customized services, and attentive and compassionate care. Your work has a direct impact on the quality of care provided to residents as well as resident satisfaction at our client sites, helping to create a place that feels like home. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you?At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo is seeking a General Manager 2 - Food for Marshall Medical Center located in Boaz, Alabama near the city of Albertville. Named by the Joint Commission as a "Top Quality Performer" among America's hospitals, Marshall Medical is a confident, convenient choice for local healthcare. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and The Market Connection (TMC), and is proficient in computer skills and report management experience.Careers in Healthcare:Working for Sodexo in Healthcare allows you to offer patients, healthcare professionals and caregivers around the world the best healthcare experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo Seniors is seeking a General Manager 2 to join our outstanding Senior Living team at Winding Commons in Carmichael, California. This will report directly to the Area District Manager and will be the only manager on site responsible for day to day oversight of this .5MIL food service and culinary operations for resident dining and catering. The General Manager 2 responsibilities include:- provides technical training and expertise, coaching and leadership to the production team while working side by side in the operation as needed;- responsible for the oversight of residential dining services;- responsible for full financial oversight of the account, including budgeting and reporting.- works to obtain optimum client and customer satisfaction;- works to develop and grow the menu while managing and controlling food costs and offering high quality service to the residents;- manages the Food Management System (FMS);- creates a positive customer service driven environment, drives employee engagement and customer satisfaction through strong leadership skills;i- integrates fully within our client's organization becoming a trusted advisor with a customer service focus;- works to achieve company and client financial targets and goals;- works to achieve high quality resident satisfaction; and/or- ensures compliance to food safety, sanitation, and overall workplace safety standards.Careers in Senior Living:Working for Sodexo in Senior Living allows you to influence the well-being of seniors in specialized facilities, or in their homes, with customized services, and attentive and compassionate care. Your work has a direct impact on the quality of care provided to residents as well as resident satisfaction at our client sites, helping to create a place that feels like home.
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Sodexo is seeking a General Manager 2 - Food for UCHealth Memorial North Hospital, a 150 bed acute care hospital in Colorado Springs, CO. Children's Hospital of Colorado, Colorado Springs, is also attached to the North Hospital and is fed out of the kitchen. The average feeding census of the hospital is ~135/day. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. We are looking for General Manager candidates who will:- have oversight of day-to-day food service operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain excellent client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and The Market Connection (TMC), and is proficient in computer skills and report management experience.Careers in Healthcare: Working for Sodexo in Healthcare allows you to offer patients, healthcare professionals and caregivers around the world the best healthcare experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Working for Sodexo: How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Today!
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Sodexo is seeking a General Manager for Longview at Ithacare located in Ithaca, New York. Longview serves 200 Independent, Assisted and enhanced Assisted Living Residents. Culinary experience is preferred. This position is responsible for managing all day to day operations. There is also a small vending machine program. The successful candidate will:- utilize Sodexo operational standards and solutions to ensure consistency, efficiency and quality in the delivery of catering offering to the client; - own and drive the operational excellence of the catering department and communicates a clear sense of strategy and purpose;- develop and execute catering initiatives to drive sales growth and achieve catering revenue forecasts;- clearly set roles and expectations for the team;- monitor team performance and provide regular coaching/feedback;- reward and recognize employees;- anticipate client needs and provide subject matter expertise;- ensure compliance with all HAACP standards and safety policies in all culinary operations; and/or- develop and execute catering initiatives to drive sales growth and achieve catering revenue forecasts.Is this opportunity right for you? We are looking for candidates who have:- passion for exceptional customer service, attention to detail and be extremely client driven;- the desire to promote the catering department and increase sales;- the ability to work tactically and strategically in the unit with clients and customers;- a proven track record of success in growing relationships both internally and externally to position the catering department as a department of choice; and/or- the ability to promote team success at every level and be a true leader.Learn more about Longview at Ithacare at http://www.longviewithaca.org/ Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
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Work for a company that cares for its people and offers opportunities for personal growth. Sodexo is seeking a General Manager 2, Food for ManorCare Carlisle located in Carlisle, Pennsylvania. The General Manager will manage the dining operations at this 145 resident skilled nursing and rehab facility. Will report to the District Manager and will manage a staff of approximately 20 hourly employees. This is a hands-on position moving from back of the house to front of the house with administrative and financial duties, P&L. The successful candidate will: - evaluate and develop service levels for the overall dining services program targeted to exceed resident and customer satisfaction; - collaborate with clinical, food service and interdisciplinary teams to enhance the resident experience;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and- perform management functions that include direct supervision of hourly associates including employee development. Is this opportunity right for you? We are looking for candidates who have: - excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our residents and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets;- a dietary manager certification is needed or must be willing to obtain within one year of hire; and- strong management skills, preferably in health care.Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
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Join a great team where residents are at the heart of everything we do! Sodexo is seeking a General Manager 2 for ManorCare located in Fairfax, VA. ManorCare is a post-hospital skilled nursing community providing individualized care in a comfortable, home-like environment. The General Manager will manage the daily operations of the kitchen and dining venues, 12 employees in food service, financial budgets, food production, inventory and on-line ordering, menu planning for catered events, quality standards, food and labor costs controls, the HACCP process, and customer service programs and enhancements. This is a hands-on position with a strong focus on hospitality as you move from back of the house to front of the house with the addition of administrative and financial duties. Is this opportunity right for you? We are looking for candidates who have:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/orLearn more about Manor Care at https://www.heartland-manorcare.com/FAIROAKS Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.
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Work for a company that cares for its people and offers opportunities for personal growth. Sodexo is seeking a General Manager 2, Food for Mountain View Care Center located in Scranton, Pennsylvania. The General Manager will manage the dining operations at this 180 resident skilled nursing and rehab facility. Will report to the District Manager and will manage a staff of approximately 25 hourly employees. This is a hands-on position moving from back of the house to front of the house with administrative and financial duties, P&L. The successful candidate will: - evaluate and develop service levels for the overall dining services program targeted to exceed resident and customer satisfaction; - collaborate with clinical, food service and interdisciplinary teams to enhance the resident experience;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and- perform management functions that include direct supervision of hourly associates including employee development. Is this opportunity right for you? We are looking for candidates who have: - excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our residents and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets;- a dietary manager certification (CDM) is needed or must be willing to obtain within one year of hire; and- strong management skills, preferably in health care.Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
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Sodexo is seeking a General Manager for Las Palmas Medical Center located in El Paso, Texas. We are looking for candidates who will:- Manages 37 hourly employees between two hospital locations and around $2 million in patient services, retail sales, and catering volume on an annual basis.- Integrate fully within our client's organization becoming a trusted advisor with a customer service focus.- Drives retail revenue results through bringing innovation, creativity and strong marketing skills to this outstanding account.- Works to achieve company and client financial targets and goals through detailed financial management.- Works to achieve high quality patient satisfaction scores.- Responsible for all Sodexo and client reporting.- Responsible for collaborating with the client on achieving annual operational projects and goals.- Ensures compliance to food safety, sanitation, and overall workplace safety standards.- Must meets (or exceed) Sodexo standards of operations.- Creates a positive environment and successfully motivates and manages team.- Oversees Sodexo CNM and client dietitians.The ideal candidate:- Work history demonstrating strong leadership skills and management experience preferably in a contract management setting.- Strong financial acumen with ability to be results oriented.- Previous experience in a retail environment and ability to drive retail revenue through creative and innovative measures.- Capability to work collaboratively, preferably in the healthcare industry.- Ability to manage multiple priorities.- Professional communication skills.- A passion for a high level of customer service.- Demonstrated working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC).- Excellent computer skills and report management experience.- Experience with profit and loss accounts.- Strong attention to company policy, standards, and regulations.- Knowledgeable in compliance to food safety, sanitation and overall workplace safety standards.- Strong understanding of forecasting, food cost management, purchasing, inventory and labor management concepts. Apply Now!Are you ready to start your Sodexo career? Apply now!
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Sodexo Senior Living is seeking a General Manager for the dining department in a Honolulu Senior Community, Honolulu, Hawaii. A CCRC, with 130 beds, an adult day care, and a Meals On Wheels program, servicing the Honolulu, Hawaii area. This is an excellent opportunity for a General Manager to provide leadership and oversight.An extremely visible role where the General Manager must be able to provide high-touch, high caliber customer service to our Residents. An extremely high level of service standards must be maintained in the areas of customer service, cleanliness, food quality and speed of food service. Certified Dietary Manager’s Certification is preferred, but not required to apply. The General Manager Food-3 will be responsible for daily operations and oversight including responsibilities in:- Strong contract management/compliance experience- A strong customer focus, exceptional communication and organizational skills, and management experience in a food service environment- Delivering high quality food service- Achieve company financial targets and goals- Developing and maintain client and customer relations- Developing strategic plans- Creating a positive and enjoyable environment- Ensuring Sodexo Standards are metThe ideal candidate:- Has a work history demonstrating strong leadership skills- Has a strong background in food safety and sanitation compliance- Has history and knowledge of working in a Union environment- Has the ability to manage multiple priorities, demonstrate professional communication skills and has a passion for a high level of customer service- Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission. In addition to offering a great opportunity, this position also provides a competitive salary, great benefits…and so much more!!
