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Search Results Page 32 of 64

Job Locations US-NJ-EWING
Inspire students through food, and teach them what’s possible through sustainable resources! Sodexo is seeking an Executive Chef at The College of New Jersey! The Executive Chef will be responsible for all Food and Beverage in all Retail and Catering locations, must be creative, innovative and strong understanding of operational finances. The employee base is unionized, there is a lot of client/student interaction, candidate must be visible during meal periods, work closely with all culinary and management staff.  - a strong culinary background, with the demonstrated ability to stay current with new culinary trends- excellent leadership and communication skills with the ability to maintain the highest of culinary standards- strong coaching and employee development skills-...
System ID
978993
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-CT-Danbury | US-CT-East Hartford | US-CT-East Haven | US-CT-Naugatuck | US-CT-Stratford | US-CT-Windsor Locks
Sodexo is seeking an Executive Chef to lead the culinary aspects of our child nutrition partnerships public schools across multiple regions of Connecticut. This position offers a great work-life balance where the candidate will typically work M-F. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning environments and positively influencing the students’ well-being and performance. This role will be filled pending grant funding. 
System ID
979005
Category
Culinary
Company : Segment Desc
SCHOOL SERVICES
 
On-Site
Job Locations US-TX-WEBSTER
Do you thrive in a fast-paced kitchen environment? Grow your culinary career in a management position with Sodexo!Sodexo is seeking an experienced and high-level Executive Chef 3 to lead our culinary team in delivering exceptional dining experiences at Houston Healthcare Clear Lake located in Webster, TX. The Executive Chef will be responsible for overseeing kitchen operations, menu development, and ensuring the highest standards of food quality and presentation. The ideal candidate will have culinary experience working in a hospital setting.Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for you to partner within and join our growing nationwide HCA portfolio of business. We are looking for individuals...
System ID
979038
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-PA-LANCASTER
Do you strive to create amazing culinary experiences? Sodexo Universities is seeking an innovative Executive Chef 3 – in historic Lancaster, PA. Franklin and Marshall College is a prestigious liberal arts college less than an hour from Harrisburg, PA, Philadelphia, PA, and Baltimore MD. The Executive Chef oversees multiple areas of service including Resident Dining for over 1300 students on meal plans, Multiple Retail Concepts, varying different styles of On and Off Campus Catering including Presidential, and a very robust summer conference program. The resident dining program was recently renovated in the summer of 2020and other additional program enhancements are in the pipeline. As a hands-on Executive Chef, you will provide innovative, exciting, and appealing cooking and...
System ID
979055
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-SC-CHAPIN
Sodexo is seeking an Executive Chef 3, Regional Operations Support to join our Deployment Team in our Healthcare segment.
System ID
978988
Category
General Management
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-GA-ATLANTA
Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year!  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities. The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.  Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic...
System ID
976528
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-NY-ALBANY
Do you strive to create amazing culinary experiences? RELOCATION ASSISTANCE AVAILABLE! Sodexo Campus Services is looking for a Executive Chef 4. This Campus Executive Chef is located in Albany, NY at the University at Albany Campus. This position will oversee 24 retail units, 3 resident dining halls, and support with catering operations. UAlbany has approximately 6,300 students living on campus.   The successful candidate will have direct impact on all culinary operations with oversight of culinary innovation, standards and programs as well as supporting, training and developing 4 unit executive chefs and their teams.  Their focus will be on  recipe execution, safety and sanitation. The best qualified Executive Chef will be able to balance a strategic, program-driven approach...
System ID
977494
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-CA-EL SEGUNDO
As an Executive Chef at Sodexo in Corporate Services you'll be at the forefront of culinary excellence, curating upscale hospitality experiences that delight our discerning clientele. Your responsibilities include overseeing kitchen operations, managing a team of talented cooks, and consistently delivering premium culinary offerings that elevate our brand.  Sodexo provides our corporate service partners with a diverse range of food services and integrated facilities management possibilities. From restaurants to delivery options, to streamlined operations and cutting-edge technology, Sodexo creates a safe, vibrant, and eco-friendly workplace.  
System ID
977991
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-DC-WASHINGTON
In the places where people care about food, we create culinary experiences worth discovering and sharing. We bring the food people love to the places they work, making corporate dining simply delicious. As an Executive Chef at Sodexo with The Good Eating Company you’ll be at the forefront of culinary excellence, curating upscale hospitality experiences that delight our discerning clientele. This is a hands-on, innovative role that will focus on fresh ingredients to growing the culinary program with our client. We are obsessed with local products, scratch cooking, great food and being best in class. We seek a strong culinary leader with a proven commitment to innovation, teamwork, and collaboration to help us achieve our vision. The food we make shapes our culture, builds our...
System ID
978336
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-GA-ATLANTA
Are you looking to grow your career in culinary? Come work at an environment based on care and respect, where you can make a difference. Sodexo is seeking a talented culinary leader to join the team as an Executive Chef 4 at located in Atlanta, GA.  The Executive Chef is responsible for maintaining high-volume kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. This is a high impact, high visibility position that is responsible for enhancing our patient satisfaction and retail customer dining experience through culinary creativity, food presentation and overall leadership presence at this outstanding account.  Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities...
System ID
979045
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site