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Job Locations US-CA-Santa Clara
  The Account Manager at Nourish (A Sodexo co.), located in the San Francisco Bay Area is the person in charge of managing our company's relationships with clients.  Primary responsibilities include account retention, sales support, project management, and strategic planning. This is a client facing role and requires frequent travel to client sites and our Nourish commissary to be a visible and engaged Account Manager.  Account Manager Job Duties:- Operates as the point of contact for assigned clients- Develops and maintains long-term relationships with accounts- Makes sure clients receive requested products and services in a timely fashion- Impeccably communicates client needs and demands internally and updates client schedules and project plans- Forecasts and tracks client account metrics- Identifies opportunities to grow business with existing clients- Coordinate with teammates working on the same accounts to ensure consistent service- Collaborates with sales team to reach prospective clients- Service multiple clients concurrently, meeting deadlines, and keeping organized records of interactions, requests, and opportunities
System ID
971226
Category
Purchasing & Distribution
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
Remote
Job Locations US-NY-Cheektowaga
This role will work a hybrid schedule averaging three days in the office and two days from home plus ten work From anywhere days, in the U.S. only, provided annually.  This is on top of vacation, holidays and personal days.  The office offers a modern, collaborative environment with free parking and on-site full-service cafeteria If you are looking for a good work/life balance – we’ve got it. Sodexo is seeking an Accountant within Segment Support for Campus in Cheektowaga, NY. We need a natural problem-solver, who thrives on challenges. Who enjoys a high energy, fast paced environment.  The successful candidate will:- Ensure integrity of business line internal financial reporting & prepare client income statements & billings- Apply GAAP & objective accounting judgement to knowledge of contractual agreements & company policy.- Work in a team environment to ensure department deadlines are met.- Work proactively to prevent problems, and identify and implement innovative solutions.- Maintain strong business relationships by responding to calls and email correspondence.- Maintain company databases as necessary.- Support multiple business line activity.- Communicate with all levels of the organization.- Manage daily phone calls and emails to assist operators with financial acumen- Work proactively to prevent problems, and identify and implement innovative solutions- Foster cooperation toward achieving department and organizational goals- Contract amendment review including billing and system updates- Reconcile, review, and validate Blackline reconciliations and supporting documentationIs this opportunity right for you? We are looking for candidates who possess:- Preferably, a Bachelors of Science Degree in Accounting, Finance, or Business Management.- Skill sets in Microsoft Office software, including advanced Excel.- The ability to communicate in French (speaking and writing) is a plus.Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you?At Sodexo, we offer positions that support a variety of career goals working in diverse business segments, including Corporate Headquarters, Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search today.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. 
System ID
971877
Category
Finance
Company : Segment Desc
CORPORATE STAFF
 
On-Site
Job Locations US-NY-Cheektowaga
This role will work a hybrid schedule averaging three days in the office and two days from home plus ten work From anywhere days, in the U.S. only, provided annually.  This is on top of vacation, holidays and personal days.  The office offers a modern, collaborative environment with free parking and on-site full-service cafeteria If you are looking for a good work/life balance – we’ve got it. Sodexo is seeking an Accountant within Segment Support for Campus in Cheektowaga, NY. We need a natural problem-solver, who thrives on challenges. Who enjoys a high energy, fast paced environment.  The successful candidate will:- Ensure integrity of business line internal financial reporting & prepare client income statements & billings- Apply GAAP & objective accounting judgement to knowledge of contractual agreements & company policy.- Work in a team environment to ensure department deadlines are met.- Work proactively to prevent problems, and identify and implement innovative solutions.- Maintain strong business relationships by responding to calls and email correspondence.- Maintain company databases as necessary.- Support multiple business line activity.- Communicate with all levels of the organization.- Manage daily phone calls and emails to assist operators with financial acumen- Work proactively to prevent problems, and identify and implement innovative solutions- Foster cooperation toward achieving department and organizational goals- Contract amendment review including billing and system updates- Reconcile, review, and validate Blackline reconciliations and supporting documentationIs this opportunity right for you? We are looking for candidates who possess:- Preferably, a Bachelors of Science Degree in Accounting, Finance, or Business Management.- Skill sets in Microsoft Office software, including advanced Excel.- The ability to communicate in French (speaking and writing) is a plus.Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you?At Sodexo, we offer positions that support a variety of career goals working in diverse business segments, including Corporate Headquarters, Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search today.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.
System ID
972158
Category
Finance
Company : Segment Desc
CORPORATE STAFF
 
On-Site
Job Locations US-NY-Cheektowaga
This role will work a hybrid schedule averaging three days in the office and two days from home plus ten work From anywhere days, in the U.S. only, provided annually.  This is on top of vacation, holidays and personal days.  The office offers a modern, collaborative environment with free parking and on-site full-service cafeteria If you are looking for a good work/life balance – we’ve got it. Sodexo is seeking an Accountant within Segment Support for Campus in Cheektowaga, NY. We need a natural problem-solver, who thrives on challenges. Who enjoys a high energy, fast paced environment.  The successful candidate will:- Ensure integrity of business line internal financial reporting & prepare client income statements & billings- Apply GAAP & objective accounting judgement to knowledge of contractual agreements & company policy.- Work in a team environment to ensure department deadlines are met.- Work proactively to prevent problems, and identify and implement innovative solutions.- Maintain strong business relationships by responding to calls and email correspondence.- Maintain company databases as necessary.- Support multiple business line activity.- Communicate with all levels of the organization.- Manage daily phone calls and emails to assist operators with financial acumen- Work proactively to prevent problems, and identify and implement innovative solutions- Foster cooperation toward achieving department and organizational goals- Contract amendment review including billing and system updates- Reconcile, review, and validate Blackline reconciliations and supporting documentationIs this opportunity right for you? We are looking for candidates who possess:- Preferably, a Bachelors of Science Degree in Accounting, Finance, or Business Management.- Skill sets in Microsoft Office software, including advanced Excel.- The ability to communicate in French (speaking and writing) is a plus.Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you?At Sodexo, we offer positions that support a variety of career goals working in diverse business segments, including Corporate Headquarters, Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search today.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. 
System ID
972588
Category
Finance
Company : Segment Desc
CORPORATE STAFF
 
On-Site
Job Locations US-CT-STAMFORD
 With your leadership excellence, you’re ready to move up to the next level! Sodexo is seeking an Administrative Assistant for Stamford Hospital located in Stamford, CT. This position will report to the General Manager and support the Food Services department with inventory, billing, report running, writing schedules, and assisting with small catering events. Must have previous experience working with Hyperion or other financial software programs. Prior food operations experience in healthcare a plus!  Responsibilities may include: - Create and enter staff schedules;- Create and update spreadsheets of daily transactions, retail sales;- Provide monthly reconciliation of gift cards, interdepartmental transfers;- Manage accounts receivable and payable;- Prepare budget information for the General Manager;- Maintain reports on financial metrics;- Keep records of invoices; - Identify and address account budget discrepancies;- Participate in payroll processes;- Report on financial projections The successful candidate will:- have experience with SharePoint, Excel, Word and PowerPoint;- demonstrate the initiative to seek solutions, resolve issues and have a hunger to grow and develop in this role;- be detailed oriented, flexible, and have ability to manage multiple priorities; and/or have excellent organization, communication and project management skillsClick here to learn more about Stamford Health Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you?We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.   
System ID
971669
Category
Administrative
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-ME-GORHAM
Grow your career and develop a team that shares your desire to make a difference!! RELOCATION ASSISTANCE AVAILABALE! Sodexo has an opportunity for an Area Executive Chef for our Campus Segment. This position will serve as the lead culinarian supporting  the Maine Region and will support 14 locations and and direct food production related to Resident Dining, Retail and Catering Services.  The best qualified candidate will have:  University and /or fine dining culinary and culinary management experience -- a culinary degree preferred but not mandatory -- experience with training and leading a culinary staff -- experience with on-line ordering and inventory management -- experience with food and labor costing -- experience with menu creation and culinary catering production.  Must be willing to travel to location sites weekly, some overnights.  The ideal Chef will have a Culinary Degree or equivalent experience as well as diverse menu knowledge and a high level understanding of controlling food cost while still delivering high quality cuisine. This is a hands-on Chef role requiring previous experience managing volume food production. The successful candidate will:- be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;- have the ability and willingness to develop and motivate team members to embrace culinary innovations;- ensure food safety, sanitation and workplace safety standard compliance; and/or- have working knowledge of automated food inventory, ordering, production and management systems.Is this opportunity right for you? We are looking for candidates who have:- a strong culinary background, with the demonstrated ability to stay current with new culinary trends;- excellent leadership and communication skills with the ability to maintain the highest of culinary standards;- strong coaching and employee development skills; and/or- have a passion for food and innovation.Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   Not the job for you?We offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
970999
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
Remote
Job Locations US-MD-GAITHERSBURG | US-PA-York
As chefs, we have the power to influence lives through the power of food. * $5,000 Sign On Bonus * Sodexo Senior Living is seeking an Area Executive Chef to oversee the culinary operations at six Asbury Communities located in Pennsylvania and Maryland.  The ideal candidate will reside nearby Gaithersburg, Maryland or Southeastern Pennsylvania. Reporting to the  District Manager, you will direct food production related to Resident Dining, Retail and Catering Services.  The best qualified candidate will have:  Senior Living and /or fine dining culinary and culinary management experience -- a culinary degree preferred but not mandatory -- experience with training and leading a culinary staff -- experience with on-line ordering and inventory management -- experience with food and labor costing -- experience with menu creation and culinary catering production.  Multi functioning hands on chef to implement VIP events and staff.   We are looking for candidates who will:- ensure Sodexo Culinary Standards including recipe compliance and food quality;- manage food costing, controls and compliance;- develop menus;- have high expectations for customer service and quality of food;- have the ability and willingness to develop and train frontline employees;- have a passion for food and innovation;- have knowledge of special diets and allergens; and- knowledge of Sodexo Food Management System (FMS) is preferred.The ideal candidate has:- a strong culinary background, with the demonstrated ability to stay current with new culinary trends;- excellent leadership and communication skills with the ability to maintain the highest of standards and implements company policies;- previous experience working in a high volume facility; and- strong management skills.Sodexo is committed to providing working conditions and client services that are safe and healthy and will follow all applicable COVID-19 prevention measures, including state/local or client-mandated mask, testing and/or vaccine requirements. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
971241
Category
Culinary
Company : Segment Desc
SENIOR LIVING
 
On-Site
Job Locations US-TX-GEORGETOWN
Sodexo Seniors Services isseeking a Area General Manager to support our senior living accounts in the Georgetown, TX.  Our Area Managers seek and develop potential new business leads within an assigned geographic area. Visits and inspects current accounts on a regular basis. Monitors cost control programs. Investigates areas that do not meet Sodexo standards and recommends improvement strategies to GM. Initiates strategic action plans with the GM. Assists DM/GM in re-negotiating terms of contract during contract renewals. Assists management team in developing account business plans to enhance customer service, facility layout and design, account profitability and retention, and client and customer satisfaction Key Duties:- Monitors operations by planned and unplanned visits to each operating account of the system to plan projects, implement new processes, client interactions, and new technology to ensure sufficient resources.- Develops business plan and budget w/each account GM that supports the System and District goals – Reviews and analyzes financial statements and data and other financial information to ensure attainment of financial goals for both the client and Sodexo.- Central Point of Contact for Client Liaison promoting a solid business partnership - assists in contract negotiations for the system.- Maintains Quality & Company Standards – reviews and maintains reports to ensure compliance with federal, state, and local regulations and Sodexo / System Client(s) policies and procedures.- Responsible for system succession planning/employee development/diversity initiatives/training/constructive counseling. Promotes and supports workplace diversity initiatives.- Provides strategic leadership to the respective units within the system to maintain client satisfaction and retentionEmployees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal. Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training. 
System ID
971109
Category
General Management
Company : Segment Desc
SENIOR LIVING
 
On-Site
Job Locations US-FL-OCALA
Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature to you. Sodexo is seeking a Area General Manager - Food for (2) HCA Accounts. HCA Florida Ocala Hospital and HCA Florida West Marion Hospital.  This position will office out of of Ocala, FL. HCA Florida Ocala Hospital, a 322-bed facility located in the heart of Ocala, and HCA Florida West Marion Hospital, a 222-bed hospital located in West Marion County. Ocala Regional Medical Center is a Level II Trauma Center and the regions only Comprehensive Stroke Center. The Area General Managerwill support a team of 6 salaried managers and indirectly support a team of 110 frontline staff.  We are looking for highly engaged leaders with healthcare experience and the ability to manage labor efficiently and a proven track record of driving patient satisfaction and the patient experience.  Is this opportunity right for you? We are looking for candidates who has:- Experience managing large scale food operations in a complex, multi-retail environment.- Driving client engagement and patient/employee satisfaction.- Possesses exceptional leadership, communication, presentation, and client relations skills with the ability to work both horizontally & vertically in the organization.- Strong Financial acumen with demonstrated success handling complex financial contract.- Highly developed organizational skills, including the ability to manage multiple and often conflicting priorities, meet deadlines, and proactively address operational and client needs.- Proven ability to develop and motivate a team in a complex environment. Learn more about Ocala Regional Medical Center at https://ocalahealthsystem.com/ Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
971920
Category
General Management
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-PA-CAMP HILL
You believe in an open, inclusive culture where everyone can thrive. Lead a team where engagement, productivity and innovation are born in this environment. Sodexo is seeking an AreaGeneral Manager for 2 locations- Penn State Health Hampden and Holy Spirit Medical Center. Penn State Health Hampden Medical Center located in Enola, PA consists of 110 Bed Acute Care facility specializing in medical and surgical care, specialty inpatient services, women's health, labor and delivery and imaging and lab services.Penn State Health Holy Spirit Medical Center located in Camp Hill, PA is 318-bed acute care hospital that is committed to providing the highest quality of healthcare to the community by overseeing operations of the Patient Dining Program, Retail, and Catering.   The ideal candidate should be a self-starter who can lead a team of 30 employees under minimal supervision and have demonstrated experience with HACCP policies and procedures, patient satisfaction, and possess strong computer skills. This manager will support Environmental, Food and Nutrition, and Valet Services.  Our Sodexo Healthcare Environmental Services/Housekeeping and Food Service teams work at client locations, partnering with them to deliver innovative solutions. These teams also have responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of staff, as well as follow-through with action items that impact client satisfaction. - The successful candidate will:- have exceptional client service mentality and executive presence;- be responsible for driving client and patient satisfaction scores;- provide a clean and safe environment for visitors and staff and works closely with the Infectious Control department;- effectively manages the Unit Operating System;- support a diverse and inclusive workforce;- achieve company and client financial targets and goals; and- ensure HACCP, regulatory and standards compliance.  Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - are enthusiastic and confident;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- have culinary experience and a strong background in safety and sanitation compliance;- is familiar with senior living regulations;- are enthusiastic, confident and warm;- have a positive approach to tasks with a can-do attitude and impeccable attention to detail. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs..Employees who work in healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.  
System ID
972411
Category
General Management
Company : Segment Desc
HOSPITALS
 
On-Site