Job Listings

Sodexo is seeking an Accounting Analyst for our Operations Accounting Department supporting Health Care, Corporate Services, Energy and Canada segments at our Financial Shared Services Center in Cheektowaga, NY.   Within the center there are many departments and positions so there’s opportunities for growth & advancement. The role will work a hybrid schedule averaging three days in the office and two days from home. The office offers a modern, collaborative environment with free parking and on-site full-service cafeteria If you are looking for a good work/life balance – we’ve got it.  The successful candidate will:- Train and guide accountants on company policies and procedures, processes and systems, problem resolution techniques and effective communication. - Provide on-going assessment of financial close adjustment process and make recommendations for improvements related to trends.- Focus on metric driven analysis, KPI’s and automation- Coordinate period and monthly close process to include preparation of journal entries, system maintenance, and financial analysis.- Lead special projects and significant business issues, as needed.- Provide guidance on nonstandard issues as escalated accountants.- Interpret contract terms for existing units.- Apply GAAP and IFRS, Sodexo policies and procedures, and provide objective accounting judgment in the production of accurate and reliable financial reports for Sodexo and its clients.- Communicate relevant information and provide accounting guidance to support business decisions. - Anticipate and meet changing operational and client reporting needs, working pro-actively to resolve and prevent issues.- Participate and contribute toward the resolution and implementation of company initiatives.- Foster cooperation toward achieving department and organizational goals.- Produce ad hoc reports for business operators, division and corporate finance and other functional support departments.  - Collaborate with other departments to ensure understanding of system maintenance and contract requirements.Is this the right opportunity for you?  We are looking for candidates who have/are:- Excellent training skills- Ability to work independently- Ability to perform and maintain core responsibilities / accountabilities while simultaneously involved in other department initiatives - Demonstrated organization skills- Demonstrated comprehension skills- Strong contract interpretation skills- Strong internal control policy- Strong analytical ability- Strong verbal and written communication skills- Strong SAP, PC & related software knowledgeSodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  Not the job for you? At Sodexo, we offer positions that support a variety of career goals working in diverse business segments, including Corporate Headquarters, Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search today.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. 

Are you seeking a rewarding and challenging career that allows you to make a difference? Sodexo is seeking an Administrative Assistant for our food production facility located in Billerica, MA. The successful candidate will provide a wide range of administrative, financial, and customer service duties, such as:- Manage all accounting and financial matters for a single location account. - Examine financial records to verify details of recorded transactions. - Analyze and interpret budgeting trends.- Assist in the monthly/quarterly/year-end close process to ensure accuracy and integrity of results at the unit/district/region/division level. Plan or assist in planning annual or project-specific budgets- Provide support in resolving client billing issues- Ensure accuracy and timeliness of financial data and statistics, including operating and administrative budgets. - Ensure that assets, liabilities, revenues, and expenses for responsibility area are accurately reported and accounted.- Interact with Finance Shared Services team and clients to resolve invoicing and payment/remittance issues. - Maintain records and reports necessary to comply with Company, government, and accrediting agency standards, regulations, and codes- Assist in the implementation of corrective action plans developed during an audit. - Provide support to General Managers/District Managers in order to ensure accurate results and help improve profitability. - Manage label process for orders- Provide accurate, friendly quality service to customers/clients when processing customer/client transactions.- Frequently communicate with internal and external contacts and may be exposed to confidential data. - Work with close supervision and/or under clearly defined procedures. - Understand how the assigned duties integrate with others in the team.  Is this the right opportunity for you?  We are seeking candidates that have/are:- Proficiency in use of Office Suite (Excel, Word, PowerPoint, Outlook)- Excellent Written and Verbal communications skills- Ability to multi-task- Bilingual (Spanish and/or French) highly desiredSodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Not the job for you? At Sodexo, we offer positions that support a variety of career goals working in diverse business segments, including Corporate Headquarters, Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search today.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.      

A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference. Sodexo is seeking an Administrative Assistant 1 for  Our Lady of Lourdes Regional Medical Center is comprised of a main hospital with 200-beds, Women's and Children’s Hospital with 110 beds plus 50 NICU beds and a Heart Hospital with 30 beds located in Lafayette, LA. Lourdes is a wholly owned subsidiary of the Franciscan Missionaries of Our Lady Health System, which is the largest locally owned, not-for-profit health system in Louisiana. This position will work with the Environmental Services and Food & Nutrition teams to support payroll, invoices, order supplies, order uniforms, pull information for various reports and meetings, inventory, involvement in new hire recruitment and training, scheduling and projects to name a few of the responsibilities.  If you are highly organized, great at multi-tasking, data driven with proficiency with Kronos and MS Excel, Word and working collaboratively with multiple departments this position is for you! The successful candidate will:- have experience with SharePoint, Excel, Word and PowerPoint;- demonstrate strong attention to detail; - work as a team player and can work independently; and/or- demonstrate the initiative to seek solutions, resolve issues and have a hunger to grow and develop in this role. - Working with HR and maintaining confidentiality, ordering uniforms.- Work collaboratively with leadership and departments- Prepare financial for the months end- Prepare invoices- Working withing other functions and responsibilities as neededIs this opportunity right for you? We are looking for candidates who are:- fluent in Microsoft Office Suite (Outlook, Word, Excel, Access, PowerPoint) and SharePoint;- detailed oriented, flexible, and have ability to manage multiple priorities; and/or - have excellent organization, communication and project management skills.Learn more about  Our Lady of Lourdes Regional Medical Center at https://lourdesrmc.com/about-us/Learn more about Sodexo’s Benefits

Join our mission to transform the convenience industry by putting people first and obsessing about extraordinary food and drinks. We just can’t bear the thought of being boring.  We like to have fun and be a bit quirky.  We work in a buzzword-free zone. We look for what’s new, what’s next, and what the future holds…we invite you to be part of our exciting future. With InReach, you get to be a hero to clients and guests every day. We’re all about phenomenal service and technology that fosters everyone’s trust. Our culture is to do the right thing – always. We are a diverse group, and we are all about inclusion, wellness, sustainability and supporting local partners. Reducing single-use plastics, feeding the hungry, responsible sourcing, community assistance, and using products and ingredients with a lower carbon footprint – it’s all part of who we are, and it’s embedded in our daily actions. Sodexo is seeking an Administrative Assistant 1 for InReach in the San Antonio, Texas area. The successful candidate will: - Provide administrative support to C-level executives and senior leaders, including travel arrangements, expense reports, and email correspondence- Plan, organize and schedule company meetings in the office, off-site, and via video conference- Order and oversee office supplies and food deliveries for group meetings- Organize and maintain files and databases in a confidential manner- Research and collect information- Prepare agendas and schedules for meetings- Respond to and resolves administrative inquiries and questionsWe are looking for candidates who have/are: - High school diploma or equivalent- Proven administrative experience- Strong time-management skills and multitasking abilities- Comfortable handling confidential information- Proficient computer skills including Microsoft Office- Strong verbal and written communication skills- Comfortable with routinely shifting demands  Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Not the job for you? At Sodexo, we offer positions that support a variety of career goals working in diverse business segments, including Corporate Headquarters, Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search today.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.

Success is yours when you collaborate and work hard in our team-based culture! Sodexo is seeking an Area Executive Chef for LMU located in Los Angeles, CA. LMU is a top-ranked national university rooted in the Catholic, Jesuit, and Marymount traditions. We are committed to fostering a diverse academic community rich in opportunity for intellectual engagement and real-world experience. Dining experience at LMU is more than great food. It is a community experience centered on culinary expertise, fresh ingredients, healthy options and a shared sense of environmental and social responsibility.  The successful candidate will:- be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; - ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;- have the ability and willingness to develop and motivate team members to embrace culinary innovations; - ensure food safety, sanitation and workplace safety standard compliance; and/or- have working knowledge of automated food inventory, ordering, production and management systems. Is this opportunity right for you? We are looking for candidates who have:- a strong culinary background, with the demonstrated ability to stay current with new culinary trends;- excellent leadership and communication skills with the ability to maintain the highest of culinary standards;- strong coaching and employee development skills; and/or- have a passion for food and innovation. Learn more about Loyola Marymount University at LMU.eduSodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

You want high visibility, challenging opportunities and a rewarding environment. Sodexo is seeking a District Executive Chef for Eastern Massachusetts and Rhode Island. This position will require travel through the district and will office remotely. Valid driver's license  required.  The District Executive Chef will contribute to the success of multiple college and universities, working across the geography on the delivery of technical performance to achieve culinary success.  Put your culinary expertise to use in alignment with Sodexo’s executive leaders vision for the future and support the development of food focused and guest centric strategies that provide direct support to other leaders and teams in our varied operational areas while embodying our core values of Spirit of Progress, Team Spirit and Spirit of Service.   The successful candidate will:- Provide inspirational leadership to the District Culinary team- Manage the interview process timely and within policy- Develop and implement centers of excellence for Chefs and Production Managers onboarding, hourly and management staff training, culinary quality, and labor management- Ensure food safety, sanitation and workplace safety standard compliance - Perform culinary and safety audits during account visits- Recommend needed actions and provide follow up- Provide best practices for purchasing, menu compliance, inventory, food cost analysis and food production forecasting- Have working knowledge of automated food inventory, ordering, production and management systems- Ensure Sodexo Culinary standards including recipe compliance and food quality are implemented- Have the ability and willingness to develop and motivate team members to embrace culinary innovationsIs this opportunity right for you? We are looking for candidates who have:- A strong culinary background, with the demonstrated ability to stay current with new culinary trends- Excellent leadership and communication skills with the ability to maintain the highest of culinary standards- Strong coaching and employee development skills- ServSafe certified trainer, desired- Clear understanding of the Universities business model, and all associated cost control methods - Can develop and execute a strategy to accelerate business growth throughout the region This career opportunity offers a competitive salary, full benefits. It is a full-time position with variable hours that may include occasional evenings or weekends. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, a Matching 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. We have Circles Concierge services to help you through everyday life demands and Employee Business Resource Groups to provide a safe space and supportive environment where employees can bring their whole selves to work and develop professionally. Our successful hires will foster an environment where our team members feel they belong, and are seen, valued and heard.  Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

As chefs, we have the power to influence lives through the power of food. Sodexo Campus segment is seeking an experienced Area Executive Chef for  Bellarmine University, a Premier Independent Private Catholic University located in Louisville, Kentucky. Reporting to the General Manager, you will direct food production related to Resident Dining, Retail and Catering Services.  The best qualified candidate will have:  College/University culinary and culinary management experience -- a culinary degree preferred but not mandatory -- experience with training and leading a culinary staff -- experience with on-line ordering and inventory management -- experience with food and labor costing -- experience with menu creation and culinary catering production.  Multi functioning hands on chef to implement VIP events and staff.  Train culinary  to lead high end catering as directed by the district manager. We are looking for candidates who will:- manage the daily food production including production planning and controls;- ensure Sodexo Culinary Standards including recipe compliance and food quality;- manage food costing, controls and compliance;- develop menus and manage inventory;- have high expectations for customer service and quality of food;- have the ability and willingness to develop and train frontline employees;- have a passion for food and innovation;- have knowledge of special diets and allergens; and- knowledge of Sodexo Food Management System (FMS) is preferred.The ideal candidate has:- a strong culinary background, with the demonstrated ability to stay current with new culinary trends;- excellent leadership and communication skills with the ability to maintain the highest of standards and implements company policies;- previous experience working in a high volume facility; and- strong management skills.Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Sodexo Corporate Services is looking for a Area General Manager to join our team.  The Area General Manager will over 4 corporate services accounts.  The AGM will be based at our high profile client location in Stamford CT. The AGM will be assist the DM with the management of the entire Multi-site contract, including special projects. The AGM candidate will have both strong retail and catering sales experience as well as demonstrated leadership, strategic thinking and financial acumen skills. The ideal candidate will also have a culinary background. The Area General Manager will have responsibility for:- Day to day operations- Managing finances/ budgets- Direct client interaction- Managing a team of 2 managers and 8 frontline team membersThe ideal candidate will be:- Comfortable in client management- Able to multi-task, lead by example and direct employees in a fast paced environment- Have strong financial acumen - Flexible and able to lead through change- Be process driven with attention to detail- Passionate and highly motivated- Excellent Customer service skillsThis position offers a traditional Business and Industry, predominantly Monday through Friday, schedule. Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire).  Medical Benefits beginning date of hire, and 401K with company match eligible.  Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. 

 Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking an Area General Manager - Food Services for UMass Health located in Worcester, MA. In this role you will report to the Client Executive and lead a team of 20+ managers and approximately 165 hourly employees.  The Area GM will manage oversight of 3 locations to include responsibility for the hospital cafeteria, patient meals, retail, and catering.  The successful candidate will:- have oversight of day-to-day operations for all 3 locations (within 10 min drive of each other)- coordinate all required tasks through subordinate managers, supervisors and frontline staff- deliver high quality food services including retail, cafeteria, and patient meal management operations- achieve company and client financial targets and goals- develop and maintain high quality client and customer relationships- ensure HACCP, regulatory and standards compliance- have daily interaction with patients, their families and clinical team to ensure patient satisfaction- ensure Sodexo standards are met Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience, preferably in a healthcare setting- have culinary production experience or retail food operations experience, and a strong background in safety and sanitation compliance - can manage multiple priorities while maintaining a passion for a high level of customer service - excel in their ability to stay organized and on target in a busy, fast-paced environment Learn more about UMass Health System here:  https://www.ummhealth.org/umass-memorial-medical-center/about-us Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  #IN#PM#HS#CB