Job Listings

Sodexo is seeking our Environmental Services-Custodial Operations Manager 2 for our client partners at University of St Joesph in West Hartford, CT.   Our successful candidate will walk around the entire campus, help hands on with general custodial work, and inspect work daily to meet Annual Audit expectations, have experience managing sanitation for up to 15 buildings and demonstrated history of excellent team building experience. COVID Response, KRONOS Maximo experience are preferred. Sodexo provides college campuses with facilities, environmental, and food and nutrition management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Environmental Services Operations Manager 2 for Queens Medical Center located in Honolulu, Hawaii.  With over 500 licensed beds, Queens Medical Center is the largest private hospital and the only level 1 trauma center in Hawaii.

Use your passion for healthcare to drive success with us in NC! Sodexo is seeking an Environmental Services Manager for UNC Hospitals in Chapel Hill.  This is a 1000+ bed academic medical center located in central North Carolina, and is the flagship hospital of UNC Health Care.  This role will oversee day shift (6:30am start time) and will manage a fast-paced, patient-centered environment with direct supervision over a team of 25 in housekeeping. The ideal candidate will have a track record of proven leadership skills, and the ability to coach, develop, and lead a group of highly-skilled employees. The ability to be bilingual in Spanish would assist in managing this workforce. 

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Training Manager 2 or UH Cleveland Medical Centerlocated in Cleveland, OH.This position will operate primarily on a Monday - Friday first shift, though may report for evenings and/or weekends as needed. The right candidate will design, implement and oversee the frontline and manager training specifically tailored to the Environmental Services / Custodial Department. In this role, among other duties, the System Training Manager will select training topics, design syllabi, conduct new hire orientation, track and monitor training compliance, and support sites with training campaigns, and programs. 

SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and Sodexo, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. As an Executive Catering Chef at Sodexo, you’ll lead catering culinary operations at a premier client in Battle Creek, Michigan. You'll be at the forefront of culinary excellence, curating upscale hospitality experiences that delight our discerning clientele. Your responsibilities include...

We are seeking an innovative and experienced Restaurant Executive Chef to lead the culinary team at Poppy & Claro in San Jose. This restaurant is grounded in the spirit of Northern California ingredients. with global flavors anchored in live-fire cooking- all set in a warm space rooted in Golden State Modernism. The menu at Poppy & Claro evolves with the day satisfying lunches, to afternoon bites, happy hour cocktails, and memorable dinners. Dishes are rooted in Northern California seasonality, accented by live-fire cooking, and layered with global influences

Sodexo Seniors of Colorado is seeking a dynamic individual for the role of Executive Chef for one of our prestigious clients in the Denver/Boulder, CO area.   We are seeking a talented individual who will commit to the challenges of creating and delivering a culinary-driven, upscale experience within a thoughtfully senior living facility.  The ideal Executive Chef candidate will have an eclectic menu knowledge and upscale to fine-dining a la carte experience. This is a hands-on Chef role requiring previous experience managing upscale food production.  Scratch kitchen background from Hotels or Restaurants is welcomed.  This is a fantastic quality of life position for a chef!  No late nights, typically out by 8pm every day!  Fridays and Saturdays off! Fantastic benefits and 401k...

Sodexo Seniors Services is seeking an Executive Chef for one of our prestigious clients in the San Diego, CA market.    Full P&L responsibility with knowledge of financial reporting, food ordering, inventory, employee scheduling, menu development, point-of-sale systems and marketing is needed. The ability to work with assigned chef and supervisors to achieve these goals is required, as is the ability to motivate staff to achieve a high-level of customer-satisfaction. Great communication and organization skills will assist the candidate in being successful in this environment.  This is a fantastic quality of life position for a chef!  No late nights, typically out by 8pm every day!  Fridays and Saturdays off! Fantastic benefits and 401k available day one, 3 weeks paid vacation, and...

Sodexo Live! supporting Chase Sapphire Lounge by The Club, is seeking an Executive Chef at Harry Reid International Airport (LAS).  Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! Venues and events don’t just bring people together, they create exceptional moments and lasting memories. Sodexo Live! provides hospitality services to airport lounges, stadiums, arenas, convention and conference centers, zoos, museums, and more. Working at one of these locations is exciting and allows you to be part of creating memorable experiences for people.

Grow your culinary career in a management position with Sodexo! Sodexo is seeking an energetic, self-motivated culinarian leader to join the team as an Executive Chef 1 for Del Sol Medical Center located in El Paso, TX.The Executive Chef will manage kitchen operations while focusing on the patient dining experience. Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for you to partner within and join our growing nationwide HCA portfolio of business. We are looking for individuals with the ability to manage labor efficiently and a proven track record of driving patient satisfaction.