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If working together, supporting your team, and reaching for the best in a high volume, fast-paced environment is second nature to you - Join Sodexo at Madonna University! Sodexo is seeking an Executive Chef for Madonna University located in Livonia, MI! Madonna University is a small, faith based residential college located in Livonia, Michigan, convenient to Ann Arbor and Detroit. The Executive Chef will also have oversight for Concordia Ann Arbor campus located in Ann Arbor, Michigan.
Sodexo is seeking an Executive Chef2 for SSM Good Samaritan Hospital in Mount Vernon, IL and SSM St. Mary's Hospital in Centralia, IL. The Executive Chef will be a dynamic team player with a strong background in catering, menu development, and developing teams in a culinary environment.
We are SodexoMagic! Morgan State University is the premier public urban research university in Maryland, known for its excellence in teaching, intensive research, effective public service and community engagement. Morgan prepares diverse and competitive graduates for success in a global, interdependent society. Lead a team of highly motorized staff while delivering exceptional food focused hospitality and service as it's core mission. As a leader of outstanding customer service and with a desire to provide flawless detailed oriented dining experiences; come join the SodexoMAGIC organization.
Sodexo is seeking a Executive Chef 2 for Cape Fear Valley Medical Center in Fayetteville, NC. Cape Fear Valley Medical Center is a trauma level III acute care hospital and has 733 licensed beds with 78 rehabilitation beds. This hospital is part of the Cape Fear Valley Health System and is the 8th largest health system in the state with 916 patient beds, serving a six-county region of Southeastern North Carolina and more than 935,000 patients annually
Are you an Executive Chef in a high volume dining operation, looking for a company that brings innovative and creative dining options to our students? Sodexo Campus Dining is hiring for an Executive Chef 2 for the University of Jamestown, in Jamestown, North Dakota. Our fast-paced kitchen team manages all of our Student Dining Meals, as well as Catering and Concessions. With Summer Camps and Conferences, we are a year-round account with room to grow. If you are driven by creating nutricious meals for our students while ensuring safety, quality, and maintaining standards, this is a perfect fit for you!
SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and Sodexo, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. As an Executive Chef at Sodexo in Corporate Services you'll be at the forefront of culinary excellence, curating upscale hospitality experiences that delight our discerning clientele. This Executive Chef is for a premier client in Battle Creek, Michigan. Your responsibilities include...
As an Executive Chef at Sodexo, you'll lead all culinary operations for a Corporate Services Headquarters in Woodcliff Lake, NJ, overseeing café and catering services. With hands-on kitchen experience and strong leadership, you'll guide the team in recipe execution, safety, and sanitation. Your role includes managing staff, training, inventory, and ordering, ensuring exceptional culinary experiences while meeting client expectations. You'll also oversee all on-site catering events, driving quality and efficiency. Join Sodexo and make a meaningful impact, creating sophisticated culinary moments and fostering a culture of excellence. You belong on a team where your leadership thrives. This is a 6 week temporary position Corporate Services Sodexo provides our corporate service partners...
Join Sodexo Healthcare as an Executive Chef 2 in Las Vegas and lead a dynamic team to innovate and elevate food services! Manage retail, patient feeding, and catering while ensuring top-notch safety and quality. Drive exciting new menu concepts, build strong client relationships, and make a real impact in healthcare dining. Ready to inspire? Your next adventure starts here!
Sodexo is seeking an Executive Chef 2 for a corporate service client located in Collegeville, PA. As an Executive Chef, you will be at utilizing local and organic ingredients when available to create mouthwatering dishes that delight our guests. Picture yourself in our dynamic kitchen, overseeing multiple stations including Sauté, Grill, Garde Mange, and Hearth Oven. You will be the driving force behind our culinary operations, ensuring that our line cooks deliver perfection on each plate. Your expertise and guidance will shape the flavors, presentation, and quality that our patrons crave.
Sodexo is seeking an Executive Chef 2 for Clara Mass Medical Center, a 465 bed Acute Care Hospital located in Belleville, NJ. The Executive Chef 2 is a highly visible culinary role. The Executive Chef 2 will direct and participate in all of the retail, catering, patient meals, and food production processes at the unit. The successful candidate will have exceptional culinary management experience, a proven track record with creative and current culinary trends, high end catering experience as well as excellent leadership, communication and customer service skills. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, andpatient experience services.Employees at our...
