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Search Results Page 33 of 72

Job Locations US-PA-DOYLESTOWN
Sodexo is looking for an Executive Chef 2 in Doylestown, PA Doylestown Hospital is a 215-bed acute care hospital that is looking for a hands-on Executive Chef. In this role you will be focused on menu planning, oversee all high-end catering functions, training the culinary staff, sanitation, and our in room dining program At Your Request (AYR).  The hospital also offers three retail outlets to our guests that include coffee and grab and go items.  Is this opportunity right for you?Are you an experienced chef ready to take your career to the next level? At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an...
System ID
974972
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-VT-BURLINGTON
Join a great team where students are at the heart of everything we do! SIGN ON BONUS AVAILABLE!  Sodexo's Campus Segment is looking for an Executive Chef 2 to join our team at Champlain College in Burlington, VT. Champlain College is a private college in Burlington, Vermont. This position will be responsible for leading production in a fast-paced environment. The Executive Chef needs to be a talented culinarian with exceptional organizational and leadership skills. This individual will be expected to be on the floor during service times communicating with students, faculty, and staff. This position will manage a  resident dining operation  and catering production. The Executive Chef will be very hands on in the menu planning process, labor schedules, production, marketing plan,...
System ID
974976
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-NJ-CAMDEN
Grow your career and develop a team that shares your desire to make a difference. Sodexo, leader in quality-of-life services is seeking a Executive Chef 2 for Cooper University Hospital located in New Jersey. Cooper University Hospital has 635-licensed beds, and is a trauma acute care facility with over 140 Non-union employees. Retail sales $6M; catering about $350,000. Approximately 35 EEs. Learn more about Cooper Hospital at Cooper University Health Care | Southern NJ & Delaware Valley PA (cooperhealth.org) Are you the experienced Executive Chef we’re seeking? The successful candidate will:- directly manage retail, patient feeding, catering chefs as well as purchasing and catering manager;- maintain chef/manager schedules; cover chefs/manager schedule as needed;-...
System ID
975006
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-VA-FAIRFAX
Inspire students through food, and teach them what’s possible through sustainable resources. Sodexo is seeking an Executive Chef at George Mason University in Fairfax, VA.  The successful candidate will: - be responsible for purchasing, menu compliance, inventory, food cost analysis, and food production forecasting;  - ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; - have the ability and willingness to develop and motivate team members to embrace culinary innovations;  - ensure food safety, sanitation, and workplace safety standard compliance; and/or - have a working knowledge of automated food inventory, ordering, production, and management systems.   Is this opportunity right for you? We are looking for candidates...
System ID
975023
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-OH-CINCINNATI
Inspire students through food, and teach them what’s possible through sustainable resources. Sodexo is seeking an Executive Chef at the University of Cincinnati in Cincinnati, OH. The successful candidate will: - be responsible for purchasing, menu compliance, inventory, food cost analysis, and food production forecasting;  - ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; - have the ability and willingness to develop and motivate team members to embrace culinary innovations;  - ensure food safety, sanitation, and workplace safety standard compliance; and/or - have a working knowledge of automated food inventory, ordering, production, and management systems.   Is this opportunity right for you? We are looking for...
System ID
975036
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-VA-BUENA VISTA
Serve happiness as you create an environment that feels more like home. Sodexo is seeking a Executive Chef for Southern Virginia University. Nestled in foothills of Virginia’s majestic Blue Ridge Mountains, Southern Virginia University’s beautiful campus is home to a friendly and engaging community whose collective motto is Love One Another. We are a private, self-reliant, residential university aligned with The Church of Jesus Christ of Latter-day Saints and its principles and values. Come join our community as a team member on this beautiful Campus. This position will oversee the dining hall and retail locations, working with a large Student employee population ensuring that the scheduling needs for these areas are met.   We are looking for candidates who will:- manage...
System ID
975099
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-MA-NORTH ANDOVER
You want high visibility, challenging opportunities and a rewarding environment.  Sodexo's Campus Segment is hiring an CateringExecutive Chef 2 for Merrimack College in North Andover, MA.  The Executive Chef will provide culinary leadership within a large sized unit including menu planning, program execution and staff management & training.  Works directly with internal and external clients managing the catering process from beginning through execution.  The successful candidate will:- directly manage retail, catering chefs as well as purchasing and catering manager;- maintain chef/manager schedules; cover chefs/manager schedule as needed; be responsible for yearly evaluation and goals for chefs and managers through the use of Ingenium;- implement and standardize all...
System ID
975115
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-IA-OSKALOOSA
Are you a "foodie" looking for an opportunity to expand your culinary career? **Relocation Assistance Available** Sodexo is seeking an Executive Chef for William Penn University located in Oskaloosa, IA. Our campus in Oskaloosa, Iowa, blends historic charm and beauty with cutting-edge technology and is home to teachers and learners representing all walks of life from across the globe. Situated in Mahaska County in southeastern Iowa, Oskaloosa offers small-town charm and world-class opportunities. You’ll enjoy the small community feel, with seasonal celebrations throughout the year and a beautiful town square. You can take advantage of two golf courses, two nearby lakes, a bike trail, performances at George Daily Auditorium and other recreational opportunities. The...
System ID
974687
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-MO-KANSAS CITY
You are inspired by great ingredients and creative cooking. At Sodexo, we bring these together for culinary innovation. **Relocation assistance is available** Sodexo is seeking an Executive Chef - Campus Dining for University of Missouri - Kansas City located in Kansas City, MO. Located at the heart of a thriving urban area - the city's life and energy influence everything that happens here! Our ties to the community are essential to who we are as a university, and those relationships make us stronger every day. Our successful candidate will have proven culinary leadership experience, excellent customer service and proven employee retention, financial acumen and computer skills. Knowledge of creative vegan and vegetarian dining, culinary innovation, and the ability to execute...
System ID
973142
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-IA-SIOUX CITY
You are an experienced chef ready to take your career to the next level!! **Relocation assistance is available**  Sodexo is seeking an Executive Chef for Morningside University located in Sioux City, IA. Morningside University is a private, four-year, co-educational institution with 23 buildings on a 68-acre campus in a scenic, secure residential area of Sioux City, IA (population 140,000) and is on the National Register of Historic Places. The College enrolls more than 1,250 full-time students.  Although the majority of students hail from Iowa and Nebraska, Morningside draws students from more than 25 states and several foreign countries. This Executive Chef will manage 30 employees, and be responsible for culinary operations for the main dining hall, multiple food retail...
System ID
974117
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site