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Search Results Page 35 of 73

Job Locations US-NJ-LAWRENCE TOWNSHIP
SodexoMagic is seeking an experienced Field Marketing Manager for a corporate services account in Princeton, NJ. We're seeking a dynamic individual to plan marketing strategies, enhance customer experiences, and drive sales through innovative campaigns. If you're passionate about food and beverage trends, have strong writing and design skills, and thrive in a collaborative environment, we want to hear from you! The Field Marketing Manager will improve the customer experience and drive sales through a well-thought-out marketing strategy. They will draft communications to clients and guests for program knowledge and oversee event coordination. The position will report directly to the Sr Marketing Specialist regarding all aspects of marketing across the portfolio. The Field Marketing Manager will be working with the Sr Marketing Specialist, District, Resource, operations and catering managers, along with the Executive Chefs and General Managers to increase engagement and participation in the programs offered.  This position offers a predominantly Monday through Friday schedule with some weekend and holiday flexibility. The successful candidate will- Execute cascaded plans intended to increase customer insight/satisfaction through Surveys/Focus Groups/Engagement Promotions and relevant technology.- Implement cascaded internal/external communication through Websites/social media/Innovation Sharing/Best Practices- Support program awareness through a physical presence at the sites.- Develop digital and print signage for cafes, coffee shops, and micro markets.- Collaborate with the marketing and culinary team on food and beverage offerings.- Work with vendors to introduce customers to new food and beverage products.- Support units in achieving brand standards and operational excellence.- Work with the team to deploy digital solutions.- Organize tabling events to introduce customers to new menu items & programs Why Sodexo?- Vacation, Personal and Sick Time- Medical Benefits beginning date of hire- 401K and Roth IRA with company match eligible.   Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
970955
Category
Marketing
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-OH-Cincinnati
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. RELOCATION ASSISTANCE AVAILABLE Sodexo is seeking a Field Marketing Specialist for the University of Cincinnati located in Cincinnati, OH. In this role, the Marketing Specialist will assist in the development and execution of strategic segment marketing plans as the subject-matter expert on campus. Develop the strategic marketing plans in alignment with a standardized business planning model and support the deployment and ongoing evolution of additional resources and programs within the unit while driving brand recognition. This role will create content, and lead marketing campaigns for dining services operations and campus content to accelerate and improve engagement for students and client leadership.  Will be fully engaged with student programming and will create the annual strategic marketing plans expected to execute the distribution of creative quota which support sales drives and segment operational development. Will monitor competitors, client activity, associations, etc, and maintain new business revenue for the regional sales teams through the development and execution of lead generation campaigns, sales, promotions, and initiatives. Responsible for developing strategic marketing plans in alignment with standardized business planning models (initiative planning, resource readiness, deployment, measurement).  Is this opportunity right for you? We are looking for candidates who have:- strong marketing background and writing skills;- strategic leadership, talent management, as well as exceptional communication and project management skills;- strong computer skills,- best-in-class presentation skills, with extensive PowerPoint experience;- team development skills;- client relationship skills and the ability to quickly respond to client and management needs;- the ability to meet multiple deadlines and manage workload; and/or contract food services experience (preferred).Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Benefits start on day one!
System ID
971560
Category
Marketing
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-DE-DOVER
Get behind the magic! RELOCATION ASSISTANCE AVAILABLE Sodexo is seeking a Marketing Specialist for Delaware State University SodexoMAGIC located in Dover, DE. In this role, the Marketing Specialist will assist in the development and execution of strategic segment marketing plans as the subject-matter expert on campus. Develop the strategic marketing plans in alignment with a standardized business planning model and support the deployment and ongoing evolution of additional resources and programs within the unit while driving brand recognition and standards as the main focus of the SodexoMAGIC at DSU partnership.  This role will create content, and lead marketing campaigns for dining services operations and campus content to accelerate and improve engagement for students and client leadership.  Will be fully engaged with DSU student programming and will create the annual strategic marketing plans expected to execute the distribution of creative quota which support sales drives and segment operational development. Will monitor competitors, client activity, associations, etc, and maintain new business revenue for the regional sales teams through the development and execution of lead generation campaigns, sales, promotions, and initiatives. Responsible for developing strategic marketing plans in alignment with standardized business planning models (initiative planning, resource readiness, deployment, measurement).  Is this opportunity right for you? We are looking for candidates who have:- strong marketing background and writing skills;- strategic leadership, talent management, as well as exceptional communication and project management skills;- strong computer skills,- best-in-class presentation skills, with extensive PowerPoint experience;- team development skills;- client relationship skills and the ability to quickly respond to client and management needs;- the ability to meet multiple deadlines and manage workload; and/or contract food services experience (preferred).Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Benefits start on day one!
System ID
971631
Category
Marketing
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-AL-TROY
Take a fresh look at your future. Sodexo is looking for a dynamic and creative Field Marketing Specialist 2 for Troy University located in Troy, AL. With this exciting opportunity, you will be responsible for developing and implementing the marketing plan and budget or each fiscal year with the goal of increasing as well and retaining existing market share. This role will be critical for strategic enhancement of University Dining initiatives in the area of marketing, communications and public relations. Marketing, Communications & Public Relations, responsible for creating, implementing and measuring the success of:- A strategic marketing, communications and PR program that enhances the image, position within the marketplace and general public for University Dining.- All the University Dining marketing and communications activities, including publications and social media relations.- Ensure articulation of University Dining desired image and position. Assure consistent communication of image and position throughout identified outlets, both internal and external.- Conduct relevant market research.  Emphasis on student engagement and participation in university setting.- Coordinate and oversee this activity to monitor trends. Develop, implement strategies for optimization.- Lead projects as assigned, such as selling meal plans, driving retail revenues and coordinating special events.- Production and distribution of all University Dining publications.- Manage the appearance of all the University Dining’s print, social media, website, use of logo, and brochures.Client Relations:- Consult with the University Dining staff and key team members to develop and maintain a strategic perspective. - Coordinate and oversee critical client communications including yearly annual plan and semester reviews.- Participate in client meetings and teams to integrate University mission and values into programming.Qualifications- Strong creative, strategic, analytical, organizational and sales skills.- Ability to manage multiple projects and working in a fast-paced environment.  Can meet tight deadlines.- Commitment to working with shared leadership and in cross-functional teams.- Strong interpersonal and written communications skills.- Experience with designing, implementing an annual marketing, communications and public relations plan.- Strong track record with developing, implementing and/or managing a multi-channel communication plan.- Knowledgeable of current trends in the Hospitality, Foodservice and/or Educational industries is strongly preferred.- Experience developing and managing budgets.- Demonstrated successful experience with making presentations.- Experience overseeing the design and production of print materials and publications.- Track record with influencing, driving continuous improvements.- Strong analytical skills (including Microsoft Excel) and experience with reporting and data analysis.- Experience and/or knowledge of the Hospitality, Foodservice and/or Educational industries is strongly preferred.- Minimum of 3 years’ experience in marketing.   Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.     Not the job for you?At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  
System ID
971764
Category
Marketing
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-TX-HOUSTON
Are you an innovative leader who wants high visibility, challenging opportunities,and a rewarding environment?  Sodexo is seeking a Financial Analyst 2 for an Oil & Gas client, located in Houston, TX. The ideal candidate will have working knowledge and experience in financial planning. Continue to build knowledge of the organization, processes, and customers. Perform a range of mainly straightforward assignments such as performing economic research and studies of rates of return, depreciation, and investments. Analyze profit-and-loss income statements and assist in the preparation of reports and recommendations to management. Generates forecasts and analyzes trends in sales, finance, and other areas of business.The successful candidate will:- conduct monthly analysis of the financial performance of clients or contracts assigned;- interact with all levels of management;- conduct client or contract-specific reporting and analysis; and/or- conduct ad-hoc reporting and analysis as needed- work in a team environment to ensure department deadlines are met;- work proactively to prevent problems, and identify and implement innovative solutions;- set analysis standards and guide accountants to maintain strong business relationships;- maintain company databases as necessary;- identify and initiate coaching for accountant development. Guide new accountants;- foster cooperation toward achieving department and organizational goals; and/or- strong analytical financial background with relative experience,- Project and/or Construction Industry knowledge is preferred. Is this opportunity right for you? We are looking for candidates who:- pay attention to detail;- demonstrate strong Excel skills (VLOOKUP, Pivot Tables, modeling), and Smartsheet required;- have effective communication skills (written & verbal);- succeed in a team environment;- are customer service oriented;- have strong finance knowledge, as well as strong research and analytical skills;- adapt quickly and learn new tasks independently;- demonstrate excellent organizational skills;- can manage competing priorities and deadlines; and/or- generate bold, creative ideas to improve performance and processes.Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you?At Sodexo, we offer Facilities Management positions in Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, and Senior Living locations across the United States.  Continue your search for Facilities Management jobs. Working for Sodexo:How far will your ambition, talent, and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring, and career growth opportunities.  Make an Immediate Impact.Sodexo is the North American leader in Quality of Life Services. More than 150,000 Sodexo employees work to improve the quality of daily life for our 13,000 client sites in North America. Sodexo partners with clients to help them attain their strategic vision by developing Facility Management service solutions that increase the effectiveness of their people, enhance their business processes and optimize their infrastructure, which delivers tangible outcomes. Our client portfolio spans multiple markets across the nation including education, corporate services, health care, and government services, which means we can offer a career full of variety, challenges, and tremendous growth opportunities.Sodexo is committed to providing working conditions and client services that are safe and healthy and will follow all applicable COVID-19 prevention measures, including state/local or client-mandated mask, testing, and/or vaccine requirements.
System ID
971077
Category
Finance
Company : Segment Desc
ENERGY US
 
On-Site
Job Locations US-MD-GAITHERSBURG | US-NH-Concord | US-NH-Concord | US-PA-Philadelphia | US-NY-new york city | US-VA-Richmond | US-MD-Baltimore
Entegra Procurement Services is a subsidiary of Sodexo and part of a global procurement network that manages more than $36 billion in spend for food, services and supplies, and serves more than 120,000 purchasing sites throughout the United States alone. Centegra Procurement Services provides procurement management for multi-unit clients in industries including seniors, leisure, hotels, and restaurants. We deliver procurement solutions that drive operational effectiveness and innovative products and services. Entegra is seeking a Financial Planning and Analysis Manager to join their growing team.  Reporting to the Entegra Senior Director of Financial and Business Analysis, the Entegra Financial Planning & Analysis Manager is responsible for assisting the financial analysis, business analytics, financial planning, and reporting functions for the organization. This includes leading the month-end commentary, preparing monthly & quarterly management deck including the key performance indicators, assisting with quarterly forecast process, and supporting the budget process. The manager also develops financial models for "what if" scenarios, addressing considerations such as new clients and marketing strategies. They excel in solving intricate problems, applying a broad perspective to identify effective solutions, and operate independently with guidance in exceptionally complex situations. This is a remote opportunity; Preferred candidates will reside East Coast orMid-West  The successful candidate will:- Prepare reports and present on current business performance, analyzing trends in actual financial results, as well as contributing to forecast and budget analysis.- Support in various financial processes such as forecasting, budgeting, and long-range planning, providing valuable insights to aid decision-making. - Contribute to the identification and assessment of potential risks and opportunities within the organization. - Conduct analysis using operational and financial data to enhance the visibility of business performance, catering to the needs of senior leaders.- Ensure the accuracy and consistency of reported key performance indicators.- Contribute to the identification and implementation of improvements to financial analysis, forecasting, budgeting, and reporting capabilities, including potential automation and the adoption of new tools, systems, and processes. - Assist the Entegra Sr. Director of Finance in meeting Group and Region reporting requirements and business review needs. - Foster collaboration with other departments to ensure cohesive alignment of financial strategies with broader business goals.- Other Ad-hoc analyses as required.The successful candidate will possess the following:- Bachelor's degree in accounting, business, finance, or a related field. (An MBA or CPA would be advantageous.)- Demonstrate a minimum of 3-5 years of expertise in financial planning and analysis.- Exhibit a solid comprehension of financial and accounting principles and procedures.- Showcase proficiency in crafting and executing financial planning and analysis systems and processes.- Display excellent proficiency in Excel and Hyperion Essbase.- Require experience with Power BI.Learn more about Sodexo’s Benefits Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Sodexo empowers its employees who have developed a thorough understanding of the organization to create their own career path.         
System ID
970829
Category
Finance
Company : Segment Desc
ENTEGRA PROCUREMENT SERVICES
 
Remote
Job Locations US-MN-SAINT PAUL
Sodexo Live's! Airport Lounge Segment has an exciting opportunity for a Food Operations Manager at Minneapolis - St. Paul International Airport in St. Paul, MN.  An oasis away from the airport hustle, our United Club Lounges have become synonymous for comfort at major airports throughout the world.   The Food Operations Manager will have oversight of a staff of hourly employees in a shift including supervisors, bartenders, food attendants and custodial staff.  As lead manager, you will be responsible for the club(s)/lounge operations including labor cost management, scheduling, ordering product, inventory, training, service standards, financial reporting, guest and client interaction. The ideal candidate will have prior experience with hiring, training and scheduling staff; monitoring service and complying with Sodexo and our airline client's standards of service.  Oversight for both front and back of house, in addition to food/bar/beverage service, superb guest relations abilities are the key to success of this operation.  We are seeking individuals with strong communication skills, flexibility and adaptability in a fast and frequently changing environment.  Club hours of operation are 5am to 7pm daily! The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
System ID
970990
Category
Food Service
Company : Segment Desc
AIRLINE LOUNGES
 
On-Site
Job Locations US-NY-FLUSHING
Sodexo Live's! Airport Lounge Segment has an exciting opportunity for a Food Operations Manager with the Chase Sapphire Lounge at LaGuardia International Airport in Flushing, NY.  An oasis away from the airport hustle, our ChaseClub Lounges have become synonymous for comfort at major airports throughout the world.    The Food Operations Manager will have oversight of a staff of hourly employees in a shift including supervisors, bartenders, food attendants and custodial staff.  As lead manager, you will be responsible for the club(s)/lounge operations including labor cost management, scheduling, ordering product, inventory, training, service standards, financial reporting, guest and client interaction. The ideal candidate will have prior experience with hiring, training and scheduling staff; monitoring service and complying with Sodexo and our airline client's standards of service.  Oversight for both front and back of house, in addition to food/bar/beverage service, superb guest relations abilities are the key to success of this operation.  We are seeking individuals with strong communication skills, flexibility and adaptability in a fast and frequently changing environment. The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
System ID
971376
Category
Food Service
Company : Segment Desc
AIRLINE LOUNGES
 
On-Site
Job Locations US-GA-ATLANTA
Sodexo Live's Airport Lounge Segment has an exciting opening for the private American Express Centurion Lounge located at Hartsfield - Jackson International Airport in Atlanta, GA.  We are seeking a Club Operations Manager to lead the Food and Beverage operations within this private club/lounge.  The lounges are dedicated spaces for elite passengers to relax, rejuvenate, enjoy food from the buffet and/self-service beverage program.  We are seeking a hospitality-minded manager to be part of creating memorable dining experiences for our guests.  The Operations Manager will be responsible for ensuring excellent front of house guest services for our upscale lounge. The ideal candidate for this role will be seasoned hospitality professional with a food and beverage management background within airports, hotels, restaurants or similar high-end venue.  A team consisting of Bartenders, Cooks, Food Attendants and Custodial Staff will report to the manager.   Responsibilities include but are not limited to:- - Establishes a safe work environment-  Assumes General Manager’s (GM) responsibilities and authority in their absence-  Utilizes Sodexo tools and programs to develop client, customer, and staff relationships,  to ensure account retention-  Implements and fully utilizes all Sodexo tools and programs to ensure financial outcomes-  Directs daily operations of food service to ensure employees have appropriate equipment, inventory and resources, ensures operating standards and regulatory requirements are met-  Develops and implements plans, projects, with defined objectives, methods, timetables and budget to support client and Sodexo strategic plan-  Ensures adherence to all HR standards for Sodexo, client, and  regulatory agencies Check out more about Airline Lounge Hospitality! BENEFITS: Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
System ID
971704
Category
Food Service
Company : Segment Desc
AIRLINE LOUNGES
 
On-Site
Job Locations US-NY-JAMAICA
Sodexo Live's! Airport Lounge Segment has an exciting opportunity for a Food Operations Manager with the Chase Sapphire Lounge at JFK International Airport in Jamaica, NY.  An oasis away from the airport hustle, our Chase Club Lounges have become synonymous for comfort at major airports throughout the world.    The Food Operations Manager will have oversight of a staff of hourly employees in a shift including supervisors, bartenders, food attendants and custodial staff.  As lead manager, you will be responsible for the club(s)/lounge operations including labor cost management, scheduling, ordering product, inventory, training, service standards, financial reporting, guest and client interaction. The ideal candidate will have prior experience with hiring, training and scheduling staff; monitoring service and complying with Sodexo and our airline client's standards of service.  Oversight for both front and back of house, in addition to food/bar/beverage service, superb guest relations abilities are the key to success of this operation.  We are seeking individuals with strong communication skills, flexibility and adaptability in a fast and frequently changing environment. The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
System ID
971821
Category
Food Service
Company : Segment Desc
AIRLINE LOUNGES
 
On-Site