Job Listings

Where Hospitality Meets Healthcare — Elevate Every Guest Experience. Sodexo is seeking a Food Operations Manager 2 to join our team at Yale New Haven Hospital, a 1,541-bed facility that includes both the York Street and Saint Raphael campuses. Yale New Haven Hospital is a nationally recognized teaching hospital and the primary academic partner for the Yale School of Medicine and Yale School of Nursing. At the York Street Campus, our food and nutrition team provides dining services for 1,000 patient beds through a bedside dining program and manages multiple retail operations including the New Haven Café, Starbucks, two Peet’s Coffee locations, the Atrium Café, the East Pavilion Café, and a 24-hour Micro-Market. The Food Operations Manager 2 will serve as the senior leader...

Let your passion for people be the driver of your success! The University of Findlay is seeking a dynamic Operations Manager to oversee the Resident Dining, Catering, and Retail operations. Nearly 5,000 students, 4000 undergraduates, and 1000 graduates, from approximately 40 countries, are enrolled at Findlay. Approximately 1,400 students live on campus in University housing.  Day to day, this role will oversee all three campus operations.  Specific duties will include maintaining operational and brand standards, scheduling frontline staffing, monitoring inventory, and financial data entry.  Reporting to the GM, this position will oversee up to 50 hourly associates and up to 60 student associates. Our ideal candidate will be a self-starter with excellent communication skills...

SodexoMagic has an opportunity for a Food Operations Manager within the American Airlines Lounges at Charlotte Douglas International Airport (CLT).  Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences!    SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and Sodexo, Inc., enables us to deliver creative solutions to...

Lead with Purpose. Serve with Impact. Join Sodexo at St. Barnabas Hospital and help elevate patient dining, safety, and team performance in the heart of the Bronx. Sodexo is seeking a Food Operations Manager 2 to support our food service operations at St. Barnabas Hospital in the Bronx, NY. This leadership role reports directly to the General Manager and oversees a team of approximately 70 unionized employees across kitchen, retail, and patient dining services. Why Sodexo?At Sodexo, we believe in improving the quality of life for those we serve. Join a team that values innovation, collaboration, and professional growth — all while making a meaningful impact in the healthcare community.  

Sodexo Senior Living is seeking a Food Operations Manager 2 to join our food service team at Deerfield, a large upscale Life Care Community located in Asheville, North Carolina.  Deerfield offers several exciting dining venues including a bistro, a cafe, and dining room service.  The ideal candidate will have strong leadership, hospitality and communication skills.  Typical schedule is 10:30 am - 7:30 pm with some weekend coverage

Sodexo is seeking a Food Operations Manager 3 for Yale New Haven Hospital-York St. in New Haven, CT Yale New Haven Hospital (YNHH) is a 1,541-bed facility and the second-largest hospital in the United States. It serves as the primary teaching hospital for the Yale School of Medicine and the Yale School of Nursing. The Food Operations Manager 3 reports to the Executive Chef 4, manages a team of approximately 30 staff, and oversees the daily operations of our New Haven Cafe & Peet's Coffee location - open Monday - Friday. The ideal candidate will have a strong background in culinary and retail foodservice operation in a hospital setting, with a focus on high-level customer service and team leadership in a union environment. This position is responsible for ensuring seamless...

Lead with purpose. Elevate patient care through exceptional food and hospitality service.  Sodexo is seeking a Food Operations Manager 3 to join our team at SUNY University Hospital at Downstate in Brooklyn, NY. This management role will oversee all aspects of Patient Services, with direct responsibility for patient dining operations and tray line sanitation. The Food Operations Manager will provide leadership to 2 managers and a team of 40 frontline employees, ensuring excellence in patient care support, hospitality, and overall patient experience. At Sodexo, we are committed to improving the quality of life for those we serve. If you are a service-driven leader who thrives in a hospital environment and is passionate about patient care and hospitality, we invite you to apply...

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day!  Sodexo is seeking a Food Operations Manager 3 for SSM St. Clare - Baraboo Hospital located in Baraboo, WI.  Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being

Sodexo is seeking a highly motivated Food Operations Manager 3 to join our Food & Nutrition team at NYC Health + Hospital/Kings County in Brooklyn, New York. Kings is a 630-bed acute care trauma facility in NYC with a diverse patient population. Known for its excellence in patient care and innovation, Kings utilizes a Cook-Chill production system, serving more than 1,500 meals each day.  The Food Operations Manager 3 will oversee a team of approximately 90 union employees and 5 managers. The role requires a strong background in food & nutrition services and patient experience, with a focus on managing daily operations to deliver high-quality, patient-centered care. This leader will ensure food service excellence, compliance with health and safety regulations, and operational...

Success is yours when you collaborate and work hard in our team-based culture. Sodexo's Campus Segment is seeking a Food Operations Manager 3 to join our dining leadership team at Merrimack College in North Andover, Massachusetts. This position is ideal for a hands-on, customer-service–driven professional who thrives in a fast-paced, university and hospitality environment. The Food Operations Manager will oversee the daily operations of a comprehensive and dynamic dining program that includes resident dining, multiple retail locations, catering services, and concessions. This leader will play a key role in ensuring operational excellence, team development, and an exceptional student dining experience. This role requires a visible, proactive manager who excels in service...