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Job Locations US-MN-PRINCETON
 Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.  Share your vision and inspire others by working with Sodexo Healthcare!   The Food Service Manager 2 position is located at Fairview Northland Medical Center in Princeton, MN.  This leader will be responsible for a dynamic group of employees supporting retail (café dining) and patient food service.   Perks include:- Comprehensive benefits that start day 1 of hire- No late night shifts- 3 weeks paid vacation your first year- Tuition reimbursement and growth opportunities    The successful candidate will:- create and deliver innovative and enriching café experiences for patients, family and staff daily;- evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; - oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery;- collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience;- perform tray assessments to ensure food quality and presentation and tray accuracy;- manages cash handling protocols & control procedures according to Sodexo policies;- mentor, develop, and retain frontline staff;- develop and maintain client and customer relationships;    Is this opportunity right for you? We are looking for candidates who: - have a background in food service or culinary management; - proven ability to mentor, train, and coach frontline employees; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - have exceptional organization, attention to detail, and a self-starter mindset  Learn more about Fairview Northland Medical CenterHERE Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
972148
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-TX-Houston
Success is yours when you collaborate and work hard in our team-based culture.Sodexo is seeking a talented Food Service Manager 2 to support K-12 Food Services programs at International Leadership of Texas in the Dallas/Fort Worth, TX area - covering Houston, College Station and Cleveland!  In partnership with Sodexo Schools Division, our Food Service Manager will continually support the nutrition needs of students, always striving for high levels of customer satisfaction.  Our Food Service Manager implements quality improvements and communicates changes throughout the department; collaborates daily with school kitchen staff and school administration to ensure program program compliance. Is this the Opportunity you have been seeking?  This Food Service Manager will:- Support Sodexo Food Services to ensure student nutrition needs are met with high levels of customer satisfaction- Contribute to strong positive client relationships while meeting contractual obligations to ensure account retention- Promote and educate others on food and nutrition programs according to Sodexo standards and policies- Collaborate and communicate with the management team on established processes and apprise leadership of potential problems- Help to ensure compliance with all federal, state, and local regulations as well as Sodexo/MPS policies and procedures for quality assurance and safety- Follow operating standards, implement quality improvements, and communicate changes as appropriate   - Continuously improve unit financial outcomes as a result of compliance with product standards and specifications, menu management, and contract specifications- Manage, support, and collaborate with team members to ensure compliance with core menus, proper use of ingredients, and recipe standards- Promote an environment of innovation and growth by bringing new ideas, procedures, and products into the unit. OUR IDEAL CANDIDATE POSSESSES:- Good decision making and judgment capabilities- Effective logic, reasoning, and critical thinking skills- The ability to identify and solve complex problems- Good reading comprehension skills- Effective writing skills- Effective speaking skills- The ability to instruct others- A preference for a collaborative team environment, with strong communication skills- Active listening skills- High levels of social perception; that is, awareness of the reactions of others and understanding those reactions- Good coordination skills and the ability to adjust one’s actions in relation to others’ actionsSound like the opportunity you have been seeking?  APPLY TODAY and Join the Sodexo Team! Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. #sodexo #foodservicemanagement #diversity #womeninbusiness
System ID
972228
Category
Food Service
Company : Segment Desc
SCHOOL SERVICES
 
On-Site
Job Locations US-NC-CHERRY POINT
Sodexo Government Services has an exciting for Food Service Manager 2 opportunity to be part of a growing account in our Cherry Point Mess Hall.  There is great satisfaction from serving those that serve, it is core to our mission to "Improve the Quality of Daily Life for Everyone We Serve.” The account is near the Inter-Coastal waterway and not far from Atlantic and Emerald Isle beaches. At Sodexo, you will find the ingredients for a great career in food service management with schedules that encourage a work-life balance. You will enjoy an improved quality of life that’s unique in the hospitality industry. We are looking for candidates who will:- Oversee the food service program;- have excellent communication skills;- create a positive environment; and- ensure Sodexo Standards are met.The successful candidate will:- have a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- have basic culinary production experience and a strong background in safety and sanitation compliance;- have the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- be able to demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- prefer ServSafe certification Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
972259
Category
Food Service
Company : Segment Desc
GOVERNMENT SERVICES
 
On-Site
Job Locations US-GA-ATLANTA
Join a great team where people are at the heart of everything we do!  Sodexo is seeking a dynamic Food Service Manager 2 for Grady Hospital located in Atlanta, GA. Grady Hospital is the public hospital for the city of Atlanta. It is the fifth-largest public hospital in the United States and one of the busiest Level I Trauma Centers in the country.  The Food Service Manager will oversee 2 retail locations, including a Chic-fil-A and dining hall.  This position will support 32 frontline associates and be responsible for assisting in managing projects; including an upcoming cafeteria and Chic-fil-A remodel. If you have experience in project management, contract foodservice and management this opportunity is for you!  The successful candidate will:- have oversight of day-to-day operations.- successfully coordinate all required tasks through subordinate managers, supervisors and frontline staff.- deliver high quality food services including retail, catering and patient meal management operations.- achieve company and client financial targets and goals. - develop and maintain client and customer relationships (i.e., comfortable in c-suite settings where communication skills are imperative when serving as top level site management)- develop strategic plans.- ensure HACCP, regulatory and standards compliance.- have daily interaction with patients, their families and clinical team to ensure patient satisfaction.- create a positive environment; and/or- ensure Sodexo standards are met. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively. - have culinary production experience and a strong background in safety and sanitation compliance. - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service. - are enthusiastic and confident.- ability to drive employee success to enhance the value of the food and nutrition team; I- prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC), Sodexo Menu Graphics (SMG), Catetrax and is proficient in computer skills and report management experience. This does not apply to external candidates. Learn more about Grady Hospital at Click Here! Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you?We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
972387
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-IL-NILES
Your future is InReach! Sodexo is seeking a Food Service Manager, 2 for InReach located in Niles, Illinois. Join our mission to transform the convenience industry by putting people first and obsessing about extraordinary food and drinks. We just can’t bear the thought of being boring.  We like to have fun and be a bit quirky.  We work in a buzzword-free zone. We look for what’s new, what’s next, and what the future holds…we invite you to be part of our exciting future. With InReach, you get to be a hero to clients and guests every day. We’re all about phenomenal service and technology that fosters everyone’s trust. Our culture is to do the right thing – always. We are a diverse group, and we are all about inclusion, wellness, sustainability and supporting local partners. Reducing single-use plastics, feeding the hungry, responsible sourcing, community assistance, and using products and ingredients with a lower carbon footprint – it’s all part of who we are, and it’s embedded in our daily actions. Our Food Service Manager, 2 provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company.  Contributes to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures. The successful candidate will:- Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations.- Establishes and maintains a safe work environment.- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operating standards.- Utilizes Sodexo resources and programs to ensure operating standards and regulatory requirements are met and employees have the necessary equipment and inventory.- Manages by providing positive and constructive feedback to employees in order to reward, coach, correct and motivate in order drive a high-level of employee engagement. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Not the job for you?At Sodexo, we offer positions that support a variety of career goals working in diverse business segments, including Corporate Headquarters, Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search today.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.
System ID
972482
Category
Food Service
Company : Segment Desc
CONVENIENCE SOLUTIONS
 
On-Site
Job Locations US-NY-BAYSIDE
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Food Service Manager 2 for Ozanam Hall ofQueens Nursing Home in Bayside, NY. This leadership position is directly responsible for the successful operation of the Dining Services program. Ability to work a flexible schedule, with possible weekend rotation, is highly preferred.   The successful candidate will:- have oversight of day-to-day kitchen operations, will oversee trayline production;- Interface closely and daily with residents, client executive level leadership and client board members;- control and ensure company and client financial targets and goals are achieved;- ensure that the highest possible standards of food handling and preparation are achieved.Is this opportunity right for you? We are looking for candidates who:- have previous skilled nursing or long term care experience;- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- have culinary experience and a strong background in safety and sanitation compliance;- is familiar with senior living regulations;- are enthusiastic, confident and warm;- have a positive approach to tasks with a can-do attitude and impeccable attention to detail. Sodexo offers a full array of benefits that start on your 1st Day!!  Benefits to include: paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal.
System ID
972501
Category
Food Service
Company : Segment Desc
SENIOR LIVING
 
On-Site
Job Locations US-OK-LAWTON
Sodexo is hiring a Food Service Manager 2 for Lawton Public Schools in Lawton, OK. The Food Service Manager will work with their team to implement and maintain Sodexo programs/systems/procedures. This is a key leadership role in establishing and maintaining an exceptionally high level of food service operational standards. Working for Sodexo will provide you with the opportunity to contribute your skills to a company that strives to enhance the learning environment for students. Valid Driver’s License Required. The successful candidate will:- have oversight of day-to-day operations;- ensure Sodexo and National School Lunch (NSLP)/USDA standards are met;- deliver high quality food service;- provide employee training and development; - develop and maintain client and customer relationships;- assist in the development and implementation of strategic/marketing plans; and- create a positive working environment.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - has previous experience working within a K-12 environment;- have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/orNot the job for you?We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
972610
Category
Food Service
Company : Segment Desc
SCHOOL SERVICES
 
On-Site
Job Locations US-MD-GAITHERSBURG
Join a great team where residents are at the heart of everything we do! Sodexo Senior Living is seeking a Food Service Manager for Asbury Methodist Village, an upscale continuing care retirement community located in Gaithersburg, Maryland.  Asbury Methodist Village is among the country’s largest continuing care retirement communities and proudly calls Montgomery County, Maryland home. With 134 beautiful acres, our campus is a certified arboretum and includes a 17-acre wildlife preserve. This Food Service Manager will oversee the daily food service operations for 185 skilled care and 135 assisted living residents, Meals on Wheels program, and a small on-site café.  Will report to the Food Operations Manager and manage an hourly staff of approximately 30 FT and PT employees.  Typical shift will typically be 12:00pm - 8:30pm, may vary with every other weekend coverage. The successful candidate will: - mainly oversee dining room operations and will assist in kitchen as needed;- evaluate and develop service levels for the overall resident meal service program targeted to exceed resident and customer satisfaction;- collaborate with clinical, food service and interdisciplinary teams to enhance the resident experience;- ensure food quality and presentation;- exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits; and- perform management functions that include direct supervision of hourly associates including employee development, scheduling of staff. Is this opportunity right for you? We are looking for candidates who have:- has two or more years prior food service management experience;- basic cooking skills;- passion for our residents and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; and- excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies.Learn more about: Asbury Methodist Village Sodexo is committed to providing working conditions and client services that are safe and healthy and will follow all applicable COVID-19 prevention measures, including state/local or client-mandated mask, testing and/or vaccine requirements. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
972660
Category
Food Service
Company : Segment Desc
SENIOR LIVING
 
On-Site
Job Locations US-NC-CHERRY POINT
Sodexo Government Services has an exciting for Food Service Manager 2 opportunity to be part of a growing account in our Cherry Point Mess Hall.  There is great satisfaction from serving those that serve, it is core to our mission to "Improve the Quality of Daily Life for Everyone We Serve.” The account is near the Inter-Coastal waterway and not far from Atlantic and Emerald Isle beaches. At Sodexo, you will find the ingredients for a great career in food service management with schedules that encourage a work-life balance. You will enjoy an improved quality of life that’s unique in the hospitality industry. We are looking for candidates who will:- Oversee the food service program;- have excellent communication skills;- create a positive environment; and- ensure Sodexo Standards are met.The successful candidate will:- have a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- have basic culinary production experience and a strong background in safety and sanitation compliance;- have the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- be able to demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- prefer ServSafe certification Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
972694
Category
Food Service
Company : Segment Desc
GOVERNMENT SERVICES
 
On-Site
Job Locations US-WI-RACINE
Your future is InReach! Sodexo is seeking a Food Service Manager, 2 for InReach located in Racine, Wisconsin. Join our mission to transform the convenience industry by putting people first and obsessing about extraordinary food and drinks. We just can’t bear the thought of being boring.  We like to have fun and be a bit quirky.  We work in a buzzword-free zone. We look for what’s new, what’s next, and what the future holds…we invite you to be part of our exciting future. With InReach, you get to be a hero to clients and guests every day. We’re all about phenomenal service and technology that fosters everyone’s trust. Our culture is to do the right thing – always. We are a diverse group, and we are all about inclusion, wellness, sustainability and supporting local partners. Reducing single-use plastics, feeding the hungry, responsible sourcing, community assistance, and using products and ingredients with a lower carbon footprint – it’s all part of who we are, and it’s embedded in our daily actions. Our Food Service Manager, 2 provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company.  Contributes to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures. The successful candidate will:- Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations.- Establishes and maintains a safe work environment.- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operating standards.- Utilizes Sodexo resources and programs to ensure operating standards and regulatory requirements are met and employees have the necessary equipment and inventory.- Manages by providing positive and constructive feedback to employees in order to reward, coach, correct and motivate in order drive a high-level of employee engagement. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Not the job for you?At Sodexo, we offer positions that support a variety of career goals working in diverse business segments, including Corporate Headquarters, Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search today.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. 
System ID
972709
Category
Food Service
Company : Segment Desc
CONVENIENCE SOLUTIONS
 
On-Site