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Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is seeking a Food Production Manager for the United States Marine Corps Dining Facility 740 located in Parris Island, SC. This unit is comprised of a sub-partner management team and variety of sub partner employees as front of the house employees and a great team of Sodexo back of the house employees.
With your leadership excellence, you’re ready to move up to the next level. Sodexo is seeking a skilled and motivated Food Production Manager2 at St. David’s South Austin Medical Center located in Austin, TX. In this role, you will oversee food preparation and production processes, ensure compliance with safety and sanitation standards, and support inventory and ordering. Good computer and organization skills are required in order to maintain any software that revolves around food ordering and/or production. Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for you to partner within and join our growing nationwide HCA portfolio of business. We are looking for individuals with the ability to manage...
Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is currently seeking a Food Production Manager to be a part of our management team at West Point MEDCOM hospital in Highland Falls, NY. The Food Production Manager will be responsible for inventory management and procurement of food and supplies at this account to ensure client satisfaction and retention for the Company. The production manager will manage food production through kitchen staff in a medium facility and will contribute to account revenue and operating profit through contribution through cost containment and...
Sodexo is seeking a Food Production Manager for Hazelden Betty Ford Foundation in Plymouth, MN.
Sodexo is seeking an Food Production Manager for Beth Israel Deaconess Medical Center located in Boston, MA. In this role you will oversee all procurement for the Food Services operation in a 750+ bed hospital, supporting 3 separate kitchens and 3 retail outlets across both campuses. The Manager works primarily early morning and day time hours Monday-Friday, but will need the flexibility to work as the manager on duty every third weekend. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, andpatient experience services.Employees at our Healthcare sites play a crucial role in enhancing patient experience and well-being.
Sodexo is seeking a Production Manager 2 for Cape Fear Valley Medical Center in Fayetteville, NC. Cape Fear Valley Medical Center is a trauma level III acute care hospital and has 733 licensed beds with 78 rehabilitation beds. This hospital is part of the Cape Fear Valley Health System and is the 8th largest health system in the state with 916 patient beds, serving a six-county region of Southeastern North Carolina and more than 935,000 patients annually
Building communities by connecting real people to food, this is what matters to you. RELOCATION ASSISTANCE AVAILABLE! The salary range for this position is $65,000 – $80,000 per year, depending on experience and qualifications. Sodexo’s Campus Segment is seeking a Food Production Manager 3 to support dining operations at Champlain College in beautiful Burlington, VT. The ideal candidate is a hands-on, organized, and safety-focused culinary professional who takes pride in producing high-quality food while driving operational excellence. This individual will oversee food production, inventory, and procurement to ensure exceptional service, client satisfaction, and fiscal performance. If you’re passionate about leading teams, elevating student dining experiences, and...
Building communities by connecting real people to food, this is what matters to you. Sodexo’sCampus Segment is seeking a Food Production Manager3 to support dining operations at SUNY Plattsburgh in beautiful Plattsburgh, New York. The ideal candidate is a hands-on, organized, and safety-focused culinary professional who takes pride in producing high-quality food while driving operational excellence. This individual will oversee food production, inventory, and procurement to ensure exceptional service, client satisfaction, and fiscal performance. If you’re passionate about leading teams, elevating student dining experiences, and working in a collaborative, fast-paced environment, this is the role for you!
Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is currently seeking a Food Production Manager - 3 to join our Government Services team at Marine Corps Base Camp Pendleton in Oceanside, California. The Production Manager will report directly to the General Manager and will be responsible for day-to-day oversight of all culinary operations for one of it's Mess Halls.
Sodexo is seeking a Food Production Retail Manager to join our team at Torrance Memorial Medical Center in Torrance, CA. This is an excellent opportunity for someone looking for a stable, long-term role within a supportive and collaborative environment. Torrance Memorial Medical Center is a 533-bed, non-profit hospital serving the South Bay region of Los Angeles. As a proud affiliate of Cedars-Sinai Health System, Torrance Memorial is nationally recognized for its excellence in patient care. The hospital has earned Magnet® recognition from the American Nurses Credentialing Center and has been named a Best Hospital by U.S. News & World Report for nine consecutive years—placing it in the top 3% of hospitals statewide. It currently ranks 12th in California and 6th in the Los Angeles...