Job Listings

Sodexo is seeking a Food Service Manager 2 to oversee the food service operations at the South Carolina State University located in Orangeburg, SC. The Food Service manager will primarily be focused on the residnetial dining program and ensure that our team has the tools, skills, and time to deliver promised outcomes.  This is a fantastic opportunity to help steward a growing dining program through a period of investment and evolution.  Orangeburg is convenient to both Charleston and Columbia and ideally situated near the crossroads of I26 and I95.  Join the team, grow your career, and make a difference. South Carolina State University (SCSU or SC State) is a public, historically black, land-grant university in Orangeburg, South Carolina. It is the only public, historically black...

Let your passion for people be the driver of your success! Sodexo is seeking a Food Service Manager at The College of New Jersey in Ewing, NJ. This food service operations manager will oversee the residential program at the college and assist with catering and retail operations. The Food Service Manager will be a dynamic team player with a strong background in managing frontline staff and developing teams in any food service environment. Culinary background is a plus!

SodexoMAGIC is looking for a Food Service Manager 2 for the Morehouse College account in the Atlanta metro area. Strong leadership skills are required to sustain strong client relationships through frequent interface with clients and the student body. The successful candidate will pro-actively seek out feedback to exceed client and guest expectations. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.  SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients...

Sodexo is seeking a Food Service Manager 2 for Truman State University, located in Kirksville, MO.  This food service manager will mainly be responsible for resident dining food production, with occasional catering production support.   Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Sodexo is seeking a Food Service Manager to join our team at St. Margaret’s Center, a pediatric and young adult skilled nursing facility in Albany, New York. This is a dynamic, fast-paced role where you will oversee meal service for approximately 90 residents, many of whom require tube feeding. In addition, you will manage operations for a national school lunch program off campus. Typical hours are 8:00 a.m. – 4:00 p.m., with occasional weekend coverage as needed.  This position offers a great opportunity to grow your career with Sodexo while making a meaningful impact in both healthcare and education food service programs.

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is seeking a Food Service Manager 2 at United States Marine Corps Mess Hall 455 - Camp Johnson, Camp Lejeune, North Carolina.  Camp Gilbert H. Johnson is a satellite camp of Marine Corps Base Camp Lejeune in Jacksonville, North Carolina and home to the Marine Corps Combat Service Support Schools (MCCSSS), where various support military occupational specialties such as administration, supply, logistics, finance, Navy corpsman and motor transport maintenance are trained. Camp Johnson is situated on Montford Point, the site of recruit...

Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo Government Services has an exciting Resource Food Service Manager 2 opportunity to be part of a growing account in our Camp Lejeune, NC district. We are seeking a Food Service Manager 2 for our Camp Lajeune location feeding over 1500 meals a day to our U.S. Marines.  The position is responsible for a budget of over $4,500,000 annually and manages 13 Sodexo employees as well as 13 sub partner employees in a union environment.  There is great satisfaction from serving those that serve, and it is core to our mission to "Improve the...

Let your passion for people be the driver of your success! EVENING SHIFT! Sodexo is seeking a Food Service Manager 3 at Ramapo College in Mahwah, NJ. This food service operations manager will oversee the residential program at the college and assist with catering and retail operations. The Food Service Manager will be a dynamic team player with a strong background in managing frontline staff and developing teams in any food service environment. Culinary background is a plus!

Sodexo's Campus Dining segment has a potential new opportunity for a Food Service Manager 3 at Winona State University in Winona, Minnesota. The Food Service Manager leads our team to deliver excellent customer service in the dining facility.  Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment. 

Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals. Sodexo's Campus Segment is seeking an experienced Food Service Manager 3 to support multi-functional food service operations in the main dining hall at SUNY Oneonta, a showcase campus account. This role ensures exceptional customer and client satisfaction while driving operational excellence, safety, and financial performance. As the Food Service Manager 3, you will lead daily dining hall operations, support multiple service concepts, and serve as a key partner to the General Manager and Executive Chef. You will champion Sodexo standards, foster a positive and engaged team culture, and contribute to overall account profitability through strong execution and...