Job Listings

Join a great team where residents are at the heart of everything we do! *Competitive Salary $75,000 - $85,000 annually* Sodexo is seeking a General Manager 3, Food to support our food service operations at Genesis North Hills, a 170 resident skilled care and rehab facility located in Pittsburgh, Pennsylvania.  Will report to District Manager and manage a staff of approximately 15-20 hourly employees.  This is a hands-on position moving from the back of the house to the front of the house with administrative and financial duties, P&L.  Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- be hands-on with daily food service operations;- deliver high-quality food service;- implement Sodexo systems and programs, and oversee training of staff;- continuously evaluates service to ensure patient and client satisfaction;- drive employee engagement and patient satisfaction through strong leadership skills;- integrate fully within our client's organization and be a trusted advisor with a customer service focus;- achieve company and client financial targets and goals;- develop and maintain strong client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate will have:- 3 or more years of previous food service management experience ideally in a healthcare environment;- strong financial skills, P&L experience;  - a dietary manager certification (CDM/CFPP) is needed or must be obtained within one year of hire date;- a strong background in safety and sanitation compliance;- a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- knowledge of compliance with food safety, sanitation, and overall workplace safety standards;- the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and proficient in computer skills and report management experience.Sodexo is committed to providing working conditions and client services that are safe and healthy and will follow all applicable COVID-19 prevention measures, including state/local or client-mandated mask, testing and/or vaccine requirements. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  

Join a great team where students are at the heart of everything we do!Relocation is available!  Sodexo is seeking a General Manager 3 Food for Rivier University in Nashua, NH.  Rivier University is a 4 year private, faith based institution located in Nashua, NH.  Services provided include Resident Dining (one dining hall), Retail (one free standing retail coffee shop with Simply To Go) and Catering/Conference Services.  Total campus population is 1400 students including commuters and graduate students.  There are approximately 375 on Meal Plan.  Our GM will have overall financial responsibility as well as client relations.  Catering background would be a plus. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service general manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.

With your leadership excellence, you’re ready to move up to the next level. Sodexo is seeking a General Manager 3 for United World College in Montezuma, New Mexico. Anchored by the historic Montezuma Castle, a luxury hotel built in the 19th century, UWC-USA’s campus is located on the edge of the Pecos Wilderness and the Santa Fe National Forest. The natural beauty of our campus is designed for reflection and, more importantly to learn more about the natural world. When the hotel was built originally it was a destination for wealthy patrons from the East Coast to casually experience the American West. UWC-USA students, on the other hand, head out on challenging orientation hikes almost as soon as they arrive on campus. Our Wilderness program actively uses the outdoors as a classroom. The General Manager is a highly visible role. You will direct and participate in all the daily food operations, oversee all unit financials, HR functions, direct customer interaction and management of the culinary team and up to 32 Sodexo hourly associates. This position will be responsible for ensuring the highest level of client satisfaction through exceptional food and service /delivery of the food service operation. We are seeking an innovator who will actively engage our clients and students to strategically take our programs to the next level. The successful candidate will: - have oversight of day-to-day operations;- create a positive working environment;- have a strong financial acumen and achieve company and client financial targets and goals;- integrate fully within our client’s organization becoming a trusted adviser and member of the account's leadership team;- develop and execute a strategy to accelerate business growth;- create an exceptional student experience through marketing, menu design, and food quality;- lead and motivate the team, inspiring strategic direction;- ensure the fulfillment of all contract commitments; and- sustain client satisfaction and retention.- valid driver's license required.Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have experience working in a high-end dining environment such as a university/country club setting; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed. Learn more about the United World College at: https://www.uwc.org/

You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others. Sodexo is seeking an experienced General Manager 3 – Food for one of our Universities segment accounts in Lindsborg, KS. This position will be at Bethany College which is a residential Liberal Arts College. Sodexo provides on and off-campus catering, and we are a vendor of choice for the local convention center. Lindsborg is a community of 3500 known as "Little Sweden, USA" located just off I-135 midway between Salina and McPherson, KS. *RELOCATION ASSISTANCE available for this exciting opportunity* The successful candidate will:- have oversight of day-to-day operations;- create a positive working environment;- have a strong financial acumen and achieve company and client financial targets and goals;- integrate fully within our client’s organization becoming a trusted adviser and member of the accounts leadership team;- develop and execute a strategy to accelerate business growth;- create an exceptional student experience through marketing, menu design, and food quality; and- lead and motivate the management team, inspiring strategic direction;- ensure the fulfillment of all contract commitments; - sustain client satisfaction and retention; and - maintain strong employee relations.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; and- prioritize tasks and exhibit flexibility to take on additional responsibilities.Learn more about Bethany College at Bethany College (bethanylb.edu) Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Careers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed. Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Work for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others. Sodexo is seeking a dynamic, self-motivated, solutions/results-driven General Manager 3 – Foodfor Schools located in Delhi, California for the Delhi Unified School District. The ideal candidate will be well-versed in food service operations and NSLP regulations, while also having proven success in driving customer results to oversee contract management service operations. The ability to articulate ideas, thoughts, opinions, professionally and clearly within all levels of the organization is critical. *ANNUAL INCENTIVE BONUS ELIGIBLE ROLE* The successful candidate will: - have oversight of day-to-day operations;- deliver high-quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- have knowledge of the NSLP Federal Regulations;- create a positive environment;and/or- ensure Sodexo standards are met. Is this opportunity right for you? We are looking for candidates who: - have the ability to multi-task, manage workflow effectively, and are organized;- have a work history demonstrating strong employee engagement, leadership skills, and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - create an exceptional student experience through marketing, menu design, and excellent food quality;- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge or have a willingness to learn Sodexo Food Management System (FMS), The Market Connection (TMC), and is proficient in computer skills and report management.Learn more about at Delhi Unified School District at Delhi Unified School District | Home Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference!! Sodexo is seeking a General Manager 3 - Food for Schools located in the Midwest Region: IL - Illinois, IN - Indiana, MO - Missouri, WI - Wisconsin, and MI - Michigan. The role requires extensive traveling and openness to relocation based on business need. The successful candidate will: - have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.- K12 experience with the food contracting industry is highly preferred. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience.Learn more about Sodexo’s Benefits   Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature Sodexo. RELOCATION ASSISTANCE AVAILABLE!! Sodexo is seeking a General Manager 3 Food - Schools forGreater Jasper Consolidated Schools inJasper, Indiana. The General Manager 3 directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.  The successful candidate will: - Have oversight of day-to-day operations;- Deliver high quality food service;- Achieve company and client financial targets and goals; - Develop and maintain client and customer relationships;- Develop strategic plans;- Create a positive environment;and/or- Ensure Sodexo standards Servsafe.- Servsafe Certified - A vehicle and valid drivers license is required.- Previous K12 experience is preferred, but not required. Is this opportunity right for you? We are looking for candidates who:  - Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - Have culinary production experience and a strong background in safety and sanitation compliance; - Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- Demonstrate working knoSodexo of Sodexo Food Management System (FMS) The Market Connection(TMC) and is proficient in computer skills and report management experience. This does not apply to external candidates. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Work for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 

Join a great team where students are at the heart of everything we do! Sodexo is seeking a General Manager 3 - Food for the John Swett Unified School District located in Rodeo, CA (25 miles from downtown San Francisco).  The selected candidate will provide operational oversight and will work to implement and maintain Sodexo programs, systems, and procedures. This is a key leadership role in establishing and maintaining an exceptionally high level of food service operational standards. Working for Sodexo as the Food General Manager will provide you with the opportunity to contribute your skills to a company that strives to enhance the learning environment for students. Sodexo offers clear career paths, growth and advancement opportunities, professional resources, and training. **RELOCATION ASSISTANCE AVAILABLE & ANNUAL INCENTIVE BONUS ELIGIBLE POSITION**The successful candidate will:- have oversight of day-to-day operations;- ensure Sodexo and National School Lunch NSLP/USDA standards are met;- act as a consultant to the chief business officer and superintendent and be able to provide expert advice professionally;- be able to analyze data, find trends, and offer solutions based on findings;- provide employee training and development; - will have direct interaction with union frontline staff and administration;- develop and maintain client and customer relationships;- assist in the development and implementation of strategic/marketing plans; and- create a positive working environment.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have intermediate knowledge in Word, Excel, and PowerPoint;- has previous experience working within a K-12 environment;- have a strong financial acumen and be an excellent oral and written communicator;- have culinary production experience and a strong background in safety and sanitation compliance; - are experienced in research and project management;- have a valid driver's license;- prioritize tasks and exhibit flexibility to take on additional responsibilities as needed.Learn more about John Swett USD: https://www.jsusd.org/ Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Careers in Schools:Working for Sodexo in Schools allows you to support students on their path to adulthood and academic success. From preschool through high school, in public schools and independent schools, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions. When children are well-fed, safe, comfortable, and learning in a clean, well-maintained school they are more likely to succeed.Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government Agencies, Health Care, Senior Living, and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Work for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference!! Sodexo is seeking a General Manager 3 - Food for Schools located in the Southeast Region: SC - South Carolina, NC - North Carolina, GA - Georgia, and FL - Florida. The role requires extensive traveling and openness to relocation based on business need. The successful candidate will: - have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.- K12 experience with the food contracting industry is highly preferred. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience.Learn more about Sodexo’s Benefits   Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference!! Sodexo is seeking a General Manager 3 - Food for Schools, located in the West Region - CA - California, AZ - Arizona, OR - Oregon, WA - Washington, and/or MT - Montana. This role requires extensive traveling.   The successful candidate will: - have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.- K12 experience within the food contracting industry is highly preferred. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience.Learn more about Sodexo’s Benefits   Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.