Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature Sodexo. **Relocation assistance and annual incentive eligible** Sodexo is seeking a General Manager 5 Food - Schools located in Saint Charles, MO. The General Manager 5 Food - Schools will direct all contract management service operations and plan/supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client. This position will report directly to the District Manager and will oversee a non-unionized team of 100 Sodexo employees, 17,000 students serving 3 high school, 5 middle, 10 elementary schools, and 5 other locations. In addition, this position will supervise Special School District in the St. Louis area. Francis Howell School District is among the largest districts in the state of Missouri and Saint Charles is one of the most prominent communities in the St. Louis area. Day to day, this role will be responsible for insuring a high level of standards, compliance with the National School Breakfast and Lunch Programs district wide and directly overseeing cafeteria operations. The successful candidate will: - Have oversight of day-to-day operations;- Deliver high quality food service;- Achieve company and client financial targets and goals; - Develop and maintain client and customer relationships;- Develop strategic plans;- Create a positive environment;and/or- Ensure Sodexo standards Servsafe.- Servsafe Certified - Have K12 schools leadership experience in a multi-unit account- Knowledge of USDA and State, Federal regulations.- Bachelors Degree is required. Is this opportunity right for you? We are looking for candidates who: - Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - Have culinary production experience and a strong background in safety and sanitation compliance; - Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- Demonstrate working knoSodexo of Sodexo Food Management System (FMS) The Market Connection(TMC) and is proficient in computer skills and report management experience. This does not apply to external candidates. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Work for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
Join a great team where students are at the heart of everything we do! Sodexo is seeking a General Manager 5 - Food with a culinary or kitchen management background for the Palo Alto Unified School District located in Palo Alto, CA (35 miles from downtown San Francisco). The ideal candidate will have the skill set to train the kitchen staff in culinary operations and will have a passion for culinary services. The selected candidate will provide operational oversight and will work to implement and maintain Sodexo programs, systems, and procedures. This is a key leadership role in establishing and maintaining an exceptionally high level of food service operational standards. Prior experience in teaching culinary skills to kitchen staff, extensive experience managing food and supply cost, and being innovative with school meals that are within USDA regulations and budget will be vital for this role. **RELOCATION ASSISTANCE AVAILABLE & ANNUAL INCENTIVE BONUS ELIGIBLE POSITION**The successful candidate will:- have oversight of day-to-day operations;- have prior experience in culinary operations and/or come from a chef background;- ensure Sodexo and National School Lunch NSLP/USDA standards are met;- act as a consultant to the district food service supervisor, chief business officer, and superintendent to provide expert professional advice;- be able to analyze data, find trends, and offer solutions based on findings;- provide employee training and development; - will have direct interaction with union frontline staff and administration;- develop and maintain client and customer relationships;- assist in the development and implementation of strategic/marketing plans; and- create a positive working environment.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have intermediate knowledge in Word, Excel, and PowerPoint;- has previous experience working within a K-12 environment;- have a strong financial acumen and be an excellent oral and written communicator;- have culinary production experience and a strong background in safety and sanitation compliance; - are experienced in research and project management;- have a valid driver's license;- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; and- prioritize tasks and exhibit flexibility to take on additional responsibilities as needed.Learn more about Palo Alto Unified School District: Home - Palo Alto Unified School District (pausd.org) Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Careers in Schools:Working for Sodexo in Schools allows you to support students on their path to adulthood and academic success. From preschool through high school, in public schools and independent schools, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions. When children are well-fed, safe, comfortable, and learning in a clean, well-maintained school they are more likely to succeed.Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government Agencies, Health Care, Senior Living, and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Work for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo Corporate Services is seeking an experienced General Manager 6 for UTSW in Dallas, Texas. The General Manager will be fully responsible for supporting multiple service offerings within this account, candidate must be client savvy, customer service orientated and have experience with retail food court and catering operations. This position supports all facets of daily hospitality services. the best qualified candidate will have excellent leadership experience and a focus on new ideas to enhance the café and catering while staying focused on quality and standards. We are looking for candidates with high-end hospitality client facing experience, and strong team building acumen with project management experience. This position will oversee roughly $6M in total managed volume. This individual will manager a staff 40 Sodexo frontline employees an Executive Chef, Catering staff and will report directly to the District Manager. The successful candidate will:- have oversight of daily food operations and deliver a high-quality product- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system- develop and maintain client and customer relationship- motivate, coach, mentor and develop frontline (hourly) staff- ensure Sodexo standards are met to include compliance with company food and physical safety programs The successful candidate will have direct oversight of all the food service at the cafe where Sodexo provides breakfast, lunch service and catering events. This position supports all facets of daily hospitality services. the best qualified candidate will have excellent leadership experience and a focus on new ideas to enhance the café and catering while staying focused on quality and standards. This position offers a traditional Business and Industry, predominantly Monday through Friday, schedule. Medical benefits that start date of hire, 401K with company match and 3 weeks’ vacation to start. Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services!
Is managing a large team is your superpower? Bring your talent to a new role at Sodexo. Sodexo is seeking a General Manager 6 - Food for Cooper Hospital in Camden, New Jersey.Cooper is a 650 licensed bed trauma facility. This position will oversee approximately 200 non-union employees.Cooper University Health Care is the leading academic health system in South Jersey and provides access to primary, specialty, tertiary, and urgent care, all within one complete health system. The General Manager will be responsible for department financials and daily operations of patient services, a retail cafe, and catering. This position will support a team of both salaried managers and frontline associates. Learn more about Cooper Hospital at Cooper University Health Care | Southern NJ & Delaware Valley PA (cooperhealth.org) We are looking for General Manager candidates who will:- have oversight of day-to-day operations;- successfully coordinate all required tasks through subordinate managers, supervisors and frontline staff;- deliver high quality food services including retail, catering and patient meal management operations;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships (i.e., comfortable in c-suite settings where communication skills are imperative when serving as top level site management)- develop strategic plans;- ensure HACCP, regulatory and standards compliance; - have daily interaction with patients, their families and clinical team to ensure patient satisfaction;- create a positive environment;and/or- ensure Sodexo standards are met. - Bilingual preferred Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - are enthusiastic and confident;- ability to drive employee success to enhance the value of the food and nutrition team; I- prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC), Sodexo Menu Graphics (SMG), Catetrax and is proficient in computer skills and report management experience. This does not apply to external candidates.Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.
Sodexo is seeking a General Manager 6 - Food at Cedars Sinai Medical Center in Los Angeles, CA. The General Manager will direct and manage all of the Patient Feeding operations for this 1,000+ bed non-profit hospital. As a strategic leader, the GM will mentor and develop a team of 200 associates including 4 managers. The ideal General Manager candidate will be an experienced, collaborative leader within Food & Nutrition with a background in Patient Experience, Patient Services, and Food Services as a Registered Dietitian, Clinical Nutrition Manager, or Certified Dietary Manager. The position offers a competitive salary that is negotiable upon experience and a full benefits package that kicks in immediately. The successful candidate will: - direct and oversee all patient room service dining programs - manage, develop, mentor, and engage with subordinate managers, supervisors and frontline employees - achieve company and client financial targets and goals - develop and maintain client and customer relationships - ensure operating standards meet and exceed benchmarks We are looking for candidates who have: - a current Registered Dietitian (RD), Clinical Nutrition Manager (CNM), and/or Certified Dietary Manager (CDM)- demonstrated strong financial acumen and technical skills - a proven ability to manage multiple priorities, demonstrated professional communication skills, and a passion for a high level of customer service- a natural ability to lead and build teams and foster engagement- a results-driven mindset that enjoys working hands-on to support the teamLearn more about CedarsSinai Medical Center at https://www.cedars-sinai.org/ Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo Live's Airport Lounge Segment has an exciting opening for the private United Club located at Ronald Reagan Washington National Airport in Arlington, VA. We are seeking a General Manager to lead the Food and Beverage operations within this private club/lounge. The lounges are dedicated spaces for elite passengers to relax, rejuvenate, enjoy food from the buffet and/self-service beverage program. We are seeking a hospitality-minded General Manager to be part of creating memorable dining experiences for our guests. The General Manager will be responsible for ensuring excellent front of house guest services for our upscale United Club. The ideal candidate for this role will be seasoned hospitality professional with a food and beverage management background within airports, hotels, restaurants or similar high-end venue. A team consisting of Bartenders, Cooks, Food Attendants and Custodial Staff will report to the General Manager. Responsibilities include but are not limited to:- - Food & Beverage:- Supply chain management/product ordering- Proactive menu design based on customer feedback and take-rates;- Local menu creativity/food product placement and display.- - Staffing/Training:- Employee coaching and development;- Staffing management (coverage)/schedule planning.- - Other:- Proactive communication/escalation of operational issues and ability to problem-solve in partnership with Regional Manager;- Hospitality-centric ability to pivot and try new things in partnership with United based on industry trends;- Customer service delivery beyond product service and facility cleanliness- ability to create a friendly environment and appropriately engage with guests;- Proactive in identifying and communicating key local market needs/trends in order to support creation of a ‘Uniquely United and Distinctly Local” atmosphere.- Union experience is a plus.BENEFITS: Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo Live's Airport Lounge Segment has an exciting opening for the private American Express Centurion Lounge located at JFK Airport in New York, NY. We are seeking a Club General Manager to lead the Food and Beverage operations within this private club/lounge. The lounges are dedicated spaces for elite passengers to relax, rejuvenate, enjoy food from the buffet and/self-service beverage program. We are seeking a hospitality-minded General Manager to be part of creating memorable dining experiences for our guests. The General Manager will be responsible for ensuring excellent front of house guest services for our upscale United Club. The ideal candidate for this role will be seasoned hospitality professional with a food and beverage management background within airports, hotels, restaurants or similar high-end venue. A team consisting of Bartenders, Cooks, Food Attendants and Custodial Staff will report to the General Manager. Responsibilities include but are not limited to:- - Food & Beverage:- Supply chain management/product ordering- Proactive menu design based on customer feedback and take-rates;- Local menu creativity/food product placement and display.- - Staffing/Training:- Employee coaching and development;- Staffing management (coverage)/schedule planning.- - Other:- Proactive communication/escalation of operational issues and ability to problem-solve in partnership with Regional Manager;- Hospitality-centric ability to pivot and try new things in partnership with United based on industry trends;- Customer service delivery beyond product service and facility cleanliness- ability to create a friendly environment and appropriately engage with guests;- Proactive in identifying and communicating key local market needs/trends in order to support creation of a ‘Uniquely United and Distinctly Local” atmosphere.- Union experience is a plus.Check out more about Airline Lounge Hospitality! BENEFITS: Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking to hire an experienced Grounds Manager in Daytona Beach, FL for Bethune-Cookman University. In addition to maintaining a practice athletic field, this role will also oversee all landscaping needs and pest control. In addition, the Grounds Manager aids in campus events involving collaboration with Student Life, Parking and Transportation, and Special Events. Are You the One? Our clients depend on your expertise to help them to optimize their business. If you are a Strategic Facilities Manager with the ability to develop innovative technical solutions while successfully managing key performance indicators to drive strong business results, this may be the opportunity for you! *Relocation Assistance is available for this exciting opportunity* The successful candidate will:- have a background in horticulture and a clear understanding of all aspects of full-service grounds management;- have the ability to develop trust and build strong client relationships while meeting the expectation of the client as well as Sodexo;- show exceptional, multi-tasking, time management, and professional communication skills;- have a hands-on, innovative leadership approach to management;- ensure compliance to all safety, sanitation, and overall workplace safety regulations and standards. Is this opportunity right for you? We are looking for candidates who have:- a proven track record of successful Facilities Management leadership experience as demonstrated by articulated results and accomplishments;- strong technical knowledge of landscaping, pest control, and grounds management;- an ornamental pesticide license is preferred but not required;- strong leadership skills with a focus on staff development and team building;- A valid Driver's License is required for this position;- adept at working independently and making sound business decisions within company guidelines.Learn more about at Bethune-Cookman University at Bethune-Cookman Homepage Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you? At Sodexo, we offer Facilities Management positions in Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare and Senior Living locations across the United States. Continue your search for Facilities Management jobs.Working for Sodexo:How far will your ambition, talent, and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring, and career growth opportunities.Make an Immediate Impact.Sodexo is the North American leader for Quality-of-Life Services. More than 150,000 Sodexo employees work to improve the quality of daily life for our 13,000 client sites in North America. Sodexo partners with clients to help them attain their strategic vision by developing Facility Management service solutions that increase the effectiveness of their people, enhance their business processes and optimize their infrastructure, which delivers tangible outcomes. Our client portfolio spans multiple markets across the nation including education, corporate services, healthcare, and government services, which means we can offer a career full of variety, challenge, and tremendous growth opportunities.
Do you have a strong understanding of RCRA, DOT, EPA, and PA & MD regulations and managing large budgets? Do you have experience with implementing change to meet sustainability and circularity goals? If you have this environmental experience, we would love to talk to you! POSITION SUMMARY: Sodexo has an exciting opportunity available for a Hazardous Waste Manager in Pennsylvania. This high visibility, high impact position will manage the waste operations at multiple locations in Collegeville,King of Prussia and Marietta as well as Rockville,MD. This role requires an individual with broad experience in managing a large, multi-site Waste Management program. The successful candidate will be experienced in managing hazardous waste, biological waste, radioactive waste and solid waste, as well as overseeing recycling programs and maintaining wastewater and stormwater compliance. Specific activities include:- Ensures regulatory compliance and site conformance to procedures and policies- Inspections of waste storage areas, manifests, inspection records - Monitor KPI’s, ensure wastewater/storm-water compliance and project management- Provides guidance on proper segregation, collection, and disposal of waste- Ensure all billing is accurate and paid in a timely fashion- Represent Sodexo in client meetings as waste subject matter expert- Oversee safe operations of waste contractors at site- Ensure waste contracts are up to date and reflective of business- Prepare local, state, and federally required reports regarding hazardous waste activities- Investigate, develop and implement waste minimization initiatives- Implement sustainability programs - Support site management during regulatory audits Key Duties- Oversee all collection, consolidation, and shipping of waste materials- Invoice review of all waste programs under multiple contractors- Maintain waste data for multiple locations- Develop procedures- Member of the sustainability team - Conduct safety GEMBAs for Sodexo and waste contractor- Conduct safety and process hazard training for Sodexo staff Is this opportunity right for you? We are looking for candidates who: - Have 3-5 years previous waste management experience- Possess strong attention to detail, time management skills, excellent communication and relationship building skills- Are leaders who develop and motivate a team to exceed the expectations of client and customers in service and the technical execution of a waste management program- Are experts in building and maintaining strong customer / client relationships- Possess strong leadership skills and can work independently to drive program compliance and reach project target dates of completion- Can analyze data, present and effectively communicate to all levels within the organization related to waste management- Able to be solve problems and provide solutions with limited direction- Have experience effectively managing projects within agreed upon time-lines- Are proficient with computers and other technology- Have strong financial acumen and budget management experienceQUALIFICATIONS & REQUIREMENTS: - 40-Hr Hazwoper, RCRA & DOT training- Basic Education Requirement - Bachelor’s Degree or equivalent experience- Basic Management Experience - 3 years - Basic Functional Experience - 3 years in waste and environmental operations management or a related field.Please Note:A Covid-19 Vaccination is required to work at this site Not the job for you? At Sodexo, we offer Facilities Management positions in Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care and Senior Living locations across the United States. Continue your search for Facilities Management jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Make an Immediate Impact.Sodexo is the North American leader for Quality of Life Services. More than 150,000 Sodexo employees work to improve the quality of daily life for our 13,000 client sites in North America. Sodexo partners with clients to help them attain their strategic vision by developing Facility Management service solutions that increase the effectiveness of their people, enhance their business processes, and optimize their infrastructure, which deliver tangible outcomes. Our client portfolio spans multiple markets across the nation including education, corporate services, health care and government services, which means we can offer a career full of variety, challenge, and tremendous growth opportunities. Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
This position is offering a $2,500 sign-on bonus. Put your passion for people to work and make a real impact on patient satisfaction. Sodexo is seeking an Healthcare Housekeeping Manager 2 for Nebraska Medicine in Omaha, NE. This role will report to the Clarkson Tower Campus located at 4350 Dewey Avenue Omaha, NE. The Healthcare Housekeeping Manager 2 will operate on a 2nd shift, 3:00 pm - 12:00 am schedule. Nebraska Medicine health network covers metro Omaha and extends across the region providing you access to more than 1,000 doctors and nearly 70 specialty and primary care health centers to help keep you healthy. Our two hospitals, Nebraska Medical Center and Bellevue Medical Center have more than 800 licensed beds to deliver our promise of “Serious Medicine, Extraordinary Care.” Our more than 9,000 employees are honored to be part of the region’s leading academic health network. The successful candidate will: - be responsible for driving client and patient satisfaction scores; - provide a clean and safe environment for patients, visitors and staff and works closely with the Infectious Control department; - lead teams and departmental projects and initiatives;- effectively manage the Unit Operating System; and/or- support a diverse and inclusive workforce.Is this opportunity right for you? We are looking for candidates who:- have experience leading, training and managing a team and is a leader who develops and motivates a team to exceed the expectations of clients and customers in service delivery;- have customer service and/or guest satisfaction in a healthcare or hospitality; - possess strong leadership skills and has the ability to work independently to drive program;- monitor compliance and reach project target dates of completion;- have experience effectively managing projects within agreed upon timelines;- are results and safety driven; - are proficient with computers and other technology;- able to work every other weekend, every other holiday- able to work a 2nd shift,3:00 pm - 12:00 am schedule.Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements. Learn more about Nebraska Medicine at Click Here Nebraska Medicine provides a free meal stipend, free parking, as well as access to free exercise facilities. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you? At Sodexo, we offer Environmental Service/Housekeeping positions in Healthcare and Senior Living locations across the United States. Continue your search for ES/Housekeeping jobs.Working for Sodexo: How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. #IN#CB
