Job Listings

Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Airport Lounge Assistant Manager join the elite team of professionals who will operate the Sapphire Lounge by The Club, at Phoenix International Airport in Phoenix, AZ.  We are seeking a talented individual who will commit to the challenges of creating and delivering a culinary-driven, fine-dining experience within a thoughtfully designed travel oasis. The ideal manager candidate will have a culinary degree as well as eclectic menu knowledge and fine-dining a la carte experience. This is a hands-on manager role requiring previous experience managing upscale food production. The successful candidate will: - be responsible for purchasing, menu compliance, inventory, food cost analysis and food production...

We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture.  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities.  Sodexo Live's! Airport Lounge Segment is hiring a Airport Lounge Kitchen Manager at Reagan National Airport (DCA). An oasis away from the airport hustle, our Delta...

Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the Chase/Etihad premium lounge at JFK International Airport in Jamaica, NY.  We are seeking a talented individual who will commit to the challenges of creating and delivering a culinary-driven, fine-dining experience within a thoughtfully designed travel oasis. The ideal Sous Chef candidate will have an eclectic menu knowledge and upscale a la carte experience. This is a hands-on Chef role requiring previous experience managing upscale food production.  High volume, scratch kitchen background from Hotels or Restaurants is preferred. The successful candidate will: - be responsible for purchasing, menu compliance, inventory,...

Let your hospitality career take flight! Sodexo Live's! Airport Lounge Segment has an exciting opportunity for an Airport Lounge Manager to support the Virgin Atlantic Clubhouse at San Francisco International Airport (SFO). This Airport Lounge Manager will have oversight of a staff of hourly employees from supervisors, bartenders, food attendants and custodial staff.  As a lead manager, you will be responsible for the club/lounge operations including scheduling, timecards, ordering, inventory, training, service standards and guest/client interaction. The lounge is dedicated space for passengers who are members of their club program to come and relax, dine and enjoy a spacious oasis prior to boarding their flight. Our club offers alcohol/beverage options and a self-service buffet;...

You are a customer service enthusiast.  Knowing you've achieved great customer satisfaction means everything to you.  It does for us, too. Sodexo Live's! Airport Lounge Segment is seeking an Airport Lounge Manager at Los Angeles International Airport (LAX).  As a Lounge Manager for this elite club/lounge, you will have responsibility for daily food and beverage operations and service staff including bartenders, food attendants and custodial staff.  This is a hands-on manager role. The ideal candidate will have food service/restaurant knowledge, hospitality, bar service experience, appearance care, a strong eye for detail and overall excellent service standards.  Most importantly, this manager will be a true team leader and will lead our associates in exceeding guest expectations. ...

We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture.  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities.  Sodexo Live's! Airport Lounge Segment has an opportunity for an Airport Lounge Manager at Hartsfield-Jackson Airport. An oasis away from the airport hustle, our Delta...

Sodexo Live!'s Airport Lounge Segment has an exciting opportunity for a Food and Beverage Operations Manager at Cleveland Hopkins International Airport (CLE).  An oasis away from the airport hustle, our airport lounges have become synonymous for comfort and elegance at major airports throughout the world.  The Food and Beverage Operations Manager will have oversight of food and beverage program, including food prep/cooks, bartenders, and food attendants.   As Food and Beverage Manager, you will be responsible for the club(s)/lounge operations including, culinary standards ordering product, inventory, food and beverage (bar) program training, and financial reporting. The ideal candidate will have prior experience with culinary training, monitoring service and complying with Sodexo and...

Sodexo Live!'s Airport Lounge Segment has an exciting opening for a Kitchen Manager / Sous Chef to support the team at the Sapphire Lounge by The Club in the Phoenix International Airport in Phoenix, AZ.  We are looking for a manager with prior culinary supervisory/management skills and hands-on food production experience to join our growing team.  Sodexo will be operating and managing this exclusive, luxury airport lounge.  The lounge will offer top--tier amenities and expanded premium food and beverage offerings to it's elite guests.  Position reports to the Executive Chef.   The successful candidate will:- be responsible for purchasing, menu/recipe compliance, inventory, food production forecasting, hands-on cooking;- supervision of large-scale batch cooking;- ensure Sodexo...

Have a craving for a new culinary career? Look no further! Sodexo is seeking a Area Executive Chef for the MedStar Health System in Baltimore, Southern Maryland, Saint Mary's Count and Washington, DC.   Must have a valid Drivers License! MedStar Health is a not-for-profit health system dedicated to caring for people in Maryland and the Washington, D.C., region, while advancing the practice of medicine through education, innovation and research. MedStar is recognized regionally and nationally for excellence in medical care.   We are in search of the best culinary talent in the region to create and execute a best in class food program within the Medstar portfolio. Successful candidates will have a proven track record in leading and advancing large teams, creating and...

Sodexo Corporate Services is looking for a Area General Manager to join our team. The Area General Manager will oversee 3 corporate food service locations.  The AGM will be based at our high-profile client location in Boston, MA. This position offers a predominately Monday - Friday with flexibility based on business needs. The AGM will be assisting the DM with the management of the entire multi-site contract, including special projects. The AGM candidate will have both strong retail and catering sales experience as well as demonstrated leadership, strategic thinking and financial acumen skills. The ideal candidate will also have a background in contract food service. The Area General Manager will have responsibility for:- Day to day operations- Managing finances/...