Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking an Training Manager - Environmental Services / Custodial for UC Health Medical Center located in Cincinnati, OH. This position will operate primarily on a Monday - Friday first shift, though may report for evenings and/or weekends as needed. The right candidate will design, implement and oversee the frontline and manager training specifically tailored to the Environmental Services / Custodial Department. In this role, among other duties, the Training Manager will select training topics, design syllabi, conduct new hire orientation, track and monitor training compliance, and support sites with training campaigns, and...
Sodexo is currently in search of an eProcurement Systems Manager for Sodexo’s Collaboration Portal. The successful candidate will manage the full life cycle of this distributor/manufacturer portal. The Collaboration Portal allows Sodexo and Entegra supply management and finance teams to share data and information back-and-forth with our supplier, distribution and manufacturer partners. This is a remote position. Candidates should reside within the Eastern or Central time zones.
Sodexo in search of an eProcurement Systems Manager to join our team. The successful candidate will participate and provide insight to Sodexo’s eprocurement system design and development for North America. This eprocurement tool will be used by all locations and staff to order food, beverage, supplies, equipment, and other direct and indirect items.The Manager will work with Sodexo global and North America project teams on this multi-year project to communicate and define North America requirements as well as understand overall design and functionality of the tool and necessary data and all integrations.This is a remote position. Some travel required. Candidates should reside in Eastern or Central time zones
Sodexo is seeking an Executive Catering Chef for South Dakota State University located in Brookings, South Dakota. This Executive Chef will manage a high-volume catering operation on campus. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
**RELOCATION OR SIGN ON BONUS OFFERED!** Sodexo is seeking an experienced Executive Chef (Healthcare) at MedStar Washington Hospital Center in Washington, DC for our top leadership role in culinary operations. Medstar Washington Hospital Center's patient-first philosophy combines care, compassion and clinical excellence with an emphasis on customer service in this 900 bed hospital.
Sodexo is seeking an experienced Executive Chef 1 to lead culinary operations at Embry-Riddle Aeronautical University in Prescott, AZ—a dynamic campus undergoing exciting growth and transformation. This role will oversee the Residential Dining Hall and Catering program, leading a team of ~20 hourly employees. The ideal candidate is a forward-thinking culinary leader who thrives in evolving environments and is passionate about elevating food quality, team development, and the overall dining experience as the campus moves toward becoming a flagship account.
Sodexo is seeking an Executive Chef to support the Middletown City School District in Middletown, OH. This role provides culinary leadership for high-volume K‑12 breakfast, lunch, catering, and summer feeding programs, with a strong focus on food quality, menu execution, and presentation. Middletown City Schools is a large, progressive district and proud CEP participant, serving free breakfast and lunch daily with high student participation. This is an exciting opportunity to join a dynamic, mission-driven team that is making a meaningful impact on student health and wellness. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning environments and positively...
Sodexo Corporate Services – Mass General Brigham Headquarters (Somerville, MA) Sodexo Corporate Services is seeking a passionate and hands-on Executive Chef 1 to join our dynamic culinary team at the prestigious Mass General Brigham Headquarters in Somerville, MA. This is an exciting opportunity to be part of a diverse and innovative food program that includes a modern café, catering & conference services, micro-market, and pantry offerings—all within a collaborative, fast-paced corporate environment. Why Join Sodexo?At Sodexo, you’ll be part of a company that values innovation, diversity, and career growth. We empower our teams to deliver exceptional dining experiences while developing their careers in a supportive environment. If you’re ready to bring your culinary...
Sodexo is seeking an Executive Chef to lead all food production operations at East Texas A&M University in Commerce, Texas. This hands-on culinary leader will oversee high-volume food production across residential dining, retail venues, and catering services, ensuring exceptional food quality and operational efficiency.
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking an Executive Chef located at the UH Cleveland Medical Center in Cleveland, OH. The Executive Chef will oversee our patient dining program to help serve the highest quality of food with a goal towards 100% tray accuracy. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being