Job Listings

 Sodexo has a career opportunity for a Financial Analyst 2, Supply Finance.   This position is responsible for managing financial reporting for a Finance function within Supply Chain Purchasing Support. In this position you will develop, prepare, and analyze swap value and providing regular updates to key internal stakeholders. Analyzes, reviews, and recommends process improvement. May participate in projects to enhance internal and/or external financial reporting capabilities. Develop internal and/or external relationships to ensure maintenance and delivery of financial reports, statements, and information. Contributes to the tactical direction of the financial reporting function.  he role will have a focus on product swap data, analysis, and reporting  

You’re a details person. You analyze and review data, uncovering trends that impact the bottom line.Sodexo is seeking an experienced leader for a Food Operations Finance Manager for Brigham & Women’s Hospital located in Boston, MA, toprovide financial analysis for the unit, as well as the overall system.  In this role, you will report to the Client Executive, and work Monday through Friday (flexible shift available).  You will need the flexibility to travel approximately one day a week or so to another location within the Brigham & Women's system.If you have strong financial insights, and have demonstrated success using your analytical skills in a restaurant, food and beverage, or hospital setting, this may be the next role for you! 

Inspire students through food, and teach them what’s possible through sustainable resources. Sodexo is seeking a Food Operations Manager for a University in the Richmond, VA area. The Operations Manager for this higher education opportunity will oversee the resident and retail business on campus, at this account. The best-qualified candidate will possess good team-building, financial acumen, client relationships, and diverse culinary skills. Experience in supervising authentic, diverse culinary menus is important.

Sodexo is seeking a skilled Food Operations Manager to lead an innovative, culinary program for a Corporate Services Account in New York, NY. As a Food Operations Manager, you’ll use your expertise to oversee front of house operations, consisting of breakfast, lunch and supporting with on-site catering while managing a dynamic team, and delivering exceptional service to the client. Your leadership will directly impact the quality and efficiency of our food program! Join Sodexo and be part of something greater where you have the opportunity to thrive, act with purpose, and make a meaningful difference! SodexoMagic SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities...

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a dynamic and innovative Food Operations Manager to join our growing team at Jupiter MedicalCenter in Jupiter Florida and take the next step in their career. With a strong focus on retail excellence, attention to detail, and driving sustainable growth, this role will be instrumental in supporting our expansion efforts. As we prepare for the opening of a new patient tower in 2026 and a full kitchen renovation and expansion, the opportunities for career advancement are significant. We are particularly interested in candidates with prior experience in retail leadership, a proven track record of successfully driving retail...

Sodexo is seeking a Food Operations Manager at the UC Health Medical Center in Cincinnati, Ohio. The Food Operations Manager will be responsible for directing and overseeing the food service team and ensuring smooth and successful operations. The Food Operations Manager will come with strong food service management experience and proven ability to build teams, mentor others, and drive customer satisfaction. 

*NEW SALE! GREAT opportunity to create a showcase account for Sodexo!*  Sodexo is seeking a Food Operations Manager 2 for a healthcare account overseeing food and retail services operations at AtlantiCare City Campus inAtlantic City, NJ. AtlantiCare is an award-winning integrated healthcare system based in Egg Harbor Township, New Jersey, whose team of more than 6,500 serves the community in over 110 locations in Atlantic, Burlington, Camden, Cape May, and Ocean counties of southern New Jersey. The Operations Manager is responsible to support the department in all areas of the business.  Management team is comprised of an Executive Chef, General Manager, and 20 frontline employees!

*NEW SALE! GREAT opportunity to create a showcase account for Sodexo!*  Sodexo is seeking a Food Operations Manager 2 for a healthcare account overseeing food and retail services operations at AtlantiCare City Campus inAtlantic City, NJ. AtlantiCare is an award-winning integrated healthcare system based in Egg Harbor Township, New Jersey, whose team of more than 6,500 serves the community in over 110 locations in Atlantic, Burlington, Camden, Cape May, and Ocean counties of southern New Jersey. The Operations Manager is responsible to support the department in all areas of the business.  Management team is comprised of an Executive Chef, General Manager, and 20 frontline employees!

Sodexo is currently seeking a Food Operations Manager 2 for Cambridge Hospital located in Cambridge, Massachusetts.  Cambridge Hospital is a part of the Cambridge Health Alliance System based in the Boston Area. The manager will oversee a team of 40 hourly hospital employees and 2 Sodexo managers.    

Grow your career with a team that shares your passion for food and service excellence. Sodexo is seeking a Food Operations Manager 2 for NYC Health + Hospitals/Carter, a 200-bed Long Term Care and 165-bed Nursing Facility located in Upper Manhattan, New York, NY. The Food Operations Manager 2 will report to the General Manager and be responsible for leading a team of approximately 37 union employees, including Food Service Supervisors and Patient Services Managers. This leadership role is integral to the success of a cook-chill patient dining program, offering both restaurant-style and in-room dining services to residents and patients.  This is not an entry-level position—we’re seeking a seasoned leader with a proven track record in healthcare food service management,...