Click column header to sort
Sodexo is seeking a General Manager 1 - Food for Whitesburg ARH Hospital in Whitesburg, KY. The General Manager will direct all food & nutrition operations for the regional hospital. The successful candidate will:- direct and oversee all food and nutrition service day-to-day operations- develop, mentor and engage with supervisors and frontline employees- achieve company and client financial targets and goals- develop and maintain client and customer relationships- work hands-on with the team- ensure safety and sanitation compliance The ideal candidate will have: - Certified Dietary Manager (CDM) or Certified Food Production Professional (CFPP), or ability to obtain- a culinary background with extensive experience with ordering and inventory management -...
Sodexo is seeking a General Manager 1 - Multi-Service for St. Luke's Elmore located in Mountain Home, ID. St. Luke's Elmore is a local critical access hospital featuring 24-hour emergency department, lab and imaging services, family birthing suites, and a long-term care unit. The General Manager will come with a background in food service and/or environmental services (EVS) management with a proven ability to lead teams and foster culture.
We are SodexoMagic! Sodexo is seeking an experienced and results-driven General Manager 2 to lead our Food & Nutrition Services operations at UPH Marshalltown Hospitallocated in Marshalltown, IA. The General Manager will lead all food service operations with a focus on client relationship management, financial performance, and improving patient satisfaction. The ideal candidate will be a strategic thinker, promoting an inclusive culture, and leading successful business initiatives. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. For almost 20 years, we have provided top-level...
We are SodexoMagic! SodexoMagic is the joint venture partnership between NBA Hall of Famer Earvin “Magic” Johnson and Sodexo. As a certified minority company, we deliver food, facilities management, and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. This strategic alliance between Magic Johnson Enterprises and Sodexo, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. Sodexo is seeking a General Manager 2 - Food for UnityPoint Health - Grinnell Regional Medical Center located in Grinnell, IA. The General Manager will oversee and direct all Food & Nutrition for the hospital. The General Manager will come with a background in food...
SodexoMagic is proud to partner with UnityPoint Health in Sioux City, Iowa, as we work together to empower patients to achieve their best health! SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. For almost 20 years, we have provided top-level food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges, universities and aviation lounges. The General Manager 2 of Food Service provides leadership for both their management and hourly teams to drive best practice through the preparation and delivery of meals to their patients and...
You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others. Sodexo is hiring an Environmental Services General Manager 3 (onsite Director) for SSM Health St. Mary's located in Jefferson City, MO. This city has been Missouri's state capitol for more than 100 years and is centrally located between St. Louis and Kansas City and about an hour to the beautiful Lake of the Ozarks with more than 1,100 miles of shoreline offering access to public beaches, great fishing, and plenty of room for fun and recreation on the water. SSM Health St. Mary's Hospital - Jefferson City is a 134 bed full-service, community hospital with a rich history. The hospital moved to a new state-of-the-art building in 2014 and features an evidence-based design...
Sodexo Healthcare is hiring a General Manager 3 for an exciting new community in Honolulu, Hawaii. This is more than a job—it’s a chance to lead a high-end culinary program in a breathtaking location, delivering fresh, locally inspired dining experiences in a healthcare setting. Join a respected team known for innovation, service excellence, and a strong sense of ‘ohana.
The Good Eating Company is seeking an experienced General Manager, this dynamic leader will direct all food operations in Bothell, Washington State. We deliver a wide range of services from café, catering, coffee bar and pantry services. The GM will have total unit operating responsibilities including the supervision of management team and all hourly staff with a focus on excellent customer experience. The client prioritizes community, respect and collaboration and are a pioneer in their industry – this role will be responsible for delivering services that match the environment. Our ideal candidate will be innovative, keeping services fresh and updated based on current trends and the client’s needs Click her to learn more about the Good Eating Company.
Where Culinary Passion Meets Operational Excellence We’re seeking a talented General Manager with a strong culinary foundation to lead our food service operation in Alexandria, LA. This role is ideal for a chef-turned-leader who’s ready to manage daily operations, inspire high-performing teams, and deliver an exceptional dining experience. If you're passionate about food and driven by results, join us in bringing flavor and leadership together.
Sodexo Corporate Services is looking for a General Manager 3 to join our team at Bristol Myers Squibb in Devens MA. The current food landscape consist of Cafe that is open for Breakfast and Lunch only, a Micro-Market, Office Coffee Services, and Catering Operations. The General Manager will be the number 1 on site and oversee the day to day operation.