Job Listings

Are you an experienced Catering Manager that has a passion for high end catering and is looking for an exciting and challenging new position? Look no further! Sodexo has a great opportunity available for a talented Catering Manager at General Electric located in Schenectady, NY. The Catering Manager will oversee up to 6 Sodexo frontline union employees and report directly into a General Manager. We are looking for candidates with strong high volume catering experience and preferably law firm experience. As the Catering Manager you will be tasked with the booking, coordination and execution of catering events. Events can range from the traditional drop-off of coffee/refreshment service to upscale events.    The successful candidate will be able to work and oversee multiple...

Working together, supporting your team, and reaching high-end for the best in a high-volume, high-paced environment is second nature to you.  Sodexo is seeking an experienced Catering Manager at Howard University in Washington, DC. The successful candidate will:- Possess strong sales knowledge and the ability to create catering guides;- Ensure that Sodexo and customer goals are aligned and met;- Educate and develop rapport with clients and promote partnerships;- Maintain and improve service level resulting in increased customer satisfaction; - Ensure all HAACP standards are followed; and/or - Demonstrate resourcefulness and quick responsiveness to client and customer requests. Is this opportunity right for you? We are looking for candidates who: - Have  a...

You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others. Sodexo Senior Living is seeking a talented Chef Manager to join our team at Bridgewater Retirement Community in Bridgewater, VA. This Continuing Care Retirement Community is located in the Harrisonburg Metro area in the heart of the Shenandoah Valley. Over 300 Residents enjoy an active, vibrant lifestyle on a beautiful campus with fabulous dining options, activities and amenities!     The successful candidate will:  - oversee daily kitchen operations, to include meal preparations for both menu and buffet style dining; - focus on the leading the culinary team and prioritize building Resident relationships;- exhibit creativity with both culinary and food repurposing...

Sodexo Corporate Services is looking for a Chef Manager to join our team at one of our accounts in Herndon VA! The food operation at this location consists of 1 cafe that serves Breakfast and Lunch and Catering Operations. The Chef Manager   will be the number 1 and the chef for the business.  The Chef Manager will be the only salaried manager at this account and have a team of 3 hourly employees. Total MV is 250K.  This position has a 60/40 split with 60% of this role being "culinary" focused.  Duties will include but not limited to:- Overseeing the day to day operation- Manage the client relationship- Responsible for the finance/budget for the operation- Menu planning- Ordering- Inventory- Food and labor cost- Leading and developing a team of 3 hourly employees- HR...

If working together, supporting your team, reaching for the best in a high volume, fast-paced environment is second nature to you - Join Sodexo at DU!  Sodexo is seeking an experienced Chef Manager/Production for the Grand Commons Dining Hall at the  University of Denver in Denver, Colorado.  DU is a Showcase account and a Center of Excellence for our Campus Dining Segment. Our successful candidate will manage high volume food production through ensuring safety, quality and high volume meal production to ensure  food quality, consistency and overall safety.  The Chef Manager will  be responsible for inventory management and procurement of food and supplies, and manage food production through the Commisary Kitchen staff in a large facility.  The Chef Manager oversight will contribute...

Grow your career and develop a team that shares your desire to make a difference. Sodexo is seeking an Chef Manager - Campus Dining to support Harper College in Palatine, IL. Harper College located in the northwest suburbs of Chicago in Palatine, IL is now one of the nation’s premier community colleges and one of the largest, serving approximately 29,000 students annually in Chicago’s northwest suburbs. This account includes a licensed Starbucks and Subway store along with a "We Proudly Serve" coffee kiosk, a full service cafe, and heavy catering with occasional events at the president's house.  A Chef Manager will be responsible for all food production, helping with menu concepts and partnerships with our clients and students. They will work in a team of 10-15 employees, a...

Do you excel in developing diverse teams, providing food-focused strategies, delivering the highest level of customer service and evolving client relationships? Are you a people person with a passion for great food?  Sodexo is seeking a passionate leader for a Chef Manager for Blanchard Valley Health System located in, Findlay OH. BVH is a licensed, 150-bed acute care facility that features a full range of services, including inpatient medical/surgical care, 24-hour emergency care, outpatient surgery, robotic surgery, total joint replacement and diagnostic services. The Chef Manager will report directly to the General Manager and support a team of 25- 30 hourly associates.  This position will be responsible for both back of the house and will be the face of our retail...

**Do you thrive in a fast-paced kitchen environment? Grow your culinary career in a management position with Sodexo  Sodexo is seeking a Chef Manager for a Corporate Services account which is part of a Global strategic account portfolio located in Rockville, MD. This candidate will report directly into a General Manager and directly supervise 4 Sodexo frontline(hourly) employees.  This candidate will manage the main cafeteria, which serves as a commissary kitchen for one onsite unit. Services to include retail, catering, and micro market oversight.  We are looking for a strong culinarian with Front of the House and Back of the House skills, strong financial acumen, multi-site experience, and catering experience. ***The salary range is between $65,000-$70,000 annually, based on...

Sodexo Live!'s Airport Lounge Segment has an exciting opporutnity for a Chef Manager to support the team at the new Sapphire Lounge by The Club in the San Diego International Airport.  We are looking for a Chef with prior culinary supervisory/leadership skills and hands-on food production experience to join our growing team.  Sodexo will be operating and managing this exclusive, luxury airport lounge.  The lounge will offer top-tier amenities and expanded premium food and beverage offerings to it's elite guests.  Position reports to the Food and Beverage Director.   The successful candidate will:- be responsible for purchasing, menu/recipe compliance, inventory, food production forecasting, hands-on cooking;- supervision of large-scale batch cooking;- ensure Sodexo culinary...

As an aspiring Chef you want to enhance the lives of others.  Sodexo Senior Living is seeking a Chef Manager to join our food service team for new business at White Horse Village in Newtown Square, Pennsylvania.  This premier continuing care retirement community is located in the countryside of southeastern Pennsylvania and provides residents a new standard in retirement living with abundant amenities, exceptional wellness programs, delicious food, and excellent facilities. This is an excellent opportunity to grow your culinary career! The Chef Manager will report to the Executive Chef and supervise approximately 30 employees.  Candidates should be passionate, highly motivated, and enjoy client and resident interaction.  Sodexo offers a full array of benefits including paid time...