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Job Locations US-NV-Reno
Your future is InReach! Join our mission to transform the convenience industry by putting people first and obsessing about extraordinary food and drinks. We just can’t bear the thought of being boring.  We like to have fun and be a bit quirky.  We work in a buzzword-free zone. We look for what’s new, what’s next, and what the future holds…we invite you to be part of our exciting future. With InReach, you get to be a hero to clients and guests every day. We’re all about phenomenal service and technology that fosters everyone’s trust. Our culture is to do the right thing – always. We are a diverse group, and we are all about inclusion, wellness, sustainability, and supporting local partners. Reducing single-use plastics, feeding the hungry, responsible sourcing, community assistance, and using products and ingredients with a lower carbon footprint – it’s all part of who we are, and it’s embedded in our daily actions. Sodexo is seeking a Business Development Executive to support our convenience solutions/ InReach business! This position is a Remote position that will need to sit in Reno, NevadaTravel would be less than 10% anywhere within the U.S.  Are you an experienced Sales expert with excellent communication skills? Do you have a sales hunter personality ready to implement sales strategies that win? Working at Sodexo, your strong business ethics and competitive spirit will help you qualify leads and present outsourced solutions to potential clients.  Your success as a Business Development Executive will enhance service and understanding of existing and new customers, helping to grow the business exponentially. This position covers all segments throughout Sodexo and works closely with the Solution Architect to close deals and win new net business. We are seeking candidates with a hunter mentality, someone polished that can speak to high level C-suite stakeholders, and be able to generate their own leads when needed. Sodexo is the North American leader for Quality of Life Services. More than 125,000 Sodexo employees work to improve the quality of daily life for our 9,000 client sites and more than 15 million customers each day in North America. Sodexo partners with clients to help them attain their strategic vision by offering Quality of Life Services, including Culinary and Food Management, Engineering and Facilities Management, Housekeeping Management, Nutrition and Benefits and Reward Services. We are looking for candidates who can:- Anticipate needs of customers while creating and building strong customer relationships- Meet and exceed sales and performance goals- Represent InReach and Sodexo in a professional and courteous manner- Work collaboratively with the sales team to generate leads and identify new business opportunities- Serve as subject matter expert, demonstrating Sodexo knowledge and emphasizing value to clients by closing leads from the inside sales team- Manage time effectively; ability to multi-task and meet deadlines- Exhibit strong executive presence; excellent written and verbal communication skills- Stay motivated through frequent sales rejection; required passion and drive for success  The ideal candidate will have:- Previous Business Development experience; proven success converting leads to customers- Demonstrated experience and knowledge of overcoming objections- Strong ability to multi-task- Working knowledge of a CRM, preferably Salesforce- Excellent verbal and written communication skillsThis could be the start of something good. Let’s make it happen.  Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   Not the job for you?At Sodexo, we offer Sales positions to support sales in Corporate, Schools, Universities, Government and Agencies, Healthcare, Personal and Home Health, Senior Living, Sports and Leisure, and Benefits and Reward Services across the United States. Continue your search for Sales jobs.Working for Sodexo:Our desire to be a leader in each of the industries where we work affords our employees the opportunity to bring on new clients in numerous areas – and continue to grow their careers in almost any direction. At Sodexo, it’s possible to have multiple careers all while working for the same company.Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. We offer in-house professional development programs and support our employees who want to pursue external learning opportunities – whether you want to stay on the cutting edge or learn new skills to help you advance into a new type of role. #LI-Remote
System ID
971520
Category
Sales
Company : Segment Desc
CONVENIENCE SOLUTIONS
 
On-Site
Job Locations US-TX-San Antonio
Your future is InReach! Join our mission to transform the convenience industry by putting people first and obsessing about extraordinary food and drinks. We just can’t bear the thought of being boring.  We like to have fun and be a bit quirky.  We work in a buzzword-free zone. We look for what’s new, what’s next, and what the future holds…we invite you to be part of our exciting future. With InReach, you get to be a hero to clients and guests every day. We’re all about phenomenal service and technology that fosters everyone’s trust. Our culture is to do the right thing – always. We are a diverse group, and we are all about inclusion, wellness, sustainability, and supporting local partners. Reducing single-use plastics, feeding the hungry, responsible sourcing, community assistance, and using products and ingredients with a lower carbon footprint – it’s all part of who we are, and it’s embedded in our daily actions. Sodexo is seeking a Business Development Executive to support our convenience solutions/ InReach business! This position is a Remote position that will need to sit in San Antonio, TexasTravel would be less than 10% anywhere within the U.S.  Are you an experienced Sales expert with excellent communication skills? Do you have a sales hunter personality ready to implement sales strategies that win? Working at Sodexo, your strong business ethics and competitive spirit will help you qualify leads and present outsourced solutions to potential clients.  Your success as a Business Development Executive will enhance service and understanding of existing and new customers, helping to grow the business exponentially. This position covers all segments throughout Sodexo and works closely with the Solution Architect to close deals and win new net business. We are seeking candidates with a hunter mentality, someone polished that can speak to high level C-suite stakeholders, and be able to generate their own leads when needed. Sodexo is the North American leader for Quality of Life Services. More than 125,000 Sodexo employees work to improve the quality of daily life for our 9,000 client sites and more than 15 million customers each day in North America. Sodexo partners with clients to help them attain their strategic vision by offering Quality of Life Services, including Culinary and Food Management, Engineering and Facilities Management, Housekeeping Management, Nutrition and Benefits and Reward Services. We are looking for candidates who can:- Anticipate needs of customers while creating and building strong customer relationships- Meet and exceed sales and performance goals- Represent InReach and Sodexo in a professional and courteous manner- Work collaboratively with the sales team to generate leads and identify new business opportunities- Serve as subject matter expert, demonstrating Sodexo knowledge and emphasizing value to clients by closing leads from the inside sales team- Manage time effectively; ability to multi-task and meet deadlines- Exhibit strong executive presence; excellent written and verbal communication skills- Stay motivated through frequent sales rejection; required passion and drive for success  The ideal candidate will have:- Previous Business Development experience; proven success converting leads to customers- Demonstrated experience and knowledge of overcoming objections- Strong ability to multi-task- Working knowledge of a CRM, preferably Salesforce- Excellent verbal and written communication skillsThis could be the start of something good. Let’s make it happen.  Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   Not the job for you?At Sodexo, we offer Sales positions to support sales in Corporate, Schools, Universities, Government and Agencies, Healthcare, Personal and Home Health, Senior Living, Sports and Leisure, and Benefits and Reward Services across the United States. Continue your search for Sales jobs.Working for Sodexo:Our desire to be a leader in each of the industries where we work affords our employees the opportunity to bring on new clients in numerous areas – and continue to grow their careers in almost any direction. At Sodexo, it’s possible to have multiple careers all while working for the same company.Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. We offer in-house professional development programs and support our employees who want to pursue external learning opportunities – whether you want to stay on the cutting edge or learn new skills to help you advance into a new type of role. #LI-Remote
System ID
971540
Category
Sales
Company : Segment Desc
CONVENIENCE SOLUTIONS
 
On-Site
Job Locations US-MN-SAINT BONIFACIUS
Grow your career and develop a team that shares your desire to make a difference!! Relocation Assistance and Sign-On Bonus Provided Sodexo has an opportunity for a Executive Chef for Crown College located in Saint Bonifacius, MN. Crown College is a private Christian college located 40 minutes west of Downtown Minneapolis. Conveniently located south of Hwy 7 on County Road 92. Crown's campus sits on a beautiful 200+ acres of mixed woods and prairie, and hosts the area's top disc golf course.   Our successful candidate will bring innovation and implement current campus dining trends to elevate our student's dining, concessions and catering experiences. They will provide leadership to the culinary team, delegate a work flow to set standards and follow up to assure Sodexo standards are met and exceeded. Key factors to success are providing an excellent student experience and innovative and creative dining and catering and concessions dining options. The successful candidate will:- be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; - ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;- have the ability and willingness to develop and motivate team members to embrace culinary innovations; - ensure food safety, sanitation and workplace safety standard compliance; and/or- have working knowledge of automated food inventory, ordering, production and management systems. Is this opportunity right for you? We are looking for candidates who have:- a strong culinary background, with the demonstrated ability to stay current with new culinary trends;- excellent leadership and communication skills with the ability to maintain the highest of culinary standards;- strong coaching and employee development skills; and/or- have a passion for food and innovation.Learn more about Crown College at https://www.crown.edu/ At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.  Click here for more information about Sodexo’s Benefits.  Not the job for you? At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance.
System ID
970766
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-OH-CINCINNATI
Inspire students through food, and teach them what’s possible through sustainable resources. Sodexo is seeking a Campus Executive Chef at the University of Cincinnati in Cincinnati, OH. - Directs daily operations of food production, including menu planning, purchasing, ordering, inventory food preparation, post meal analysis and record keeping. Ensure employees have appropriate equipment, inventory, and resources to perform their jobs and meet goals and deadlines.- Establishes operating standards, implements and maintains Sodexo and branded concepts standards, creates quality improvements and communicates them to employees.- Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. HACCP, quality assurance, safety, operations, personnel, SoSafe and EcoSure).- Trains other chefs/staff on culinary skills through day to day trainings as well the use of Culinary Foundations trainings and standards, and serves as technical expert.- Maintains and develops client relationships and client satisfaction for all aspects of food production to ensure account retention.Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Working for Sodexo: At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues, and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
971555
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-MO-SAINT LOUIS
You love the excitement of sharing new programs and products!! Sodexo is seeking a Marketing Coordinator to support Washington University in St. Louis, MO!! Washington University in St. Louis’ campuses are located near the cultural center of St. Louis, surrounded by and adjacent to museums, performance venues, vibrant entertainment and dining districts, one of the nation’s largest civic parks, and beautiful, tree-lined neighborhoods rich in history and diversity. The campuses are well served by the region’s light rail and bus service, and have easy access to major interstate highways. In total, more than 2,000 acres and more than 150 major buildings comprise the university. The Marketing Coordinator will improve the customer experience through an interactive, well-thought-out marketing strategy, executed to drive sales and enhance the impact of the program. This position requires a high level of customer, community and client engagement.   The right candidate will bring a curious nature, experience in developing client/customer loyalty and an ability to help build a brand identity for WashU dining.  The successful candidate will:- Work with managers, clients, and the director in all matters relating to marketing to help establish and maintain a solid and mutually beneficial business relationship- Be responsible for successfully coordinating and directing all marketing activities throughout dining services, through managers, supervisors, and frontline employees - Be focused on growth strategies for increasing sales for the unit, improving customer satisfaction and promoting Sodexo’s Brand.Is this opportunity right for you? We are looking for candidates who have:- Strong marketing background, communication, and writing skills- Strategic communication and project management skills- Strong computer skills (Microsoft Office Suite, with a preference for experience with Scala and Hootsuite)- Best in class presentation skills, with extensive PowerPoint experience- Team development skills- Client relationship skills and the ability to quickly respond to client and management needs- The ability to meet multiple deadlines and manage workload- Food service/Retail experience preferred Learn more about WashU: https://wustl.edu/ At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
971087
Category
Marketing
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-VA-LYNCHBURG
Are you looking for an opportunity to raise the bar and take a catering culinary program to the next level?Sodexo is seeking an innovative Catering Executive Chef 2 for one of our Flagship accounts at Liberty University, in Lynchburg, VA. Liberty University is one of the largest Christian Universities in the world with 15,000 on campus students. The Lynchburg campus serves about 9,000 residential students, 6,000 commuter students and 2000+ faculty/staff. RELOCATION assistance is available for this exciting opportunity! Our Catering Executive Chef will provide high quality and diverse Catering services on a very busy campus with high profile events. LU Catering takes care of all events on campus from a very small intimate dining experience at the President’s home, serving 3,000+ guests at LU Athletics Flames Club events during football home games, and to a multitude of events during Commencement in May of each year for 20,000 guests on campus.  We are looking for a proactive, organized, hands-on candidate who is able to set standards, push innovation, and follow through on meeting those expectations for this position. The Catering Executive Chef must feel comfortable interacting with clients and students during events. They must be able to multitask and have a background from  high-end food to the basic buffet.  This Catering Executive Chef will need experience and knowledge of creating recipes for specific clients at a moment’s notice as well as costing and executing with a team to excel in this position. Are You the One? We are looking for candidates who have: - a strong culinary background, with the demonstrated ability to stay current with new culinary and catering trends; - excellent leadership and communication skills with the ability to maintain the highest of culinary standards; - strong coaching and employee development skills; - a passion for food and innovation. Is this opportunity right for you? The successful candidate will: - be responsible for purchasing, menu compliance, inventory, food cost analysis and forecasting;  - ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; - have the ability and willingness to develop and motivate team members to embrace culinary innovations;  - ensure food safety, sanitation and workplace safety standard compliance; and/or - have working knowledge of automated food inventory, ordering, production and management systems.   Want to learn more about Sodexo at Liberty University? Go to:  https://www.liberty.edu/residential/dining/ Sound like the career opportunity you have been looking for?  APPLY TODAY and Join the Sodexo Team at Liberty University! RELOCATION assistance is available for this exciting opportunity! Why Sodexo?Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. You can create Work/Life balance and continue your culinary career growth!At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
971393
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-CA-PALO ALTO
Let your passion for people and food be the driver of your success. The Good Eating Company is looking for a Catering Executive Chef to join our team at one of our high-profile account in Palo Alto, California. This is a hands-on culinary role that will focus on the continued growth of our catering department. Our goal is to become the premier workplace hospitality brand in North America. We are obsessed with local products, culture, hospitality, great food and being best in class. We seek a strong culinary leader with a proven commitment to excellence, teamwork, and collaboration to help us achieve our vision.  About the Catering OperationOur events range from Continental Breakfasts, Lunches to snack delivery, to 5 course plated meals for the CEO and Executives.  We are looking for Catering Executive Chef with great communication and training skills. This is a high-level catering culinary role that will be hands-on to support all operations at the account. The Catering Executive Chef  will manage a culinary team of hourly employees, will be responsible for menu creation, meeting with potential clients, ordering, and inventory. Is this opportunity right for you? We are looking for a Catering Chef who: - Ensures all food always looks and tastes great and is visually appetizing when served- Are strong all-round culinary ability and strong craft skills in all areas of professional cookery, including; main courses; salads; sauce work; and pastry and baking- Have a strong knowledge of food and able to cook using multiple styles of cuisine Recognizing and reacting to contemporary trends in catering- Use of correct food terminology and cooking methods- Constantly looking for new recipes and new ideas and initiatives that will improve both the quality of food and service as a whole- Play a key role and enthusiastically mentors culinary personnel The Good Eating Company - A simple philosophy; Setting the definitive standard in workplace hospitality. We believe that hospitality and amazing fresh food is highly impactful to fostering an engaged and happy team. We are passionate about producing unique, local, sustainable, inspiring, and well-balanced menus daily. We work in partnership with our clients to create interactive spaces, which are hospitable, relaxed, and stylish that become the heart of their workplace.  This position offers a traditional Business & Industry, Predominately Monday - Friday schedule, but may include some evenings and weekends for events.  Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire).  Medical Benefits beginning date of hire, and 401K with company match eligible.  
System ID
970941
Category
Culinary
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-NY-ARMONK
Sodexo is seeking a Catering Manager 2 for a Corporate Service Client located in Armonk, NY. The ideal candidate will have a strong catering background and event management experience with upscale events, and the ability to plan, execute, and coordinate multiple catering functions simultaneously. Key Duties- Oversight of Sodexo resources, recipes, systems and use of catering programs to direct daily catering events including; food production, inventory, product deliveries, invoices, and procurement operations.- Oversight of the sales process for catering and/or conference services. Works with client and customers to design events.Ensures employees have appropriate equipment, supplies and resources to perform their job, and meet goals, cost controls and deadlines as assigned.- Complies with budget requirements by controlling costs (i.e. labor, inventory, equipment, materials) and making adjustments when necessary- Supervises employees by delegating, assigning and prioritizing activities, and monitoring operating standards- Managing food and labor costs and managing daily catering operations.- Flexibility to work varying shifts based on catering business needs. This includes some nights and weekends. The successful candidate will:- identify customer needs and expectations;- ensure that Sodexo and customer goals are aligned and met;- educate and develop rapport with clients and promote partnerships;- promote a customer/client centered culture that strives to exceed customer and client needs; - coordinate all unit catering initiatives to drive sales growth and track results.- maintain and improve service level resulting in increased customer satisfaction; - ensure all HAACP standards are followed; and/or - demonstrate resourcefulness and quick responsiveness to client and customer requests. Why Sodexo?- Vacation, Personal and Sick Time- Medical Benefits beginning date of hire- 401K and Roth IRA with company match eligible Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
System ID
970258
Category
Food Service
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-VA-STERLING
This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance.  Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here. Do you love providing high level customer service?  Leading a dedicated catering team?  Serving award winning cuisine to the highest levels of executives and celebrities?  This is the job for you!  Come join the Sodexomagic team at Delta World Headquarters and lead the dynamic catering team! Sodexo Corporate Services is looking for a Catering Manager 2 to join our team at one of our Corporate Dining accounts in Sterling VA! The current food landscape is Café, Catering and 4 Micro-Markets About Our Catering Operation This location is offices and manufacturing, 80% of our catering is day to day catering to include coffee drop offs for meetings, continental breakfasts, lunches for board meetings. 20% of our catering is more higher end events ranging from happy hour events, early dinners, receptions, and award ceremonies  Duties of the Catering Manager 2 will include but not limited to:- Will work with under the GM but have oversight of the catering program.- Hands on role, will detail and execute high-end events and day-to-day catering- Overseeing catering deliveries across the campus- Planning menus with the client and culinary team- BEO’s- Billing- Vendor relations, ordering any equipment needed for eventsIdeal candidate will be flexible, able to shift priorities when needed, excel in a high-pressure environment, great interpersonal skills, and comfortable with interacting with C suite executives. This position offers a traditional Business & Industry, Predominately Monday - Friday schedule, but will include some evenings and weekends for higher-end events.  Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire).  Medical Benefits beginning date of hire, and 401K with company match eligible. 
System ID
971246
Category
Food Service
Company : Segment Desc
CORPORATE SERVICES SEGMENT (US)
 
On-Site
Job Locations US-IN-WINONA LAKE
Take a fresh look at your future. ***Relocation Assistance Available!*** Sodexo is seeking a Catering Manager 2  at Grace College and Theological Seminary – a private, faith based university located in Winona Lake, IN.  Sodexo has partnered with Grace College for over 20 years, with the dining services program including 1 resident dining hall, concession  services, 3 retail platforms , and both catering and conference services. Reporting to the General Manager, this Catering Manager will oversee all catering as well assist the resident dining program on campus.  Catering ranges from coffee breaks and concession set up to larger lunches and dinners for groups ranging from 10 -300 guests.  This position requires excellent communication and leadership skills along with the proven ability to provide superior service.  Student and customer interaction is essential to the success of this position.  This manager will be responsible for all events from the start to finish including setup and breakdown of events.  Will work directly with the clients to make sure expectations are consistently exceeded. During the off season the successful candidate will be responsible for updating marketing materials and working with the GM on selling additional events. Must have a valid drivers license.  The successful candidate will:- identify customer needs and expectations;- casual and fine dining banquet management experience;- ensure that Sodexo and customer goals are aligned and met;- educate and develop rapport with clients and promote partnerships;- promote a customer/client centered culture that strives to exceed customer and client needs;- coordinate all unit catering initiatives to drive sales growth and track results.- maintain and improve service level resulting in increased customer satisfaction; - ensure all HAACP standards are followed; and/or - demonstrate resourcefulness and quick responsiveness to client and customer requests. Is this opportunity right for you? We are looking for candidates who have:- solid organizational skills;- excellent leadership/team building skills;- the ability to handle catering at all levels from students to executives; and/or- professional demeanor is required.Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  Not the job for you?At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  
System ID
971672
Category
Food Service
Company : Segment Desc
UNIVERSITIES
 
On-Site