Job Listings

A passion for helping people and attention to detail are the hallmarks of your success. Join a team where your leadership can make a difference. Sodexo is looking for an Executive Chef 2 for Lehigh Valley Hospital- Cedar Crest in Allentown, Pennsylvania.  The Executive Chef 2 will support a team of frontline culinary associates and be responsible for all back of the house operations in retail, catering and patient services.   If you have a strong culinary background and are experienced delivering consistent high quality food, you are encouraged to apply now!  The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- has culinary production experience and a strong background in safety and sanitation compliance;- has...

Do you have a passion to take raw ingredients and re-imagine them into something someone appreciates and finds delicious?  Sodexo is seeking an Executive Chef for its operations at Covenant Living of Golden Valley in Golden Valley, MN.  Lush and tranquil surroundings, never far from the bustle of a major metropolitan city—life in Golden Valley, MN, comes with many perks. At home in our retirement community, you’ll enjoy a wooded, park-like campus adjacent to a creek and a nature preserve, just 10 minutes from downtown Minneapolis and its endless cultural arts, dining and shopping opportunities.We are seeking a highly motivated, and experienced Executive Chef that will bring culinary creations to life.  In this hands on role, you'll use your innovation, creativity and skill to...

Fresh. Sustainable. These are the ingredients of your world. Sodexo is seeking a culinary leader to join the team as an Executive Chef 2 at SSM Health St. Anthony - Shawnee, a 60-bed hospital serving the health needs of Pottawatomie County and surrounding areas for more than 50 years located in Shawnee, OK. The Executive Chef 2 will provide culinary leadership through menu planning and program execution while overseeing kitchen operations, inventory management, managing food costs and budgets, labor management and productivity while ensuring food safety by conducting audits and following HACCP guidelines. The ideal candidate will have kitchen management experience with a focus on sanitation while enhancing the patient dining experience. The successful candidate will:- help...

You’re excited by the latest culinary trends. You’re a modern, cutting-edge culinarian. Bring your culinary know-how to Professional Athletes where you will …*Relocation Assistance Available.* Sodexo is seeking an Executive Chef 2 for Detroit Tigers Training Facility located in Lakeland, FL. This chef will be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting. If you have a drive for the world of sports and culinary arts, and wanting the ability to work with Professional Athletes, this is the place for you! Join the Sodexo home and team up with the MLB team, Detroit Tigers today!The successful candidate will:- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;- have the...

**NEW SALE- GREAT OPPORTUNITY TO CREATE A SHOWCASE ACCOUNT!** Sodexo is seeking a Executive Chef 2 for Cape Fear Valley Medical Center in Fayetteville, NC.  Cape Fear Valley Medical Center is a trauma level III acute care hospital and has 733 licensed beds with 78 rehabilitation beds.  This hospital is part of the Cape Fear Valley Health System and is the 8th largest health system in the state with 916 patient beds, serving a six-county region of Southeastern North Carolina and more than 935,000 patients annually  The Executive Chef will come with an energetic and results-driven personality, be a self-starter who can run with things with little direction, and have a proven ability to maintain organization and safety in a high-volume kitchen. This position will be responsible for...

 Do you possess strong leadership skills and enjoy managing people, processes and projects? Join a team with a global footprint and reputation for outstanding service! Sodexo is seeking an Executive Chef 3 for Lucile Packard Children's Hospital:Stanford Health located in Palo Alto, CA. This Hospital is an academic medical institution of Stanford University School of Medicine and has been ranked as the top children's Hospital in Northern California and one of America's best. The Executive Chef will direct and support all food and nutrition services and will be the face of the department. The Chef will be a dynamic team player with a background in high-volume food operations in a healthcare setting. If you are an experienced leader with experience in directing food service...

The Sodexo Corporate Services is seeking a creative open-minded Executive Chef for Nationwide Headquarters located in Columbus, OH. We are obsessed with local products, culture, hospitality, great food and being best in class. We seek a strong culinary leader with a proven commitment to excellence, teamwork, and collaboration to help us achieve our vision. This is a High Profile Headquarters operation for our client. This position is responsible for cafe and retail services, catering and airline meals. High volume, high end executive catering experience and strong organizational skills a must. This position offers a predominantly Monday through Friday schedule. Is this opportunity right for you? We are looking for Chef’s who:- Ensure all food always looks and tastes great and is...

Use your passion for service to create a positive impact and make a difference in the communities we serve! We are seeking an Executive Chef 3, at the University of Illinois - Chicago, IL  BOTH UNION Experience and UNIVERSITIES experience are required.  Our Leader will help to build on our success for our 7-days-a-week account, there will be a varied schedules with with some nights and weekends and appropriate time off. Our Chef will manage all culinary programs for our resident dining at the the account. Must have large volume experience with managing multiple venues simultaneously.. Ability to manage budgets, culinary financial acumen and expertise with a flare for culinary innovation and creativity will contribute to success in the role. The successful candidate will:- Develop...

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking for Executive Chef 3 at MedStar Franklin Square in Baltimore, MD.  MedStar Franklin Square Medical Center, a member of MedStar Health, is a hospital located in the Rosedale area of eastern Baltimore County, Maryland. This position will be responsible for back of the house operations in retail, patient services and catering operations If you have culinary management experience in a healthcare environment- you are encouraged to apply now!  We are looking for candidates who will:- manage the daily food production including production planning and controls;- ensure Sodexo Culinary Standards including recipe compliance...

 We are makers of good food SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and The Good Eating Company, enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. SodexoMagic and The Good Eating Company are seeking dynamic individuals for the role of Executive Chef to support our new business in Foster City, California.  This is a hands-on Executive Chef leadership role. Our goal is to become the...