Grow your career and develop a team that shares your desire to make a difference! The Executive Chef 2 position is located at Unity Point Health-Trinity Rock Island in Rock Island, IL. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and Sodexo, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve.
Sodexo is seeking a Executive Chef 2 for the South Dakota School of Mines located in Rapid City, South Dakota. This Executive Chef will manage the campus culinary program for the campus and catering. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo is seeking an Executive Chef 2 for Northern State University located in Aberdeen, South Dakota. The Executive Chef will assist in overseeing the culinary functions of our food service outlets on campus. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo is seeking an Executive Chef to lead the culinary program for an independent school in Braintree, MA. This role is perfect for a chef who brings creativity, discipline, and a deep commitment to delivering memorable, high‑quality food experiences to students and staff. As the Executive Chef, you will set the culinary vision for the account and bring it to life through thoughtful menu development, strong kitchen leadership, and a focus on nutrition and quality. You’ll oversee all culinary operations, mentor a team of cooks, and ensure every meal reflects care, consistency, and innovation. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning...
Inspire students through food, and teach them what’s possible through sustainable resources. SodexoMAGIC is seeking an Executive Chef at Central State University in Wilberforce, OH. The best-qualified Executive Chef will balance a strategic, program-driven approach with strong, hands-on kitchen experience and the ability to deliver results through others. A critical element of the role is ensuring staff accessibility, achieved by being on the floor during service hours and demonstrating strong leadership. This position manages all aspects of back-of-the-house operations, including ordering, inventory, staff training, and development, and has a significant involvement in sustainability and local purchasing programs. Central State University is an HBCU (Historically Black...
System ID
987034
Category
Culinary
Company : Segment Desc
UNIVERSITIES
On-Site
Job Locations
US-MD-MANCHESTER | US-DC-Washington DC
Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s quality of life and make a positive impact. Sodexo is seeking an experienced Executive Chef 2 to oversee the culinary operations of a corporate dining account at the Pentagon located in Washington, DC. Responsibilities include purchasing, inventory, safety and sanitation, audits,and compliance. This is a high volume, fast paced environment for a creative culinary person to design the food program. Applicant must be a U.S. citizen
Working together, supporting your team, and reaching high-end for the best in a high-volume, high-paced environment is second nature to you. Sodexo is seeking an Executive Chef for the University of Cincinnati in Cincinnati, OH. The best-qualified Executive Chef will be able to balance a strategic, program-driven approach with strong, hands-on kitchen experience and the ability to achieve results through others. A critical element of the role is accessibility for the staff, which is achieved by being on the floor during service times and showing strong leadership ability. This position manages all aspects of back-of-the-house operations, including ordering, inventory, staff training, and development, and has a significant involvement in sustainability and local purchasing programs.
Sodexo is seeking an Executive Chef 2 to manage production for Piedmont Macon Medical in Macon GA. This individual need to be able to lead a diverse team in a high volume of production for retail, patient's physician dining and catering. Must be able maximize quality and efficiencies.
Sodexo is seeking an Executive Chef 2 for Luther Manor located in Wauwatosa, WI nearMilwaukee. The Executive Chef will lead a culinary team of approximately 30 professionals, overseeing all aspects of food production, quality assurance, safety, and service across multiple dining venues. The ideal candidate is a culinary innovator and relationship builder—someone who thrives in a high-end environment, enjoys being in front of customers, and can balance operational excellence with personal engagement.
Do you have a passion for helping others? Sodexo, leader in quality-of-life services has an immediate opening for an Executive Chef 2 at Haven Behavioral Health Reading in Reading, Pennsylvania. Haven Behavioral Hospital is an 86-bed acute-care psychiatric hospital that offers a full continuum of care for adults dealing with mental health conditions. We treat a complete array of mental health including depression, anxiety, ADHD, PTSD, personality disorders and many other illnesses. Our facility is specially designed to provide a safe, comfortable and nurturing environment for hope and healing.
