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Search Results Page 36 of 63

Job Locations US-MA-WORCESTER
Sodexo is seeking a Food Operations Manager for UMass Memorial Medical Center, at the North Pavilion location on campus,located in Worcester, MA. The manager oversees the foodservice operation at this location, overseeing a team of 20+ hourly employees.  The hours for this role may involve rotating shifts as well as rotating weekend coverage.Part of the UMass Memorial University Campus, the North Pavilion will be an inpatient, acute-care facility.  The North Pavilion will have 18 private rooms per floor for a total of 72 patient beds. These rooms will be technologically sophisticated and comfortable, designed for both patients and visitors, ensuring optimal care and relaxation.  The successful candidate will:- lead a team of hourly employees by delegating, assigning and...
System ID
976039
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-CT-NEW HAVEN
Use your passion for service and have a positive impact in the communities we serve! Sodexo is seeking a Food Operations Manager 3 for Yale New Haven Health, Saint Raphael Campus in New Haven, CT. This role will report to the General Manager and oversee a team of approximately 40-50 union employees.  Must have prior food and patient service, union management experience in a high-volume healthcare setting.   Responsibilities of this role will include:- patient service operations and be responsible for menu development;- diet office operations;- operational excellence;- KPI attainment;- client and Sodexo budget adherence;- management of frontline staff;- c-suite relationships at the local hospital and health system level;- overall coordination and delivery of...
System ID
976072
Category
Food Service
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-AZ-FLAGSTAFF
From cafes to micro markets to catering and restaurants, your future is in your hands. Sodexo is seeking a Food Operations Manager for Northern Arizona University located in Flagstaff, AZ. NAU aims to be the nation’s preeminent engine of opportunity, vehicle of economic mobility, and driver of social impact by delivering equitable postsecondary value in Arizona and beyond. NAU is committed to providing you with a healthy and safe dining experience, improved access with remote ordering, and added value built into your meal plan. The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic...
System ID
976113
Category
Food Service
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-CA-CAMP PENDLETON
Grow your career and develop a team that shares your desire to make a difference. Sodexo is seeking a strong Food Service Operations Manager 3 for the United States Marine Corps at Camp Pendleton located in Oceanside, CA.  The Operations Manager will report directly to the General Manager and will be responsible for day-to-day oversight of all culinary operations for one of it's Mess Halls.  More about Camp Pendleton: Marine Corps Base Camp Pendleton, the Corps' largest West Coast expeditionary training facility, encompasses more than 125,000 acres of Southern California terrain.  Located approximately 38 miles from downtown San Diego in North County and 82 miles south of Los Angeles, Camp Pendleton has been the largest employer in North San Diego County for more than 60 years.  Camp...
System ID
976240
Category
Food Service
Company : Segment Desc
GOVERNMENT SERVICES
 
On-Site
Job Locations US-VA-FAIRFAX
Inspire students through food, and teach them what’s possible through sustainable resources. Sodexo is seeking a Food Operations Manager 3 for George Mason University located in Fairfax, VA. The Food Operations Manager 3 will work alongside a counterpart to oversee all retail on campus to include national and in-house branded concepts while reporting to the General Manager of Retail. The focus will be on directing all contract management service operations at the retail units, maintaining cash control, and payroll records. There is an emphasis on hiring, training, customer satisfaction and good public relations.  George Mason University is Virginia's largest public research university. There are more than 40,000 students on campus which they feel creates an organically diverse...
System ID
976323
Category
Food Service
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-AL-TROY
Working together, supporting your team, reaching for the best in ahigh-volume, high paced environment is second nature to you.*Relocation Assistance Available* Sodexo is seeking an experienced Food Operations Manager 3 for Troy University, in Troy, AL.  Troy is just an hour from the state capital of Montgomery. This Food Operations Manager 3 oversees the entire food service operation at Troy University. Valid Driver's License Required.  Are You the One?  The successful candidate will:-  have oversight of day-to-day operations;-  deliver high quality food service;-  achieve company and client financial targets and goals; -  develop and maintain client and customer relationships;-  develop strategic plans;-  create a positive environment; and/or-  ensure Sodexo...
System ID
976371
Category
Food Service
Company : Segment Desc
UNIVERSITIES
 
On-Site
Job Locations US-VA-MC LEAN
Sodexo is seeking an experienced Operations Manager / Assistant General Manager for a high profile government facility located in McLean, VA. The Operations Manager 3 will be responsible for the directing, planning and coordinating of all retail dining front of the house and back of the house systems to support food quality, customer service and strict adherence to company policy and procedures. The position will schedule and lead 75-100 Union employees within the operation. Applicant must be a U.S. citizen and able to obtain a security clearance from the U.S. government  The successful candidate will:- be responsible for all the financial activities- schedule and lead frontline teams, mentoring them in accurate cash handling, operations, open and closing...
System ID
976452
Category
Food Service
Company : Segment Desc
GOVERNMENT SERVICES
 
On-Site
Job Locations US-MA-SPRINGFIELD
Building communities by connecting real people to food, this is what matters to you. Sodexo is seeking an entry level Food Production Manager for Home Grown Springfield, located in Springfield, MA. The Food Production Manager will be responsible for inventory management and procurement of food and supplies at an account/unit to ensure client satisfaction and retention for the Company. Manage employees by delegating, assigning and prioritizing activities, and monitoring operating standards.   Manages food production through kitchen staff in a medium facility. Contributes to account revenue and operating profit contribution through cost containment and safety. Sodexo is offering training on culinary, operations and safety. Valid drivers license to travel between 13 locations there is...
System ID
975770
Category
Culinary
Company : Segment Desc
SCHOOL SERVICES
 
On-Site
Job Locations US-MD-BALTIMORE
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Food Production Manager 2 for Sheppard Pratt Towson Campus, located in Baltimore, Maryland. Sheppard Pratt Health System (SPHS) is the largest non-profit provider of mental health, substance use, special education, developmental disabilities, and social services in the country. As a nationwide resource, SPHS provides 2.3 million services each year across a comprehensive continuum of care, spanning both hospital- and community-based services.  The successful candidate will:- have oversight of day-to-day operations;- successfully coordinate all required tasks through subordinate managers, supervisors and frontline...
System ID
975733
Category
Culinary
Company : Segment Desc
HOSPITALS
 
On-Site
Job Locations US-MD-BALTIMORE
We are SodexoMagic!Use your passion for service to create a positive impact and make a difference in the communities we serve! In 2006, Sodexo, Inc. joined forces with Magic Johnson Enterprises which resulted in a joint venture called SodexoMagic. By leveraging the power of business entrepreneur and NBA all-star, Earvin “Magic” Johnson’s brand with Sodexo’s extensive portfolio of quality-of-life offerings, SodexoMagic effectively provides flexible, innovative, and comprehensive service solutions that have a broad consumer appeal to the marketplace. This strategic alliance, 51% owned by Earvin “Magic“ Johnson and 49% owned by Sodexo, Inc., allows for an unrivaled partnership in providing creative dining and facilities management solutions. At SodexoMagic, we sustain and empower...
System ID
975990
Category
Culinary
Company : Segment Desc
UNIVERSITIES
 
On-Site