Job Listings

Join Sodexo as an Business Development Representative – Where Growth Meets Opportunity! Are you an ambitious go-getter with a knack for lead generation and a passion for sales? Do you thrive in a fast-paced, dynamic environment where you can make an impact while learning from the best? If so, we want you on our team! As one of our next-generation growth leaders, you will work alongside commercial leaders and customers to gain a true understanding of our go-to-market strategy. We will equip you with the skills you need to succeed through training, investment, experience, mentoring and coaching.   This role focuses on identifying enterprise leads and pipeline value. The Associate Business Development Representative will play a pivotal role in driving growth by identifying enterprise...

Join Sodexo as an Business Development Representative – Where Growth Meets Opportunity! Are you an ambitious go-getter with a knack for lead generation and a passion for sales? Do you thrive in a fast-paced, dynamic environment where you can make an impact while learning from the best? If so, we want you on our team! As one of our next-generation growth leaders, you will work alongside commercial leaders and customers to gain a true understanding of our go-to-market strategy. We will equip you with the skills you need to succeed through training, investment, experience, mentoring and coaching.   This role focuses on identifying enterprise leads and pipeline value. The Associate Business Development Representative will play a pivotal role in driving growth by identifying enterprise...

Sodexo is seeking our Campus Executive Chef at West Virginia University in Morgantown, WV. RELOCATION ASSISTANCE AVAILABLE!  Our successful candidate will have campus dining innovation experience, excellent professional polish and will directly impact all culinary operations with oversight of culinary innovation, standards, and programs as well as supporting, training, and developing 8 executive chefs and their teams. Our leader will have experience managing up to a $30M budget bottom line and top line, be responsible for systems, programming and be a true leader who remains ahead of innovation and trends and knows what is important to the student experience.  Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at...

Do you strive to create amazing culinary experiences? Sodexo is seeking an Executive Chef at Howard University in Washington, DC!  At Howard University, you'll leave a legacy by driving positive change and setting new standards for service excellence. Engage directly with key stakeholders, including political delegates, celebrities, and distinguished figures. This is your chance to make a profound impact at one of the nation’s most historic institutions. Come make history at the number one premier HBCU in the country, as a game changer and a thought leader!  The successful candidate will directly impact all culinary operations with oversight of culinary innovation, standards, and programs and supporting, training, and developing executive chefs and their teams.  Their focus will...

SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and Sodexo, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. As a CateringExecutive Chef at Sodexo, you’ll lead catering ulinary operations at a premier client in Battle Creek, Michigan. You'll be at the forefront of culinary excellence, curating upscale hospitality experiences that delight our discerning clientele. Your responsibilities include...

The Good Eating Company is looking for a Catering Executive Chef to join our team at one of our high-profile account in Palo Alto, California. This is a hands-on culinary role that will focus on the continued growth of our catering department. Our goal is to become the premier workplace hospitality brand in North America. We are obsessed with local products, culture, hospitality, great food and being best in class. We seek a strong culinary leader with a proven commitment to excellence, teamwork, and collaboration to help us achieve our vision.  About the Catering OperationOur events range from Continental Breakfasts, Lunches to snack delivery to 5 course plated meals for the CEO and Executives.  We are looking for Catering Executive Chef with great communication and training...

Sodexo is seeking a Catering Manager 2 at George Mason University in Fairfax, VA. The Catering Manager will oversee the catering operations for a small to mid-sized location/unit, managing a catering volume between $500K and $1M. The successful candidate will have a hands-on approach to organizing and executing catered events. The position requires strong client interaction and engagement. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Sodexo provides our corporate service partners with a diverse range of food services and integrated facilities management possibilities. From restaurants to delivery options, to streamlined operations and cutting-edge technology, Sodexo creates a safe, vibrant, and eco-friendly workplace.  Sodexo Corporate Services is looking for a Catering Manager for one of our premier clients in Portsmouth, New Hampshire. The position will manage the day-to-day functions of catering operations, which requires the candidate to showcase their expertise to lead, organize and execute upscale dining experiences for our high-profile clientele.This Catering Manager will create elegant and sophisticated catering experiences that exceed culinary and service expectations while enhancing client program...

 Sodexo is seeking a Catering Manager 3 for Ouachita Baptist University-located in Arkadelphia, AR.  Ouachita Baptist is located 28 miles from Hot Springs and next to beautiful Lake DeGray.  Our catering program offers the best catering equipment and facilities to work with.  In this Catering Manager role, you will manage an innovative, casual to high-end catering program for the campus as well as manage the day-to-day scheduling and technical delivery of events including oversight of 25 employees/student staff. You will be charged with executing casual, elegant and sophisticated catering experiences that exceed culinary and service expectations while enhancing client program objectives. Sodexo provides college campuses with food, nutrition, environmental, and facilities management...

Are you an experienced Catering Operations Manager that has a passion for high end catering and is looking for an exciting and challenging new position? Look no further! RELOCATION ASSISTANCE AVAILABLE!  Sodexo is seeking a hands on Catering Operations Manager for University at Albany, in Albany, NY. Our successful candidate will manage have previous Catering/Banquet management experience and will manage the day to day catering on campus, campus and conferences in the summer. This department serves High end plated service to high volume buffets. Reporting to the Catering Director, this leader will mentor, train and develop the service staff. Experience with mentoring and building cohesive teams is required. The Catering Operations Manager will oversee all main campus catering...