Job Listings

Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals.  Sodexo is seeking a Food Service Manager 3 for National Life Group Caféin Montpelier, VT. The Food Service Manager 3 provides supervision and oversight for multi-functional food service concepts in Retail and Catering ensuring the highest level of customer and client satisfaction  Contributes to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures.  The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- provide employee training and development; - develop and maintain client and customer relationships;- have the ability and willingness to motivate, coach, mentor and develop frontline (hourly paid staff);- oversee ordering and inventory controls;- assist with catering functions;- oversee safety;- ensure Sodexo standards are met.- retail, catering and vending experience is highly preferred. - high level of customer service skills to positively engage with employees and client customers. .   Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Scala, Blackboard, Drive, The Market Connection (TMC) and is proficient in computer skills and report management experience.   

Do you want to be part of a food program that is innovative and leveraging sustainable resources? Sodexo is hiring a Food Service Manager at the University of Cincinnati in Cincinnati, OH. The successful candidate will:- have oversight of day-to-day operations in a multi-station campus dining hall and retail operations;- deliver high-quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and/or- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate a working knowledge of DRIVE, The Market Connection (TMC), Kronos, EVision, and is proficient in computer skills and report management experience. This does not apply to external candidates. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Let your passion for people be the driver of your success! Sodexo is seeking a Food Service Manager at the George Mason University in Fairfax, VA. Key Duties- Establishes a safe work environment- Assumes the General Manager’s (GM) responsibilities and authority in their absence- Utilizes Sodexo tools and programs to develop client, customer, and staff relationships,  to ensure account retention- Implements and fully utilizes all Sodexo tools and programs to ensure financial outcomes- Directs daily operations of food service to ensure employees have appropriate equipment, inventory, and resources, ensures operating standards and regulatory requirements are met- Develops and implements plans, and projects, with defined objectives, methods, timetables, and budget to support client and Sodexo strategic plan- Ensures adherence to all HR standards for Sodexo, clients, and  regulatory agencies Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Nourish New York is Looking for an Garde Manger Cold Production Chef This is a hands-on and culinary role that will focus on the continued growth of our business. The Garde Manger / Cold Production Chef  will be responsible for the preparation and execution of all the cold production that includes salads, sandwiches grab and go food items for our corporate clients this position could also support the main kitchen with production when needed. This is a great entry level opportunity that has benefits and a M-F schedule.  The successful candidate will: - manage the daily cold food production including production planning and controls- ensure Sodexo Culinary Standards including recipe compliance and food quality- have the ability and willingness to develop and train front-line employees- be detail-oriented and accountable We are looking for candidates who have: - a culinary background in a high-volume environment and commissary kitchen- inventory management, production planning experience- culinary leadership skills- proficient computer skills and highly organized Founded in 2010, Sodexo | Nourish has organically boot-strapped every bit of its impressive growth through a proven track record of delicious food and satisfied clients. Our winning formula is: Smart + Healthy = Happy. Each day, our expert in-house chefs design menus based on the highest possible percentages of seasonal, organic, and non-GMO ingredients. At Nourish Inc. we believe that each employee contributes directly to the company’s growth and success and are looking for individuals who will take pride in being part of our team To learn more about us click here Nourish Inc.#IN200

Sodexo Corporate Services is looking for a General Manager/Chef Manager to join our team at Pennsylvania Power and Light in Allentown PA! The food operation at this location consists of 1 small cafe, catering operations to include providing catering for storm services in which we provide meals for power restoration employees and contractors during outages. The General Manager/Chef Manager  will be the only salaried manager at this location and must have a culinary background.  This position has a 60/40 split with 60% of this role being "culinary" focused.  Duties will include but not limited to:- Overseeing the day to day operation- Manage the client relationship- Responsible for the finance/budget for the operation- Menu planning- Ordering- Inventory- Food and labor cost- Leading and developing a team of 1 supervisor and 3 hourly employees- HR related duties- Catering production to include storm services- Must have a Valid Driver's License as we have Vans on sightThis position offers a traditional Business and Industry, predominantly Monday through Friday, schedule but must be flexible to work evenings and weekends as needed for Storm Services. Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire).  Medical Benefits beginning date of hire, and 401K with company match eligible.  Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services!  Target salary is 65K to 69K plus bonus

Sodexo Corporate Services is looking for a GM/Chef Manager to join our team at one of high profile accounts in Gaithersburg MD!   The current food landscape consist of 1 corporate cafe where we serve breakfast and lunch only, coffee bar, free coffee service and catering operations.   The GM/Chef Manager is the number 1 for the food operation and has a team of 4 hourly employees.  As the GM/Chef Manager you will be responsible complete oversight of the operation in addition to being the chef for the account.  Duties include but not limited to:- Managing budget/finances- Hands on in the kitchen working with the team approximately 60%of the time- Client & Guest interaction - Menu planning- Ordering- Inventory- Safety/sanitation- Leading and developing the team- Catering productionThis position offers a traditional Business and Industry, predominantly Monday through Friday, schedule. Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire).  Medical Benefits beginning date of hire, and 401K with company match eligible. Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services!

Lead a team where engagement, productivity and innovation are born.       Sodexo is seeking a General Manager supporting Environmental Services in Paintsville, KY managing a team of 8. This account is located 2 hours east of Lexington. A highly visible Director position overseeing a 72 bed facility, this account also includes a Wound Care Clinic. Overall, the successful candidate and collective team have a responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of hospital staff, as well as follow-through with action items that impact both client and patient satisfaction. The successful candidate will have knowledge of finances, client relations, and training. Our Sodexo Healthcare Environmental Services/Housekeeping teams work to direct housekeeping operations at healthcare client locations, partnering with them to deliver innovative solutions. The successful candidate will:- have exceptional client service mentality and executive presence;- be responsible for driving client and patient satisfaction scores; - provide a clean and safe environment for patients, visitors and staff and works closely with the Infectious Control department; - partner with the Environment of Care Committee, Infection Prevention Director and other key members of hospital leadership;- effectively manages the Unit Operating System; and/or- support a diverse and inclusive workforce.Is this opportunity right for you? We are looking for candidates who:- are leaders who develops and motivates a team to exceed the expectations of clients and customers in service and the technical execution of a housekeeping system;- possess strong leadership skills and can work independently to drive program compliance and reach project target dates of completion;- have 5+ years previous custodial or housekeeping director level experience preferably in a hospital environment;- are proficient with computers and other technology;- have strong financial acumen and budget management experienceBenefits:Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Not the job for you? At Sodexo, we offer Environmental Service/Housekeeping positions in Healthcare and Senior Living locations across the United States. Continue your search for ES/Housekeeping jobs.

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Environmental Services / Custodial Manager 1 at Goshen Health located in Goshen, IN  At Goshen Health, we’re committed to providing exceptional care by offering the most advanced and specialized services possible. We offer a full range of services for every stage of life—offering a top-of-the-line, world-class experience combined with the comforts of a community-centered environment. Goshen Health provides the latest technologies and trained specialists to meet all of your needs in one place. Our Sodexo Healthcare Environmental Services/Housekeeping teams work to direct housekeeping operations at healthcare client locations, partnering with them to deliver innovative solutions. These teams also have responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of hospital staff, as well as follow-through with action items that impact both client and patient satisfaction. At Sodexo Healthcare, patients are the heart of everything we do. Our ability to create a clean, healthy and comfortable environment for hospitals is key to the full patient experience.The successful candidate will:- have exceptional client service mentality and executive presence;- be responsible for driving client and patient satisfaction scores;- provide a clean and safe environment for patients, visitors and staff and works closely with the Infectious Control department;- partner with the Environment of Care Committee, Infection Prevention Director and other key members of hospital leadership;- effectively manages the Unit Operating System; and/or- support a diverse and inclusive workforce.Is this opportunity right for you? We are looking for candidates who:- have 3 or more years previous custodial or housekeeping director level experience preferably in a hospital environment;- have 3 or more years of basic management experience preferably in the housekeeping/EVS industry;- are leaders who develops and motivates a team to exceed the expectations of clients and customers in service and the technical execution of a housekeeping system;- are an expert in building and maintain strong customer / client relationships;- possess strong leadership skills and can work independently to drive program compliance and reach project target dates of completion;- can analyze data, present and effectively communicate to all levels within the organization related to training, leading committees and change management;- have experience effectively managing projects within agreed upon timelines;- are proficient with computers and other technology;- have experience with vendor and contract management, as well as union and contract negotiations; and/or- have strong financial acumen and budget management experience Learn more about Goshen Health at Click Here  Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you?At Sodexo, we offer Environmental Service/Housekeeping positions in Healthcare and Senior Living locations across the United States. Continue your search for ES/Housekeeping jobs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.  

With your leadership excellence, you’re ready to move up to the next level. Sodexo is seeking an Environmental Services / General Manager 1,  for Guthrie Corning Hospital, located in Corning, New York. This is a 75 bed medical center. This manager will oversee a team of client paid frontline employees. This position reports to a General Manager on - site.. Our Sodexo Healthcare Environmental Services/Housekeeping teams work to direct housekeeping operations at healthcare client locations, partnering with them to deliver innovative solutions. These teams also have responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of hospital staff, as well as follow-through with action items that impact both client and patient satisfaction. At Sodexo Healthcare, patients are the heart of everything we do. Our ability to create a clean, healthy and comfortable environment for hospitals is key to the full patient experience.The successful candidate will:- be responsible for driving client and patient satisfaction scores.- provide a clean and safe environment for patients, visitors and staff and works closely with the Infectious Control department.- support a diverse and inclusive workforce.Is this opportunity right for you? We are looking for candidates who:- have experience leading and managing a team and is a leader who develops and motivates a team to exceed the expectations of clients and customers in service and the technical execution of a healthcare housekeeping system.- have experience driving customer service and/or guest satisfaction results in a healthcare environment is preferred.- possess strong leadership skills and can work independently to drive program compliance and reach project target dates of completion.- can analyze data, present and effectively communicate to all levels within the organization related to training, leading hospital committees and change management.- have experience effectively managing projects within agreed upon timelines.- are results and safety driven.- have in-depth knowledge of housekeeping systems and procedures.- have experience improving patient satisfaction, and driving full compliance to HCAHPS, local, state and Joint Commission standards.- are proficient with computers and other technology.Employees who work in healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.  Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. 

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day!   Sodexo is seeking our Food Services General Manager 1 for SONIFI SOLUTIONS in SIOUX FALLS, South Dakota.  The best qualified General Manager will have strong hands-on operational experience in restaurant or corporate dining and will be accessible to staff, while being able to delegate responsibilities and track progress of team development. Our successful candidate will oversee all aspects of a small dining operation.  This position is an ideal opportunity for a strong Dining Manager to move into General Manager and is bonus eligible!   Are You the One?  The successful candidate will:- Have oversight of day-to-day operations- Deliver high quality food service- Achieve company and client financial targets and goals- Develop and maintain client and customer relationships- Develop strategic plans- Create a positive environment- Ensure Sodexo standards are metIs this opportunity right for you? We are looking for candidates who:  - Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively- Have culinary production experience and a strong background in safety and sanitation compliance- Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- Preference to demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and DRIVE or is proficient in computer skills and report management experience.Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. The diversity of Sodexo’s client services means that your financial career can grow in a variety of directions. Whether you want to support corporate finances or support unit-level financials, you can build your career based on your interests in the varied services Sodexo offers its clients.