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Search Results Page 40 of 94

Job Locations US-NY-NEW YORK
Lenox Hill Hospital is looking for a Food Operations Manager  in New York City. NY  This position will serve as assistant director of the department. Ideal candidate will have health-care experience; knowledge of Sodexo's meal delivery systems, retail knowledge of our programs, along with cash management skills.  This position will have direct client interaction and manage the clinical and PSM teams, food quality, tray line service as we run a hybrid EFY Program (Expressly For You). Experience working with an employee union staff of 150 and 5 salaried managers.  The ideal candidate: - Has a work history demonstrating strong leadership skills as well the ability to work collaboratively- Has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- Have healthcare management experience a plus.- ServSafe certified and well-versed in regulatory and sanitation practices- Regularly analyze patient satisfaction data and implement additional measurements and action plans in these areas to achieve optimal unit performance.- Oversight of the Patient Services area, patient food service production, and diet office- Ensuring excellence in service quality and delivery schedules- Acting as the liaison between the dietitians, nursing managers and the units. This role will participate in patient safety, patient experience initiatives.- Working with the diet office to review and address any patient menu/meal concern. Daily patient meal rounding Careers in Health Care Services:Working for Sodexo in Health Care allows you to offer patients, health care professionals and caregivers around the world the best health care experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Working for Sodexo: How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee.   We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.  Are you ready to start your Sodexo career? Apply now!   
System ID
730635
Category
Food Service
Job Locations US-CA-CAMP PENDLETON | US-CA-OCEANSIDE
Grow your career and develop a team that shares your desire to make a difference. Sodexo is seeking a strong Food Service Operations Manager 3 for the United States Marine Corps at Camp Pendleton located in Oceanside, CA. We are seeking a Food Service Operations Manager 3 to oversee food operations. The position manages 30 Sodexo employees in a union environment. The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;- ability to mutli task and deliver during stressful situations- be able utilize minimal resources to meet demanding expectations- and/or ensure Sodexo standards are met.Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities.
System ID
738530
Category
Food Service
Job Locations US-VA-MC LEAN
Sodexo is committed to providing working conditions and client services that are safe and healthy and will follow all applicable COVID-19 prevention measures, including state/local or client-mandated mask, testing and/or vaccine requirements. Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.  Sodexo Government Services is looking for a Food Operations Manager 3 to join our team at a secure government agency in McLean VA!  This is a location that has a team of roughly 90 team members with a 7 person management team. This location has a total annual volume of $10 Million and offers a variety of services to include a traditional cafe, catering, and national brands; including Starbucks, Subway, Dunkin Donuts, Qdoba, and Panda Express. Candidates should be passionate, highly motivated, and enjoy client and customer interaction. The ability to offer strategic leadership and vision are a must for this growing operation! The ideal candidate will have to be an US citizen and be able to successfully complete a federal background check.  Our ideal candidate will be innovative, keeping services fresh and updated based on current trends. The successful candidate will: - have oversight of daily operations- deliver high quality food service- develop and maintain client and customer relationships- create a positive environment for Sodexo employees  Is this opportunity right for you? We are looking for candidates who have: - Experience training and directing a talented and diverse staff- Experience managing multiple food retail outlets and national brand concepts- Customer driven and strong track record in organizational development- Superior client relations skills and executive presence. At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for culinary jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities.
System ID
741495
Category
Food Service
Job Locations US-NY-RIVERHEAD
Sodexo is seeking a Food Operations Manager 3 Sodexo is seeking a Food Operations Manager  you will direct and participate in all of the daily patient food operations, cafe and management of the staff.  direct interaction with patients and nursing staff, stocking & inventory of food items on the floors, training, patient tray assessments, ensuring food safety and sanitation compliance and supervision of 40 hourly union associates. This position would be working the lunch/dinner shift Monday through Friday no weekends unless asked to fill in as needed.  The ideal candidate:The successful candidate will also be involved in the management and training of staff and food quality.  Must have strong customer service skills.- Has a work history demonstrating strong leadership skills as well the ability to work collaboratively- Has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- Have healthcare management experience a plus.- ServSafe certified and well-versed in regulatory and sanitation practices- Regularly analyze patient satisfaction data and implement additional measurements and action plans in these areas to achieve optimal unit performance.- Oversight of the Patient Services area, patient food service production, and diet office- Ensuring excellence in service quality and delivery schedules- Acting as the liaison between the dietitians, nursing managers and the units. This role will participate in patient safety, patient experience initiatives.- Working with the diet office to review and address any patient menu/meal concern. Daily patient meal rounding Careers in Health Care Services:Working for Sodexo in Health Care allows you to offer patients, health care professionals and caregivers around the world the best health care experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within. Working for Sodexo: How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee.   We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.  Are you ready to start your Sodexo career? Apply now!  
System ID
747135
Category
Food Service
Job Locations US-CA-PLEASANTON
Sodexo is seeking a Food Operations Manager 3 for Stanford Healthcare- ValleyCare in Pleasanton, CA.  This position will oversee BOH food production services consisting of high end Retail services, Catering and Patient dining.  Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day culinary operations in the areas of patient dining, retail services and catering;- ability to be hands on in the kitchen;- bring knowledge on maintenance of kitchen equipment- ensure compliance with all regulatory guidelines- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.Learn more about ValleyCare visit: valleycare.com Learn more about Sodexo’s Benefits  Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.  Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.   Connect with this recruiter on  LinkedIn or TwitterPlease visit the Sodexo Network with Us page and consider signing up for our Career Connections eNewsletter 
System ID
747229
Category
Food Service
Job Locations US-LA-NATCHITOCHES
Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature to you.  Sodexo is seeking a Food Operations Manager 3 for Northwestern State University located in Natchitoches, LA. Historic Natchitoches, Louisiana is located 4 hours from New Orleans, Dallas, and Houston.  This residential campus has over 1700 students living on campus.  In conjunction with our residential dining facilities, Sodexo operates a We Proudly Brew shop, a Chick-fil-A, Steak ‘n Shake, Sub Connection, LA Kitchen, catering and concessions for the campus community. Relocation Assistance is Available! The Food Operations Manager 3 will be responsible for overall operations and will have 3 managers reporting to them.  This manager will report to the General Manager and will step in for the GM when they are not there. Seeking candidates with experience in financials, Sodexo systems, retail, client relation skills, and the ability to relate to our employees.  The successful candidate will:·        have oversight of day-to-day operations;·        deliver high quality food service;·        achieve company and client financial targets and goals; ·        develop and maintain client and customer relationships;·        develop strategic plans;·        create a positive environment;and/or·        ensure Sodexo standards are met.  At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits.
System ID
749847
Category
Food Service
Job Locations US-CA-FREMONT
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Food Operations Manager 3 for the Fremont Unified School District located in Fremont, CA. Serving over 33,000 students in grades K-12. This position will be working at Fremont Unified School District with the school district food service team. Responsible for Menu Planning, ordering of food and supplies, district child nutrition web page, and staff training. Our Food Operations Manager will work alongside our GM and peer Operations Manager to provide operational over-site and implement Sodexo programs/systems/procedures. This is a key leadership role in establishing and maintaining a exceptionally high level of food service operational standards. Valid Drivers license required.The successful candidate will:- have oversight of day-to-day operations;- ensure Sodexo and National School Lunch (NSLP)/USDA standards are met;- deliver high quality food service;- provide employee training and development; - develop and maintain client and customer relationships;- assist in the development and implementation of strategic/marketing plans; and- create a positive working environment. Is this opportunity right for you? We are looking for candidates who: - have a strong desire to enter management track;- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;  At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits. Sodexo is committed to providing working conditions and client services that are safe and healthy and will follow all applicable COVID-19 prevention measures, including state/local or client-mandated mask, testing and/or vaccine requirements. The Fremont UnifiedSchool District requires a COVID-19 vaccine to work at this location. Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
750857
Category
Food Service
Job Locations US-KY-MURRAY
Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals. Sodexo is seeking a Food Operations Manager 3 for Murray State University located in Murray, Kentucky. Murray State University, located in far western Kentucky, serves as a nationally recognized residential comprehensive university, with a strong extended campus. MSU has been recognized by U.S. News & World Report's "Best Colleges" as one of the top regional universities in the U.S. for 26 straight years. This account consists of Resident Dining, Retail, Catering and Concessions on campus.  This position reports directly to the General Manager. The Food Operations Manager will manage daily operations while balancing multiple departments and building an overachieving team.  Relocation assistance is available.  The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- Working knowledge of Food Service softwaresLearn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  
System ID
750923
Category
Food Service
Job Locations US-CA-SANTA CLARITA
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Food Operations Manager 3 for the William S Hart Union High School District  located in Santa Clarita, CA (30 miles from downtown Los Angeles). Serving over 20,000 students in grades 7-12, William S. Hart is a distinguished district and recipient of multiple accolades. Our Food Operations Manager will work alongside our GM and peer Operations Manager to provide operational over-site and implement Sodexo programs/systems/procedures. This is a key leadership role in establishing and maintaining a exceptionally high level of food service operational standards. Highly motivated employees with no prior management experience welcome to apply. Bachelor's degree & Valid Drivers license required.The successful candidate will:- have oversight of day-to-day operations;- ensure Sodexo and National School Lunch (NSLP)/USDA standards are met;- deliver high quality food service;- provide employee training and development; - develop and maintain client and customer relationships;- assist in the development and implementation of strategic/marketing plans; and- create a positive working environment. Is this opportunity right for you? We are looking for candidates who: - have a strong desire to enter management track;- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; Learn more about William S. Hart Union High School District at: https://www.hartdistrict.org At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo’s Benefits. Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  
System ID
750958
Category
Food Service
Job Locations US-OH-TOLEDO
System ID
751327
Category
Food Service