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Search Results Page 49 of 84

Job Locations US-PA-DICKSON CITY
*NEW SALE! GREAT opportunity to create a showcase account for Sodexo!*  **$5,000 SIGN ON BONUS (for each position)**   Sodexo is seeking a General Manager 2- Food for Lehigh Valley Hospital location – Dickson City (24 impatient beds) located in Dickson City, PA. The General Manager 2- Food will be responsible for department financials and all daily operations of patient services, retail cafe, culinary, and catering.     We are looking for candidates who will: - have oversight of day-to-day operations- deliver high quality food service- achieve company and client financial targets and goals- develop and maintain client and customer relationships- develop strategic plans- create a positive environment; and- ensure Sodexo Standards are met. The ideal candidate: - Has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively.- Has culinary production experience and a strong background in safety and sanitation compliance.- Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service.- Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- Proficient in computer skills and report management experience. *Sodexo offers a comprehensive benefits package! Benefits include various health insurance plans, paid time off, 401k match, tuition reimbursement, employee discounts and great opportunities for work life balance. *  Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, and are required to report their vaccination status.  
System ID
903888
Category
Food Service
Job Locations US-PA-EASTON
*NEW SALE! GREAT opportunity to create a showcase account for Sodexo!*  **$5,000 SIGN ON BONUS (for each position)**   Sodexo is seeking a General Manager 2- Food for Lehigh Valley Hospital location – Hecktown Oaks (18 beds) located in Easton, PA. The General Manager 2- Food will be responsible for department financials and all daily operations of patient services, retail cafe, culinary, and catering.     We are looking for candidates who will: - have oversight of day-to-day operations- deliver high quality food service- achieve company and client financial targets and goals- develop and maintain client and customer relationships- develop strategic plans- create a positive environment; and- ensure Sodexo Standards are met. The ideal candidate: - Has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively.- Has culinary production experience and a strong background in safety and sanitation compliance.- Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service.- Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- Proficient in computer skills and report management experience. *Sodexo offers a comprehensive benefits package! Benefits include various health insurance plans, paid time off, 401k match, tuition reimbursement, employee discounts and great opportunities for work life balance. *  Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, and are required to report their vaccination status.  
System ID
903937
Category
Food Service
Job Locations US-TX-CARTHAGE
Sodexo is seeking a General Manager 2 to lead dining operations at Panola College.  Get creative and enjoy being a part of a solid, consistent team serving our students! This account provides resident dining, retail coffee shop, and catering to both the campus and community. Panola College is a public community college in Carthage, Texas, the county seat of Panola County. The connection between the university and the community is one of a kind.  The campus climate is innovative yet close-knit.  This role will oversee resident dining, one retail concept and catering, as well as support overall culinary operations on campus.    Relocation assistance is available!   The successful candidate will: - be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented- have the ability and willingness to develop and motivate team members to embrace university dining innovations- ensure food safety, sanitation and workplace safety standard compliance- have working knowledge of automated food inventory, ordering, production and management systems.- manage and achieve company and client financial responsibilities, targets and goals- develop and maintain client and customer relationships- develop strategic plans for the account  Is this opportunity right for you? We are looking for candidates who have: - has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively- a strong culinary background, with the demonstrated ability to stay current with new culinary trends would be a ++- strong coaching and employee development skills- have a passion for food- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- rroficient in computer skills and report management experience
System ID
917060
Category
Food Service
Job Locations US-PA-EASTON
Join a great team where residents are at the heart of everything we do! Sodexo is seeking a General Manager 2, Food for its operations at ProMedica Easton located in Easton, Pennsylvania. The General Manager will oversee the dining operations for this 175 long term care and short term rehab facility and manage a staff of  approximately 12-15 hourly employees.  This is a hands-on position moving from back of the house to front of the house with administrative and financial duties, P&L.  Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations (tray service and dining room service);- deliver high quality food service;- implement Sodexo systems and programs, and oversee training of staff;- continuously evaluates service to ensure patient and client satisfaction;- drive employee engagement and patient satisfaction through strong leadership skills;- integrate fully within our client's organization and be a trusted advisor with a customer service focus;- achieve company and client financial targets and goals;- develop and maintain strong client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate will have:- two or more years previous food service management experience ideally in a healthcare environment;- strong financial skills, P&L experience;  - a dietary manager certification (CDM/CFPP) is needed or must be obtained within one year of hire date;- a strong background in safety and sanitation compliance;- a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- knowledge of compliance to food safety, sanitation, and overall workplace safety standards;- the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experienceSodexo is committed to providing working conditions and client services that are safe and healthy and will follow all applicable COVID-19 prevention measures, including state/local or client-mandated mask, testing and/or vaccine requirements. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  
System ID
917351
Category
Food Service
Job Locations US-OH-SYLVANIA
Join a great team where residents are at the heart of everything we do! Sodexo is seeking a General Manager 2, Food for its operations at ProMedica Heartland.  This is a premier Promedica account located in Sylvania, Ohio. The General Manager will oversee the dining operations for this 120 long term care and short term rehab facility and a 57 resident memory care building.  Will report to District Manager and manage a staff of  approximately 15-20 hourly employees.  This is a hands-on position moving from back of the house to front of the house with administrative and financial duties, P&L.  Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations (tray service and dining room service);- deliver high quality food service;- implement Sodexo systems and programs, and oversee training of staff;- continuously evaluates service to ensure patient and client satisfaction;- drive employee engagement and patient satisfaction through strong leadership skills;- integrate fully within our client's organization and be a trusted advisor with a customer service focus;- achieve company and client financial targets and goals;- develop and maintain strong client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate will have:- two or more years previous food service management experience ideally in a healthcare environment;- strong financial skills, P&L experience;  - a dietary manager certification (CDM/CFPP) is needed or must be obtained within one year of hire date;- a strong background in safety and sanitation compliance;- a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- knowledge of compliance to food safety, sanitation, and overall workplace safety standards;- the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experienceSodexo is committed to providing working conditions and client services that are safe and healthy and will follow all applicable COVID-19 prevention measures, including state/local or client-mandated mask, testing and/or vaccine requirements. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  
System ID
917466
Category
Food Service
Job Locations US-PA-Doylestown
Join a great team where residents are at the heart of everything we do! Sodexo is seeking a General Manager 2, Food for its operations at a skilled care and rehab facility located near Doylestown, Pennsylvania in Bucks County. The General Manager will oversee the dining operations and manage a staff of approximately 15-20 hourly employees.  This is a hands-on position moving from back of the house to front of the house with administrative and financial duties, P&L.  Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations (tray service and dining room service);- deliver high quality food service;- implement Sodexo systems and programs, and oversee training of staff;- continuously evaluates service to ensure patient and client satisfaction;- drive employee engagement and patient satisfaction through strong leadership skills;- integrate fully within our client's organization and be a trusted advisor with a customer service focus;- achieve company and client financial targets and goals;- develop and maintain strong client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate will have:- two or more years previous food service management experience ideally in a healthcare environment;- strong financial skills, P&L experience;  - a dietary manager certification (CDM/CFPP) is needed or must be obtained within one year of hire date;- a strong background in safety and sanitation compliance;- a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- knowledge of compliance to food safety, sanitation, and overall workplace safety standards;- the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experienceSodexo is committed to providing working conditions and client services that are safe and healthy and will follow all applicable COVID-19 prevention measures, including state/local or client-mandated mask, testing and/or vaccine requirements. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.  
System ID
917792
Category
Food Service
Job Locations US-PA-HUMMELSTOWN
With your leadership excellence, you’re ready to move up to the next level! Sodexo is looking for a General Manager 2-Food to manage a team of approx 20-25 client employees for Penn State Hershey Rehabilitation Center, an 80-bed, non-union, rehab care facility located in Hummelstown, PA. The successful candidate for this role should have a degree in an applied food-service field, at least 2 years of experience in a health-care food-service environment, good computer skills, and functional knowledge of culinary arts.  The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop front-line (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs.Learn more about Penn State Hershey Rehabilitation Center at Penn State Health Rehabilitation Hospital | Home (psh-rehab.com) Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.   Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.   
System ID
927773
Category
Food Service
Job Locations US-CA-RICHMOND
With your leadership excellence, you’re ready to move up to the next level.  Sodexo Energy & Resource is seeking a General Manager, to work with an Oil & Gas client in Richmond, California with experience in managing facilities. The General Manager will be responsible for managing multiple site services including HVAC, electrical, plumbing, janitorial, move/add/change, mail services, shipping, reprographics, vending, landscaping and financial performance. General Manager duties and responsibilities include, but not limited to: - Provides team leadership by ensuring cohesiveness at the unit and with the client- Oversees expenditures to control unit financials- Directs one or more of the following daily: HVAC, electrical, plumbing, moves, janitorial, landscaping and mail services in order to provide quality products and services.- Maintains and implements sanitary and safety conditions and training to adhere to auditing procedures and statutory regulations- Develops a business plan for the client that establishes a rapport, promotes partnership and fulfills the clients’ needs and expectations- Accountable for the execution of product and service quality by maintaining highest level of delivery- Promotes and supports workplace diversity initiativesSodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you?At Sodexo, we offer Facilities Management positions in Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, and Senior Living locations across the United States. Continue your search for Facilities Management jobs. Working for Sodexo:How far will your ambition, talent, and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring, and career growth opportunities. Make an Immediate Impact.Sodexo is the North American leader for Quality of Life Services. More than 150,000 Sodexo employees work to improve the quality of daily life for our 13,000 client sites in North America. Sodexo partners with clients to help them attain their strategic vision by developing Facility Management service solutions that increase the effectiveness of their people, enhance their business processes, and optimize their infrastructure, which delivers tangible outcomes. Our client portfolio spans multiple markets across the nation including education, corporate services, health care, and government services, which means we can offer a career full of variety, challenges, and tremendous growth opportunities.Sodexo is committed to providing working conditions and client services that are safe and healthy and will follow all applicable COVID-19 prevention measures, including state/local or client-mandated mask, testing, and/or vaccine requirements.
System ID
877914
Category
General Management
Job Locations US-PA-LANCASTER
Work for a company that cares for its people and offers opportunities for personal growth! *****$5,000 SIGN ON BONUS**** Sodexo is seeking a General Manager 2, Multi-Service for Penn State Health in Lancaster, Pennsylania. This manager will support both Environmental services and Food and Nutrition Services. Our Sodexo Healthcare Environmental Services/Housekeeping and Food Service teams work at client locations, partnering with them to deliver innovative solutions. These teams also have responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of  staff, as well as follow-through with action items that impact client satisfaction.  The successful candidate will:- have exceptional client service mentality and executive presence;- be responsible for driving client and patient satisfaction scores; - provide a clean and safe environment for visitors and staff and works closely with the Infectious Control department; - effectively manages the Unit Operating System;- support a diverse and inclusive workforce;- achieve company and client financial targets and goals; and- ensure HACCP, regulatory and standards compliance.  Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - are enthusiastic and confident;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- have culinary experience and a strong background in safety and sanitation compliance;- is familiar with senior living regulations;- are enthusiastic, confident and warm;- have a positive approach to tasks with a can-do attitude and impeccable attention to detail. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements
System ID
885238
Category
General Management
Job Locations US-OH-Cleveland
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Multi-Service General Manager 2 for the Cleveland, OH market. This will primarily be a 1st shift, Monday-Friday position, with flexibility to cover other shifts and/or weekends as needed. Our Sodexo Healthcare Environmental Services/Housekeeping teams work to direct housekeeping operations at healthcare client locations, partnering with them to deliver innovative solutions. These teams also have responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of hospital staff, as well as follow-through with action items that impact both client and patient satisfaction. At Sodexo Healthcare, patients are the heart of everything we do. Our ability to create a clean, healthy and comfortable environment for hospitals is key to the full patient experience.The successful candidate will:- have exceptional client service mentality and executive presence;- be responsible for driving client and patient satisfaction scores; - provide a clean and safe environment for patients, visitors and staff and works closely with the Infectious Control department; - partner with the Environment of Care Committee, Infection Prevention Director and other key members of hospital leadership;- effectively manages the Unit Operating System; and/or- support a diverse and inclusive workforce.Is this opportunity right for you? We are looking for candidates who:- are leaders who develops and motivates a team to exceed the expectations of clients and customers in service and the technical execution of a housekeeping system;- are an expert in building and maintain strong customer / client relationships; - possess strong leadership skills and can work independently to drive program compliance and reach project target dates of completion;- have 3-5 years previous custodial or housekeeping director level experience preferably in a hospital environment;- can analyze data, present and effectively communicate to all levels within the organization related to training, leading committees and change management;- have experience effectively managing projects within agreed upon timelines;- are proficient with computers and other technology;- have experience with vendor and contract management, as well as union and contract negotiations; and/or- have strong financial acumen and budget management experienceEmployees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.  Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you? At Sodexo, we offer Environmental Service/Housekeeping positions in Healthcare and Senior Living locations across the United States. Continue your search for ES/Housekeeping jobs.Working for Sodexo: Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.
System ID
916014
Category
General Management