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A passion for helping people and attention to detail are the hallmarks of your success. Join a team where your leadership can make a difference. Sodexo is seeking an experienced General Manager 4 - Food atMedstar Good Samaritan Hospitalfor our. We are looking for candidates who will:- have oversight of day-to-day operations of all food operations- deliver high quality food service- achieve company and client financial targets and goals- develop and maintain client and customer relationships- develop strategic plans- create a positive environment- ensure Sodexo Standards are met. The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.Is this opportunity right for you? We are looking for candidates who have:- excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;- passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily; - knowledge of nutrition and specialized diets;- experience with oversight of diet offices; and/or- strong management skills, preferably in health care Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you? We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Employees who work at this location are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.
Sodexo Corporate Services is looking for an General Manager 4 to join our team at UKG in Weston FL. The food operation is 1 cafe that is open for Breakfast and Lunch where the food is coming from a external commissary location, we also provide office coffee service, vending, catering operations and a new cafe being built in 2024! The General Manager 4 will be the number 1 on site and oversee the day to day operation. Duties will include but not limited to:- Managing the budget/finances for the unit- Managing the client relations- Leading and developing a team of 4 hourly employees- Ordering- Inventory- working with an external vendorThis position offers a traditional Business and Industry, predominantly Monday through Friday schedule. Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire). Medical Benefits beginning date of hire, and 401K with company match eligible. Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services!
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. RELOCATION ASSISTANCE IS AVAILABLE! SodexoCampus Segment has a great opportunity for you as a General Manager 4 at Nazareth College, located in Rochester, NY. Sodexo Dining Services on the campus, operates as a comprehensive dining program that features food service operations to include residential dining locations, popular retail food platforms, high end catering, summer conference business and more. The successful candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- has the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed.- has the leadership experience to create a positive and inclusive working environment- will lead a team in executing high quality, innovative, inclusive and personalized food nutrition programs.- is responsible for managing all aspects of the food service operations with a strong focus on the student experience, food quality, customer service and catering operations throughout the school, including board dinners, faculty and staff events, weddings, receptions, summer camps, etc.- will also be responsible for maintaining healthy client relations, labor productivity, meeting targets, meeting Sodexo and client standards, and driving innovation, employee & customer satisfaction as key client indicators.- Experience as a College/University high-volume General Manager, is highly preferred.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; - can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience. Apply Now! At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. See more Food Service Management jobs here. Working for Sodexo:Working for Sodexo in Campus allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed.
Sodexo Government Services has an exciting opportunity for a General Manager 4 to be part of a growing division. Sodexo is seeking a Food General Manager 4 to lead the operation at Vandenberg Space Force Base located in Santa Maria, CA. There is great satisfaction from serving those that serve and it is core to our mission to "Improve the Quality of Daily Life for Everyone We Serve.” This position will be responsible for the day-to-day operations of an Space Force Dining Facility located on the base working with subcontractor personnel. The Food General Manager 4 will report to the district manager and will have oversight of an Executive Chef, and a Subcontractor manager. The GM will also support various assignments as directed by the district manager within our Air force contract. Sodexo’s Air Force contract continues to grow, there will be a great opportunity for this position to grow while leading the charge at this new account. Vandenberg Air Force Base is located 45 minutes north of Santa Barbara County, CA area. We are looking for General Manager 4 candidates who will:• Have oversight of day-to day operations• Strong contract management/compliance experience• Deliver high quality food service• Achieve company financial targets and goals• Develop and maintain client and customer relations• Develop strategic plans• Create a positive and enjoyable environment• Ensure Sodexo Standards and Air Force Standards are met The ideal candidate: • Has a work history demonstrating strong leadership skills• Has a strong background in food safety and sanitation compliance• Has history and knowledge of working in a Union environment• Has the ability to manage multiple priorities, demonstrate professional communication skills and has a passion for a high level of customer service• Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed Working for Sodexo at Government and Agency locations allows you to provide logistical support for combat missions abroad and for day-to-day management during training periods at home. Across America and around the world, our service offering combines facility and food services together as a customer-centric management solution. Today, we are entrusted with a workforce of a quarter million men and women in public service across 150 government sites and agencies. Our teams engage with international alliances and partners to ensure that those we serve have what they need to achieve peak performance. Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Fast-Paced. Never Boring. You thrive on the variety that each day brings. The Good Eating Company is seeking a seasoned General Manager to lead a multi-faceted operation for a potential new client in Palo Alto,California. The General Manager of food service will have total unit operating responsibilities including the supervision of the management team and all frontline staff with a focus on excellent customer experience. This location is open for Breakfast and Lunch Monday – Friday.Our goal is to become the premier workplace hospitality brand in North America. We are obsessed with local products, culture, hospitality, great food and being best in class. We seek a strong hospitality leader with a proven commitment to excellence, teamwork, and collaboration to help us achieve our vision. The General Manager supports all facets of daily hospitality services. the best qualified candidate will have excellent leadership experience and a focus on new ideas to enhance the food service operations while staying focused on quality and standards. The ideal candidate will have:- Strong hospitality experience including solid financial acumen and deep understanding farm to table dining - Excellent multi-tasking skills to juggle different tasks - Ability to build and mentor a solid team who share same level commitment and passion for hospitality: quality presentation, customer service, professionalismIs this opportunity right for you? We are looking for candidates who:- Have a cultured culinary palate - Have a passion for hospitality- Are searching for a position that provides exceptional career guidance and opportunities for growthThe Good Eating Company - A simple philosophy; Setting the definitive standard in workplace hospitality. We believe that hospitality and amazing fresh food is highly impactful to fostering an engaged and happy team. We are passionate about producing unique, local, sustainable, inspiring, and well-balanced menus daily. We work in partnership with our clients to create interactive spaces, which are hospitable, relaxed, and stylish that become the heart of their workplace. We offer a full array of benefits, including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training, and development programs, tuition reimbursement, plus health and wellness programs. To Learn more about the click here - Good Eating Company.
- Do you thrive in a fast-paced environment where change is the only constant.Sodexo is seeking a Environmental Service Director / General Manager 4 for New York City Health and Hospital Corp.,Located in New York, New York. This is part of New York City Health and Hospital. This is a large Multi - Hospital System for Linen Distribution and laundry of residents personal clothing. .This is a day time position with some weekends and holidays as needed.This position will report to a Client Executive II.Our Sodexo Healthcare Linen team, works to direct Linen operations at Sr. Care at client locations, partnering with them to deliver innovative solutions. These teams also have responsibility for driving client satisfaction by providing stellar customer service via effective communication with all levels of hospital staff, as well as follow-through with action items that impact both client and patient satisfaction. At Sodexo Healthcare, patients are the heart of everything we do.The successful candidate will: - have exceptional client service mentality and executive presence; - be responsible for driving client and patient satisfaction scores; - work closely with the Infectious Control department; - support a diverse and inclusive workforce. Is this opportunity right for you? We are looking for candidates who: - are leaders who develops and motivates a team to exceed the expectations of clients and customers in service and the technical execution of Linen / Laundry systems- are an expert in building and maintain strong customer / client relationships; - possess strong leadership skills and can work independently to drive program compliance and reach project target dates of completion; - can analyze data, present and effectively communicate to all levels within the organization related to training, leading committees and change management; - have experience effectively managing projects within agreed upon timelines; - are proficient with computers and other technology; - have experience with vendor and contract management, as well as union and contract negotiations; and/or - have strong financial acumen and budget management experienceEmployees who work at this location are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities
Sodexo is seeking a General Manager 4- Food Schools (Resource) for our K12 schools. The best qualified General Manager will have strong hands-on operational experience and will be accessible to staff, while being able to delegate responsibilities and track progress of team development. This position covers K12 accounts in Texas, Oklahoma, New Mexico and Colorado with 100% travel. Candidates must reside within listed region. A valid driver's license and Bachelor's Degree both required. K12 experience with NSLP is preferred. The successful candidate will:- Have oversight of day-to-day operations- Deliver high quality food service- Achieve company and client financial targets and goals- Develop and maintain client and customer relationships- Develop strategic plans- Create a positive environment- Ensure Sodexo standards are metIs this opportunity right for you? We are looking for candidates who: - Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively- Have culinary production experience and a strong background in safety and sanitation compliance- Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- Preference to demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) or is proficient in computer skills and report management experience.At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.
Don’t miss out on this opportunity to utilize your drive and passion to lead a food service program to the next level! Sodexo's School Services Division is seeking a high energy General Manager in the greater Chicagoland, Illinois area for anticipated growth within the market. Travel of up to 30-40% in the Midwest depending upon business needs. The ideal candidate will be well versed in K-12 food service operations, food and labor cost controls, while also having proven success in driving customer results. The ability to professionally and clearly articulate ideas, thoughts, and opinions within all levels of the organization is critical. The ideal candidate will have the following: - Prior Schools General Manager-level experience- Experience with driving revenues- Experience training and leading a food service team- Excellent client relation skills and financial acumen- Experience working with a diverse population- Customer service, excellent client relations and team building skills are a must. - Account receivable and payable experience is required, along with the skill set to effectively implement all USDA training requirements. - Strongly prefer a candidate with strong K12 and Sodexo experience.- Bilingual candidates (English/Spanish) encouraged to apply. - Valid driver's license required. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo’s School Division is seeking a General Manager for Holyoke Public Schools in Holyoke, Massachusetts. This Manager will be responsible for the food service programs for 24 sites including elementary, middle, high school, and charter schools. Holyoke is in service 52 weeks per year with National School Lunch and Breakfast programs, Fresh Fruit and Vegetable Program, CACFP (Dinner, Breakfast, Lunch, and snack), Summer lunch and breakfast feeding, A la carte, Special Functions catering, and additional Pre-school and parochial schools. This client union account has $4.2 million in managed revenue and a student enrollment of 5,300.This position will report to the District Manager and direct the on-site management team with day to day responsibilities. *Experience with K12 CEP (Community Eligibility Program) desired to meet expectations of the job.USDA Regulations REQUIRES a minimum education of an Associate’s degree or equivalent AND 2 years of relevant School Nutrition Programs experience to be considered for this position Our ideal candidate will be a self-starter with stellar communication skills and the ability to effectively manage front-line production employees in a dynamic environment, and assist with client relations. The ideal candidate will have the following: - Prior Schools General Manager-level experience- Experience with driving revenues- Experience training and leading a food service team- Excellent client relation skills and financial acumen- Experience working with a diverse population Prior experience managing a client food service team in an union environment is preferred. Customer service, excellent client relations and team building skills are a must. Account receivable and payable experience is required, along with the skill set to effectively implement all USDA training requirements. Strongly prefer a candidate with strong culinary skills and prior retail background. Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus Services, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Come join an industry leader and be part of making everyday a better day with Sodexo! APPLY TODAY!
Managing a large team is your super power. Bring your talent to a new role at Sodexo. Sodexo School Food Services has an opportunity for an experienced General Manager 4 to support a large K-12 School district located in the Woonsocket, RI. This account is innovative, progressive with strong Student Well Being initiatives. The best qualified candidate will have strong communication skills, be highly organized; detail oriented and have the ability to delegate effectively. Seeking candidates with strong technology background and previous experience with National School Lunch/Breakfast programs, along with knowledge of current USDA regulations. If you have strong financial and analytical skills, quality food operational skills, and proven interpersonal skills, this may be the opportunity for you. This is a well established and long time partner of Sodexo's. Our General Manager will have operational and financial over-site for the food and nutrition department within a district that is comprised of 11 schools and approximately 6,000 students. This position requires someone that has the ability to communicate effectively, and be able to respond to the needs of district administration, staff, employees as well as parents, students and community. Must be able to provide strong leadership and direction to the food service department with a focus on providing innovative and high quality programs. The successful candidate will:- have oversight of day-to-day operations;- create a positive working environment;- have a strong financial acumen and achieve company and client financial targets and goals;- have experience managing multiple locations;- integrate fully within our client’s organization becoming a trusted adviser and member of the accounts leadership team;- develop and execute a strategy to accelerate business growth;- create an exceptional student experience through marketing, menu design, and food quality; and- lead and motivate the management team, inspiring strategic direction;- ensure the fulfillment of all contract commitments; - sustain client satisfaction and retention; and - maintain strong employee relations.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has experience working within K-12 services and National School Lunch Program (NSLP)- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; and- prioritize tasks and exhibit flexibility to take on additional responsibilities.Lear more about Woonsocket Department of Education:http://woonsocketschools.com/ Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.