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*Patients are at the heart of everything we do* Sodexo is seeking a dedicated and experienced Food Operations Manager 2 at ChristianaCare Wilmington Hospital in Wilmington, DE to oversee the daily operations .As part of ChristianaCare, one of the nations leading healthcare organizations, Wilmington Hospital (321 beds) is a teaching hospital that plays a vital role in training future healthcare professionals. ChristianaCare has also been recognized as one of "America's 100 Best Hospitals" by Healthgrades.
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a dynamic and innovative Food Operations Manager to join our growing team at Jupiter Medical Center in Jupiter Florida and take the next step in their career. With a strong focus on retail excellence, attention to detail, and driving sustainable growth, this role will be instrumental in supporting our expansion efforts. As we prepare for the opening of a new patient tower in 2026 and a full kitchen renovation and expansion, the opportunities for career advancement are significant. We are particularly interested in candidates with prior experience in retail leadership, a proven track record of successfully driving retail...
Sodexo is seeking a Food Operations Manager 3 for Yale New Haven Hospital-York St. in New Haven, CT Yale New Haven Hospital (YNHH) is a 1,541-bed facility and the second-largest hospital in the United States. It serves as the primary teaching hospital for the Yale School of Medicine and the Yale School of Nursing. The Food Operations Manager 3 reports to the Executive Chef 4, manages a team of approximately 30 staff, and oversees the daily operations of our New Haven Cafe & Peet's Coffee location - open Monday - Friday. The ideal candidate will have a strong background in culinary and retail foodservice operation in a hospital setting, with a focus on high-level customer service and team leadership in a union environment. This position is responsible for ensuring seamless...
Lead with purpose. Elevate patient care through exceptional food and hospitality service. Sodexo is seeking a Food Operations Manager 3 to join our team at SUNY University Hospital at Downstate in Brooklyn, NY. This management role will oversee all aspects of Patient Services, with direct responsibility for patient dining operations and tray line sanitation. The Food Operations Manager will provide leadership to 2 managers and a team of 40 frontline employees, ensuring excellence in patient care support, hospitality, and overall patient experience. At Sodexo, we are committed to improving the quality of life for those we serve. If you are a service-driven leader who thrives in a hospital environment and is passionate about patient care and hospitality, we invite you to apply...
Sodexo is seeking a Food Operations Manager 3 for Keller Independent School District located in Keller, TX. The selected candidate will provide operational oversight for the food and nutrition department within a district that is comprised of 41 schools and approximately 35,000 students. This is a key leadership role in establishing and maintaining an exceptionally high level of food service operational standards. This is a long tenured and showcase account for Sodexo! Working for Sodexo as the Food Operations Manager will provide you with the opportunity to contribute your skills to a company that strives to enhance the learning environment for students.
Sodexo is seeking a highly motivated Food Operations Manager 3 to join our Food & Nutrition team at NYC Health + Hospital/Kings County in Brooklyn, New York. Kings is a 630-bed acute care trauma facility in NYC with a diverse patient population. Known for its excellence in patient care and innovation, Kings utilizes a Cook-Chill production system, serving more than 1,500 meals each day. The Food Operations Manager 3 will oversee a team of approximately 90 union employees and 5 managers. The role requires a strong background in food & nutrition services and patient experience, with a focus on managing daily operations to deliver high-quality, patient-centered care. This leader will ensure food service excellence, compliance with health and safety regulations, and operational...
Success is yours when you collaborate and work hard in our team-based culture. Sodexo's Campus Segment is seeking a Food Operations Manager 3 to join our dining leadership team at Merrimack College in North Andover, Massachusetts. This position is ideal for a hands-on, customer-service–driven professional who thrives in a fast-paced, university and hospitality environment. The Food Operations Manager will oversee the daily operations of a comprehensive and dynamic dining program that includes resident dining, multiple retail locations, catering services, and concessions. This leader will play a key role in ensuring operational excellence, team development, and an exceptional student dining experience. This role requires a visible, proactive manager who excels in service...
Let your passion for people be the driver of your success at Sodexo! Sodexo’s Campus Segment is seeking an experienced and dynamic Food Operations Manager 3 for SUNY Plattsburgh in Plattsburgh, NY. This is an exciting opportunity for a hands-on professional who thrives in a fast-paced, customer-focused university dining environment. The ideal candidate will have a strong background in retail food operations, team development, and client relations, along with proven success in achieving operational and financial goals.
Sodexo is hiring a Food Operations Manager 3 at Olathe Medical Center in Olathe, KS. The Food Operations Manager will be report directly under the General Manager and will be responsible for directing the food service team, coaching salaried managers, and ensuring smooth and successful operations. The Food Operations Manager will come with strong food service management experience in an acute care hospital environment and proven ability to build teams, mentor others, and drive customer satisfaction.
Lead with purpose. Transform the patient dining experience at Cooper University Hospital Sodexo is seeking a Food Operations Manager 3 to lead day-to-day food service operations at Cooper University Hospital, a premier academic health system in South Jersey. This role will report to the General Manager, oversee both patient services and retail dining, ensuring operational excellence, financial accountability, and exceptional client and patient satisfaction. Cooper University Health Care is the leading academic health system in South Jersey, providing access to primary, specialty, tertiary, and urgent care—all within one integrated network. The system includes 9,600 team members, 1,600 nurses, and more than 900 physicians and 450 advanced practice providers across 75+ specialties....