**RELOCATION ASSISTANCE OFFERED**When it comes to finding a long-term career, we know how important it is to join a company that holds the same values as you. Inspired Leaders. Empowered Teams. Let your passion for people be the driver of your success. Sodexo is seeking a General Manager 3 for the Phoenix-Talent School District located in Medford, OR. This is a well established, long time partner of Sodexo's. It's an exciting time to join Sodexo at this account, as the school district is in the process of building a new high school and there are plans to make improvements to all of the cafeteria's within the district, which our General Manager will be involved in. This is a great opportunity for someone looking to grow their career while having a work-life balance! The successful candidate will:- have oversight of day-to-day operations;- create a positive working environment;- have a strong financial acumen and achieve company and client financial targets and goals;- have experience managing multiple locations;- integrate fully within our client’s organization becoming a trusted adviser and member of the accounts leadership team;- develop and execute a strategy to accelerate business growth;- create an exceptional student experience through marketing, menu design, and food quality; and- lead and motivate the management team, inspiring strategic direction;- ensure the fulfillment of all contract commitments; - sustain client satisfaction and retention; and - maintain strong employee relations.Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has experience working within K-12 services and National School Lunch Program (NSLP)- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; and- prioritize tasks and exhibit flexibility to take on additional responsibilities.Lear more about Phoenix Talent-SD: https:https://www.phoenix.k12.or.us/Page/11/Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer executive careers that lead our business in Corporate, Schools, Universities, Government and Agencies, Health Care, Personal and Home Health Services, Senior Living, Sports and Leisure, and Benefits and Reward Services. Positions are located across the United States. Continue your search for Executive positions. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Keywords: K-12, NSLP, Child Nutrition, Food Service, Oregon  

Fast-Paced. Never Boring. You thrive on the variety that each day brings.  Sodexo Corporate Services is seeking a seasoned General Manager 4- Food to lead a multi-faceted operation with our client in St. Louis, MO. The General Manager of food service will have total unit operating responsibilities including the supervision of management team and all hourly staff with a focus on excellent customer experience. Our clients have created a beautiful, contemporary “workplace of the future”and this role will be responsible for delivering services that match the environment. Our ideal candidate will be innovative, keeping services fresh and updated based on current trends. This is a High Profile position with direct contact with clients and patrons. High end and daily catering experience mandatory with strong organizational skills a must.  The successful candidate will: - have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  

  Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a General Manager 4 - Food for Summerville Medical Center, a 124 bed hospital in Summerville, SC. The hospital is part of HCA, the largest non-government hospital organization in the nation. Sign on bonus is available! The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met. Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- Preference to demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) or is proficient in computer skills and report management experience.Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 

In these uncertain times, a passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference.  Sodexo Seniors is currently seeking a General Managor 4 for St. Joseph's Manor,a health facility offering complete assisted living services in Bryan, TX. We are seeking, a highly motivated, and innovative Dining Services General Manager. The individuals who will expand on our mission to “Improve the quality of life for all that we serve” will have culinary experience in a healthcare dining setting. The successful candidate will:- direct and supervise operations and staff;- control and ensure financial targets are achieved by consistently looking at ways of maximizing income, through efficient and effective purchasing, via nominated suppliers and creative merchandising;- ensure that the highest possible standards of food handling and preparation are achieved;- engage with peers, colleagues and patrons in a manner that invites interaction and feedback.Is this opportunity right for you? We are looking for candidates who have:- strong communication skills,- previous experience in a skilled nursing setting and executing tray line service,- expertice in managing foodservice operations and ensuring food safety,- solid computer skills to successfully work with food management systems.Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 

Sodexo is hiring a General Manager 4 - Dining Services at Carroll College located in beautiful Helena, MT. *Relocation Assistance is Available!* Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Named in this article by US News,  Carroll College is the #1 regional College in the West 9 years in a row! This prestigious Faith Based college in the state capitol hosts a student enrollment of 1500. Our successful candidate will develop future talent within the staff and help drive the culinary program to the next level through sophisticated and creative innovation. Grow an established account with Resident Dining, Catering, Concessions and Conference business. Experience Managing a Multi-Contract campus dining unit a plus! Demonstrated history of excellent, long-term client relationships required for this very busy year-round business. The successful candidate will:- Have oversight of day-to-day operations- Deliver high quality food service- Achieve company and client financial targets and goals- Develop and maintain client and customer relationships- Develop strategic plans- Create a positive environment- Ensure Sodexo standards are metIs this opportunity right for you? We are looking for candidates who: - Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively- Have culinary production experience and a strong background in safety and sanitation compliance- Can manage multiple priorities, demonstrate professional communication skills and passion for a high level of customer service- Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- Demonstrate working knowledge of Sodexo Food Management Systems (FMS & DRIVE) The Market Connection (TMC) and is proficient in computer skills and report management experience preferred for internal candidates  Learn more about Caroll College here.Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Work for a company that cares for its people and offers opportunities for personal growth. Sodexo is seeking an General Manager 4 to join the team at Medstar Washington Hospital Center in the nations capital.  MedStar Washington Hospital Center is the largest private hospital in Washington, D.C. A member of MedStar Health, the not-for-profit Hospital Center is licensed for 926 beds.  The candidate needs to possess culinary knowledge, retail, and patient services experience to be successful in this role. This position will run the operation and report directly to the on site Senior Area General manager.  They will manage and participate in all department projects, daily operations, staff attendance, and food quality in catering, retail operations and patient services. This is a expeditious environment that has multiple deliverables that must be met on a daily basis. Looking for a visible and active leader that can build strong relationships with staff, subordinates and clients. This position requires the leader to be reachable during off hours for different emergencies that may arise since this is a 24 hour operation.  Are you the experienced General Manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations of all food operations- deliver high quality food service- achieve company and client financial targets and goals- develop and maintain client and customer relationships- develop strategic plans- create a positive environment- ensure Sodexo Standards are met. The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.  Learn more about https://www.medstarwashington.org/ Learn more about Sodexo’s Benefits  Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Not the job for you?At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health-care, Senior Living and Sports and Leisure locations across the United States. See more Food Service Management jobs here. 

Sodexo is seeking an experienced Food General Manager 4 for St. Vincent’s North/Rehabilitation Hospital located in Sherwood, AR. With the addition of the Arkansas Neuroscience Institute, St. Vincent North is the best destination for neuroscience care in the region. The best qaulified  candidate will be a Registered Dietitian (RD), CDM (Certified Dietary Manager) or willing to get a CDM after accepting this General Manager role.  As the highly visible leader of our Food Service Team, the General Manager will manage a team of 45 front-line staff, be responsible for managing the department operations and financial responsibilities in addition to on-site patient services, retail café, and catering. Previous Sodexo experience in a hospital setting is strongly preferred. We are looking for candidates who will:- have oversight of day-to-day foodservice operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain excellent client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills with the ability to work collaboratively;- has a strong background in food and physical safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- will have experience with patient meal service programs- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and The Market Connection (TMC), and is proficient in computer skills and report management experience. 

“Get behind the magic” Use your passion for service to create a positive impact and make a difference in the communities we serve!   This account will fall under the SodexoMAGIC portfolio of business.  Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year!  SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities. SodexoMAGIC is seeking a General Manager 4 to manage a large food and nutrition program for School District City of Saginaw, located in Saginaw, MI. The School District City of Saginaw is a SodexoMAGIC account. At SodexoMAGIC, we are the communities we serve, and our commitment to students isn't limited to the cafeteria or even schools. We look forward to working with students, parents, the district and the entire community to create a student nutrition program that helps kids make good nutrition choices and live healthier lives, while also making them better students. The ideal candidate will be well versed in K-12 food service operations, food and labor cost controls, while also having proven success in driving customer results. High Culinary experience preferred. The ability to articulate ideas, thoughts, opinions, professionally and clearly within all levels of the organization is critical. Your success in this role will be measured by your ability to: - Integrate fully within our client's organization becoming a trusted adviser and member of the accounts leadership team- Achieve continuous improvement in customer and client satisfaction scores- Create an exceptional student experience through marketing, menu design, and excellent food quality- Meeting (or exceeding) SodexoMAGIC standards of operations (Gold Check)  Is this opportunity right for you?At SodexoMAGIC, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance. Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here  Connect with this recruiter on LinkedIn or Twitter .  Please visit our Network with Us page and consider signing up for our Career Connections eNewsletter. Connect, Search and Apply all on the go with the Sodexo Jobs App! Available for smart phones and BlackBerry devices Click HERE.Check our Sodexo Culinary Website http://inmykitchen.sodexo.com/index.html and www.SodexoChefJobs.com microsite.Become a member of Sodexo Careers LinkedIn group at http://linkd.in/Ut7ULI and join our Sodexo LinkedIn Culinary group. #foodservicedirector #schools #SNA #diversity #k12

 Sodexo is seeking a General Manager of Environmental Services ( GM 5 ) for North Shore Medical Center, affiliate of Partners HealthCare. This account has a very high level of engagement with LEAN and Patient Satisfaction. Seeking candidates that have a passion for driving and improving the patient experience. North Shore Medical Center (NMSC) is a general medical and surgical teaching hospital with 395 beds. This two hospital system is part of Partners HealthCare and is the second largest community hospital system in Massachusetts. Seeking a bi-lingual candidates; the ability to communicate in  Spanish would assist in managing the workforce.  A $10,000. sign on bonus available for this position.  Our ideal candidate will have prior Director level experience in Environmental Services/Housekeeping with direct manager reports and front-line staff.  In this Sr. Management role, you will lead a team of approximately 96 FTE's (both union and nonunion) and 4 Sodexo Managers. Seeking candidates that have a passion for driving and improving the patient experience.  We are looking for a candidate who has demonstrated expert knowledge in the following areas:- Strategic thinking to connect leading practice solutions to pro-actively serve client challenges- Possesses strong leadership skills and has the ability to work independently to drive program compliance and reach project target dates of completion- Ability to analyze data, present and effectively communicate to all levels within the organization related to training, leading hospital committees and change management.- Ability to support and build relationships with clients, employees, and the local community.- Experience improving patient satisfaction, and driving full compliance to HCAHPS, local, state and Joint Commission standards.- Strong financial acumen and budget management experience.- Keen awareness of employee performance management and development. Benefits:Sodexo offers you a competitive salary, paid training, extensive education and continuous learning opportunities, and a comprehensive benefits package designed with work-life balance in mind that includes 3 weeks of vacation during the first year of employment.  Do you have the drive and we would love to hear from you !

A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference. Sodexo is seeking an experienced and passionate Resource General Manager to join our team at Channing House, a large, high-end continuing care retirement community in Palo Alto, California. This dynamic role is responsible for managing the food service operation with multiple points of service. The Resource General Manager is responsible for cultivating an engaging, positive, and inspiring environment for our Residents and Team Members. As the General Manager you will maintain high standards of food, service, health and safety, ensure the efficient and profitable business performance of the operation and the optimal utilization of staff and resources. The successful candidate will:- Interface closely and daily with residents, client executive level leadership and client board members;- continuously update industry knowledge on current food trends and ingredients, making sure they lead the way in innovation and originality;- direct and supervise operations and staff;- control and ensure financial targets are achieved by consistently looking at ways of maximizing income, through efficient and effective purchasing, via nominated suppliers and creative merchandising;- ensure that the highest possible standards of food handling and preparation are achieved;- engage with peers, colleagues and patrons in a manner that invites interaction and feedback.Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- are experienced in high quality cuisine, ideally to Rosette or Michelin standard;- have commercial acumen and a good level of computer literacy;- are enthusiastic, confident and warm;- have a positive approach to tasks with a can-do attitude and impeccable attention to detailLearn more about Channing House at https://channinghouse.org/  Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.