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Sodexo is seeking a General Manager 3 for Seton Harker Heights Medical Center located in Harker Heights, Texas. The General Manager will have oversight of our food service operation including; patient dining, retail cafe, catering services and will manage a team of 17 - 20 front-line employees. Harker Heights, Texas is located in the Killeen/Ft. Hood area and is the gateway to beautiful Texas Hill Country. We are looking for General Manager candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met and maintained The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Food Management Systems (FMS) and strategic purchasing and is proficient in computer skills and report management.
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General Manager 3 - Food **Relocation Assistance Available!** Sodexo's universities segment is seeking a General Manager 3 for our account at Friends University. Friends University is a small, private university serving approximately 2800 students including 400 campus residents and is located in the heart of Wichita Kansas. A beautiful campus with several undergraduate and graduate degree programs offered. The MV for this account will be over $1M in first year. Sodexo operates a full service cafe throughout the year, one retail location in the lower level of the Cassado campus center (new retail options on the way) and full service catering for the university. The GM at the account with supervise operations through Executive Chef and full time Administrative assistant. The staff of 25 associates are well trained and supported by the university. This ideal GM candidate will possess the following:- Food Management experience, preferably within a campus dining account.- Proven communication, operational excellence and client satisfaction skills.- Experience in managing and developing teams.- Strong financial background- Analytical and strategic skills to drive business.To learn more about Friends University, please visit http://www.friends.edu/. To learn more about Sodexo Campus Dining, please visit http://www.sodexousa.com/usen/quality-life-services/on-site-services/education/Campus.aspx
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Sodexo Universities has an opportunity for a Food General Manager 3 for The University of Jamestown in located in Jamestown, ND - in the heart of the North Dakota Prairie. In this lead management role, the General Manager will be responsible for the overall management coordination and direction of the residential, catering, and retail dining operations. One of Jamestown’s finest attributes is its small-town atmosphere offering a family-friendly, safe community where everyone knows everyone else. Jamestown is a place adorned in charm. The city is nestled between two rivers, the James and the Pipestem, providing numerous outdoor recreational opportunities. SIGN ON BONUS and RELOCATION ASSISTANCE are available for this exciting opportunity! Reporting to the District Manager, the GM will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous food service management experience and the ability to work collaboratively;- has well developed client relationship skills and financial acumen;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.With about 16,000 residents, Jamestown provides the best of both rural and city life.Hike, bike, hunt, or fish on the outskirts of town. Or walk down main street and experience local restaurants, shops, festivals, and concerts. Whether you’re a North Dakota native or new to the area, the welcoming community instantly feels like home.To learn more about University of Jamestown, please visit http://www.uj.edu/?wdth=1600To see all Jamestown has to offer, visit discoverjamestownnd.com Sound like the growth opportunity you have been looking for? APPLY TODAY! Join the Sodexo team!
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Sodexo Corporate Services is looking for a General Manager 3 to join our team at BJ’s Wholesale Club headquarters in Westborough MA. The current food landscape consists of 1 corporate café, coffee bar, and catering operations with a total MV of 1.2 million. Reporting to the District Manager, the General Manager 3 will lead and develop a team of 1 salaried manager and 15 hourly employees. The General Manager 3 is responsible for the direction all contract management services operations and client relations. The General Manager will partner with the Executive Chef and support driving the business program. The best qualified candidate will be a self-starter with stellar communication skills, both written and oral, and the ability to effectively manage multiple priorities in a dynamic environment. This position offers a traditional Business and Industry, predominantly Monday through Friday, schedule. Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire). Medical Benefits beginning date of hire, and 401K with company match eligible. Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services!
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Sodexo is seeking a General Manager 3, Food, for its operations at Bristol Glen, a 225 resident upscale continuing care retirement community located in Newton, New Jersey. Will report to the Area General Manager and manage four managers with a total hourly staff of approximately 50 union employees. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations (a small bistro, dining room service and tray services);- deliver high quality food service;- implement Sodexo systems and programs, and oversee training of staff;- continuously evaluates service to ensure patient and client satisfaction;- drive employee engagement and patient satisfaction through strong leadership skills;- integrate fully within our client's organization and be a trusted advisor with a customer service focus;- achieve company and client financial targets and goals;- develop and maintain strong client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate will have:- 3-5 years previous food service management experience, ideally in a healthcare environment;- strong financial skills, fee account; - a strong background in safety and sanitation compliance;- a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- knowledge of compliance to food safety, sanitation, and overall workplace safety standards;- a dietary manager certification (CDM/CFPP) is needed or must be willing to obtain within one year;- the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience. Careers in Senior Living:Working for Sodexo in Senior Living allows you to influence the well-being of seniors in specialized facilities, or in their homes, with customized services, and attentive and compassionate care. Your work has a direct impact on the quality of care provided to residents as well as resident satisfaction at our client sites, helping to create a place that feels like home. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you?At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo is seeking a General Manager 3, Food, for a potential new sale, Springvale Terrace, a 150 resident independent and assisted living facility, located in Silver Spring, Maryland. The General Manager with report to the District Manager and manage a total staff of approximately 15 employees. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations (1 main dining room with some catering);- deliver high quality food service;- achieve company and client financial targets and goals (fee account); - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills and the ability to work collaboratively;- has culinary knowledge along with a strong background in safety and sanitation compliance;- has three or more years prior food service management experience, ideally in a healthcare environment;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience. Careers in Senior Living:Working for Sodexo in Senior Living allows you to influence the well-being of seniors in specialized facilities, or in their homes, with customized services, and attentive and compassionate care. Your work has a direct impact on the quality of care provided to residents as well as resident satisfaction at our client sites, helping to create a place that feels like home. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo is seeking a General Manager 3, Food, for Colonial Manor Nursing and Rehab, a 240 resident facility, located in York, Pennsylvania. The General Manager with report to the Area General Manager and manage 3 managers with total staff of approximately 25 employees. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations (trayline and 2 dining rooms with some catering);- deliver high quality food service;- achieve company and client financial targets and goals (P&L account); - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary knowledge along with a strong background in safety and sanitation compliance;- has three or more years prior food service management experience, ideally in a healthcare environment;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience;- a Dietary Manager certification (CDM) is needed or must be willing to obtain within one year. Careers in Senior Living:Working for Sodexo in Senior Living allows you to influence the well-being of seniors in specialized facilities, or in their homes, with customized services, and attentive and compassionate care. Your work has a direct impact on the quality of care provided to residents as well as resident satisfaction at our client sites, helping to create a place that feels like home. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo is seeking a General Manager (III) of Dining Services for Magnolia Manor in Columbus, Georgia. This is a 318 Resident Retirement Community with memory care and assisted living. Columbus is in west central Georgia, 100 miles southwest of Atlanta. In this role, you'llmanage all dining venues, a budget of 2.5 million, a food production manager, 2 Clinical Dietitians, 20 hourly employees, Sodexo systems and standards, the HACCP and Safety Programs for regulatory compliance, and the employee training programs. You'll also participate in food committee meetings to engage residents on feedback for service enhancements and work collaboratively with fellow department heads on service outcomes. Critical success skills for this position; professional leadership abilities and skills to enhance customer service outcomes. Your Skills Checklist for this position:Food Service Director experienceFinancial skills for 2.5 million in volume Exp. managing managers who oversee hourly employeesWell versed in HACCP standards for regulatory complianceFood production & menu planning experienceRelationship building; Client & Resident SatisfactionExperience in Senior Living / Long Term Care is ideal! Residents are the heart of everything we do and we welcome you to join our team! Magnolia Manor https://www.magnoliamanor.com/columbus/"dining services general manager" "food service director" "senior living" retirement community" "nursing home" "asssited living"
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Sodexo Universities has an opportunity for a Food General Manager 3 for Ripon College located in Ripon, WI. Ripon College is a long standing University account located in the historic city of Ripon, Wisconsin — a friendly, safe community of 7,733 people, 80 miles northwest of Milwaukee, 70 miles southwest of Green Bay, 73 miles northeast of Madison, 180 miles northwest of Chicago and 255 southeast of the Twin Cities in Minnesota. In this lead management role, the General Manager will be responsible for the overall management coordination and direction of the Residential, Catering, and Retail Dining operations. RELOCATION ASSISTANCE is available for this exciting opportunity! Reporting to the District Manager, the GM will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous food service management experience and the ability to work collaboratively;- has well developed client relationship skills and financial acumen;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed.For more information about Ripon College - visit https://www.ripon.edu/ Sound like the opportunity you have been looking for? APPLY TODAY!
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We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year! SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, Universities. Sodexo is has an excellent opportunity for a polished and professional General Manager 3 for Southern California Edisonlocated in Rosemead, California. We deliver a range of services from café, retail, and heavy catering. The GM of food service will have total unit operating responsibilities including the supervision of management team and all hourly staff with a focus on excellent customer experience. The position is a highly functioning role where the client places a high value on customer and employee satisfaction and engagement. Reporting to the Area General Manager, the position is responsible for directing all contract management service operations and client relations. Our ideal candidate will be innovative, keeping services fresh and updated based on current trends. Success in this role and in the relationship, will require you to: - Be innovative every day- Deliver exceptional customer service- Maintain and lead a high-end catering department with extremely high-level clientsThe SodexoMAGIC partnership represents the union of two global brands that operate at peak performance. Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself click here.
