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MAKING MOMENTS DELICIOUSLY MEMORABLE! Sodexo Corporate Services is looking for a Catering Manager 3 to join our team at John Hancock Financial in Boston MA.The Catering Manager oversees all catering for John Hancock Financial. The catering services we provide range from day to day catering, drop off catering to high-end events from cocktail receptions.
Sodexo is seeking a Catering Manager 3 for Marquette University located in Milwaukee, Wisconsin. As the Catering Manager, you will drive a high volume, innovative catering & concessions program throughout the campus. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Catering careers are fast-paced and full of flavor! Sodexo is seeking an experienced Catering Manager 3 to lead the catering operations at Bridgewater State University– a long-standing Sodexo partner with over 10,000 students, four dining locations, and nearly $1.5 million in annual catering volume. This role will oversee medium to large-scale catering activities, including a high volume of complex and high-profile events. The successful candidate will bring both strategic oversight and hands-on execution to ensure consistently exceptional service and client satisfaction.
Sodexo is seeking a Catering Manager 3 for our campus account at The University of Texas at Austin School of Law, located in Austin, TX. The Catering Manager role is key to managing successful events for the law. Seeking highly organized candidates with excellent client relations and communications skills. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
MAKING MOMENTS DELICIOUSLY MEMORABLE! Sodexo Corporate Services is looking for a Catering Manager 4 to join our team at Dana Farber Cancer Institute in Boston MA. Dana Farber Cancer Institute since its founding in 1947, has been committed to providing adults and children with cancer with the best treatment available today while developing tomorrow's cures through cutting-edge research. The Catering Manager oversees all catering for Dana Farber. The catering services we provide range from patient nutrition/drop off catering to high-end events from cocktail receptions, philanthropy events and fundraisers/donor receptions.
MAKING MOMENTS DELICIOUSLY MEMORABLE! In places where people care about food, we create culinary experiences worth discovering and sharing. We bring the food people love to the places they work, making corporate dining simply delicious. Sodexo Corporate Services is looking for a Catering Manager 4 to join our team at one of our High-Profile accounts in Johnston RI!The Catering Manager 4 oversees all catering services for the location. The catering services we provide range from day-to-day catering/drop off catering to high-end special events from dinners/receptions to charitable/community events. The Catering Manager 4 will elevate the catering/event services, be at the forefront of service excellence, curating upscale hospitality experiences that delight our clientele. This...
As a Catering Manager with The Good Eating Company, you’ll lead and execute upscale catering events with hands-on involvement, ensuring exceptional service and seamless operations. Your expertise in event management will drive the success of multiple catering functions. This is a dynamic, 'roll-up-your-sleeves' role where your leadership and attention to detail will have a direct impact on the client experienceThe Good Eating Company - In the places where people care about food, we create culinary experiences worth discovering and sharing. We bring the food people love to the places they work, making corporate dining simply delicious.This great opportunity for a catering manager who will oversee/manage all catering for corporate client in Milpitas, California This is a highly active...
Join a Dynamic Team at the Largest HBCU in the Nation! RELOCATION ASSISTANCE AVAILABLE! Sodexo's Campus Segment is seeking a SeniorCatering Manager is responsible for overseeing all aspects of catering operations at North Carolina A&T State University. This role ensures the successful execution of events ranging from intimate gatherings to large-scale functions, delivering exceptional service and culinary excellence to university departments, student organizations, and external clients. North Carolina A&T State University is the largest Historically Black College and University (HBCU) in the United States, with an enrollment of over 13,000 students—and growing. As the university continues to expand both academically and operationally, its foodservice program is evolving to...
Sodexo is seeking an experienced Chef to join our K-12 Schools team at Gustine Unified School District in Gustine, CA for a 12 month employment cycle. This dynamic role is responsible for overseeing daily food production, ordering, inventory management, and catering operations. Bring your passion for culinary excellence and strong organizational skills to ensure outstanding service and satisfaction in a thriving K-12 At schools’ environment. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning environments and positively influencing the students’ well-being and performance.
Sodexo is looking for an Chef Manager to join our team at University of Minnesota - Morris, in Morris, Minnesota. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
