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Search Results Page 12 of 25

Job Locations US-NC-CAMP LEJEUNE
Sodexo is seeking a Food Production Manager 3 for US Marine Corps Base, Camp Lejeune located in Camp Lejeune, NC. We are seeking a Food Production Manager to support our Mess Hall locations feeding our U.S. Marines.  The position will manage both Sodexo employees as well as our sub-partner in a union environment as well as our Marine Mess Attendants.MH 227, the USMC's only two story mess hall provides an array of dining options, the Production Manager will manage all BOH operations.There is great satisfaction from serving those that serve and it is core to our mission to "Improve the Quality of Daily Life for Everyone We Serve.” This account is near the Inter-Coastal waterway and close to beautiful Topsail Island beaches and not far from the port city of Wilmington. At Sodexo, you will find the ingredients for a great career in food service management with schedules that encourage a work-life balance.  You will enjoy an improved quality of life that’s unique in the hospitality industry. The United States Marines have high level food service expectations and this account will require the Sodexo staff to be top of their profession. In Government Services contract compliance is critical with safety and customer service a high priority as extensive audits and surveys are conducted at each unit on a weekly basis. Sodexo offers innovative and healthy concepts while keeping to a strict profit and loss financial statement.  The Food Production Manager will report to the Food Operations Manager and will help support the Sodexo team to meet all the needs of the USMC and Sodexo standards.You will lead the culinary team, plan, organize and manage the daily food production. The Production Manager will be responsible for managing the culinary operations. Food Production Managers are also required to follow the USMC Chain of Command and base hierarchy regarding operational issues and contractual questions. Responsibilities include:- Managing the daily food production that includes production planning and controls- Ensuring Sodexo Culinary Standards that includes recipe compliance and food quality- Labor and food cost controls and compliance- Ordering food and inventory management- Training and Development for the culinary team   Qualifications for the Production Manager include:- Prior culinary management experience- Food production planning management- Food cost management- HACCP knowledge and ServSafe certification.This position requires a unique culinary passion for fostering relationships with Sodexo staff and USMC while providing a compassionate and unforgettable dining experience. Discover Sodexo Government Services here. Sound like the opportunity you've been waiting for. Apply today! We look forward to hearing from you. Connect with this recruiter on LinkedIn or Twitter. Please visit the Sodexo Network with Us page and consider signing up    Learn more about USMC at https://www.lejeune.marines.mil/Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  
System ID
599448
Category
Culinary
Job Locations US-MA-BEVERLY
Sodexo Universitiesis seeking a FoodRetail Managerfor Endicott Collegelocated in Beverly, MA Endicott College is a private college in Beverly, MA. We are seeking a Food Retail Manager to manage a college Pub located on campus.  Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management specializing in Retail Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will manage:- frontline staff;- cash handing process;- insure laws are followed when serving alcohol - maintain a safe environment for students - department HACCP and safety programs for regulatory compliance;- frontline training programs;- opening and closing the operation; and- daily operation standards.The ideal candidate will have the following:- At least 2 year of experience managing a Pub or Restaurant that served alcohol - TiPS Certified is preferred - Strong leadership and communication skills- Proven client relationship skills- Successful customer service skillsCareers in Universities:Working for Sodexo in Universities allows you to support students on their path to adulthood and academic success. Located on college and university campuses across the country, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions – when they are well fed, safe, comfortable and learning in a clean, well maintained environment they are more likely to succeed.  
System ID
87857
Category
Food Service
Job Locations US-MI-BENTON HARBOR
Building communities by connecting real people to food, this is what matters to you.   SodexoMAGIC is seeking an Hourly Food Service Manager for Benton Harbor Area Schools located in Benton Harbor, MI. Benton Harbor is a stable client, and the selected candidate will provide operational over-site to 6 schools within the district where approximately 2,000 students are enrolled. Working for Sodexo as the Food Service Manager will provide you with the opportunity to contribute your skills to a company that strives to enhance the learning environment for students. Sodexo offers clear career paths, growth and advancement opportunities, professional resources and training. This is a great position for someone looking for a better work-life balance while having the opportunity to grow their career within Sodexo!The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- provide employee training and development; - develop and maintain client and customer relationships;- create a positive working environment;and- ensure Sodexo and USDA standards are met. Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed
System ID
88862
Category
Food Service
Job Locations US-NY-CLINTON
A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference. Sodexo is seeking a Food Service Manager 1 for Katherine Luther Residential Health Care & Rehabilitation Center, a 200 resident skilled nursing and assisted living community located in Clinton, NY. This position will assist in overseeing the daily dining service of 2 kitchens and multiple dining outlets.  The successful candidate will:- Supervise production employees and Food Service Aides in 2 kitchen areas;- ensure safe, sanitary conditions per standard HACCP guidelines and timely delivery and dispersion of meals;- perform meal audits, meal rounding and maintain necessary records per Sodexo and DOH guidelinesIs this opportunity right for you? We are looking for candidates who have:-  a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;-  the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;-  flexibility to take on additional responsibilities as needed.Learn more about Lutheran Home at https://www.communitywellnesspartners.org/lutheran Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.
System ID
592144
Category
Food Service
Job Locations US-GU-HAGATNA
Grow your career and develop a team that shares your desire to make a difference. Sodexo is seeking a Food Service Manager 2 for the Department of Education in Hagatna, Guam. This position will be hands-on working in the unit on a daily basis in addition to labor and food cost control. The successful candidate will: - have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment;and/or- ensure Sodexo standards are met. Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - have culinary production experience and a strong background in safety and sanitation compliance; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. This is only for internal candidates as external candidates won’t have this knowledge  Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
594369
Category
Food Service
Job Locations US-VA-WILLIAMSBURG
Food Service Manager 3 Sodexo Government Services has a dynamic career opportunity for a Food Service General Manger supporting the most exciting and meaningful missions in the World with a high-profile, high-secure Government Services client located in Williamsburg, VA. IMPORTANT REQUIREMENT: This is a national-level intelligence agency of the United States Department of Defense.Candidates need to hold a "current" Top Secret security clearance to be considered.   - Applicant must be a U.S. citizen. About the contract: - This is a high-profile position with regular client interactions and Sodexo leadership – interpersonal skills and ability to handle a high degree of accountability will be necessary- Sodexo will provide full range of food service for a base operations support at a secured US Government location with cafeteria operations, catering services, special event support, and hospitality services.- The food services/meals in support of base events to include but not limited to: boxed breakfast, lunches, a healthy snack program, cookouts/BBQs, hot entrees, hors d'oeuvres, special menus to support VIP guests fine dining and official ceremonial events.The successful candidate will: - have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs. Is this opportunity right for you? We are looking for candidates who: - have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs.Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
591064
Category
Food Service
Job Locations US-SC-Charleston
Take a fresh look at your future Sodexo seeks an experienced food service manager for a new K12 partnership in the Charleston, SC area. Successful candidate will posses a proven background in managing field operations in a K12 NSLP environment to include; analyzing and growing student participation, safety/sanitation programs (HACCP) and leading staff development.  Working for Sodexo as the Food Service Manager will provide you with the opportunity to contribute your skills to a company that strives to enhance the learning environment for students. Sodexo offers clear career paths, growth and advancement opportunities, professional resources and training. This is a great position for someone looking for a better work-life balance while having the opportunity to grow their career within Sodexo!The successful candidate will:- have oversight of day-to-day operations;- deliver high quality food service;- provide employee training and development; - develop and maintain client and customer relationships;- create a positive working environment;and- ensure Sodexo and USDA standards are met. Is this opportunity right for you? We are looking for candidates who:  - have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; - can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; - prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
593491
Category
Food Service
Job Locations US-MD-BALTIMORE
Get behind the magic! This account will fall under the SodexoMAGIC portfolio of business.  Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year! SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in lives of clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, Universities.  Sodexo Universities is seeking a Food Service Retail Manager 2 for Morgan State University in Baltimore, Maryland. This account well be considered a showcase account for Sodexo, with exciting plans for many new innovations coming to campus. If you have experience with successfully presenting to C-Suite Level Leadership, developing teams more than 100 employees and executing new concepts in campus dining this position will be the perfect high-profile leadership opportunity! A strong emphasis will be placed on client and customer engagement, strengthening financial operations and growing resident dining and retail. Supporting the campus mission, ensuring sustainable initiatives, providing quality Resident Dining, Retail and Catering. This is a great opportunity for an experienced leader to lead a talented team of professionals offering a benchmark student dining experience to provide strategic insight and direction to foster innovation and increase student engagement. The successful candidate will:- lead frontline teams, mentoring them in accurate cash handling, operations, open and closing processes; and/or- train and manage department HACCP Safety Programs, Sodexo programs and daily operation standards.Is this opportunity right for you? We are looking for candidates who have: - a history of strong leadership and excellent communication skills;- prior experience promoting national brands with clients and customers in a campus environment; and/or- proven client relationship and customer service skills The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance. Sodexo, a long-standing leader in "quality of life solutions" around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin "Magic" Johnson himself click here  Learn more about Morgan State University athttps://www.morgan.edu/ Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management specializing in Retail Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 
System ID
594520
Category
Food Service
Job Locations US-HI-MILILANI
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking a Regional Operations Support Manager for a Potential Sale. The Regional Operations Support (General Manager 3) will provide food operations support in a hospital setting in the greater Oahu region. As a Regional Operations Support Manager you will lead a team to excellence with patient services and retail by providing leadership, training and execution of Sodexo programs.  This position may last up to 12 months and may include overnight stays within the region depending on the needs of the business.  The successful candidate will:- exemplify outstanding leadership- have strong interpersonal and client relations skills- have familiarity with Sodexo hospital programs or similar external programs (Patient Experience, Healthtouch, Retail Ranger).- have demonstrated success obtaining results in patient satisfaction, employee engagement, financial responsibility, and innovative retail concepts  - have proven strategic planning- have been actively involved in Diversity Awareness.Is this opportunity right for you? We are looking for candidates who have- Proven ability to develop teams- possessed the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- Proven ability to motivate and inspire staff and participate on a management team- Computer literacy to achieve and maintain competence in web-driven Sodexo programs- Full HACCP knowledge, and Sodexo ServSafe certification within 3 months of hire- Strong financial acumen (budget process); P/L or Fee based- Prior food service management in a hospital environment is required.- Registered Dietitian or CDM certification preferred due to the complexity of working in a healthcare setting.Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.
System ID
592216
Job Locations US-NC-SANFORD
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo Corporate Services is seeking a GM/Chef Manager for Pfizer, is a global, innovative, and growing pharmaceutical organization, located in Sanford NC.  The current landscape includes a complex with 5 buildings. Our scope of responsibility includes 1 Main Café, Vending and Catering Operations. Our focus is on quality, expertise, innovation, and customer service.  This is an opportunity for individuals who thrive in a fast-paced environment.  Duties include but not limited to: - Menu development- Hands on cooking with the team - Ordering- Client interaction- Inventory- Managing all budget/finances - Leading and developing a team of 8 hourly employees - Safety and sanitation and quality and standards Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.     
System ID
592318
Category
Culinary