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Are you a General Manager looking for a new challenge in contract management and/or corporate dining? Sodexo Corporate Services is looking for a General Manager 3 to join our team in the greater Nashville, Tennessee area! This General Manager will oversee 15 Sodexo staff members producing food for a long term corporate dining account and conference center. This position involves daily client interaction, managing over 1.5 million dollars in volume. Why apply to this position?- This hands-on management position involves variety- This position offers a predominantly Monday- Friday 6am-4pm schedule (with the need to flex as business requires)- There is a great opportunity to make an impact and build a great team- Sodexo provides unparalleled opportunities for career advancement- You’ll have independence and autonomy- You’ll report to an experienced and knowledgeable managerYou possess the following:- A strong financial acumen for managing the budget, staffing & client relations- Experience managing culinary operations with accountability - An ability to demonstrate excellence in client and customer relations, team motivation- Strong leadership skills with demonstrated ability to motivate employees to bring their best everyday- The skills to embrace a team-based culture that values partnership, collaboration and innovationDuties include:- Managing the daily food production including planning and controls- Ensuring Sodexo Culinary Standards including recipe compliance and food quality- Labor and food cost control- Innovating and finding savings - Menu planning- Inventory Management- Food Waste management- Coaching, training and development of the culinary staff- Financial Responsibility (P&L, food and labor cost)
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Sodexo Senior Living is seeking a General Manager 3 for Kalakaua Gardens in Honolulu, Hawaii, to support our Dining Services department. The General Manager will serve as the Director of Dining and lead a team of two managers and 20 Frontline employees. Kalakaua Gardens is home to 170 residents in ranging levels of care. Certified Dietary Managers Certification is preferred, but not required to obtain the position (must be obtained within six to twelve months of employment). The General Manager 3-Food will be responsible for daily operations and oversight including responsibilities in:- Strong contract management/compliance experience- A strong customer focus, exceptional communication and organizational skills, and management experience in a food service environment- Delivering high quality food service- Achieve company financial targets and goals- Developing and maintain client and customer relations- Developing strategic plans- Creating a positive and enjoyable environment- Ensuring Sodexo Standards are metThe ideal candidate:- Has a work history demonstrating strong leadership skills- Has a strong background in food safety and sanitation compliance- Has history and knowledge of working in a Union environment- Has the ability to manage multiple priorities, demonstrate professional communication skills and has a passion for a high level of customer service- Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission.In addition to offering a great opportunity, this position also provides a competitive salary, great benefits…and so much more!! Please visit the Sodexo Network with Us page and consider signing up for our Career Connections eNewsletter. Sound like the opportunity you've been waiting for. Apply today! We look forward to hearing from you. Connect with this recruiter on LinkedIn or Twitter. Please visit the SodexoNetwork with Us page and consider signing up for our Career Connections eNewsletter. Take a sneak peek at how Sodexo can contribute to your well-being: http://bit.ly/yPf9G.
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Sodexo Leisure is growing! Sodexo Leisure is seeking to bring an experienced General Manager 3 to lead our new operations at the Houston Museum of Natural Sciences (HMNS) in Houston, TX. Our operations will include a variety of new dining options for museum patrons. Key Responsibilities- Managing the 3 operations in a venue of at least $3.8MIL+ annual F&B revenues:- Periodic Table - offers a Coffee area serving Barista style beverages a selection of house made Salads, Sandwiches and Soups as well as a large selection of Grab N Go items.- Element Grill - offering Burgers, Chicken Sandwiches and Tenders- Food Lab which is a food truck on premise - offering a rotating menu of food- Excellent Customer service oriented, able to go above and beyond for the guest and client, professional and good communication skills- Handle day-to-day operations including training, scheduling, financial reporting, client relations, and employee developmentYou are/have:- Ability to demonstrate excellence in client and customer satisfaction, team motivation, knowledge of food trends and a passion for delivering outstanding quality in food and service- Real passion for delivering superb guest service, food quality, safety, and providing a positive and professional work environment.- Experience with inventory, ordering, safety, staffing, schedule, payroll & food production exp., knowledgeable with food and labor cost- Experience hiring, training and leading a team of 25+ employees- Prior experience in complex project management. Handling renovations/ build out etc.- Familiarity with computer programs, scheduling software, financial & payroll systems, Kronos, E-Vision & Microsoft Office- Experience creating budgets and running the business accordingly- Proven ability to manage multi-outlets in a cultural destination venue such as a museum, aquarium, or other indoor/outdoor public venue***Relocation Eligible*** Learn more about the exciting venues managed by Sodexo Leisure: Sodexo Sports & Leisure Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo champions a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful and we remain committed to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.
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Sodexo Senior Living is seeking a Dining Director for the dining department at Palolo Chinese Homes in Honolulu, Hawaii. The Palolo Chinese Homes is a CCRC, with 130 beds, an adult day care, and a Meals On Wheels program, servicing the Honolulu, Hawaii area. This is an excellent opportunity for a General Manager Food-3 to provide leadership and oversight at Palolo Chinese Homes.This is an extremely visible role where the General Manager 3 must be able to provide high-touch, high caliber customer service to our Residents. An extremely high level of service standards must be maintained in the areas of customer service, cleanliness, food quality and speed of food service. Certified Dietary Manager’s Certification is preferred, but not required to apply. The General Manager Food-3 will be responsible for daily operations and oversight including responsibilities in:- Strong contract management/compliance experience- A strong customer focus, exceptional communication and organizational skills, and management experience in a food service environment- Delivering high quality food service- Achieve company financial targets and goals- Developing and maintain client and customer relations- Developing strategic plans- Creating a positive and enjoyable environment- Ensuring Sodexo Standards are metThe ideal candidate:- Has a work history demonstrating strong leadership skills- Has a strong background in food safety and sanitation compliance- Has history and knowledge of working in a Union environment- Has the ability to manage multiple priorities, demonstrate professional communication skills and has a passion for a high level of customer service- Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission. In addition to offering a great opportunity, this position also provides a competitive salary, great benefits…and so much more!! Please visit the Sodexo Network with Us page and consider signing up for our Career Connections eNewsletter. Sound like the opportunity you've been waiting for. Apply today! We look forward to hearing from you. Connect with this recruiter on LinkedIn or Twitter. Please visit the SodexoNetwork with Us page and consider signing up for our Career Connections eNewsletter. Take a sneak peek at how Sodexo can contribute to your well-being: http://bit.ly/yPf9G.
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Sodexo Senior Living is seeking a General Manager 3, Food, for Wilmac Lancashire Hall and Terrace, located in Lancaster, Pennsylvania. This is a 300 resident retirement community with independent living, memory care, and healthcare. The General Manager will oversee all dining operations for all levels of care in two buildings on campus and will be responsible for leading a team that delivers exceptional dining experiences. Will manage a staff of 3 managers, one dietitian with a total hourly staff of 65 FT and PT employees. This highly driven General Manager will build strong client and resident relationships and take ownership of the success of the dining services department. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations (dining room service, trayservice and catering);- deliver high quality food service;- achieve company and client financial targets and goals (P&L account);- develop and maintain strong client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate will have:- three or more years previous food service management experience ideally in a healthcare environment; - a dietary manager's certification or equivalent is needed or must be willing to obtain within one year; - a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience. Careers in Senior Living:Working for Sodexo in Senior Living allows you to influence the well-being of seniors in specialized facilities, or in their homes, with customized services, and attentive and compassionate care. Your work has a direct impact on the quality of care provided to residents as well as resident satisfaction at our client sites, helping to create a place that feels like home. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you?At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.
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Sodexo is seeking a General Manager 3 for Seton Harker Heights Medical Center located in Harker Heights, Texas. The General Manager will have oversight of our food service operation including; patient dining, retail cafe, catering services and will manage a team of 17 - 20 front-line employees. Harker Heights, Texas is located in the Killeen/Ft. Hood area and is the gateway to beautiful Texas Hill Country. We are looking for General Manager candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals;- develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met and maintained The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Food Management Systems (FMS) and strategic purchasing and is proficient in computer skills and report management.
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General Manager 3 - Food **Relocation Assistance Available!** Sodexo's universities segment is seeking a General Manager 3 for our account at Friends University. Friends University is a small, private university serving approximately 2800 students including 400 campus residents and is located in the heart of Wichita Kansas. A beautiful campus with several undergraduate and graduate degree programs offered. The MV for this account will be over $1M in first year. Sodexo operates a full service cafe throughout the year, one retail location in the lower level of the Cassado campus center (new retail options on the way) and full service catering for the university. The GM at the account with supervise operations through Executive Chef and full time Administrative assistant. The staff of 25 associates are well trained and supported by the university. This ideal GM candidate will possess the following:- Food Management experience, preferably within a campus dining account.- Proven communication, operational excellence and client satisfaction skills.- Experience in managing and developing teams.- Strong financial background- Analytical and strategic skills to drive business.To learn more about Friends University, please visit http://www.friends.edu/. To learn more about Sodexo Campus Dining, please visit http://www.sodexousa.com/usen/quality-life-services/on-site-services/education/Campus.aspx
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Sodexo Corporate Services is seeking for a General Manager 3 to lead our operations at Charles Schwab in Orlando, FL. This General Manager will be responsible for oversight of a full service café, c-store and catering in a corporate building. Responsible for 12 hourly employees with $1M annual sales and revenue with a building population approx. 1000 guests. Culinary innovation, health and wellness are top priorities for the client and the account. This location is an Artisan account, which requires a driven program with local sourcing and lots of creativity. The General Manager will be responsible for all management responsibilities. We are looking for candidates who will:- have high expectations for customer service and quality of food;- have a passion for food and innovation; - direct client interaction daily and must be adept at cost controls; and/or- be highly organized with the ability and willingness to develop and train frontline employees.You are/have:- ability to demonstrate excellence in client and customer satisfaction, team motivation, knowledge of food trends and a passion for delivering outstanding quality in food and service;- real passion for delivering superb guest service, food quality, safety, and providing a positive and professional work environment;- experience with inventory, ordering, safety, staffing, schedule, payroll & food production exp., knowledgeable with food and labor cost;- experience hiring, training and leading a team of 12+ employees;- familiarity with computer programs, scheduling software, financial & payroll systems, Kronos, E-Vision & Microsoft Office; and/or- a strong culinary background, with the demonstrated ability to stay current with new culinary trends.Monday to Friday - Holidays and weekend as needed Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo champions a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful and we remain committed to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.
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Sodexo is seeking a General Manager 3 for Keller Army Hospital located at West Point Military Academy in New York. The General Manager will oversee all Food operations including patient meal services (Room Service), 1 cafeteria, and light catering. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- minimum of 3 years in a healthcare food management environment.Working for Sodexo at Government and Agency locations allows you to provide logistical support for combat missions abroad and for day-to-day management during training periods at home. Across America and around the world, our service offering combines facility and food services together as a customer-centric management solution. Today, we are entrusted with a workforce of a quarter million men and women in public service across 150 government sites and agencies. Our teams engage with international alliances and partners to ensure that those we serve have what they need to achieve peak performance. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop.
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**RELOCATION ASSISTANCE AVAILABLE** Sodexo School Services provides essential food management solutions to school districts across the country. We are seeking a Food Service General Manager 3 for a potential account opening at South Sioux City School District located in South Sioux City, NE. He or she will provide operational and financial over-site for the food and nutrition department within a midsized school district. The ideal candidate will be well versed in K-12 food service operations, and labor cost controls, while also having proven success in driving customer results. The ability to articulate ideas, thoughts, opinions, professionally and clearly within all levels of the organization is critical. Your success in this role will be measured by your ability to:- Integrate fully within our client's organization becoming a trusted adviser and member of the accounts leadership team- Achieve continuous improvement in customer and client satisfaction scores- Create an exceptional student experience through marketing, menu design, and excellent food quality- Meeting (or exceeding) Sodexo standards of operations (Gold Check) Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Careers in Schools:Working for Sodexo in Schools allows you to support students on their path to adulthood and academic success. From preschool through high school, in public schools and independent schools, Sodexo creates clean, safe living and learning environments that inspire and drive success. Student success depends upon so many conditions. When children are well fed, safe, comfortable and learning in a clean, well maintained school they are more likely to succeed. Sodexo is one of the largest employers worldwide and prides itself with great work-life balance opportunities. Sodexo is a stable company offering robust benefit packages for its employees. Come join an industry leader and be part of making everyday a better day with Sodexo! APPLY TODAY! Keywrods: NSLP; K-12; Child Nutrition; Food Service; Arkansas