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Sodexo has an opportunity for an Area Executive Chef in our Universities segment, supporting accounts in Kansas and Nebraska. As an Area Executive Chef, you will provide culinary leadership on the campuses you serve, to include resident dining, retail, catering, and concessions. This position entails some weekends, late nights and holidays, based on account needs. The ideal candidate will have demonstrated knowledge in high volume, casual and fine dining, as well as strong writing, costing, menu development and pricing skills. The ideal candidate will have the ability to evaluate current practices and improve program operations.
Sodexo is seeking an Area General Manager for the Mid-Atlantic region who will be responsible for maintaining an excellent client relationship and ensuring high customer service standards for this Government client. This Area General Manager is a remote based position that will oversee 8 units in VA, DE, MD, and the District of Columbia. The Area General Manager will report directly to the District Manager and directly oversee a management team of 8 Deli/Bakery Managers This individual will be directly responsible for roughly $12M in annual managed volume throughout all the sites. This individual would provide operational oversight at the direction of the District Manager and will provide support to management in the daily oversight of these key functions and employees during the...
Are you agile and passionate about hospitality and great people? As an Area General Manager for one our longest standing corporate clients, you’ll be able to build on your passion for hospitality with a dynamic team and incredible guests in Buffalo, NY. The Area General Manager of Food will lead a team of 10 managers, and 5 Executive Chefs. Travel will be required since this role will have oversight of 6 sites in the Buffalo/Niagara region, 2 sites in Delaware, 1 site in Maryland, and 1 site in Connecticut. What you’ll do: - Manage food operations, including café dining and catering. - Ensure proper execution of high-quality catering ranging from continental breakfast to plated dining events.- Work with our onsite client to achieve company and client financial...
With your leadership excellence, you’re ready to move up to the next level. Sodexo is seeking an Area General Manager for our portfolio of Corporate Services Food accounts in the Jacksonville, FL area. The Area General Manager will support our food service operations including retail cafés, internal catering services, and food production. This hands on position requires an individual with exceptional drive, initiative, creativity and excellent client communications skills. This manager will oversee a team of managers and about 30-40 hourly Sodexo staff and the work schedule for this position is typically Monday thru Friday, with occasional weekends required. This new position will be overseeing premiere food service accounts in the region; this role is highly visible and critical...
You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others. Sodexo is seeking an experienced and dynamic Area General Manager - Multi-Service to join our team at Our Lady of the Lake Hospital, in Baton Rouge, LA. Reporting to the Client Executive, the Area GM will oversee approximately 160 employees and serve as the onsite director for the food department. This role is crucial in managing food service operations, enhancing patient satisfaction scores, and increasing revenue in retail. 3-5 years multi-site or area management experience required. The successful candidate will:- have oversight of day-to-day operations;- successfully coordinate all required tasks through subordinate managers, supervisors and frontline staff;-...
We are makers of good food The Good Eating Company is seeking a dynamic individual for the role of Area Operations Manager - Food to support multiple Corporate Services business in Washington DC and Reston Virgina. The position requires a strategic-thinking leader who can work in partnership with multiple client’s vision & expectations while delivering high quality dining service programs that will achieve high customer satisfaction. The ideal candidate will have a strong executive presence with the ability to work within complex, multiple client organizations. Strong relationship skills are a must to effectively work internally as well as externally to the organization. We are looking for candidates who:- Have managed multiple client accounts / restaurants -...
Sodexo Live's! Airport Lounge Segment has an exciting opportunity for a seasoned Assistant Food and Beverage Director at LaGuardia International Airport (LGA). We are seeking a talented individual who will commit to the challenges of creating and delivering a culinary-driven, fine-dining experience within a thoughtfully designed travel oasis. The ideal management candidate will report to the Food and Beverage Director and will present with a background in upscale a la cart dining and premium beverage/bar service. The successful candidate will: - be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;- have the ability and...
We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/ Magic Johnson venture. SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, Universities. Sodexo Live's! Airport Lounge Segment has an exciting opportunity for a Assistant Restaurant General Managerat Hartsfield-Jackson Airport. An oasis away from the...
Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Airport Lounge General Manager join the elite team of professionals who will operate the British Airways Lounge at Logan International Airport in Boston, MA. We are seeking a talented individual who will commit to the challenges of creating and delivering a culinary-driven, fine-dining experience within a thoughtfully designed travel oasis. The ideal manager candidate will have a culinary degree as well as eclectic menu knowledge and fine-dining a la carte experience. This is a hands-on manager role requiring previous experience managing upscale food production. The successful candidate will: - be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;-...
Your nutritional know-how can help patients in your community live happier, healthier lives. Sodexo is seeking a full-time Registered Dietitian for a Lifestyle Coordinator position in the Outpatient Bariatric Medicine department at Lehigh Valley Health Network in Allentown, PA. The RDN will perform the initial assessment of patients via telehealth referred to the Bariatric Medicine program, as well as teach group classes and occasional one on one appointments. Benefits: - reimbursement for AND dues, state licensure fees and CDR renewal- three weeks of vacation, eight holidays and three personal days paid each year- reimbursement for continuing education events- up to $5000 tuition reimbursement annually The successful candidate will:- serve as a Patient...