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Job Locations US-AZ-AVONDALE
Are you a hands on leader with a positive, motivating presence? Sodexo is seeking a Chef Manager for BridgeWater Avondale, a retirement community in Avondale, AZ. BridgeWater Avondale is an upscle resort-style community offering independent living and assisted living accomodations, along with specialized memory care.This position will provide leadership, oversight and hands on support of the culinary operations at the community. The successful candidate will: - direct and supervise kitchen operations and designated back of house staff, this includes: hands on with production, monitoring food management systems sheets, inventory control, HACCP, kitchen cleanliness, safety, etc. Sodexo standards will be the benchmark;- be responsible for Food and Physical Safety and training for all hourly associates;- ensure that the highest possible standards of food handling and preparation are achieved.Is this opportunity right for you? We are looking for candidates who have: - a strong culinary background, commercial acumen and a good level of computer literacy;- excellent leadership and communication skills with the ability to maintain the highest of standards and implements company policies;- the ability to successfully lead, develop and train a team of up to 12 staff members;- a Servsafe certification as well as working knowledge of HACCP and experience with Health and Safety audits;- a positive approach to tasks with a can-do attitude.Learn more about BridgeWater Avondale at: https://bridgewaterassistedliving.com/avondale/ Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
System ID
618224
Category
Culinary
Job Locations US-NH-NORTH CONWAY
Use your passion for service to create a positive impact and make a difference.   Sodexo has an opening for a Client Executive 2 within the healthcare Facilities team. This role will support multiple healthcare locations within the Northeast market.   Make an Immediate Impact. This position will  provide strategic leadership to their respective units to ensure client satisfaction and account retention. The ideal candidate will be a strategic-minded leader together with entrepreneurial spirit, and able to merge the clients’ vision and expectations into Sodexo’s mission of providing outstanding quality of life services.  The successful candidate will be responsible for the hard FM in the northeast states of MA, CT, NY, Maine, NH, RI, and Vermont.  This position interacts with multiple clients therefore we are seeking candidates that exhibit exceptional client relationship skills with internal and external customer relations expertise.  This position will require extensive travel.  Must reside or be open to relocation in Northeast/New England area.  Relocation assistance is offered. As an area manager, you will maintain a professional business relationship with the client by directly negotiating contracts and matters pertaining to account operations while ensuring financial performance and goals of the account(s)/district are met. In addition, the Client Executive will oversee compliance to all company/client policies and procedures, and government regulations and monitor unit operation to ensure the highest quality of products and services. Knowledge of healthcare facilities regulations and compliance is strongly preferred or experience in a highly regulated industry. Key Responsibilities:- Must be able to excel in highly matrix organization and effective team builder. C-suite presence and acumen is differentiator in this role-  Executes strategic plan by implementing short and long-term goals that align with the scope of service, mission and values. - Develops a business plan and budget with each account General Manager that supports the goals of the district, region, and division. - Reviews and analyzes financial statements and data, operating reports, budget variance reports, and other appropriate financial information to monitor attainment of financial goals. - Provides positive and constructive feedback to employees by coaching, mentoring, counseling or corrective guidance and action, as appropriate. - Reviews and maintains reports to ensure compliance with federal, state, local regulations and Sodexo/Client policies and procedures. - Monitors operations by visiting the unit to plan projects, implement new processes and technology, and to ensure sufficient unit resources. - Ensures a safe work environment for employees by enforcing the execution of all safety programs and makes recommendations for changes as necessary. - Assesses financial risk and opportunities of the account and communicates results to the client and Sodexo senior management; initiates action plans as necessary. - Promotes and supports workplace diversity initiatives.  The ideal candidate will have:- Must have intimate knowledge of TJC, DNV and other regulatory and compliance bodies that govern our industry. - CHFM is mandatory- BS in engineering is highly desirable.  Learn more about Sodexo’s Benefits   Working for Sodexo: How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.  Apply online today! 
System ID
609025
Category
General Management
Job Locations US-MT-Helena
Grow your career and develop a team that shares your desire to make a difference. Sodexo is seeking a full time Registered Dietitian, Clinical Nutrition Manager to join their dynamic team at Billings Clinic Broadwater in Townsend, Montana located between Bozeman and Helena, MT.The dietitian in this facility will provide oversight to the food service department, care to acute and skilled nursing services to inpatients, diabetes education and medical nutrition therapy to outpatients.Initially this position will be 75% food service management and 25% clinical, focusing on menu revision and development.  As the position progresses, it will shift toward a mix of 50% food service management and 50% clinical with an emphasis on program growth in the inpatient, outpatient and community setting. Reporting to the Clinical Nutrition Manager, the successful candidate will:- Manage the nutrition care services for this facility and be responsible for managing the staff;- be responsible for managing and developing a team to foster successful nutrition programs and works with the team;- be skilled in budget development and control;- have an opportunity to participate in community or employee-based wellness events;- possess excellent time management skills and be a team player;- work well with physicians, nursing, and ancillary staff;- work closely with the management team to meet the needs of Sodexo as well as the client and be directly involved in continuous quality improvement;- maintain a role with client interaction and medical team, representing the department on hospital-wide medical staff committees.  Is this opportunity right for you? We are looking for a candidates who: - Is a Registered Dietitian with at least 2 year of experience in an acute care setting and prior leadership experience;- is a Certified Diabetes Educator (CDE) or interested in obtaining this credential;- has a proven track record for program development and a motivated self-starter; - is interested in menu development for the retail café as well as patient services;- is skilled in budget development and control - has a strong commitment to excellence in all aspects of patient care;- is an outstanding team player with excellent communication and customer service skills;- works well with physicians, nursing, and ancillary staff and collaboratively as part of a team, as well as independently and be outcome focused. Learn more about : https://www.billingsclinic.com/services-specialties/To learn about Sodexo’s benefits: Sodexo Benefits Info   Not the job for you?  At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.  Working for Sodexo: How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!   
System ID
601613
Category
Nutrition
Job Locations US-CA-SANTA ROSA
Grow your career and develop a team that shares your desire to make a difference. Sodexo is seeking a full time Clinical Nutrition Manager for Sutter Medical Center Santa Rosa, located in Sonoma County in the heart of Northern California's wine country. Sutter Santa Rosa Regional Hospital provides state-of-the-art care in its 84-bed acute care facility.  Reporting to the General Manager, the successful candidate will: - Serve in a leadership role on the Food and Nutrition Services team;- be responsible for supervising and developing a team to foster successful patient care programs;- manage the clinical RD staff of 3 and support the clinical nutrition needs of the facility;- have a visible role with client interaction, representing the department on hospital-wide medical staff committees;- be an outstanding team player with excellent communication and customer service skills;- lead and drive Performance Improvement and Quality Management projects;- work closely with the management team to meet the needs of Sodexo as well as the client and be directly involved in continuous quality improvement, accreditation and regulatory readiness and review; and establishing and maintaining standards of care.Is this opportunity right for you? We are looking for candidates who:- Be a Registered Dietitian with 2 years of prior management or leadership experience in a health-care setting;- have prior experience with electronic medical records charting, the nutrition care process and with Prior room service experience and/ or Sodexo’ s Expressly For You program;- has a strong commitment to excellence in all aspects of patient care;- provides demonstrated leadership skills to manage and develop clinical staff;- is an outstanding team player with excellent communication and customer service skills;- works well with physicians, nursing, and ancillary staff and collaboratively as part of a team, as well as independently and be outcome focused. Learn More: http://www.suttersantarosa.org/ To learn about Sodexo’s benefits: Sodexo Benefits Info   Not the job for you?  At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.  Working for Sodexo: How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!    
System ID
603654
Category
Nutrition
Job Locations US-FL-SANFORD
Do you thrive in a fast-paced environment where change is the only constant? Sodexo is searching for a Clinical Nutrition Manager for Central Florida Hospital an 220 bed acute care hospital in the Orlando area.  Acute clinical care experience is a plus.  This a great opportunity to advance your management experience and continue to have patient interaction.  As the Clinical Nutrition Manager you will serve in a leadership role; manage the nutrition programs and provide direction and training to the Patient Service team, supporting operational excellence. Sign on bonus Available! The ideal candidate will report to the General Manager and:- Oversee the clinical nutrition team, and host/hostesses - Work closely in a multidisciplinary team setting- Develop and maintain strong relationships with the medical, ancillary staff, administration, as well as represent Sodexo facility wide- Manage the diet office- Weekend and holiday rotation required- Assist General Manager in additional projects and tasks as needed- Work to achieve continuous improvement in patient satisfaction scores- Have excellent communication skillsTo learn more visit: https://centralfloridaregional.com/ Is this opportunity right for you? We are looking for candidates who have: - Registered Dietitian credentials and be licensed in FL is required;- Strong verbal and written communication skills; - Good time management skills be a self-starter and a team player; and/or- The ability to work well with physicians, nursing and ancillary staff. Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career! 
System ID
604662
Category
Nutrition
Job Locations US-GA-AUGUSTA
Your nutritional know-how can help patients in your community live happier, healthier lives. Sodexo is seeking a Clinical Nutrition Manager for Doctor’s Hospital of Augusta.  The ideal candidate will be enthusiastic about the impact medical nutrition therapy has on patient outcomes. This full-time position is a great opportunity to grow your leadership skills as well as hone your experience as a HealthTouch SME. You will have the opportunity to manage, update and troubleshout the HealthTouch Program for several hospitals within the system. Doctor's of Augusta is the home of the nationally recognized Joseph M.Still Burn Center. Consider adding your talents to this great team! The successful candidate will: - manage the clinical nutrition program within a hospital- supervise a team of entry level and experienced dietitians;- advocate to expand and promote the role of Clinical Nutrition throughout the facility; - collaborate with the implementation and management of Sodexo’s meal service program and menu management system;- foster a culture of learning that promotes career growth and professional development; - proactively seek out and maintain collaborative relationships with key stakeholders that is integral to moving efforts of the department forward;- drive Performance Improvement and Quality Management projects; and/or- provide nutrition care to a variety of patient units as needed. Is this opportunity right for you?  We are looking for Dietitians who will: - be a Registered Dietitian with acute care experience and demonstrate a great clinical knowledge base; - have proven supervisory or management experience with an aptitude for program growth and development;- demonstrate excellent communication, leadership and customer service skills; and/or- have experience with regulatory accreditation, regulatory readiness and review, and establishing and maintaining standards of care. Learn more about Doctor’s Hospital at https://doctors-hospital.net/ Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.As the largest private employer of dietitians we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
System ID
607139
Category
Nutrition
Job Locations US-NY-NEW YORK
Are you seeking a rewarding and challenging career that allows you to make a difference? Sodexo is seeking a Clinical Nutrition Manager 3 for a newly created position within NYC Health + Hospitals, located in New York, NY.  This position will have a strong focus on standardizing clinical practices within the outpatient setting (11 locations) and also assist with the management of electronic applications used across the health system. Ability to travel to all 5 burrows of NYC required but primary office will be at the Sodexo Brooklyn Corporate location.   Reporting to the System Clinical Nutrition Manager, this CNM will: - Be a Registered Dietitian with CDN credentials;- Have previous management and outpatient experience (minimum of 2 years); - Have a strong understanding of the outpatient counseling setting, MNT billing, insurance coverages;- Have enhanced skill-sets in various computer applications, learn new systems quickly (experience with Epic and CBORD preferred); - Understand and further develop the use of telehealth across all locations;- Lead and drive performance improvement by establishing standardized processes for patient referrals, documentation, and billing in collaboration with unit managers and the corporate team; - Have a strong commitment to providing systematic approaches that support patient care excellence;- Be innovative, enthusiastic, and drive community involvement in NYC population health initiatives;- Be self-directed, flexible, and a team player with excellent time management, verbal, and written communication skills;- Maintain positive relationships with medical staff and senior administration;Learn more about NYC Health + Hospitals at https://www.nychealthandhospitals.org/ Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs. Working for Sodexo:Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career! 
System ID
618112
Category
Nutrition
Job Locations US-CA-Richmond
Do you enjoy a high energy, fast paced environment? Sodexo is seeking a Construction Project Manager to work with a Premier Energy Producer. This position will be in Richmond, CA. This role will primarily handle a portfolio of projects within the Richmond area. Sodexo is one of the largest, most progressive and most well-respected companies in the world. We are seeking only highly qualified, energetic and successful professionals for this position. Are You the One?  We are looking for someone with broad experience managing large to small value projects that are often complex in terms of delivery and a professional who is adept at managing the client relationship. Project Managers typically work under the direction of a Senior Project Manager. Project Managers manage a portfolio of projects within their area of responsibility. This will include actual execution of the project and may involve pre-construction planning with stake holders, designers, consultants, clients and other project team members. He or she will develop assignments, timetables and responsibilities for team members for the duration of the project. Organizes and directs construction personnel and ensures that materials and equipment resources are delivered on time. Interacts with planning commissions and governing bodies. Coordinates costing estimation and is directly involved in the day to day operations of the project.   Works with professional employees and supervises large, complex technical or business support or production operations team(s). Adapts plans and priorities to address resource and operational challenges. Decisions are guided by policies, procedures and business plans. Provides technical guidance to employees, colleagues and the client.    Key Responsibilities:- Primary project leader for execution teams on assigned projects. - Develops project schedules and executes according to plan for assigned projects.- Communicates positive and realistic expectations to the project team and client. - Holds self and others accountable for meeting key project metrics. - Evaluates the contractual scope of work and the impact of client issued bulletins, field directives and / or scheduling changes. Actively pursues additional work through change orders.  Performs associated cost estimates, prepares proposals and negotiates final settlement price and customer acceptance.- Acts within contract Terms and Conditions.- Effectively communicates project progress, issues and financial status to management as required.- Manages risks and executes project recovery plans when required.  Resolves disputes with minimal need for escalation.- Oversees project construction for compliance with specifications, local codes and installation techniques.- Manages the selection, ordering, and delivery schedule of materials to be procured for the projects assigned.- Develops and maintains viable long-term relationships with consultants, prime contractors and subcontractors. - Attends and leads job progress meetings as required. - Ensures subcontractors understand expectations of the project.- Coordinates with his or her director or Senior Project Manager for allocation of resources needed to meet project objectives. - Ensures any engineering and commissioning performed by the field team is in accordance with established standards.- Develops cost estimates and sub-contractor scope documents and solicitations for bids.  Is this opportunity right for you? We are looking for candidates who have: - Bachelor's degree in a related field (or Associates degree with relevant experience)- Construction/project management experience with new construction, renovations, infrastructure and working in critical environments is preferred.- Construction/project management working in projects that are adjacent to concurrent operations is preferred.- Minimum of 4 years of direct project management experience in the Building Construction Industry- Experience managing MEP projects is a plus. - Demonstrated high level of verbal and written communication skills is a must. - The ability to work in a fast-paced environment and manage multiple priorities.- Must have the ability to communicate technical material to a non-technical audience.- Proficient in Project Management software, and financial accounting systems.- Advanced working knowledge of project scheduling and documentation techniques and processes. - Strong Personal Computer working capabilities in MS Office (excel, word, power point, Adobe Writer, Visio and basic Windows environment).Learn more about Sodexo’s Benefits Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. Make an Immediate Impact.Sodexo is the North American leader for Quality of Life Services. More than 150,000 Sodexo employees work to improve the quality of daily life for our 13,000 client sites in North America. Sodexo partners with clients to help them attain their strategic vision by developing Facility Management service solutions that increase the effectiveness of their people, enhance their business processes and optimize their infrastructure, which deliver tangible outcomes.  Our client portfolio spans multiple markets across the nation including education, corporate services, health care and government services, which means we can offer a career full of variety, challenge and tremendous growth opportunities.
System ID
608905
Category
Engineering
Job Locations US-NY-ALBANY
In Sodexo Senior Living, residents are the heart of everything we do! Sodexo is seeking a  Registered Dietitian / Food Service Director 3 for St Margaret’s Center located in Albany, New York. St. Margaret’s Center is a skilled nursing facility serving medically fragile infants, children and young adults, the goal at St. Margaret’s is to help children learn and grow, despite any obstacle. The position reports to the District Manager and manages 10 Sodexo hourly employees. the Registered Dietitian / Food Service Director 3 must have a strong knowledge of various diets, consistencies and tube feeding. This position must also be able to think outside the box and drive innovation and value to our client and residents.    The Sodexo leader will have an active role in managing the daily events related to dining, customer service, food safety & sanitation, cost controls, and will provide strategic leadership and work collaboratively with other department services. The successful candidate will: - provide nutritional care to residents;- conduct quality improvement initiatives;- meet DOH/state/federal and company standards;- have a strong customer focus, exceptional communication and organizational skills, and management experience in a food service environment;- deliver high quality food service;- achieve company financial targets and goals;- be an active member of the interdisciplinary care conferences;- represent the Food & Nutrition Department as a liaison with the medical and nursing staff; and/or- support the food service operation as needed.Is this opportunity right for you?  We are looking for candidates who have: - Registered Dietitian credentials and be licensed in New York;- strong verbal and written communication skills; - a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively;- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- strong leadership skills;- the ability to work well with physicians, nursing and ancillary staff; and/or- excellent interpersonal skills and enjoy working with residents to make every day a better day. Learn more about Sodexo’s Benefits Not the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs.  
System ID
603774
Category
Food Service
Job Locations US-MA-BROCKTON
 You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others. Sodexo is seeking a Director of Clinical Technology Management in Brockton, MA. Ideal candidate will have a proven successful track record of management performance within Healthcare Technology and have a broad understanding of the many service aspects that they will encounter and resolve day to day.  Sodexo’s Director Clinical Technology Management professionals have:- Formal training and experience servicing Senior BMET level Equipment.- Clinical Technology Management background with Project Management expertise.- Prior experience and success in a Clinical Technology Senior Technician role to include medical imaging hands on service as well as Director/Manager experience within hospital or health care setting.- Solution Oriented approach, proactive thinking skills to troubleshoot and provide optimal service. - Ability to provide world class service to our customers, engage staff, vendors,  ensuring  service  is consistently sustained  at a high level.- Superior business acumen, agility, adept at making decisions and budget management proficiency.- A great leadership track record exceeding delivery expectations.- Successful business driver delivering on business vision . Apply Now! Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we have CTM positions at numerous client locations across the United States. Continue your search for CTM jobs   
System ID
592208
Category
Healthcare Technology Management