Job Listings

Sodexo provides Quality of Life Services that support the needs of our clients in the Energy & Resources market segments, reinforcing client operations in both onshore and offshore environments. Sodexo Energy and Resources is seeking a strong General Manager 3 - Environmental Services / Custodial to provide oversight for the logistics surrounding the janitorial, grounds, snow removal, water, pest control and porta-potty management for an onshore oil and gas facility, which is located in Roxana, IL.  Reporting directly to a District Manager, this manager will have oversight of over 20 employees (including managers) and will typically work a schedule of 7am-4pm Monday-Friday (with flexibility for business needs). For this exciting new sale, the initial focus will be to manage the grounds and custodial crew for the site. We will also be aiming to manage the food service cafe on-site in the future. As the role expands, this manager will also have the opportunity to up-sell our services and oversee the staff in a kitchen where a cycle menu is produced, feeding about 200 people a day.  The successful candidate will:- Have an exceptional client service mentality and executive presence- Be responsible for driving client satisfaction- Provide a clean and safe environment for visitors and staff- Effectively manages the Unit Operating System; and/or- Support a diverse and inclusive workforce. Successful candidates will demonstrate experience, success and proficiency in the following areas:  - Professional and polished written and verbal communication- Managing budgets, especially along with labor cost- Union experience is key- Conflict resolution and problem-solving- Multi-tasking, project management and prioritizing- Taking initiative and working independently in order to achieve agreed upon business outcomes and to ensure set plans are followed- Cultural awareness- Maintaining client relationship- Computer literacy including usage of Microsoft Office (specifically Excel) and our other food service programs.Certifications Needed: - Transportation Worker Identification Credential (TWIC) – obtained through the TSALearn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Sodexo Seniors is seeking a General Manager 3 - Environmental Services to lead our EVS & custodial operations at a senior living facility located near the greater South Florida area.  Is this opportunity right for you? We are looking for candidates who:- have 3-5 years of previous custodial or housekeeping director level experience preferably in a hospital environment;- are leaders who develop and motivates a team to exceed the expectations of clients and customers in service and the technical execution of a housekeeping system;- are an expert in building and maintaining strong customer / client relationships; - possess strong leadership skills and can work independently to drive program compliance and reach project target dates of completion;- can analyze data, present and effectively communicate to all levels within the organization related to training, leading committees and change management - have strong financial acumen and budget management experience; - are proficient with computers and other technology; and/or - are bi-lingual with proficiency to communicate in the predominant native language of his or her team (preferred). This General Manager must demonstrate excellent communication skills (both written and verbal), be able to delegate, be a planner, be a problem solver, and provide effective follow-up. Having competent computer skills in word processing, spreadsheet applications, and e-mail are mandatory. Must be proficient in the use of Microsoft Excel and data base programming within Excel. Monthly composition of written performance reports is required. Must be able to prepare business correspondence via e-mail, memo, letters, etc., for both internal and external.  Must plan, direct, and coordinate all custodial operation responsibilities.   Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Facilities Management positions in Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare and Senior Living locations across the United States. Continue your search for Facilities Management jobs.Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.Make an Immediate Impact.Sodexo is the North American leader for Quality of Life Services. More than 150,000 Sodexo employees work to improve the quality of daily life for our 13,000 client sites in North America. Sodexo partners with clients to help them attain their strategic vision by developing Facility Management service solutions that increase the effectiveness of their people, enhance their business processes and optimize their infrastructure, which deliver tangible outcomes. Our client portfolio spans multiple markets across the nation including education, corporate services, healthcare and government services, which means we can offer a career full of variety, challenge and tremendous growth opportunities.

Sodexo is seeking a General Manager 3 for Whidbey Health Medical Center located in Coupeville, WA on Whidbey Island. Our General Manager will be responsible for all aspects of the Food & Nutrition Services our ideal candidate will have an exceptional retail food service background. This individual will have the ability to drive sales, is a customer focused, innovative leader with exceptional financial acumen as well as demonstrated ability to build and maintain strong client relationships and meet financial objectives. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced General Manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations;- deliver high quality food service;- achieve company and client financial targets and goals; - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;- has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market connections and is proficient in computer skills and report management experience.- Background as Registered Dietitian, Diet Technician Registered, Certified Dietary Manager or Bachelor’s Degree in Dietetics, Nutrition or a similar B.S. degree desirable.Learn more about Whidbey Health Medical Center at whidbeyhealth.org Learn more about Sodexo’s Benefits   Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.  Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.

Work for a company that cares for its people and offers opportunities for personal growth.  Sodexo is seeking a General Manager 3, Food, for Colonial Manor, a 220 resident skilled care facility, located in York, Pennsylvania.  The General Manager with report to the District Manager and manage 2 managers with total staff of approximately 25 employees. Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced food service manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day operations (trayline and 2 dining rooms with some catering);- deliver high quality food service;- achieve company and client financial targets and goals (P&L experience); - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills and the ability to work collaboratively;- a Dietary Manager certification (CDM) is needed or must be CDM eligible or willing to obtain within one year.- has culinary knowledge along with a strong background in safety and sanitation compliance;- has three or more years prior food service management experience, ideally in a healthcare environment;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience. Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.    

You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others. Sodexo Universities is seeking an experienced General Manager 3-Food for the University of Minnesota located in Crookston, MN. Our successful candidate will have a demonstrated history of successful campus dining management with a focus on strong client relationships, a good entrepreneurial attitude and excellent financial acumen.  Just 20 minutes from Grand Forks and about 1 hr from the Fargo-Moorhead area.  The campus is located on the outskirts of Crookston towards Grand Forks.  It is a small and friendly campus and community. The Ideal Candidate will:- Have 5 years of food operations management experience as a General Manager level in a university setting or other high-volume dining, required- Have a demonstrated history of successful, diverse team leadership within a food service environment- Be proficient in use of on-line Food Management Systems for menu and recipe planning, ordering and inventory and financial reporting- Demonstrate proven financial acumen and have demonstrated success managing food and labor costs and budgets- Be a people person with a strong focus with maintaining positive client relations and experience successfully mentoring and developing staff and teams- Be a solid leader who is perceptive and applies attention to details that make a difference in quality and presentation of food, while providing exceptional customer service- Be customer and client focused, including providing quality dining options in a welcoming dining environmentThe GM will be responsible for elevating our service for all dining operations including resident dining, retail and catering. Learn more about Universtiy of Minnesota - Crookston HERE Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

You want high visibility, challenging opportunities and a rewarding environment Sodexo is seeking a General Manager for United World College located in Montezuma, NM. United World College is a 2 year, independent, co-educational boarding school. Attended by approximatey 230 students representing 70-80 countries. It operates 7 days a week.Our ideal candidate will be a self-starter with stellar communication skills and the ability to effectively manage front-line production employees in a dynamic environment, and assist with client relations. The ideal candidate will be well versed in food service operations, food and labor cost controls, while also having proven success in driving customer results. The ability to articulate ideas, thoughts, opinions, professionally and clearly within all levels of the organization is critical. Your success in this role will be measured by your ability to:- Integrate fully within our client's organization becoming a trusted adviser and member of the accounts leadership team- Achieve continuous improvement in customer and client satisfaction scores- Create an exceptional student experience through marketing, menu design, and excellent food quality- Meeting (or exceeding) Sodexo standards of operations (Gold Check)The ideal candidate will have the following: - Prior General Manager-level experience- Experience with driving revenues- Experience training and leading a food service team- Excellent client relation skills and financial acumen- Experience working with a diverse population Learn more about Sodexo’s Benefits  Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.  Is this opportunity right for you?At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.Come join an industry leader and be part of making everyday a better day with Sodexo!  APPLY TODAY! - 

You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others. Sodexo Universities is seeking an experienced General Manager 3-Food for the Montana State University Billings  located in Billings , MT. **Relocation is availablefor this position!** Our successful candidate will have a demonstrated history of successful campus dining management with a focus on strong client relationships, a good entrepreneurial attitude and excellent financial acumen. The state's third largest university is located on 110 beautiful acres in downtown Billings. The university offers over 100 specialized programs for certificates, associate, bachelor's, and master's degrees through the University's five colleges.  The Ideal Candidate will:- Have 5 years of food operations management experience as a General Manager level in a university setting or other high-volume dining, required- Have a demonstrated history of successful, diverse team leadership within a food service environment- Be proficient in use of on-line Food Management Systems for menu and recipe planning, ordering and inventory and financial reporting- Demonstrate proven financial acumen and have demonstrated success managing food and labor costs and budgets- Be a people person with a strong focus with maintaining positive client relations and experience successfully mentoring and developing staff and teams- Be a solid leader who is perceptive and applies attention to details that make a difference in quality and presentation of food, while providing exceptional customer service- Be customer and client focused, including providing quality dining options in a welcoming dining environmentThe GM will be responsible for elevating our service for all dining operations including resident dining, retail and catering. Learn more about University Billings in Billings , MT HERE Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. 

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.  Sodexo is looking for a General Manager 3 for Sharp Coronado in Coronado, CA.  At Sharp Coronado Hospital, we bring together clinical excellence, advanced technology and integrative healing. As a Designated Gold Certified Planetree Patient-Centered Care Hospital, a coveted recognition signifies a hospital's excellence in providing treatment that extends well beyond caring for a patient's ailments and aiming to heal the person as whole. This individual will have the ability to drive sales, is a customer focused, innovative leader with exceptional financial acumen as well as demonstrated ability to build and maintain strong client relationships and meet financial objectives. **Registered Dietitian preferred** Is this opportunity right for you? At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry. Are you the experienced General Manager we’re seeking? We are looking for candidates who will:- have oversight of day-to-day food service operations;- deliver high quality food service;- achieve company and client financial targets and goals;- drive patient satisfaction through process improvement and efficiencies - develop and maintain client and customer relationships;- develop strategic plans;- create a positive environment; and- ensure Sodexo Standards are met.The ideal candidate:- has a work history demonstrating strong leadership skills, as well as previous behavioral health expereince or managerial experience in areas of patient services - has culinary production experience and a strong background in safety and sanitation compliance;- has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;- can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and- can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market connections and is proficient in computer skills and report management experience.- a minimum of 3-5 years of management experience in a healthcare or behavioral health setting- To meet California requirement, candidates must have the following to be considered: Registered Dietitian, Certified Dietary Manager or have a Bachelor’s Degree in Dietetics, Nutrition or a similar B.S. degree desirable. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee. We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.   To learn more about Sharp Coronado visit Sharp Coronado  Apply Now!Are you ready to start your Sodexo career? Apply now! Not the job for you? At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. 

We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers.  SodexoMAGIC offers our dedicated service via the following Sodexo segments:  Corporate Services, Hospitals, K-12 Schools, Universities Sodexo Corporate Services is currently seeking an General Manager 3 - Food to support the Toyota portfolio of business in Blue Springs, Mississippi. We deliver a wide range of services from on-site dining services, retail, catering., and pantry management. Our Executive Chef will oversee culinary operations for the main café, commissary, micromarkets, and catered events.  Our client has created a beautiful, contemporary “workplace of the future”, – this role will be responsible for delivering services that match the environment. Our ideal candidate will be innovative, keeping services fresh and updated based on current trends. **Relocation Assistance is Available** The successful candidate will:- have oversight of daily food operations and deliver a high-quality product;- achieve company and client financial targets and goals to include oversight of cash-handling and the POS system;- develop and maintain client and customer relationships;- motivate, coach, mentor and develop frontline (hourly) staff; and/or- ensure Sodexo standards are met to include compliance with company food and physical safety programs.Is this opportunity right for you? We are looking for candidates who:- have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed; and/or- demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs.Learn more about Sodexo’s Benefits Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.Working for Sodexo:At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.   

Let your passion for people be the driver of your success.  **$5,000 Signig Bonus** Sodexo Senior Living is changing the way society sees Senior Living, one resident at a time. We are currently seeking a General Manager 3, Food to oversee the dining operations for a full-service Continuing Care Retirement Community (CCRC) located in Davenport, IA. This CCRC community caters to independent residents through skilled nursing with a max census of 250 residents.  If caring, service, and passion are part of your everyday, then come join this team and help serve this wonderful community and bring the residents the fulfillment of life. The successful candidate will be:- Responsible for overseeing the dining operations for all levels of care and ensure that standards of quality, service, and sanitation are being met;- Responsible for oversight of dining room service, cafe and catering operations;- Responsible for and have full financial oversight of the account, including budgeting, reporting and forecasting;- Provide technical training and expertise, coaching and leadership to the team while working side by side in the operation as needed. Is this opportunity right for you? We are looking for candidates who have:- CDM (dietary manager certification) or equivalent is required;- culinary knowledge;- three or more years food service management experience ideally in a healthcare or retirement community setting;- a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;- possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;- exhibit flexibility to take on additional responsibilities as needed. Learn more about Sodexo’s Benefits  Not the job for you? At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo:How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.