Job Listings

Are you passionate about delivering seamless, memorable events? Do you excel in fast-paced environments where every day brings something new? Sodexo Corporate Services is seeking an experienced Event Coordinator to support a high-profile client account in San Francisco, California.The Event Coordinator will work closely with the Events Lead to ensure all events are executed flawlessly, from on-site setup to post-event breakdown. We are looking for a full-time coordinator based in Los Angeles, CA.This position is onsite, M-F 8am to 5pm, schedule may vary depending upon event and weekends may be required.

Sodexo is seeking an Executive Catering Chef 1 for a corporate service client located in Collegeville, PA.  As an Executive Chef, you will be at utilizing local and organic ingredients when available to create mouthwatering dishes that delight our guests. Picture yourself in our dynamic kitchen, overseeing multiple stations including Sauté, Grill, Garde Mange, and Hearth Oven. You will be the driving force behind our culinary operations, ensuring that our line cooks deliver perfection on each plate. Your expertise and guidance will shape the flavors, presentation, and quality that our patrons crave. Our events range from Continental Breakfasts, Lunches to snack delivery, to 5 course plated meals for the CEO and Sr. Executives. Higher-End events range from Dinners, Receptions, and...

Executive Catering Chef | Palo Alto, CA The Good Eating Company is seeking a high-caliber Catering Executive Chef for our premier Corporate Services client, Broadcom, in Palo Alto, CA. You will oversee culinary operations across the Broadcom campus. This role offers immense creative freedom to curate and execute elevated, high-end menus for Breakfast and Lunch service, all while ensuring every dish is delivered with absolute perfection to meet the standards of Silicon Valley’s top innovators. The ideal candidate must be highly flexible and ready to accommodate diverse customer requests. We are looking for a visionary leader with a background infine dining or high-end catering who can partner closely with the client to create memorable, world-class dining experiences in a...

Let your passion for people and food be the driver of your success. Sodexo Corporate Services is looking for an Executive Catering Chef 2 to join a high-profile Petroleum Regional account locatedSan Antonio, Tx! The Executive Catering Chef 2 will lead all Culinary and Catering operations About the Catering Operation Our events range from Continental Breakfasts, Lunches to snack delivery, to 5 course plated meals for the CEO and Sr. Executives. Higher-End events range from Dinners, Receptions, and Holiday Parties for 10 to 500 people. We are looking for a Catering Executive Chef with great communication and training skills. This is a high-level catering culinary management role but will also be hands-on as needed to support all operations at the account. The Catering...

A passion for helping people and attention to detail are the hallmarks of your success.Join a team where your leadership can make a difference every day. Sodexo is seeking a skilled and energetic Executive Chef – Healthcare Culinary Operations to lead culinary operations at Lehigh Valley Hospital – Cedar Crest, a leading healthcare facility in Allentown, PA. This position plays a key role in supporting a team of 30 frontline culinary associates and managing all back-of-the-house operations across three units - retail, catering, and patient services. Proven hands-on experience overseeing patient culinary production in a hospital or healthcare setting is required. Why Sodexo? At Sodexo, you’ll find a culture that supports your professional growth, values your leadership, and...

Sodexo Live! supporting Chase Sapphire Lounge by The Club is seeking a top-notch Executive Chef at Boston Logan International Airport (BOS).  Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! Venues and events don’t just bring people together, they create exceptional moments and lasting memories. Sodexo Live! provides hospitality services to airport lounges, stadiums, arenas, convention and conference centers, zoos, museums, and more. Working at one of these locations is exciting and allows you to be part of creating memorable experiences for people.

Sodexo is looking for an Executive Chef to join our team at University of Minnesota - Morris, in Morris, Minnesota. This Executive Chef manager will manage the Resident dining and catering on campus. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment. 

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking an Executive Chef 1 for Hazard Regional Medical Center located in Hazard, KY. The Executive Chef will be a dynamic team player with a strong background in managing frontline staff and developing teams in a culinary environment.  Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being

*When it comes to finding a long-term career, we know how important it is to join a company that holds the same values as you. Sodexo is seeking a dynamic Executive Chef 1 at Novant Health New Hanover Regional Medical Center located in Wilmington, NC.  Novant Health NHRMC is a 800 bed teaching facility with four retail outlets.   It’s hard not to love Wilmington when the city has just been declared “The Next Big Thing” by national media as one of the best places to live in North Carolina. 

Executive Chef 1 – Corporate DiningLocation: Boehringer | Saint Joseph, MO | Salary 65K Sodexo Corporate Services is seeking a hands‑on, creative, and people‑focused Executive Chef 1 to lead culinary operations across a multi‑site corporate dining program at Boehringer in Saint Joseph, MO. This role is perfect for a chef who thrives in a dynamic environment, enjoys variety, and loves shaping the guest experience through great food. Your primary focus will be café production and catering execution, ensuring quality, consistency, and smooth daily operations. Café ProfilesCafé P- Busiest location- Stations: Grill, Entrée, Deli, Salad Bar- Serves ~140 guests daily (Breakfast & Lunch)- Located near Café BABCafé BAB- Stations: Salad Bar, Grill, Entrée- Serves ~45...