Executive Chef | ELKTON, Virginia Corporate Culinary Leadership | Chef‑Driven Dining This account is part of the SodexoMAGIC portfolio of business. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. Sodexo is seeking an Executive Chef who brings creativity, leadership, and a passion for exceptional food to a high‑profile corporate dining account. We’re looking for a culinary professional who thrives in an environment where thoughtfully crafted, high‑quality food is at the center of the guest experience. This role is ideal for a chef who values hospitality, innovation, and...
Sodexo is seeking an Executive Chef 2 for Centenary College located in Shreveport, LA. The Executive Chef will be responsible for all BOH daily culinary food and beverage operations for resident dining, retail and catering, as well as overall unit management. The Executive Chef will interact daily with an exceptional hourly staff, General Manager, and all managers to ensure that client expectations are being met and exceeded. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking an Executive Chef 2 for Cincinnati Children's Hospital located in Cincinnati, OH. Great position for restaurant managers who desire a better work-life balance with friendly work hours and minimal weekends! Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being
Sodexo is hiring an Executive Chef 2 for Gonzaga University in Spokane, WA - an innovative campus community and Sodexo showcase account for over 65 years. This Sodexo Center of Excellence is focused on providing innovation in sustainability, quality, and value while maintaining stellar relationships with our clients and students. This Executive Chef will interact consistently with senior level client leadership on campus and the students throughout the catering, special events and concessions & athletics. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Executive Chef 2 – Corporate Dining & High‑End CateringSalary 100K to 110K Sodexo Corporate Services | Fannie Mae – Midtown Center | Washington, DCDo you have a passion for exceptional food, creative freedom, and a career that finally offers work‑life balance? Are you energized by leading culinary teams and crafting elevated dining experiences for discerning guests? Sodexo Corporate Services is seeking an experienced Executive Chef 2 to lead culinary operations at the Fannie Mae Midtown Center, a premier, high-profile corporate account located in the heart of Washington, DC. About the OperationThis is a dynamic and diverse culinary environment featuring:- A Main Café- Starbucks- Pizza, Soup & C‑Store Café- High‑End Catering Operations supporting executive‑level...
Sodexo is seeking an Exeutive Chef for Southwest Baptist University in Bolivar, Missouri. This Executive Chef will manage the daily culinary operations that consists of a residential dining hall, a convenience store, and on campus catering. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo is seeking an Executive Chef 2 - for Bethel University, in St. Paul, Minnesota. This Executive Chef will manage the entire culinary program on campus. This Chef will have oversight of culinary innovation, standards, and programs, as well as supporting, training, and developing their teams. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Lead with purpose. Create with passion. Transform the patient dining experience. Sodexo has an exciting opportunity for a passionate and experienced Executive Chef to join our team at Lehigh Valley Health Network in the Allentown, PA region! This is a fantastic opportunity for a culinary leader who thrives in a fast-paced healthcare environment and is driven to deliver high-quality food, exceptional service, and strong team leadership. Why Join Sodexo at Lehigh Valley Health Network?Lehigh Valley Health Network is a nationally recognized health system known for its commitment to excellence in patient care. At Sodexo, you’ll be part of a team that values innovation, collaboration, and delivering quality of life services that truly make a difference. Ready to make an...
Lead with purpose. Create with passion. Transform the patient dining experience. Sodexo has an exciting opportunity for a passionate and experienced Executive Chef to join our team at Lehigh Valley Hospital-Carbon in Lehighton, PA! This is a fantastic opportunity for a culinary leader who thrives in a fast-paced healthcare environment and is driven to deliver high-quality food, exceptional service, and strong team leadership. Why Join Sodexo at Lehigh Valley Health Network?Lehigh Valley Health Network is a nationally recognized health system known for its commitment to excellence in patient care. At Sodexo, you’ll be part of a team that values innovation, collaboration, and delivering quality of life services that truly make a difference. Ready to make an impact? Apply...
Sodexo is seeking an energetic Executive Chef to oversee the culinary operations at Millers Grant in Ellicott City, Maryland. Lutheran Village at Miller’s Grant, an upscale community in Howard County, opened in 2016 and is currently home to over 400 residents. The dining program features a farm-to-table restaurant, gastropub, pub, bistro and dining rooms dedicated to healthcare residents. The Executive Chef will lead a culinary team of approximately 25 professionals, overseeing all aspects of food production, quality assurance, safety, and service across multiple dining venues. The ideal candidate is a culinary innovator and relationship builder—someone who thrives in a high-end environment, enjoys being in front of residents, and can balance operational excellence with personal...