Job Listings

Sodexo is seeking an experienced Executive Chef 2 at Capital Health Regional Medical Center in Trenton, NJ. This Executive Chef 2 will be responsible for oversight of all culinary operations, ensuring excellence in front and back of the house operations in retail, patient services and catering operations.   Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being.

 Nourish  NYC is looking for an Executive Chef - Commissary to join our culinary team at our Commissary in Long Island City, New York. We are looking for someone who pushes the boundaries and can think outside the box. We are looking for a leader who can adapt to an ever-changing culture and client base, gets excitement out of a challenge, while at the same time can coach and mentor a team to work together for one goal – creating amazing food from the highest quality ingredients to refresh energize and inspire our guests. The Executive ChefCommissary will support the commissary kitchen including the execution of the daily production, food cost management, training of culinary staff and overseeing the food safety program with a focus on excellent food. Our ideal candidate will be...

Do you strive to create amazing culinary experiences?  Are you looking for a culinary rolewhere you can make a difference? Sodexo is seeking an experienced Executive Chef 3 for Troy University located in Troy, Alabama, just one hour from the capital, Montgomery and only 3 1/2 hour drive to the beautiful beaches of Gulf Shores, AL The Executive Chef will lead the culinary functions at Trojan Dining Hall, featuring 9 different stations. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Join Sodexo as Executive Chef 3 at Phoenix Children’s Hospital in Phoenix, Arizona! Be part of a top-tier pediatric hospital with 457 beds, renowned for exceptional care. Lead our dynamic, high-volume food service team, featuring a full-service Café, physicians lounge, Starbucks, and more. Oversee food production, staff, and customer service to deliver outstanding dining experiences for everyone.Ready for the challenge? Apply Now! 

Are you passionate about creating a culture where innovation, engagement, and teamwork thrive? Sodexo is seeking an Executive Chef 3 to join our team at Sharp Metropolitan Medical Campus in San Diego, CA. If you’re excited about leading and developing a talented team of chefs, this is the opportunity for you to make a real difference!

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking an Executive Chef 3 for Parkview Regional Medical Center located in Fort Wayne, IN. The Executive Chef will be a dynamic team player with a strong background in managing frontline staff and developing teams in a culinary environment.

Inspire students through food, and teach them what’s possible through sustainable resources! Sodexo is seeking an Executive Chef at The College of New Jersey! The Executive Chef will be responsible for all Food and Beverage in all Retail and Catering locations, must be creative, innovative and strong understanding of operational finances. The employee base is unionized, there is a lot of client/student interaction, candidate must be visible during meal periods, work closely with all culinary and management staff.  - a strong culinary background, with the demonstrated ability to stay current with new culinary trends- excellent leadership and communication skills with the ability to maintain the highest of culinary standards- strong coaching and employee development skills-...

Do you thrive in a fast-paced kitchen environment? Grow your culinary career in a management position with Sodexo!Sodexo is seeking an experienced and high-level Executive Chef 3 to lead our culinary team in delivering exceptional dining experiences at Houston Healthcare Clear Lake located in Webster, TX. The Executive Chef will be responsible for overseeing kitchen operations, menu development, and ensuring the highest standards of food quality and presentation. The ideal candidate will have culinary experience working in a hospital setting.Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for you to partner within and join our growing nationwide HCA portfolio of business. We are looking for individuals...

Sodexo is excited to announce an incredible opportunity for a passionate and skilled culinary leader! We are looking for an Executive Chef 3 to join our dynamic team at Sutter Santa Rosa Regional Hospital in Santa Rosa, CA. This is a prestigious position where you will have the chance to lead a talented kitchen team, oversee the creation of exceptional culinary experiences, and ensure the highest standards of food quality and safety in a healthcare setting. 

A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference! Sodexo is seeking an Executive Chef 3 for HCA Rapides Regional Medical Center located in Alexandria, LA. Rapides Regional Medical Center, a 346-bed hospital, includes Rapides Women's and Children's Hospital, featuring obstetrical/gynecological, pediatric and pediatric intensive care services; Rapides Cancer Center, offering a range of services for cancer patients; Rapides Heart Center, featuring comprehensive cardiac care from prevention to treatment to surgery; and the area's largest emergency department, offering the community the only Level II Trauma Center.