Click column header to sort
Powered by SodexoMagic. Driven by culinary excellence. Sodexo is seeking a dynamic and experienced Executive Chef 2 to lead culinary operations at Clara Maass Medical Center, a 450-bed acute care hospital located in Belleville, NJ. This is a highly visible leadership role within a fast-paced healthcare environment, ideal for a culinary professional passionate about patient care, retail excellence, and high-end catering. SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson and Sodexo. This strategic alliance enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. For almost 20 years, we have provided top-level food, facilities management and integrated services to...
Sodexo is seeking an Executive Chef 2 for UCHealth Grandview Hospital in Colorado Springs, CO. The Executive Chef will manage all food and culinary operations for this medical center and report to the Area General Manager.
Sodexo's Campus Dining segment has a potential new opportunity for an Executive Chef to lead dining operations at a university in Northern Minnesota. This Executive Chef will manage the dining programs campus wide, Resident dining, retail and catering. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo's Campus Dining segment has a potential new opportunity for an Executive Chef to lead dining operations at a university in Southwest Minnesota. This Executive Chef will manage the dining programs campus wide, Resident dining, retail and catering. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Sodexo's Campus Dining segment has a potential new opportunity for an Executive Chef 2 to lead dining operations at a university in Southeastern Minnesota. This Executive Chef will manage the dining programs campus wide, Resident dining, retail and catering. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature to you. Sodexo is seeking an Executive Chef 2 for Memorial Satilla Health in Waycross, Georgia. Memorial Satilla Health is a 231-bed, full service, acute care medical facility that has been providing high quality medical care to the greater Waycross community and southeast Georgia region for more than 60 years.
Sodexo - Executive Chef Are you a passionate culinarian with a hunger for innovation and a love for fresh, local ingredients? Sodexo is seeking a hands-on Executive Chef to lead a chef-driven culinary program for our client in Newport Beach, California.This is more than just a kitchen leadership role—it's an opportunity to shape a food experience that’s authentic, seasonal, and unforgettable. We’re obsessed with cooking, local products, and creating best-in-class dining moments. If you're a creative leader with a collaborative spirit and a drive to push culinary boundaries, we want to hear from you. Why This Role Is Special- Creative Freedom: Design menus that celebrate local farms, seasonal produce, and global inspiration.- Career Growth: A perfect next step for a Chef...
As chefs, we have the power to influence lives through the power of food. Sodexo has an exciting opportunity to join our team as a Executive Chef supporting HCA Hospitals in the Gulf Coast region with the ability to travel across the US. This role is responsible for overseeing all aspects of food preparation, kitchen management, and nutritional compliance to ensure high-quality, safe, and nutritious meals are provided to patients, residents, staff, and guests. Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for you to partner within and join our growing nationwide HCA portfolio of business. We are looking for individuals with the ability to manage labor efficiently and a proven track record of driving...
Join Sodexo Corporate Services as an Executive Chef 2 – Ameriprise in Minneapolis, MN Are you a passionate culinary leader ready to make an impact in a high-profile corporate environment? Sodexo Corporate Services is seeking an Executive Chef 2 to lead our dynamic food operations at Ameriprise in Minneapolis, MN. What You’ll Oversee: Our vibrant food landscape includes:- A bustling café serving breakfast and lunch with 7 diverse stations: Grill, Market, Garden (made-to-order salads), Global Cuisine, Deli, Salad Bar, and Soup.- A thriving Starbucks location.- A robust catering program supporting corporate events and executive functions.
Sodexo is seeking an Executive Chef 2 for the University of Wisconsin - Eau Claire located in Eau Claire, WI. This Executive Chef will manage the culinary operations for catering and retail food operations. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
